| Peperoni Arrosti con Mozzarella |
|
Fresh roasted peppers with mozzarella cheese |
| Carpaccio Fantasia |
|
Fresh slices of raw tenderloin with arugula and shave parmigiano |
| Salsicce con Rapini |
|
Veal sausages with broccoli rabe, roasted peppers and sundried tomato pesto |
| Tagliatelli Zebra |
|
Homemade black and white tagliatelli with shrimp and scallops in cream sauce |
| Spaghetti Tutto Mare |
|
Thin spaghetti with shrimp, scallops and mussels in fresh tomato sauce |
| Bistecca alla Griglia |
|
Dry aged new york strip with natural demi glaze |
| Costoletta di Vitello alla Griglia |
|
Grilled veal chop, prime cut |
| Costoletta alla Milanese |
|
Veal milanese style, breaded, served with chopped arugula, onion and tomato |
| Dover Sole |
|
Fresh dover sole, de-boned tableside, with a white wine lemon caper sauce |
