| Soup n Chicken Caesar |
$7.69 |
A cup of tortilla soup or black bean soup served with a Luncheon portion of chicken caesar salad and jalapeno corn bread. |
| South of the Border Cobb Salad |
$9.79 |
Baby greens, tomatoes, chicken breast, bacon, avocado, boiled egg, red onion, black olives topped with blue cheese and tortilla strips and blue cheese dressing. |
| Sante Fe Chicken Salad |
$9.49 |
Grilled chicken baby greens, black beans, corn, cilantro, avocado, tomatoes and tortilla strips. Served with a chipotle ranch dressing. |
| Mango Strawberry Salad |
$10.49 |
Grilled chicken on top of baby green, mango, strawberry, basil and cilantro. Served with vinaigrette dressing. |
| Mexican Crab Cakes |
$10.49 |
2 spicy crab cakes served with mixed greens, black beans and corn salsa. |
| Luncheon Teriyaki Shrimp Fajita |
$9.49 |
6 Succulent shrimp grilled with teriyaki glaze served with vegetables and rice and topped with grilled pineapple and tropical fruit salsa. |
| Rosalitas Club Salsa |
$7.49 |
Rosalita takes ham, turkey, jack and cheddar cheese and wrap them in a flour tortilla before warming it gently and serving with texas chili and salsa. |
| Queso Fingers |
$6.39 |
Tender chicken fingers served with French fries and plenty of queso for dipping. |
| Soft Tacos |
$4.99 |
Two flour tortillas stuffed with ground beef, cheese and topped with lettuce, tomato and onion. |
| Sauteed Vegetable or Black Bean Tacos |
$7.49 |
Two whole wheat tacos filled with black beans, sauteed vegetables, jack cheese, lettuce, tomato, scallions and sour cream served with rice. |
| Lunch Fajitas |
$8.49 |
A luncheon portion of our fabulous fajitas. You choose chicken, beef or veggie. |
| Mini Chimichanga |
$6.29 |
A luncheon portion of our classic chimichanga. You choose chicken or beef. |
| Portobello or Spinach Quesadilla |
$9.69 |
Marinated Portobello mushroom tucked inside a large grilled flour tortilla with creamed spinach, chilies and Jack cheese. Served with sour cream, guacamole and pico de galo. |
| Mini Quesadilla |
$5.59 |
Rosalitas version of her quesadilla, only portioned for the lighter appetite. |
| Chicken Enchilada |
$5.99 |
Chicken enchilada covered with enchilada sauce, sour cream sauce and Monterey Jack cheese. Served with rice. May substitute chicken for cheese, beef or beans. |
| Spinach or Chicken Enchilada |
$6.39 |
Creamed spinach and chicken stuffed inside a whole wheat tortilla and topped with cream sauce and Jack cheese. Served with black beans. |
| Enchilada Sonora |
$7.49 |
A great luncheon combination. One cheese and one beef enchilada covered with cheddar cheese and served with rice |
| Pork Enchilada |
$7.49 |
Pork enchilada covered with tomatillo sauce. Served with rice and black beans. |
