| Spiced Nuts |
$7.00 |
almonds, walnuts and hazelnuts, spiked with coriander seed, chili and white pepper |
| Warm Marinated Olives |
$7.00 |
mixed olives marinated and chili (not spicy). |
| Whisk(E)Y Wings |
$12.00 |
6 large fried wings seasoned with rosemary, honey and whisk(e)y glaze |
| Hummus Plate |
$12.00 |
chickpea puree seasoned with rosemary and olives, served with warm pita bread |
| Side Of Fries |
$7.00 |
parmesan, cracked black pepper, sea salt |
| Maker's Mark Coffee |
$4.00 - $5.00 |
|
| Just A Little Board |
$18.00 |
prosciutto, pate, bresaola, mustard, cornishones and toast. |
| Rochelle's Big Board |
$35.00 |
the whole shebang (all of the below) |
| Make Your Own Board |
|
a selection of whatever you want from the below charcuterie selection |
| Cheese Plate |
$18.00 |
please ask your server for daily selection of cheeses a soft, a hard a blue; served with seasonal fruits. |
| Pork Prosciutto |
$4.00 |
dry cured and thinly sliced |
| Duck Prosciutto |
$4.00 |
dry cured and thinly sliced |
| Bresaola |
$4.00 |
air dried beef. served with lemon juice, olive oil and parmesan |
| Pork Pancetta |
$4.00 |
salt cured pork belly |
| Duck Pancetta |
$4.00 |
salt cured duck belly |
| Beef Salami |
$4.00 |
plain and simple |
| Duck Liver Pate |
$7.00 |
|
| DGPBJ |
$16.00 |
foie gras, chunky peanut butter, raspberry jam, pancetta. |
| The Earnshaw Burger |
$14.00 |
classic 8ounce burger topped with blue cheese, lettuce, tomato, thick cut maple bacon, sriracha mayo and if you ask daddy nicely, a fired egg. |
| XBLT |
$14.00 |
xtra bacon. lettuce & tomato sandwich. grandma would be proud (of the sandwich, not you). |
| German Bratwurst |
$16.00 |
pat la frieda; served with warm bread, two mustard & watermelon radish. |
| Duck Confit Sliders |
$6.00 |
a piece freshly sliced duck, pickles, honey maple glaze. |
| South Of Houston Salad |
$14.00 |
everything but the kitchen sink; baby lettuces, egg, bacon, blue cheese, red onion, tomato, avocado, red wine vinaigrette. |
| Kale And Spinach Salad |
$14.00 |
shaved radish, cucumber, lemon vinaigrette |
| Old Pal |
$13.00 |
best served with nuts. rittenhouse rye, campari, dry vermouth, bitters |
| Brown Derby |
$13.00 |
ride it til your chaps are chafed. old heaven hill bottled in bond bourbon, honey, grapefruit |
| Rusty Nail |
$15.00 |
because getting nailed should never be rusty. monkey shoulder vatted malt scotch, drambuie, 15yr, bitters |
| Barrel Aged Breukelen Cocktail |
$15.00 |
served snarky, and up yorsz. old forester bourbon, sweet vermouth, averna amaro, maraschino, |
| Barrel Aged Breukelen Cocktail |
$150.00 |
by the barrel, limited availability |
| The Miller High Life Split |
$9.00 |
the champagne of beers and shot of the whisk(e)y of the week (ask your bartender). |
| Daddy Issues |
|
why not one more. zubrowka bison grass vodka, casoni, honey, lemon |
| Raj-Mahal |
|
it's as if you're in the lower middle east side. bombay sapphire east gin, bonded apple jack, apricot brandy, lime |
| Earnest 205 |
|
drink this and you'll write good. bacardi heritage rum, maraschino, lime, grapefruit, hopped bitters |
| Token Tequila Cocktail |
|
don't drink the worm, be the worm. olmeca altos tequila, lime, cola, kosher salt |
