| San Marzano Tomato Soup |
$6.00 |
Parmesan mint emulsion |
| Rosso House |
$9.00 |
Artisan lettuce, hard gorgonzola, merengue roasted pecans, strawberries, white balsamic vinaigrette |
| Calamari Fries |
$10.00 |
Green cabbage, fennel, jalapeno, black pepper aioli |
| Caesar |
$9.00 |
California artisan romaine, parmesan encrusted poached egg, white anchovy, lemon zest croutons, cold pressed olive oil |
| Caesar w/ Salmon |
$17.00 |
|
| Caesar w/ Shrimp |
$16.00 |
|
| Caesar w/ Chicken |
$14.00 |
|
| Day Boat Scallops |
$15.00 |
Risotto milanese, romanesco, sauce soubise |
| USDA Prime Beef Tenderloin |
$20.00 |
Potato gratin, asparagus, goat cheese, bordelaise sauce |
| Beef Crostini Usda Prime Beef |
$12.00 |
Olives, onion, tomato, gorgonzola, seasoned greens |
| Chicken Panini Roasted Chicken |
$10.00 |
Brie cheese, tomatoes, red onion, basil aioli, local semolina bread |
| Rosso Club Smoked Turkey Breast |
$11.00 |
Apple wood smoked bacon, ementhaler, tomatoes, basil aioli, local sourdough |
| Angus Burger |
$9.00 |
Ground sirloin, lettuce, tomato, onion, local bun |
| Margherita Crushed Tomato |
$13.00 |
Buffalo mozzarella, sweet basil |
| Duck Trap River Smoked Salmon |
$14.00 |
Parsnip garlic cream, creme fraiche, chives, red onion, parmesan |
| Barbeque Chicken |
$14.00 |
Year aged hennings cheddar, sweet onion, house made barbeque sauce, apple wood smoked bacon |
| Fontina and Roasted Garlic |
$13.00 |
Roasted garlic paste, fontina, parmesan, gremolata |
| Sancho Panza Olive Oil |
$13.00 |
Black olive, rosemary, smoked sea salt, roasted garlic, manchego |
| Portuguese Mozzarella |
$13.00 |
Hard boiled eggs, sopresatta, shaved onions, olives |
