| Mozzarella Caprese |
$10.00 |
Our homemade mozzarella with sliced tomatoes drizzled with a basil pesto |
| Cucumber Tomato Salad |
$9.00 |
Fresh chopped cucumbers and tomatoes with cilantro tossed with our homemade spanish dressing. |
| Caesar Salad |
$9.00 |
Fresh chopped romaine lettuce with homemade croutons and parmesan cheese tossed with our homemade caesar dressing. |
| Empanadas |
$2.50 |
Chicken of beef |
| Stuffed Sweet Plantain |
$9.00 |
Stuffed with chop meat light plum tomato sauce and mozzarella cheese |
| Garlic Cheese, Buffalo or Mango Chipolte Chicken Wings |
$10.00 |
Alitas de pollo en salsa de mango chipolte o picante |
| Artichoke Hearts Francaise |
$10.00 |
Egg battered and sauteed in a lemon white wine sauce |
| Zuppa Di Mussels or Clams |
$10.00 |
Prince edward fresh black mussels or manilla clams |
| Soups |
$5.00 |
Pasta fagioli or broccoli rabe & sausage |
| Stuffed Mushrooms |
$10.00 |
Jumbo mushrooms filled with our homemade seafood stuffing in a lemon butter sauce. |
| Baked Eggplant Rollatini |
$10.00 |
Eggplant stuffed with spinach & ricotta cheese. Topped with mozzarella & marinara sauce |
| Fried Calamari |
$11.00 |
Fresh cut calamari flour dipped & fried tossed in marinara sauce or buffalo sauce. |
| Mozzarella Carozza |
$7.00 |
Bread stuffed with mozzarella dipped in egg & fried with marinara sauce for dipping. |
| Rice Balls |
$8.00 |
Chef tito's specialty. Prepared with risotto rice, chop meat & peas lightly breaded & fried and topped with a plum tomato sauce and a brandy cream sauce. |
| Linguine & Clams (Red or White) |
$19.00 |
Fresh chopped clams and manila clams in a red or white sauce served over linguine. |
| Rigatoni Vodka |
$17.95 |
Rigatoni sauteed in a pink vodka sauce with shallots, proscuitto and fresh basil |
| Rigatoni or Gnocchi Bolognese |
$18.95 |
Our special meat sauce with beef, pork & veal in a light pomodoro sauce. Served over your choice of rigatoni or gnocchi and topped with a scoop of rictotta. |
| Broccoli Rabe & Sweet Italian Sausage |
$19.00 |
Sauteed with cannellini beans in garlic & oil served over rigatoni. |
| Linguine & Meatballs |
$14.00 |
A traditional dish of linguine and our homemade meatballs in a marinara sauce. |
| Homemade Cheese Raviolis |
$16.95 |
In a marinara sauce |
| Lobster Raviolis |
$18.95 |
In a vodka pink sauce |
| Fetuccini Alfredo |
$16.00 |
Sauteed mushrooms, proscuitto and peas in alfredo sauce over fetuccini. |
| Eggplant Parmigiana |
$17.00 |
Chef tito's best. Served over a bed of linguini. |
| Eggplant Lasagna |
$16.00 |
Homemade pasta laycred with italian cheese with our special mcat sauce & eggplant. |
| Paella |
$21.95 |
Shrimp, clams, mussels, calamari, chorizo and yellow rice camaron, almeja, musculo, chorizo y arroz amarillo |
| Churrasco de Pollo |
$17.00 |
Grilled chicken with white rice or yellow rice and sweet plantain pollo azado servido con arroz blanco o arroz amarillo y platano dulce |
| Mixed Churrasco |
$22.00 |
Shrimp, chicken and pork served with white rice or yellow rice and sweet plantain camaron, pollo y cerdo servido arroz blanco o arroz amarillo y platano maduro. |
| Bandeja Tr |
$18.00 |
Chorizo & egg made with your choice of white rice, yellow rice, plaintain avocado & grilled beef chorizo, huevo al gusto, arroz blanco o arroz amarillo, platano, aguacate y carne de res |
| Camarones Al Ajillo |
$22.00 |
Sauteed shrimp, in a garlic and wine sauce served with white rice or yellow rice camaron ajo servido arroz blanco o arroz amarillo |
| Chuleta Arroz Beans |
$18.00 |
Pork chop with rice & beans |
| Higado Encebollado Servido Arroz Blanco o Arroz Amarillo Y Frijoles |
$15.95 |
Beef liver with onions served with white rice or yellow rice and beans |
| Bandeja Paisa |
$20.00 |
Steak or ground beef & egg made with avocado, plantain, benas & white or yellow rice chuleta, carne molida, huevo al gusto, chicharon, platano, arroz blanco o arroz amarillo y frijoles |
| Costa Rican Pork Chop or Chicken |
$18.00 |
A double cut pork chop pan seared with yellow rice, sweet plantain & arugula chuleta de cerdo a lo tico |
| Half of a Whole Chicken |
$16.00 |
Served with rice & beans. Medio pollo asado al horno accompanado de arroz frijoles |
| Olla De Carne |
$12.00 |
Every sunday. Sopa de mondongo. Sopa de mondongo todos los domingos |
| Veal or Chicken Parmagiana |
$21.00 - $19.00 |
Served with linguine |
| Veal or Chicken Marsala, Francaise or Piccata |
$21.00 - $19.00 |
Served with roasted potatoes & vegetable |
| Veal Milanese |
$21.00 - $19.00 |
Served with roasted potatoes, vegetable & arugula |
| Veal or Chicken Saltimboca |
$21.00 - $19.00 |
Topped with proscuitto, spinach & mozzarella in a fresh demi glaze sauce with roasted potatoes & vegetables |
| Veal or Chicken Sorrentino |
$21.00 - $19.00 |
Topped with proscuitto, eggplant & mozzarella in a light tomato sauce with roasted potatoes & vegetables |
| Chicken & Shrimp Scampi |
$21.00 - $19.00 |
Sauteed with spinach & roasted peppers in a garlic lemon white wine sauce over cappellini |
| Chicken Cacciatore |
$21.00 - $19.00 |
Chicken on the bone with peppers, onions & mushrooms in a sweet vermouth red plum sauce |
| Chicken Giambotta |
$21.00 - $19.00 |
Chicken breast, sweet italian sausage sauteed with peppers, onions, mushrooms & potatoes in a white wine sauce |
| Steak Dijon |
$24.95 |
12 oz. Ribeye pan seared with a dijon brandy mushroom sauce |
| Steak Roma |
$24.95 |
Ribeye steak rolled and stuffed with spinach, roasted peppers & mozzarella and sauteed with onions, mushrooms & potatoes topped with a marsala demi glaze sauce |
| Steak a La Mexicana |
$24.95 |
12 oz. Ribeye grilled and sauteed with tomatoes, onions & jalaepenos served with white rice |
| Tr Pork Chop |
$23.95 |
Pan seared served with broccoli rabe and mashed potatoes |
| Shrimp Fra Diavolo |
$22.95 |
Sauteed in a sweet vermouth plum sauce over your choice of pasta |
| Clams & Shrimp Fra Diavolo |
$22.95 |
Sauteed in a sweet vermouth plum sauce over your choice of pasta |
| Shrimp Parmigiana, Scampi or Francaisc |
$21.95 |
Served over your choice of pasta |
| Talapia Francaise or Oreganata |
$19.95 |
Served over capellinni |
| Salmon Putanesca or Blackened |
$24.95 |
Served with mashed potatoes & vegetable |
| Zuppa Di Pesce |
$26.95 |
Shrimp, calamari, clams, mussels, and talapia in a light plum sauce over linguini |
| Seafood Cake |
$24.95 |
Served with a black bean salad and roasted red pepper dressing |
| Shrimp Rissotto |
$22.95 |
Shrimp sauteed over rissotto rice with a seafood broth |
| Chef Tito's Pork Osso Bucco |
$25.95 |
Slow cooked to perfection. Served with mashed potatoes or rissoto rice & vegetable |
| Cheese Ravioli |
$8.00 |
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| Linguine & Meatballs |
$7.00 |
|
| Chicken Nuggets & Fries |
$7.00 |
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| New York Style Cheese Cake |
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| Tartufo |
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| Homemade Tiramisu |
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| Ice Cream - Vanilla or Chocolate |
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| Homemade Rice Pudding |
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| Flan |
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| Tr Ice Cream |
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1/2 Vanilla & 1/2 chocolate |
| Tr Banana Split |
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Banana, vanilla ice cream pineapple, cream cheese & condensed milk |
| Chef Tito's Homemade Smores with Vanilla Ice Cream |
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| Coffee or Tea |
$1.50 |
|
| Fresh Brewed Unsweetened Ice Tea |
$1.50 |
|
| Coke |
$2.00 |
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| Diet Coke |
$2.00 |
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| Sprite |
$2.00 |
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| Large Bottle of Pellegrino Sparkling Water |
$3.00 |
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| Milk |
$1.50 |
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| Chocolate Milk |
$1.50 |
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| Spainish Milk Shakes |
$4.00 |
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| Stawberry |
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| Guanabana |
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| Mango |
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| Chocolate |
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| Papaya |
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| Mamey |
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