| House Charcuterie |
$10.00 |
Variety of pate, rillette, pickled vegetables |
| Escargot |
$9.50 |
Basil, garlic butter, pernod, puff pastry top |
| House Smoked Salmon |
$8.00 |
Poppyseed salmon, potato galette, creme fraiche |
| Fried Oysters |
$9.50 |
Mirliton slaw, french tartare |
| Tarte Flambe |
$9.00 |
House fromage blanc, bacon, onion |
| Mozzarella Tarte |
$9.00 |
Roasted tomato, prosciutto, wild mushroom |
| Bouquet of Greens |
$7.00 |
Dijon mustard vinaigrette |
| Arugula & Burrata |
$10.00 |
Grilled vegetables, herb emulsion |
| Roasted Local Beets |
$7.00 |
Endive, watercress, basil vinaigrette |
| Spinach Salad |
$9.00 |
Blue cheese, duck confit, roasted tomato, pickled red onion, sugarcane vinaigrette |
| French Onion Soup |
$7.00 |
|
| Chicken Andouille Gumbo |
$8.00 |
Jazzmen rice |
| Soup du Jour |
$7.00 |
|
| Chicken Grand Mere |
$21.00 |
Fingerling potato, bacon, mushroom, natural jus |
| Veal Pane Holstein |
$23.00 |
Potato galette, fried egg, lemon butter |
| Flat Iron Steak |
$19.00 |
Raw ground beef, traditional condiment, green salad, frites |
| Bouillabaisse |
$23.00 |
Mussels, clams, shrimp, drum, tomato saffron broth |
| Mussels & Frites |
$18.00 |
Marinière |
| Gulf Fish |
$18.00 |
Oyster dressing, mirliton slaw, citrus butter |
| Garlic Ciabatta |
$16.00 |
Duck debris, onion marmalade, brie, salad, frite |
| Kobe Burger |
$16.00 |
Brioche bun, organic greens, frites |
| Croque Monsieur or Madame |
$16.00 |
Organic greens, frite |
| Chicken & Romaine |
$17.00 |
Citrus marinated breast, roasted tomato, ruby grapefruit |
| Local Oysters |
$7.00 - $13.00 |
|
| Trio of Ceviches |
$8.00 |
|
| Plateaux (Serves 1-2 People) |
$40.00 |
1/2 lobster, 1 dozen local oysters, 2 ceviches or seafood salad, 8 shrimp, 3 mussesls, 3 steamed clams |
| Plateaux (Serves 2-4 People) |
$60.00 |
1 lobster, 2 dozen local oysters, 3 ceviches or seafood salad, 12 shrimp, 5 mussesls, 3 steamed clams |
