Bacalaitos |
$9.00 |
codfish fritters |
Fried Calamari |
$11.00 |
served with diablo sauce |
Tostonesly Salsa |
$6.00 |
fried green plantains with a special diced tomato dip |
Mozzarella Sticks |
$10.00 |
|
Cuban Sandwich |
$9.00 |
|
Chicken Finger |
$10.00 |
|
Barbecue Chicken Wings |
$10.00 |
served with spicy blue cheese |
Remy Salad |
$6.00 |
cherry tomato, mixed greens, red onion and balsamic thyme vinaigrette |
Classic Caesar Salad |
$8.00 |
|
Arroz Con Pollo |
$10.00 |
chicken and rice |
Chcharon De Pollo |
$12.00 |
cubes of fried chicken |
Pernil Con Arroz Gandules |
$10.00 |
roast pork served with yellow rice and peas |
Mofongo |
$10.00 |
shrimp $4.00 extra, plantains with crackling pork |
Mariscada En Salsa Verde O Diablo Sauce |
$15.00 |
mixed seafood in green sauce or spicy red sauce |
Camarones En Salsa o Scampi |
$15.00 |
jumbo shrimps in a red sauce or garlic and butter sauce |
Chuletas Con Plantains Maduros |
$13.00 |
pork chops served with sweet plantains |
Bistec Empanizado |
$12.00 |
|
Mussels En Salsa Verde O Diablo Sauce |
$13.00 |
mussels in a green sauce or spicy red sauce |
Bistec Ecebollado |
$10.00 |
steak with sauteed onions |
Paella Valenciana or Marinara |
$35.00 |
mussels, littleneck clams, shrimps, scallops chicken or lobster, chorizo, and saffron rice |
Shrimp Fajitas |
$13.00 |
|
Chicken Fajitas |
$15.00 |
|