Oysters Rockefeller (3) |
$12.95 |
Baked oysters with spinach, parmesano and hollandaise |
Oysters on the Half Shell (Half Dozen) |
$13.95 |
|
Steamed Clams (Starter) |
$14.50 |
Western little neck clams. Traditional or bordelaise |
Crabcake (1) |
$14.95 |
100% Dungeness crab served with roumelade sauce |
Bay Shrimp Cocktail |
$13.95 |
|
Fried Bay Shrimp |
$14.50 |
|
Combination Crab and Shrimp Cocktail |
$14.95 |
|
Crab Cocktail |
$15.50 |
|
Fried Calamari |
$16.95 |
|
Chilled Seafood Sampler |
$24.50 |
1/4 Dungeness crab, oysters, calamari, prawns & clams |
Grotto Dinner Salad |
$7.50 |
|
Grotto Dinner Salad with Bay Shrimp |
$14.50 |
|
Grotto Dinner Salad with Dungeness Crab |
$17.25 |
|
Bay Shrimp Louis |
$25.95 |
|
Avocado Stuffed with Bay Shrimp |
$26.95 |
Louis or choice of dressing |
Chef's Special |
$29.95 |
Crab, shrimp, lobster salad, louis dressing and mayo |
Caesar Salad |
$8.95 |
|
Chicken Caesar Salad |
$14.95 |
|
Combination Crab & Bay Shrimp Louis |
$28.95 |
|
Dungeness Crab Louis |
$29.50 |
|
Avocado Stuffed with Crab |
$29.95 |
Louis or choice of dressing |
Boston Clam Chowder (Cream) |
$7.50 - $9.95 |
|
Coney Island Clam Chowder (Tomato) |
$7.50 - $9.95 |
|
Spaghetti Bolognese |
$14.50 |
Meat sauce |
Pasta Al Pesto |
$16.25 |
|
Calamari w/Penne |
$18.95 |
Sauteed in a creamy tomato sauce |
Spaghetti with Bay Shrimp |
$19.75 |
|
Cannelloni Seafood |
$23.95 |
|
Spaghetti with Crab Meat |
$26.95 |
|
Ravioli Italiano |
$14.95 |
Meat or cheese |
Mushroom Risotto |
$17.50 |
|
Linguini Vongole (Baby Clams) |
$19.50 |
|
Linguini Halibut |
$19.95 |
Sauteed with onions, mushrooms, sweet peppers, a hint of garlic and sherry with a creamy tomato sauce |
Seafood Risotto |
$26.50 |
Creamy italian rice with bay shrimp, clams, prawns, scallops, tomato and onion |
Hamburger |
$9.50 |
Served on sesame bun with tomato, onion, lettuce and fries |
Calamari Sandwich |
$12.95 |
Served on a sweet onion roll with chipotle mayo and fries |
Bay Shrimp Sandwich |
$14.75 |
On sourdough roll with a touch of louis dressing, served with fries |
Tuna Salad Sandwich |
$9.50 |
Served on a sourdough roll with fries |
Filet of Sole Sandwich |
$14.50 |
Served on a sweet onion roll with roumelade sauce and fries |
Dungeness Crab Sandwich |
$18.95 |
On sourdough roll with a touch of louis dressing, served with fries |
Steak and Jumbo Prawns |
$34.95 |
Filet mignon and 2 jumbo prawns |
Steak and Lobster |
|
Filet mignon and half lobster tail |
Breast of Chicken Marsala |
$19.95 |
Sauteed with mushrooms and marsala wine |
Veal Scaloppini |
$21.95 |
Marinara sauce, wine and mushrooms |
Filet Mignon with Roasted Potatoes |
$34.95 |
|
Veal Piccata |
$21.95 |
Lemon, butter, white wine, and capers |
New York Steak with Roasted Potatoes |
$32.95 |
|
Dungeness Crab |
|
Cracked half or whole steamed or roasted in olive oil, garlic and fresh lemon served with homemade mayonnaise, melted butter or cocktail sauce |
Fried Oysters |
$19.50 |
French fried and served with pasta and vegetables |
Steamed Clams (Fresh Daily) |
$19.95 |
Traditional or bordelaise |
Eastern Scallops |
$25.95 |
Sauteed or french fried |
Dungeness Crab Cakes |
$26.95 |
100% Dungeness crab. Served with remoulade sauce |
Crab Cioppino |
$29.95 |
Dungeness crab, prawns and clams in a rich tomato stewyou pick it from the shell |
Dungeness Crab Legs |
|
Sauteed out of shell in white wine or butter sauce with mushrooms and basilico, an italian herb sauce |
Scalone Steak |
$19.50 |
Combination of ground scallops and abalone lightly breaded & pan fried |
Dungeness Crab Au Gratin |
$24.95 |
Baked in a cream sauce with sherry wine and parmesano cheese |
Prawns |
$26.95 |
French fried or sauteed in wine, garlic and mushrooms |
Combination Seafood Plate a la Grotto |
$34.95 |
Fried or sauteed dungeness crab legs, prawns, scallops & calamari |
Lobster Thermidor |
|
Cubed lobster in a cream sauce with mushrooms and parmesano cheese baked in its own shell |
Lobster Tail |
|
Broiled and served with melted butter |
Fish & Chips |
$19.50 |
Beer battered cod, fried. Served with french fries and vegetables |
Orange Roughy |
$19.75 |
Mild white fish griddle fried. Served with roasted potatoes and vegetables |
Filet of Sole Meuniere |
$22.95 |
Local fish. Lightly breaded with lemon butter sauce |
Filet of Sole Marguery |
$25.95 |
Stuffed with shrimp & mushrooms. Oven finished in a light cream sauce |
Halibut |
$26.95 |
Broiled and finished with lemon butter sauce served with mashed potatoes |
Calamari Steak Dore |
$19.75 |
Golden brown egg battered crust with a lemon butter sauce |
Fried Calamari |
$20.95 |
Crispy and golden brown served with our famous tartar and cocktail sauces |
Pacific Red Snapper |
$22.95 |
Blackened or pan fried and finished with lemon butter sauce. Served with mashed potatoes |
Salmon |
$25.95 |
Broiled. Served with roasted potatoes and vegetables |
Swordfish |
$27.50 |
Broiled. Served with roasted potatoes and vegetables |
Rex Sole w/Lemon Butter Sauce |
$10.95 |
|
Shrimp Creole |
$10.95 |
|
Fish Tacos (2) |
$12.95 |
|
Steamed Mussels Bordelaise |
$12.95 |
|
Salmon Cakes |
$10.95 |
|
Spaghetti Italiano |
$10.95 |
|
Skewered Marinated Prawns |
$12.50 |
|
Angel Hair Pasta with Prawns |
$15.50 |
|
Spaghetti Italiano |
$7.95 |
|
Filet of Sole |
$8.50 |
|
Cheeseburger |
$9.50 |
|
Pizza Cheese or Pepperoni |
$8.50 |
|
Chicken Tenders |
$8.95 |
|
Fish & Chips |
$9.50 |
|
Coffee |
$3.25 |
|
Tea |
$3.25 |
|
Milk |
$3.25 |
|
Espresso |
$4.50 |
|
Soft Drinks |
$3.25 |
|
Cappuccino |
$5.50 |
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