Edamame |
$4.00 |
Asian peanuts |
Thai Spring Roll (2 Pcs) |
$3.00 |
Daikon, shiitake mushrooms, carrots |
Lettuce Wraps (4 Pcs) |
$8.00 |
|
Vietnamese Summer Rolls (6 Pcs) |
$5.00 |
Fresh mango, lettuce, cold rice noodles, avocado & steamed shrimp in rice paper wrap |
Dumplings (4 Pcs) |
$4.00 |
Steamed or pan fried chicken & vegetable dumplings served with our ginger soy sauce |
Cold Sesame Noodles |
$4.00 |
Whole wheat, japanese soba noodles, mixed with peanut sauce & sesame seeds on a bed of house greens |
Hot & Spicy Dumplings (4 Pcs) |
$5.00 |
Pork, shrimp, & Asian vegetables served with house spicy sauce |
Crab Rangoon (4 Pcs) |
$5.00 |
|
Chicken Satay (4 Pcs) |
$5.00 |
|
Tempura Shrimp with Lemon Cream |
$8.00 |
Tempura shrimp served with a tangy lemon mayonnaise |
Tempura Vegetable |
$8.00 |
Variety of vegetables tempura fried served with our tempura sauce |
Agedashi Tofu |
$5.00 |
Deep fried tofu with tempura sauce |
Tartar |
$9.00 |
Choice of tuna, salmon or yellowtail topped with spicy mayo |
Tuna Tataki |
$10.00 |
Special pepper seared tuna, served with ponzu sauce |
Tuna Tini |
$10.00 |
Lightly pepper tune, finely chopped lettuce & scallions mixed with our sushi chefs fresh lime dressing. Served in a martini glass |
Miso Soup |
$2.00 |
Tofu, dashi soup stock, miso paste & seaweed |
Hot & Sour Soup |
$2.00 |
Chicken broth, shiitake mushroom, mushroom, tofu, egg with pepper & vinegar |
Wonton Soup |
$3.00 |
|
Tom Yum Soup |
$5.00 |
Shrimp, garlic, galangal, lime leaf, Thai chilies, lemongrass, mushrooms & pineapple |
House Green Salad |
$3.00 |
Spring mix, jicama & mango served with house ginger dressing |
Royal Ginger Classic Salad |
$4.00 |
Chinese nappa, fresh mango, jicama & crunchy rice stick noodles topped with salad dressing & peanuts |
Spicy Kani Salad |
$4.00 |
Shredded crabmeat served with spicy mayonnaise topped with crunchy tempura flakes |
Seaweed Salad |
$5.00 |
|
Grilled Shrimp Salad |
$6.00 |
|
Calamari Salad |
$5.00 |
|
Sashimi Salad |
$9.00 |
|
Black Bean |
$13.00 - $15.00 |
Red pepper, red & green onions, mushrooms, green beans & jicama |
Broccoli Soya |
$13.00 - $15.00 |
This classic chinese dish consists of broccoli and a soy based sauce |
Wok Glazed Ginger |
$13.00 - $15.00 |
Caramelized red onions, red peppers, shiitake mushrooms, asparagus & string beans glazed with royal gingers signature sweet ginger sauce |
Japanese Eggplant Garlic |
$13.00 - $15.00 |
Caramelized red peppers, japanese eggplant & green onions |
Thai Red Curry Sauce |
$13.00 - $15.00 |
Tofu, red onions, red peppers, mushrooms, long beans |
California Platter |
$12.00 |
3 Rolls of california rolls |
Vegetarian Sushi |
$12.00 |
Asparagus, avocado, cucumber, inari, kampyo, oshinko, yamagobo and a yasai roll |
Maki Platter |
$14.00 |
Salmon, tuna roll & yellowtail roll with special 3-color soybean paper |
3-C Combo |
$14.00 |
Our outstanding cleveland, columbus & cincinnati rolls in on delicious serving |
Crunchy Spicy Roll Platter |
$17.00 |
Crunchy spicy salmon roll, crunchy spicy tuna roll & crunchy spicy yellowtail roll |
Unigi Don |
$17.00 |
8 Pieces of eel on top of rice |
Chirashi |
$18.00 |
Variety of fish & pickles on bed of sushi rice |
American Deluxe Sushi |
$22.00 |
3 Pieces each of tuna, yellowtail, salmon & 1 tuna avocado roll |
Sushi Dinner |
$22.00 |
10 Pieces assorted sushi & 1 california roll |
Sashimi Dinner with Sushi Rice |
$24.00 |
18 Pieces of assorted sliced fish |
Sushi & Sashimi Combo |
$24.00 |
6 Pieces sushi, 10 pieces sashimi & 1 tuna roll |
Love Boat for Two |
$50.00 |
Chefs choice of 10 pieces sushi, 15 pieces sashimi, rainbow roll & polaris roll |
Fried Rice |
$9.00 - $11.00 |
Served with peas, carrots, onions and egg |
Lo Mein |
$9.00 - $11.00 |
This Classic dish is prepared with egg noodles, garlic chives, carrots, red onions, shitake mushrooms, and a soy-based sauce |
Pad Thai |
$9.00 - $11.00 |
This dish balances sweet sour and spicy, served with flat rice noodles with carrots, red onions, shiitake mushrooms, and garlic chives |
Singapore Noodle |
$9.00 - $11.00 |
Thin rice noodles, carrots, red onions, shiitake mushrooms and garlic chives all blended together with a thai curry flavor throughout |
Udon Noodle |
$9.00 - $11.00 |
Caramelized udon noodles in a sweet & spicy soy sauce, broccoli, carrots, shiitake mushrooms, asian sprouts, sesame and cilantro |
Pho Noodles Soup |
$9.00 - $11.00 |
Authentic Vietnamese beef broth served with rice noodles, sliced onion, and chopped green onion. Basil, bean sprouts, lime, cilantro and jalapenos served on the side |
Crispy Red Snapper |
$20.00 |
Red snapper caramelized to crispy perfection in a mildly spicy blend of rice wine vinegar, soy syrup and thai curry |
Fire Wok |
$25.00 |
Lobster tail, sea scallops, prawn, and lemongrass grilled together with Thai curry and served on a sizzling plate |
Crispy Duck with Fried Rice |
$18.00 |
Double roasted duck, topped with chefs special sauce and a blend of baby bok choy, garnished with ginger, scallions and sprinkled with onion flakes |
Wok Glazed Ginger Duck |
$19.00 |
Caramelized red onions, red peppers, string beans, & roasted duck glazed with Royal Gingers signature sweet ginger sauce |
Peppercorn Chicken & Shrimp |
$17.00 |
Natural chicken, jumbo prawns, asparagus, mushrooms, red peppers jicama scallions with hot & spicy szechuan sauce |
Buddhas Feast |
$12.00 |
Steamed or stri-fried red pepper, onion, string beans, asparagus, mushroom, shiitake mushroom, jicama, tofu & broccoli served in house brown sauce |
General Tsos Chicken |
$14.00 |
Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating served over fresh bamboo leaves with caramelized Thai chili flavor |
Sesame Chicken |
$14.00 |
Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating with black and white sesame seeds, served over fresh bamboo leaves |
Mala Chicken (Spicy Chicken) |
$15.00 |
Jalapeno, red peppers, red onions, brown oyster sauce |
Kung Pao Chicken |
$15.00 |
Dry roasted peanut, zucchini, papaya, and chili peppers served in spicy brown sauce |
Sweet & Sour Chicken |
$13.00 |
|
Mongolian Beef |
$15.00 |
Thin sliced all natural flank steak with caramelized onions, red peppers, and a blend of scallions, stir fried with hoisin sauce and a touch of chili pepper oil |
Pepper Steak |
$15.00 |
Caution hot plate sliced flank steak served on a sizzling hot plate |
Cashew Double Delight |
$15.00 |
Natural chicken, shrimp, cashew nuts & fresh vegetables served with house brown sauce |
Buckeye Triple Delight |
$16.00 |
Buckeye triple delight |
Grilled Lemongrass Shrimp |
$17.00 |
Grilled shrimp, steamed baby bok choy, galangal & red onions |
Wok Glazed Garlic Shrimp |
$17.00 |
Jumbo prawns, roasted garlic, scallions & baby bok choy |
Sesame Crusted Salmon |
$17.00 |
Served with sautéed seasoned vegetables |
Duck Fajitas Asian Style |
$18.00 |
Pancake wraps, shiitake mushrooms, shredded carrots, chives and scallions |
Crispy Sea Scallops |
$20.00 |
Crispy sea scallops |
Shrimp (Ebi) |
$1.69 - $2.59 |
|
Squid |
$1.79 - $2.59 |
|
Mackereal (Saba) |
$1.79 - $2.59 |
|
Red Clam |
$1.79 - $2.99 |
|
Crab Stick (Kani) |
$1.79 - $2.99 |
|
Striped Bass (Suzuki) |
$1.89 - $2.99 |
|
Spicy Tuna |
$1.99 - $3.29 |
|
Sweet Egg (Tamago) |
$1.99 - $2.99 |
|
Smoked Salmon |
$1.99 - $3.29 |
|
Spicy Salmon |
$1.99 - $3.29 |
|
Fluke (Hirame) |
$1.99 - $2.99 |
|
Salmon (Sake) |
$1.99 - $3.29 |
|
Tuna |
$2.19 - $3.59 |
|
Seared Tuna |
$2.19 - $3.29 |
|
Ikura (Salmon Egg) |
$2.29 - $3.99 |
|
Tobiko (Flying Fish Egg) |
$2.29 - $3.29 |
|
White Tuna |
$2.29 - $3.99 |
|
Yellowtail (Hamachi) |
$2.29 - $3.99 |
|
Eel (Unagi) |
$2.39 - $3.99 |
|
Scallop |
$2.99 - $3.99 |
|
Uni (Sea Urchin) |
$2.99 - $4.59 |
|
Jumbo Sweet Shrimp |
$3.59 - $5.99 |
|
King Crab |
$3.99 - $6.99 |
|
Toro |
$5.29 - $7.99 |
|
California |
$5.00 |
Crab meat, cucumber & avocado |
Cleveland |
$5.00 |
Shrimp, lettuce & mayonnaise |
Spicy Kani |
$5.00 |
|
Salmon Skin |
$5.00 |
Salmon skin, scallions & cucumber |
Tuna |
$5.00 |
|
Salmon |
$5.00 |
|
Yellowtail |
$5.00 |
|
Calamari |
$6.00 |
Fried squid & cucumbers served with eel sauce |
Crunchy Spicy Kani |
$6.00 |
|
Crunchy Spicy Salmon |
$6.00 |
|
Crunchy Spicy Tuna |
$6.00 |
|
Alaskan |
$6.00 |
|
Philadelphia |
$6.00 |
Smoked salmon, cream cheese & avocado |
Shrimp Tempura |
$6.00 |
Fried shrimp, avocado & cucumber |
Spicy Salmon |
$6.00 |
|
Spicy Tuna |
$6.00 |
|
Christmas |
$7.00 |
Tuna, salmon, avocado with tempura flakes |
Columbus |
$7.00 |
Smoked salmon, cream cheese, avocado & scallions |
Eel Avocado |
$7.00 |
|
Futo Maki |
$8.00 |
Yamagobo, oshinko, kampyo, asparagus, kani and tamago |
Spider |
$9.00 |
Fried soft-shell crab, cucumbers, lettuce and caviar, served with barbecue sauce |
Spicy Scallop |
$10.00 |
|
Asparagus |
$4.00 |
|
Avocado |
$4.00 |
|
Cucumber |
$4.00 |
|
Inari (Bean Curd Skin) |
$4.00 |
|
Kampyo (Pickled Squash) |
$4.00 |
|
Oshinko (Pickled Radish) |
$4.00 |
|
Sweet Potato Fried |
$4.00 |
|
Yamagobo (Burdock) |
$4.00 |
|
Peanut Avocado |
$5.00 |
|
Shiitake Asparagus |
$5.00 |
Japanese black mushroom with asparagus |
Yasai (Roll Only) |
$5.00 |
Asparagus, avocado & cucumber |
Rock & Roll |
$9.00 |
Tempura Roll with salmon, white fish, shrimp, kani, & scallions |
Volcano |
$9.00 |
Fried white fish, kani, tamago, & asparagus topped with spicy mayo, eel sauce & caviar |
Spicy Tuna Tempura |
$9.00 |
|
Cincinnati |
$10.00 |
Tempura roll with Salmon, kani, and cream cheese down the middle then topped with wasabi sauce, spicy sauce, & eel sauce |
Double Crunch |
$10.00 |
This extra crunchy tempura roll is made with white fish, avocado, tamago and cream cheese down the middle then topped with tempura flakes, masago and our homemade fresh pineapple sauce |
Rainbow |
$10.00 |
Kani & cucumber inside, topped with tuna, salmon, fluke white tuna & avocado |
Pearls of Wisdom |
$10.00 |
Fried oyster, avocado, cucumber and lettuce inside, crunch on the outside, served with barbecue sauce |
Tropical |
$10.00 |
Cocktail shrimp, kani, mango, avocado, cucumber with pink soybean paper & crunchy flakes |
Yellowtail Salsa |
$10.00 |
Yellowtail, jalapeno, pepper dew & scallions. Topped with fruit salsa |
Great Harvest |
$10.00 |
Fried sweet potato, cream cheese, tempura & shrimp topped with sweet egg, avocado, sliced mango, mango sauce & strawberry glaze |
Golden Dream |
$10.00 |
Tempura shrimp and avocado topped with mango, wasabi caviar, mango sauce & eel sauce |
Fireball |
$10.00 |
King crab, avocado, cucumber & wasabi caviar served with spicy sauce |
Dragon Roll |
$11.00 |
BBQ eel & cucumber topped with thin sliced avocado and masago |
Scorpion King |
$11.00 |
Soft-shell crab, spicy tuna, cucumber & lettuce |
Green Devil |
$11.00 |
Eel, fried shrimp, avocado & cucumber with green soybean paper |
Halloween |
$12.00 |
Kani with tempura flakes topped with grilled salmon & black & red masago. Served with sushi chefs sweet & savory honey sauce |
Polaris |
$14.00 |
Tempura roll with spicy lobster and asparagus, topped with avocado, eel sauce and spicy mayo |
Tsunami |
$14.00 |
Jalapenos, pepper dew, red pepper and cucumber inside, topped with peppered tuna and avocado, topped with sriracha sauce & spicy mayo |
Miracle |
$14.00 |
Salmon, tuna, white fish, crab sticks & crunchy spicy scallops |
Salmon, Tuna, White Fish, Crab Sticks & Crunchy Spicy Scallops |
$14.00 |
A very fresh roll made with salmon, tuna, yellowtail, avocado and caviar rolled in thinly sliced cucumber served on a plate of ponzu sauce |
Royal Ginger |
$14.00 |
Pepper tuna & avocado inside, topped with spicy tuna |
Triple Toro |
$14.00 |
Avocado & cucumber roll with toro of tuna, salmon & yellowtail on top |
Asian Fusion Roll |
$15.00 |
Tempura style shrimp & fresh avocado rolled together then topped with juicy slices of pan-seared filet mignon and masago, served with our house ponzu sauce |
Mars |
$15.00 |
Crunchy spicy lobster, topped with salmon, tuna & spicy mayo |
Mind Eraser (No Rice) |
$15.00 |
Tuna, salmon, white tuna, lobster salad, avocado and jalapenos, topped with king crab, served with chefs special sauce |
Golden Dawn |
$15.00 |
Tempura roll made with spicy tuna, cream cheese, and avocado then topped with spicy kani and scallop salad |
Kamikaze |
$15.00 |
Tempura shrimp and spicy tuna down the middle and topped with fresh slices of tuna, eel, eel sauce & spicy mayo |
Lobster Tail Roll |
$17.00 |
Shrimp tempura, avocado & cucumber topped with baked lobster tail with butter & mayo sauce |
Extra Side Sauce |
$1.00 |
|
Soybean Paper |
$1.00 |
|
Avocado (Half) |
$2.00 |
|
White Rice |
$2.00 |
|
Brown Rice |
$2.00 |
|
Sushi Rice |
$3.00 |
|
Royal Ginger Fried Rice |
$3.00 |
Rice fried with pineapple, green onions, egg |
Mix Vegetables |
$3.00 |
|
Chicken Fried Rice |
$7.00 |
|
Chicken Lomein |
$7.00 |
|
Sesame Chicken |
$7.00 |
|
General Tsos Chicken |
$7.00 |
|
Sweet & Sour Chicken |
$7.00 |
|
Tempura Shrimp with Lemon Cream |
$7.00 |
|
Kids Sushi Rolls |
$7.00 |
Fried sweet potatoes roll & peanut avocado roll |
Ice Cream |
$2.00 |
Choice of vanilla, mango or green tea |
Tempura Ice Cream |
$3.00 |
Choice of vanilla, mango or green tea |
Key Lime Pie |
$4.00 |
A mini round key lime crème pie, whipped toppings, and cookie crumb crust |
Mochi Balls (3 Pcs) |
$5.00 |
Rice cake wrap with ice cream inside, choice of vanilla, mango, red bean, chocolate, strawberry or green tea |
Hot Fudge Cake |
$5.00 |
Chocolate cake with chocolate chips and fudge ganache |
Mini Red Velvet Cake |
$4.00 |
|
Tempura Banana (8 Pcs) |
$6.00 |
Tempura fried banana served with black sesame ice cream |
Milk |
$2.00 |
|
Soda |
$2.00 |
Pepsi, mountaindew, sierra mist, pink lemonade, dr pepper, & diet pepsi |
Ice Tea |
$2.00 |
|
Thai Ice Tea |
$3.00 |
|
Juice |
$3.00 |
Orange, apple, cranberry & pine apple |
Pellegrino Water (Sparkling) |
$3.00 |
|
Japanese Green Tea |
$3.00 |
|
Jasmine Green Tea |
$3.00 |
|
Oolong Tea |
$3.00 |
|