| Tempura |
$6.75 |
prawns and fresh vegetables dipped in light batter and deep-fried |
| Oshitashi |
$3.25 |
lightly boiled spinach |
| Gyoza |
$4.90 |
pork dumplings |
| Yakitori |
$6.75 |
(3 pieces) broiled chicken pieces on skewers |
| Chicken Teriyaki |
$6.75 |
broiled chicken with teriyaki sauce |
| Sashimi |
$6.75 |
Choose 5 pieces from tuna, yellow tail, or salmon |
| Asahi Dry |
$2.90 - $5.00 |
|
| Sapporo |
$2.90 - $5.00 |
|
| Yebisu |
$4.75 |
|
| Chardonnay (White) |
$4.25 - $21.50 |
|
| Meriot (Red) |
$4.25 - $21.50 |
|
| Plum Wine |
$3.50 |
|
| Nigori |
$4.50 |
(unfiltered) |
| Kikumasamune |
$5.00 |
|
| Karatanba |
$5.50 |
|
| Taruhai |
$5.50 |
|
| Tengumai |
$5.50 |
|
| Ozeld Toni |
$5.50 |
|
| Suigei |
$5.50 |
|
| Kuor |
$6.00 |
|
| Yoshinagown |
$6.00 |
|
| Hot Sake |
$2.90 - $5.00 |
|
| Coke |
$1.50 |
|
| Diet Coke |
$1.50 |
|
| Sprite |
$1.50 |
|
| 7-Up |
$1.50 |
|
| Mineral Water |
$1.85 |
|
| Tamago-Japanese Egg Omelet |
$2.80 |
|
| Saba-Mackerel |
$3.00 |
|
| Ika-Squid |
|
|
| Tako-Octopus |
$3.50 |
|
| Hirame-Halibut |
$4.00 |
|
| Ebi-Cooked Prawn |
$4.00 |
|
| Maguro-Tuna |
$4.00 |
|
| Shake-Salmon |
$4.00 |
|
| Tobiko-Flying Fish Rose |
$4.00 |
|
| Ikura-Salmon Roe |
$4.00 |
|
| Hamachi-Yellow Tail |
$4.00 |
|
| Unagi-Broiled Fresh Water Eel |
$4.00 |
|
| Hotategai-Scallops |
$4.00 |
|
| Kani-Crab |
$4.00 |
|
| Amaebi-Raw Prawn |
$5.50 |
|
| Hokkigai |
|
|
| Uni-Sea Urchin |
|
|
| Kappa-Cucumber |
$2.80 |
|
| Oshinko-Pickled Radish |
$2.80 |
|
| Ume-Pickled Plum |
$2.80 |
|
| Kanpyo-Javanese Squash |
$2.80 |
|
| Vegetarian |
$4.25 |
cucumber, avocado, kanpyo outside rice, with sesame |
| Tekka-Tuna |
$4.00 |
|
| Shake-Salmon |
$4.00 |
|
| Shakekawa-Salmon Skin |
$4.00 |
|
| Negihama-Yellow Tail with Green Onion |
$4.00 |
|
| California-Crab and Avocado |
$4.00 |
|
| Unakyu-Eel with Cucumber |
$4.00 |
|
| Uramaki |
|
inside out with fish egg or sesame add $0.75 |
| Ino Special |
$4.75 |
prawn and avocado with tobiko |
| Futomaki |
$5.50 |
jumbo roll with vegetables, fishpowder and egg |
| Sushiman Special |
$6.50 |
ask sushiman |
| Vegetarian Combination |
$10.95 |
kappa, oshinko, kanpyo |
| Roll Combination |
$14.25 |
California, tekka, negihama |
| Regular Sushi Plate |
$15.50 |
7 single nigiri sushi and one kappa |
| Deluxe Sushi plate |
$17.50 |
8 single nigiri sushi and one kappa |
| Chef's Special Sushi Plate |
$35.50 |
12 single nigiri sushi and 3 maki mono rolls |
| Maguro-Tuna |
$9.75 |
|
| Hamachi-Yellow Tail |
$9.75 |
|
| Tako-Octopus |
$8.75 |
|
| Saba-Mackerel |
$8.25 |
|
| Mariawase-Assortment |
$16.75 |
14 pieces of Chef's choice |
| Sesame Cucumber with Prawn |
$2.50 |
|
| Miso Soup |
$1.75 |
tofu, green onion |
| Chef's Miso Soup |
$2.75 |
tofu, green onion, Japanese mushroom, fried tofu |
| Gari |
$0.80 |
sliced pickled ginger |
| Uzara Tamago |
$0.50 |
quall egg |
| Steamed Rice |
$1.50 |
|
