| 117. Taj Masala Special Tea |
$1.99 |
|
| 118. Taj Masala Special Coffee |
$1.99 |
|
| 119. 16 oz. Mango Lassi |
$2.99 |
|
| 120. 16 oz. Mango Milkshake |
$2.99 |
|
| 121. 16 oz. Sweet Lassi |
$2.50 |
|
| 122. 16 oz. Salt Lassi |
$2.50 |
|
| 123. Mango Juice |
$2.25 |
|
| 124. Guava Juice |
$2.25 |
|
| 125. 16 oz. Soda |
$1.50 |
|
| 126. 16 oz. Spring Bottle Water |
$1.25 |
|
| 127. OKF Aloe Vera Drink |
$2.99 |
|
| 128. Energy Drink |
$2.99 |
|
| 129. Arizona Iced Tea |
$2.50 |
|
| 1. 7 Piece Onion Pakora |
$3.99 |
Onion fritters dipped in spiced batter and deep-fried. |
| 2. 7 Piece Vegetable Pakora |
$4.99 |
Fritters of assorted vegetables dipped in spicy batter. |
| 3. Fish Pakora |
|
Pieces of fish dipped in a light chickpea batter boosted with spices and flash-fried. |
| 4. 7 Piece Paneer Pakora |
$4.99 |
Soft, melted cottage cheese dipped in spiced chickpea batter and deep-fried. |
| 5. 10 Piece Chicken Pakora |
$6.99 |
Sliced chicken breast marinated, breaded, fried and served with sauces. |
| 6. 2 Piece Vegetable Samosa |
$3.99 |
Deep-fried crispy turnovers filled with potatoes and green peas. |
| 7. 2 Piece Meat Samosa |
$4.99 |
Indian-style pastry parcel filled with delicately minced and spiced meat. |
| 8. Vegetarian Platter |
$7.95 |
Samosa, vegetable pakora, onion pakora and paneer pakora. |
| 9. 6 Mozzarella Sticks |
$4.99 |
Battered or breaded mozzarella cheese sticks fried and served with sauces. |
| 10. 4 Piece Taj Aloo Tikka |
$5.99 |
Mixture of potatoes, homemade Indian cottage cheese, onions and fresh cilantro made into patties then deep-fried. Served with chole. |
| 12. 5 Piece Malai Tikka |
$9.99 |
Chicken fillets marinated in yogurt, crushed cashews white pepper, cheese and fresh ground spices and cooked in the tandoor. |
| 13. 6 Chicken Nuggets |
$3.99 |
Spiced chicken strips, marinated, breaded, deep-fried and served with our special sauces. |
| 14. 6 Chicken Wings |
$5.99 |
Chicken wings marinated and cooked in the tandoori oven. Includes our special sauces. |
| 15. 4 Piece Lollipop Chicken |
$8.99 |
Marinated chicken wings, flesh pushed down to one end of the bone, breaded and deep-fried. |
| 16. 8 Piece Lamb Fry |
$9.99 |
Lamb cubes marinated, spiced and cooked in a touch of garlic-ginger paste and our special sauces. |
| 17. 8 Piece Mutton Fry |
$9.99 |
Bone-in cubes of goat meat marinated and cooked in the touch of garlic-ginger paste and our special spices. |
| 18. 16 oz. Haleem |
$8.99 |
Cooked bone-in goat meat, wheat, lentils, green gram, chickpea, green pea, black gram and aromatic rice with special spices. |
| 19. Sheekh Kebab |
$10.99 - $11.99 |
Skewered ground meat seasoned with green chilies, ginger, garlic, peppers, cilantro, mint and spices and cooked in tandoori oven. |
| 20. 6 Mango Shrimp |
$8.99 |
Sweet chunks of mango cooked with jumbo shrimp. |
| 21. Taj Garden Salad |
$3.99 |
Fresh cherry tomatoes, carrots, cucumbers and fresh lettuce served with dressing. |
| 22. Honey Chicken Salad |
$6.99 |
Mixture of cucumbers, cherry tomatoes, lettuce, carrots, red onions, toasted almond, rice noodles and honey with sliced grilled chicken breast. |
| 23. Daal Soup |
$3.99 |
Lentil (daal) garnished with our homemade seasonings. |
| 24. Tomato Soup |
$3.99 |
Cream of tomato and grated coconut. |
| 25. Vegetable Soup |
$4.49 |
Made out of fresh mixed vegetables, cream, homemade vegetable broth and our special ingredients. |
| 26. Mushroom Soup |
$4.49 |
Delicious mushroom soup made out of mushroom, celery, cream and our special ingredients. |
| 27. Chicken Soup |
$4.49 |
Made out of chicken, cream, homemade chicken broth and our special ingredients. |
| 28. Shrimp Soup |
$6.49 |
Made out of jumbo shrimp gently spiced and cooked with tomato sauce, garlic-ginger paste and Indian herbs. |
| 47. Tandoori Chicken |
$9.95 - $16.95 |
Chicken marinated in yogurt, ginger, garlic and spices and roasted in traditional tandoori oven. Served with naan. |
| 48. Chicken Tikka |
$14.95 |
Boneless chicken breast cubes marinated in yogurt, ginger and garlic, uniquely flavored with fenugreek and roasted on skewers in tandoor. Served with naan. |
| 49. 6 Piece Lamb Tikka |
$12.99 |
Tender pieces of lamb seasoned and marinated in yogurt and ground spices and cooked in the clay tandoori oven. Served with naan. |
| 50. Sheekh Kabaab |
$14.95 |
Ground lamb with onions, ginger, garlic and spices roasted on skewers in tandoor. Served with naan. |
| 51. Boti Kabaab |
$14.95 |
Diced lean lamb marinated overnight in a secret recipe and broiled with complementing additions in the tandoor. Served with naan. |
| 52. 2 Piece Tandoori Salmon Fish |
$15.99 |
Roasted salmon chunks marinated with sour cream and special spices and cooked over the tandoori flame. Served with naan. |
| 53. Tandoori Shrimp |
$15.95 |
Fresh jumbo shrimp marinated in herbs and Indian spices and broiled to perfection. Served with naan. |
| 54. Fish Tandoori |
$15.95 |
Fish marinated in herbs and spices and broiled in tandoori oven. Served with naan. |
| 55. Tandoori Mixed Grill |
$17.95 |
Tandoori chicken, chicken tikka, boti kebab, prawn kebab and seekh kebab. Served with naan. |
| 56. 8 Tandoori Mushrooms |
$12.50 |
Mushrooms dipped in a spicy garlic and yogurt marinade and cooked in the tandoor. Served with naan. |
| 68. 2 Piece Salmon Fish Bhuna |
$14.99 |
Gently spiced boneless salmon cooked with fresh onions, peppers, tomatoes and garlic-ginger in Bangladeshi-style. Served with basmati rice. |
| 69. 2 Piece Salmon Fish Dopiaza |
$14.99 |
Thick cut boneless salmon spiced gently and cooked with brown onions, fresh cilantro and tomatoes in Bangladeshi-style. Served with basmati rice. |
| 70. 8 Piece Bombay Shrimp Curry |
$14.99 |
Jumbo shrimp cooked in traditional Bombay-style with grounded spices. Served with basmati rice. |
| 71. 8 Piece Shrimp Bhuna |
$14.99 |
Jumbo shrimp gently spiced and dry-cooked with peppers, tomatoes, fresh onions and garlic-ginger paste in Bangladeshi-style. Served with basmati rice. |
| 72. 8 Piece Shrimp Dopiaza |
$14.99 |
Jumbo shrimp spiced and cooked with brown onions, fresh cilantro and tomatoes in Bangladeshi-style. Served with basmati rice. |
| 73. Goa Shrimp Curry |
$14.99 |
Jumbo shrimp gently spiced and cooked with fresh onions, tomato sauce and coconut milk. Served with basmati rice. |
| 57. Egg Biryani |
$9.99 |
Served with raitha. |
| 58. Vegetable Biryani |
$10.99 |
Served with raitha. |
| 59. Chicken Biryani |
$11.99 |
Served with raitha. |
| 60. Beef Biryani |
$12.99 |
Served with raitha. |
| 61. Goat Biryani |
$13.99 |
Served with raitha. |
| 62. Lamb Biryani |
$14.99 |
Served with raitha. |
| 63. Hyderabadi Dum Biryani |
$14.99 |
Served with raitha. |
| 64. Mushroom Biryani |
$14.99 |
Served with raitha. |
| 65. Kacchi Biryani |
$14.99 |
Served with raitha. |
| 66. Mixed Biryani |
$14.99 |
Served with raitha. |
| 67. Shrimp Biryani |
$15.99 |
Served with raitha. |
| 79. Mixed Vegetable |
$9.99 |
Fresh mixed vegetables cooked in our special sauce. |
| 80. Chana Masala |
$9.99 |
Chickpeas cooked with onions, tomato sauce and peppers and finished with seasoning. |
| 81. Bhindi Masala |
$9.99 |
Fresh cut okra cooked on slow heat with onions, tomatoes, green peppers, spices, herbs, a slight touch of curry and finished with seasoning. |
| 82. Saag Alu |
$9.99 |
Tender spinach leaved cooked with potatoes. |
| 83. Baigan Bhartha |
$9.99 |
Roasted eggplant cooked with onion and tomato sauce and garnished with peas. |
| 84. Tadka Daal |
$9.99 |
Lentil tempered with whole red chili and cumin made to perfection. |
| 85. Vegetable Jalfrezi |
$9.99 |
Fresh mixed vegetables cooked with red capsicum, tomatoes, spring onions and spices. |
| 86. Alu Gobi |
$10.99 |
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and special spices. |
| 87. Navrattan Korma |
$10.99 |
Assorted vegetables with nuts cooked in creamy sauce and special sauces. |
| 88. Malai Kofta |
$10.99 |
Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices. |
| 89. Saag Paneer |
$10.99 |
Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce. |
| 89. Palok Paneer |
$10.99 |
Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce. |
| 90. Mutter Paneer |
$10.99 |
Homemade cheese and green peas cooked in special gravy. |
| 91. Paneer Butter Masala |
$10.99 |
Homemade paneer cooked with onion, tomato puree, cashew nuts and butter. |
| 92. Kadai Paneer |
$10.99 |
Homemade paneer cooked with garlic-ginger paste, tomatoes, peppers, chili, and our special spices. |
| 93. Paneer Tikka Masala |
$11.99 |
Homemade paneer cooked with onion, green chili, green pepper, yogurt and our special spices. |
| 94. Vegetable Manchurian |
$13.99 |
Assorted vegetables and small dumplings cooked in a spicy sauce in Indo-Chinese style. |
| 95. Mushroom Masala |
|
South Indian-style vegetarian dish made of spiced mushrooms. |
| 74. 2 Piece Hilsha Fish |
$19.99 |
Bone-in hilsha fish cooked in your choice of style. Served with basmati rice or naan. |
| 75. 2 Piece Tilapia Fish Curry |
$15.99 |
Boneless tilapia cooked in Bangladeshi-style with gently spiced sauce, fresh onions, peppers, tomatoes and garlic-ginger paste. Served with basmati rice or naan. |
| 76. Kadai Chicken |
$12.99 |
Medium spiced dry chicken cubes prepared with onions and bell pepper and cooked in our chef's special sauce. Served with basmati rice or naan. |
| 77. 8 Piece Mixed Tandoori |
$14.99 |
Three piece chicken tikka, three piece lamb tikka and two piece tandoori chicken. Served with basmati rice or naan. |
| 78. 2 Piece Lamb Shank |
$19.99 |
Lamb shanks slowly simmered with fresh rosemary, garlic, onions, tomatoes and spices. Served with basmati rice or naan. |
| 29. Special Chicken Curry |
$13.99 |
Bone-in chicken thigh, a drum stick and two boiled eggs marinated and cooked. Served with basmati rice. |
| 30. Tikka Masala |
$12.99 - $14.99 |
Boneless meat cooked in a secret recipe of yogurt, cream, ground almond and spices. Served with basmati rice. |
| 31. Curry |
$11.99 - $13.99 |
Spiced meat cooked with herbs, tomato sauce and garlic-ginger. Served with basmati rice. |
| 32. Butter Curry |
$11.99 - $13.99 |
Tender meat marinated, gently roasted with cloves, peppercorns and cinnamon and finished with butter. Served with basmati rice. |
| 33. Methi Curry |
$11.99 - $13.99 |
Gently spiced sauce cooked with fenugreek (methi), garlic, ginger, tomato sauce and spices. Served with basmati rice. |
| 34. Egg Curry |
$10.99 |
Three boiled eggs gently spiced and cooked with tomato sauce, garlic, ginger and Indian herbs. |
| 35. Bhuna |
$11.99 - $13.99 |
Spring meat cooked with ginger, garlic, fresh coriander, capsicum, fresh onions, tomato and spices. Served with basmati rice. |
| 36. Korma |
$11.99 - $13.99 |
Traditional a mild dish made of tender meat fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond. Served with basmati rice. |
| 37. Vindaloo |
$11.99 - $13.99 |
Spring meat with vinegar, capsicum, potatoes and whole spices. Served with basmati rice. |
| 38. Rogan Josh |
$12.99 - $14.99 |
Meat cooked with roasted and crushed spices along with pepper, onion, methi and tomato base. Served with basmati rice. |
| 39. Chettined |
$12.99 - $14.99 |
Tamil nadu cuisine made of a meat cooked with ground spices and topped with egg. Served with basmati rice. |
| 40. Madras |
$12.99 - $14.99 |
South Indian dish made of meat and gently spiced sauce cooked with butter, ground almond, cream, onions, ginger, garlic and spices. Served with basmati rice. |
| 41. Pasanda |
$12.99 - $14.99 |
Diced meat lightly sauteed with browned onions, ground cashews, garlic, ginger, coriander and tomatoes then cooked with spices, yogurt and cream. Served with basmati rice. |
| 42. Achari |
$11.99 - $13.99 |
Tender meat cooked with spicy pickling tempering ingredients, fresh tomato and coriander. Served with basmati rice. |
| 43. Saag Wala |
$12.99 - $14.99 |
Meat simmered in a light sauce made flavorful with turmeric, cinnamon and hot spices and cooked with spinach, spring onions and fresh cilantro. Served with basmati rice. |
| 44. Mushroom Curry |
$12.99 - $14.99 |
Sliced mushrooms with meat cooked in creamy and aromatic gravy. Served with basmati rice. |
| 45. Chili Curry |
$12.99 - $14.99 |
Meat cooked with chili, special spices, fresh tomato, garlic and ginger. Served with basmati rice. |
| 46. Mango Curry |
$12.99 - $14.99 |
Tender meat gently spiced and cooked with sliced mango and special curry sauce. Served with basmati rice. |
| 96. Plain Rice |
$2.50 |
|
| 97. Egg Fried Rice |
$5.50 |
|
| 98. Roti |
$2.50 |
|
| 99. Plain Paratha |
$2.50 |
|
| 100. Plain Naan |
$2.50 |
|
| 101. Butter Naan |
$2.75 |
|
| 102. Methi Naan |
$2.75 |
|
| 103. Garlic Naan |
$2.99 |
|
| 104. Cheese Naan |
$3.50 |
|
| 105. Green Chili and Coriander Naan |
$3.50 |
|
| 106. Onion Kulcha |
$3.50 |
|
| 107. Poorie |
$2.99 |
|
| 108. Alu Parata |
$3.99 |
|
| 109. Tikka Pharata |
$4.99 |
|
| 110. Mango Chutney |
$1.99 |
|
| 111. Pickle |
$1.99 |
|
| 112. Raita |
$1.99 |
|
| 113. 8 oz. Rice Pudding (Kheer) |
$2.99 |
Special rice cooked with cardamom, almonds, pistachio, milk and sugar. |
| 114. 8 oz. Rosomalai |
$2.99 |
Homemade cottage cheese balls cooked and soaked in sweet cream sauce. |
| 115. 2 Piece Golap-Jam |
$2.99 |
Homemade cottage cheese soaked in simmering sugar syrup. |
| 116. Kulfi |
$2.00 |
Made of milk, mango pulp and pistachio. |
