| A1. Edamame |
$4.00 |
steamed soybean |
| A2. Crispy Spring Rolls |
$4.00 |
chopped vegetables, nooddle wrapped & deep-fried served with honey plum sauce |
| A3. Fresh Rolls |
$6.00 |
shrimp, rice noodle, mix vegetable and mints wrapped in rice paper served with peanunsauce and hoisin-ginger sauce |
| A4. Crispy Tofu |
$6.00 |
deep fried tofu serve with ground peanut in sweet and sour sauce |
| A5. Prawn Rolls |
$8.00 |
shrimp wrapped in rice paper and deep-fried. served with honey plum sauce |
| A6. Hoi - OB |
$8.00 |
steamed mussels with lemongrass & thai basil leaves in wine broth |
| A7. Kanom Jeeb |
$8.00 |
steamed shrimp & chicken dumplings served with ginger sauce |
| A8. Chicken Satay |
$8.00 |
marinated in coconut milk and slowly grilled. served with cucumber and thai peanut sauce |
| A9. Fried Calamari |
$8.00 |
tempura calamari served with sweet and sour sauce |
| A10. Appetizers Deluxe |
$12.00 |
crispy spring rolls, kanom jeeb, crispy tofu, prawn rolls & chicken satay (2 of each) |
| S1. King Of The Sea |
$8.00 |
(shrimp, calamari, mussels & scallop) hot and spicy coconut soup with variety of herbs |
| S2. Mushroom Soup |
$3.00 |
fresh tofu, mushroom & scallions in clear broth |
| S3. Miso Soup |
$3.00 |
fresh tofu, seaweed & scallions in soybean base soup |
| S4. Tom Kha |
|
coconut soup with mushroom, tomatoes & cilantro |
| S4. Tom Kha |
$4.00 |
chicken |
| S4. Tom Kha |
$5.00 |
shrimp |
| S5. Tom Yum |
|
hot & sour soup with lemongrass, mushroom, tomatoes & cilantro |
| S5. Tom Yum |
$4.00 |
chicken |
| S5. Tom Yum |
$5.00 |
shrimp |
| S6. Noodle Soup - Chicken Or Beef |
$8.95 - $4.00 |
steamed rice noodle & bean sprout in clear broth with cilantro & scallions |
| S7. Shrimp Wonton Noodle Soup |
$4.00 - $8.95 |
shrimp wonton and scallion in clear broth |
| SL1. Lemongrass Shrimp |
$10.00 |
grilled shrimp with lemon grass, mint, cilantro, onion & lime juice atop mixed salad |
| SL2. Lettuce Wraps |
$8.00 |
cooked ground chicken, onion, water chestnuts. served with cool lettuce |
| SL3. Naem Sod |
$8.00 |
ground chicken breast tossed with ginger, mint, peanuts, onion & cilantro |
| SL4. Oriental Salad |
$8.00 |
romaine heart, spring mixed salad, almond & crispy noodles with house oriental dressing |
| SL5. Papaya Pok Pok |
$10.00 |
grilled shrimp, green papaya, tomatoes, carrots, & pea nuts |
| SL6. Smiling Tiger |
$10.00 |
grilled beef thinly sliced with lime juice, chili, thai basil, cilantro mint & onion atop mixed salad |
| L1. Garlic Delight |
|
stir-fried fresh garlic with olive oil, a touch of black pepper on top steam spinach & broccoli |
| L2. Royal Sweet & Sour |
|
pineapple, tomatoes, onion, cucumber and fresh snow peas with sweet and sour sauce |
| L3. Spicy Basil |
|
* stir-fried white mushrooms, bell peppers, onions, and fresh thai basil |
| L4. Thai Golden Cashew |
|
stir-fried bell peppers, onion, carrots, celery & roasted cashew nuts |
| L5. Kung Pao |
|
* stir-fried peanuts, bell peppers, onion, carrots, celery & chili sauce |
| L6. Mixed Vegetables |
|
stir-fried white mushrooms, snow peas, carrots, cauliflower & broccoli |
| L7. Red Curry Or Green Curry * |
|
a perfect blend of medium spicy curry, house vegetable and coconut milk |
| L8. Cashew Nuts Noodle |
|
stir-fried flat rice noodles, egg, scallions, cashew nuts & bean sprouts with thai soy sauce |
| L9. Pad Thai |
|
stir-fried rice noodles, egg, bean sprouts, scallions, peanut with pad thai sauce |
| L10. Pad See Ew |
|
stir-fried flat rice noodles, egg, broccoli, carrots, with thai soy sauce |
| L11. Singapore Noodle |
|
stir-fried rice noodles, egg, onion, tomatoes, pineapple, snow peas with curry powder |
| L12. Thai Fried Rice |
|
stir-fried rice with egg, broccoli, onion & tomatoes |
| L13. Pineapple Fried Rice |
|
stir-fried rice with egg, pineapples, cashew nuts, raisins, peas, onion & tomatoes with curry powder |
| L14. Noodle Soup (Chicken, Beef Or Shrimp Wonton) |
|
topped with seared garlic, cilantro & scallions |
| N1. Cashew Nuts Noodle |
|
stir-fried wide flat rice noodles, egg, bean sprouts, green onion & cashew nuts on top lettuce |
| N2. Pad Thai |
|
stir-fried rice noodles, egg, bean sprouts & green onion served with ground peanuts. |
| N3. Pad See Ew |
|
stir fried wide flat rice noodles, egg, broccoli & carrots |
| R1. Pineapple Fried Rice |
|
stir- fried rice, egg, pineapples, cashew nuts, raisins, peas, onion, tomatoes with curry powder |
| R2. Thai Fried Rice |
|
stir-fried rice with egg, broccoli, tomatoes & onion |
| E1. Garlic Delight |
|
stir-fried fresh garlic a touch of black pepper on top steamed spinach & broccoli |
| E2. Royal Sweet & Sour |
|
stir- fried pineapple, tomatoes, onion, cucumber, snow peas & bell pepper |
| E3. Spicy Basil |
|
* stir-fried white mushrooms, bell peppers, onions & fresh thai basil |
| E4. Golden Cashews |
|
stir-fried bell peppers, onion, carrots, celery & roasted cashew nut |
| C1. Green Curry |
|
* sweet & spicy curry with coconut milk, eggplant, carrot, bell peppers, & fresh thai basil |
| C2. Panang Curry |
|
* creamy red curry with coconut milk, bell peppers, peas, carrots & aromatic kaffir lime |
| C3. Red Curry |
|
* a perfect blend of medium spicy curry with coconut milk & mixed vegetables |
| C4. Massaman Curry |
|
* tamarind flavor curry in coconut milk with sweet potatoes, avocado, peanuts & onion |
| C5. Yellow Curry |
|
* sweet & sour curry with coconut milk & fresh mango |
| AS1. Grilled Salmon |
$18.00 |
topped with honey teriyaki sauce and sesame seed served with steamed vegetables. |
| AS2. Salmon Ginger |
$18.00 |
grilled salmon topped with ginger sauce, mushrooms, onion & bell pepper. |
| AS3. Spicy Basil Fish |
$16.00 |
* deep-fried filet tilapia served with red curry sauce. |
| AS4. Sweet & Sour Fish |
$16.00 |
deep-fried filet swai topped with sweet & sour sauce. |
| AS5. Golden Sea Bass |
$24.00 |
grilled chilean sea bass with thai tamarind sauce served with steamed vegetables. |
| AS6. Angel Shrimp |
$22.00 |
grilled jumbo shrimp served over vermicelli pasta with thai peanut sauce |
| AS7. Volcano Jumbo Shrimp |
$24.00 |
grilled jumbo shrimp served with mixed vegetables on the hot platetopped with special brown sauce |
| AS9. Rice Scallops |
$24.00 |
grilled jumbo scallops in ginger garlic sauce served with steamed vegetables. |
| AS10. Royal Duck Curry |
$20.00 |
* steamed haft duck in herbs then deep fried golden brown topped with vegetables in a red curry sauce. |
| AS11. Honey Duck |
$20.00 |
haft duck deep fried golden brown. sliced, de-bone & topped with honey teriyaki sauce |
| AS12. New Zealand Rack Of Lamb |
$24.00 |
grilled marinated new zealand lamb in lemon grass sauce served with steamed vegetables. |
| AS14. BBQ Pork Ribs |
$16.00 |
marinated in thai bbq sauce served with steamed vegetables. |
| Crispy Fried Banana |
|
|
| Sticky Rice |
|
with custard |
| Soda |
$2.25 |
coke, diet coke, sprite |
| Ice Tea |
$2.25 |
|
| Rice Ice Green Tea |
$2.95 |
|
| Thai Ice Tea Or Thai Ice Coffee |
$2.95 |
|
| Tea |
$2.95 |
jasmine, oolong, green tea |
| Hot Coffee |
$2.95 |
|
| Singha |
$4.25 |
|
| Heineken |
$4.25 |
|
| Corona |
$4.25 |
|
| Sapporo |
$4.25 |
|
| Budweiser |
$3.50 |
|
| Bud Light |
$3.50 |
|
