Lobiani |
$11.00 |
Imeruli style bean bread |
Kubdari |
$15.00 |
Imeruli style meat pie |
Blinchiki |
$9.00 |
Blintz rolled up in a beef filling |
Potatoes with Mushrooms |
$12.50 |
Sauteed mushrooms served over home style potatoes. |
Soko Ketsze |
$9.00 |
Baked mushrooms in a clay pot |
Pelmeni |
$15.00 |
Fried beef pelmeni |
Rice |
$4.50 |
|
Jomi |
$6.00 |
Georgian style grits |
Sauteed Vegetables |
$5.50 |
|
Steamed Vegetables |
$6.00 |
|
Mashed Potatoes |
$5.00 |
|
French Fries |
$5.50 |
|
Sweet Potato Fries |
$6.00 |
|
Spinach with Walnuts |
$10.00 |
|
Green Beans and Walnuts |
$10.00 |
|
Baby Beet with Walnuts |
$10.00 |
|
Red Bean with Walnuts |
$10.00 |
|
Eggplant with Walnuts |
$10.00 |
Sliced eggplants rolled up in walnuts |
Chicken Salad |
$12.00 |
Chicken salad with walnuts, fresh hers and spices |
Marani Sampler |
$15.00 |
A choice of three spinach with walnuts, green beans with walnuts, baby beet leaves with walnuts or red bean with walnuts |
Cabbage Salad |
$7.50 |
Cabbage, carrots, cucumber, red onion vingrette |
Beets with Tkemali |
$9.50 |
Sliced beets dressed in tkemali sauce |
Fresh Georgian Salad |
$7.50 - $9.50 |
A fresh house salad with tomatoes, cucumbers and onions |
Adjapsandali |
$10.00 |
Eggplants, peppers, tomatoes, potatoes and fresh herbs |
Watermelon Avocard Salad |
$12.00 |
|
Satsivi |
$16.00 |
Chicken in walnut sauce served cold |
Dressed Herring |
$14.00 |
Potato salad with carrots, beets, green peas, boiled egg |
Herring with Potatos |
$9.00 |
|
Assorted Pickled Plate |
$8.50 |
Pickled green tomatoes, cucumbers and peppers |
Chicken Tabaka |
$22.00 |
Baby chicken fried over a bed of fries |
Chakapuli |
$18.00 |
Lamb braised with tarragon, mint and olives |
Khinkali (6 pcs) |
$18.00 |
Georgian style dumplings with lamb and beef |
Chanaxi |
$18.00 |
Beef braised with eggplants, potatoes and tomatoes served in a clay pot |
Ostri |
$16.00 |
Beef braised in tomato sauce |
Lobio with Mjadi |
$14.00 |
Kidney bean stew served with corn latka |
Ojakhuri |
$34.00 |
Pan roasted lamb and potatoes with and grilled vegetables |
Lamb Fillet |
$24.00 |
Served with caramelized onions and portobello mushroom |
Lamb Chops Entree |
$32.00 |
Three lamb chops served with sauteed vegetables and mashed potatoes |
Fish - Catch of the Day |
|
Served with a side of rice and sauteed vegetables |
Harcho |
$7.50 |
A tomato base soup with rice, lamb and love |
Chicken Soup |
$6.50 |
Chicken broth soup with noodles, chicken and vegetables |
Borsch |
$6.50 |
Beet soup with potatoes, cabbage and herbs |
Pelmeni Soup |
$7.00 |
Beef broth with vegetables and beef pelmenis |
Mushroom Soup |
$7.00 |
Chicken broth with mushrooms, vegetables and herbs |
Xashi (Special Order) |
$12.00 |
Beef feet broth soup |
Shotis Puri |
$3.00 |
|
Lula Kebab |
$5.50 |
Ground beef and lamb kebab |
Beef Kebab |
$5.50 |
|
Chicken Breast Kebab |
$5.50 |
|
Chicken Thigh Kebab |
$5.50 |
|
Lamb Kebab |
$5.50 |
|
Vegetable Kebab |
$3.50 |
|
Lamb Chop |
$7.95 |
Per Pieces |
Salmon Kebab |
$8.50 |
|
Imeruli |
$10.00 |
|
Penovani |
$8.00 |
|
Adjaruli |
$13.00 |
|
Megruli |
$12.00 |
|
Achma |
$5.50 |
|
Lobiani |
$10.00 |
|
Natakhtari or Zedazeni |
$3.50 |
Georgian soda in variety of flavors tarragon, pear, cream |
Borjomi or Nabeglavi |
$3.50 |
Georgian mineral water |
Pellegrino |
$4.75 |
|
Snapple |
$2.75 |
|
Soda |
$2.00 |
Coke, diet coke, spirte, ginger ale |
Spring Water |
$1.50 |
|
Juice |
$2.00 |
Cranberry, orange, grapefruit, pineapple, tomato |
Tkemali Sauce |
$2.75 |
|
Satsebela |
$2.50 |
Georgian style tomato and red pepper sauce |
Adjika |
$2.00 |
Hot pepper sauce |