| Large Cheese Pizza |
$6.00 |
|
| Sausage, Mushroom, Pepperoni, Peppers, or Onions |
$1.00 |
|
| Antipasto |
$7.50 |
|
| Button Bread |
$4.00 |
|
| Antipasto |
$7.50 |
|
| Spaghetti & Meatballs |
$8.00 |
|
| Linguini |
$9.00 |
with White Clam Sauce |
| Chicken Cacciatore |
$10.00 |
|
| Mussels Marinara over Linguini |
$9.00 |
|
| Button Bread |
$20.00 |
|
| Mozzarella Marinara |
$20.00 |
|
| Fried Calamari |
$20.00 |
|
| Portobello |
$20.00 |
w/ Sausage, Mussels Marinara |
| Slow Roasted Chicken of the Day |
$20.00 |
|
| Vodka Rigatoni |
$20.00 |
|
| Pork Special of the Day |
$20.00 |
|
| Veal Parmiagana |
$20.00 |
|
| Chefs Choice Fish of the Day |
$20.00 |
|
| Fried Calamari |
$30.00 - $15.00 |
|
| Stuffed Mushrooms |
$30.00 - $15.00 |
|
| Button Bread |
$30.00 - $15.00 |
|
| Special Antipasto |
$30.00 - $15.00 |
|
| Red & White Pasta |
$30.00 - $15.00 |
|
| Roast Pork |
$30.00 - $15.00 |
w/ Sauteed Escarole |
| Roast Chicken |
$30.00 - $15.00 |
w/ Sweet Potatoes |
| Coffee & Soda |
$30.00 - $15.00 |
|
| Fried Calamari |
$30.00 - $15.00 |
|
| Stuffed Mushrooms |
$30.00 - $15.00 |
|
| Button Bread |
$30.00 - $15.00 |
|
| Special Antipasto |
$30.00 - $15.00 |
|
| Red & White Pasta |
$30.00 - $15.00 |
|
| Roast Pork |
$30.00 - $15.00 |
w/Sauteed Escarole |
| Roast Chicken |
$30.00 - $15.00 |
w/Sweet Potatoes |
| Coffee & Soda |
$30.00 - $15.00 |
|
| Lobster Stuffed Pan Fried Ravioli |
$75.00 - $70.00 |
w/Champagne Cream Sauce |
| Duck Confit Salad |
$75.00 - $70.00 |
w/Goat Cheese & Pears |
| Homemade Parpadella |
$75.00 - $70.00 |
w/Italian tuna, Raisins, Pine Nuts & Light Plum tomato Sauce |
| Pork Osso Bucco Over Soft Polenta |
$75.00 - $70.00 |
served w/Jersey Spring Asparagus |
| Chocolate Bread Pudding |
$75.00 - $70.00 |
topped w/Fresh Strawberries and Whipped Cream |
