| 1. Green Salad |
$2.95 |
with ginger dressing |
| 2. Edamame |
$2.95 |
with sea salt |
| 3. Seaweed Salad |
$3.95 |
|
| 4. Pickled Cabbage, Hunan Style* |
$3.95 |
|
| 5. Cucumber |
$3.95 |
with diced garlic |
| 6. Fried Chicken Wings |
$3.95 |
|
| 7. Pork Wonton* |
$4.95 |
with roasted chili soy |
| 8. Phoenix Paws |
$4.95 |
|
| 9. Pork Dumpling* |
$4.95 |
with roasted chili soy |
| 10. Cheng Du Cold Noodle |
$4.95 |
|
| 11. Mandarin Gluten |
$4.95 |
|
| 12. Dan Dan Noodles* |
$5.50 |
with chili and minced pork |
| 13. Ox Tendon, Beef & Beef Stomach* |
$6.95 |
with roasted chili peanut vinaigrette |
| 14. Thin Sliced Beef Tendon* |
$6.95 |
with roasted chili vinaigrette |
| 15. Thin Sliced Beef* |
$6.75 |
with roasted chili vinaigrette |
| 16. Beef |
$6.50 |
with five spice |
| 17. Julienne Jelly Fish |
$6.50 |
with spicy chili vinaigrette |
| 18. Red Kings Special Steamed Shrimp |
$6.95 |
|
| 19. Poached Chicken & Crispy Soy Beans |
$7.25 |
with chili sesame soy |
| 20. Shanghai Style Smoked Fish |
$6.95 |
|
| 21. Sliced Pig Ear* |
$6.50 |
with roasted chili soy |
| 22. Ma La Sliced Pig's Tripe* |
$6.50 |
|
| 23. Shrimp Roll |
$2.50 |
|
| 24. Spring Roll |
$2.25 |
|
| 25. Vegetable Curry Roll* |
$2.50 |
yellow curry |
| 26. Scallion Pancakes |
$2.95 |
|
| 27. Teriyaki |
$3.50 |
chicken or beef |
| 28. Fried Wonton |
$3.50 |
|
| 29. Red King's Special Fried Chicken Wings |
$3.95 |
|
| 30. Dumpling |
$4.50 |
steamed or pan fried |
| 31. Chives Dumplings |
$4.50 |
|
| 32. Fried Tofu* |
$4.95 |
thai style |
| 33. Crab Rangoon |
$4.95 |
|
| 34. Steamed Shanghai Juicy Dumpling |
$4.95 |
|
| 35. Steamed Shanghai Crabmeat Juicy Dumpling |
$5.95 |
|
| 36. Miso Soup |
$1.75 |
|
| 37. Wonton Soup |
$1.75 |
|
| 38. Hot & Sour Soup* |
$1.95 |
|
| 39. Egg Drop Soup |
$1.75 |
|
| 40. Sour Pickle |
$5.95 |
with sliced fish soup |
| 41. West Lake Beef Soup |
$6.95 |
|
| 42. Watercress |
$6.95 |
with clam soup |
| 43. Seafood And Tofu Soup |
$7.95 |
|
| 44. Sliced Pork, Salted Egg & Mustard Green Soup |
$6.95 |
|
| 45. Shanghai Special Soup |
$11.95 |
|
| 46. Lobster Meat And Fish Maw Soup |
$10.95 |
|
| 47. Double Cooked Pork* |
$8.95 |
|
| 48. Peking Style Spare Rib |
$8.95 |
|
| 49. Salt Baked Spare Ribs |
$8.95 |
|
| 50. Crispy Spare Ribs |
$8.95 |
with fresh garlic |
| 51. Sour Plum Spare Ribs |
$8.95 |
|
| 52. Shredded Pork In Garlic Sauce* |
$8.95 |
|
| 53. Shredded Pork |
$8.95 |
with chinese celery & dry tofu |
| 54. Roast Pork |
$8.95 |
with broccoli |
| 55. Roast Pork |
$8.95 |
with string bean |
| 56. Roast Pork |
$8.95 |
with mushroom & snow peas |
| 57. Mian Jiang Shredded Pork |
$8.95 |
|
| 58. Stir-Fried Pork Kidney* |
$8.95 |
|
| 59. Stir-Fried Pork Kidney & Liver* |
$8.95 |
|
| 60. Intestines, Pork Blood & Chives In Chili Sauce* |
$9.95 |
|
| 61. Stir-Fried Pork Intestines* |
$10.95 |
|
| 62. Braised Pork |
$10.95 |
with herb leaf |
| 63. Knuckle Pork Feet In Chef's Special Sauce |
$10.95 |
|
| 64. Dong Bo Pork |
$11.95 |
|
| 65. Wuxi Spare Ribs |
$11.95 |
|
| 66. Sauteed Beef |
$12.95 |
with cumin flavor |
| 67. Shredded Beef |
$9.95 |
with spicy green pepper |
| 68. Szechuan Beef |
$9.95 |
|
| 69. Hunan Beef |
$9.95 |
|
| 70. Mongolian Beef |
$9.95 |
|
| 71. Shredded Beef |
$9.95 |
with shredded dry tofu |
| 72. Shredded Beef |
$9.95 |
with string bean |
| 73. Beef |
$9.95 |
with eggplant in garlic sauce |
| 74. Beef |
$9.95 |
with broccoli |
| 75. Braised Beef Tripe |
$9.95 |
|
| 76. Pepper Steak |
$9.95 |
|
| 77. Beef Short Rib |
$11.95 |
with lemongrass |
| 78. Sauteed Lamb |
$16.95 |
with cumin flavor |
| 79. Salted Chicken |
$8.95 |
|
| 79. Salted Chicken |
$16.95 |
|
| 80. General Tso's Chicken* |
$9.95 |
|
| 81. Sesame Chicken |
$9.95 |
|
| 82. Chicken |
$9.95 |
with broccoli |
| 83. Orange Chicken* |
$9.95 |
|
| 84. Chicken |
$9.95 |
with black bean sauce |
| 85. Chicken* |
$9.95 |
with eggplant in garlic sauce |
| 86. Chicken |
$9.95 |
with mushroom & snow peas |
| 87. Pineapple Chicken |
$9.95 |
|
| 88. Sweet And Sour Chicken |
$9.95 |
|
| 89. Hunan Chicken* |
$9.95 |
|
| 90. Chicken |
$9.95 |
with cashew nuts |
| 91. Chicken |
$9.95 |
with mixed vegetables |
| 92. Kung Pao Chicken* |
$9.95 |
|
| 93. Shredded Chicken* |
$9.95 |
with spicy green pepper |
| 94. Mango Chicken* |
$10.95 |
|
| 95. Smoked Tea Duck |
$6.95 - $12.95 |
|
| 96. Salt And Pepper Calamari* |
$10.95 |
|
| 97. Squid |
$10.95 |
with chinese celery |
| 98. Kung Pao Squid* |
$10.95 |
|
| 99. Basil Squid |
$10.95 |
|
| 100. Clam |
$9.95 |
with black bean sauce |
| 101. Shrimp |
$10.95 |
with broccoli |
| 102. Shrimp |
$11.95 |
with lobster sauce |
| 103. Shrimp |
$11.95 |
with black bean sauce |
| 104. Shrimp |
$11.95 |
with snow peas |
| 105. Sweet And Sour Shrimp |
$11.95 |
|
| 106. Hot And Spicy Shrimp* |
$11.95 |
|
| 107. Kung Pao Shrimp* |
$11.95 |
|
| 108. Coconut Shrimp |
$11.95 |
|
| 109. Pineapple Shrimp |
$11.95 |
|
| 110. Sesame Jumbo Shrimp |
$12.95 |
|
| 111. Basil Jumbo Shrimp |
$12.95 |
|
| 112. Mango Shrimp* |
$13.95 |
|
| 113. Seafood Combination |
$13.95 |
|
| 114. Scallop In Garlic Sauce* |
$13.95 |
|
| 115. Triple Delight In Garlic Sauce* |
$14.95 |
|
| 116. Salt Pepper Triple Delight |
$12.95 |
|
| 117. Braised Fish Filet |
$11.95 |
with sour pickle |
| 118. Mango Red Fish* |
$19.95 |
|
| 119. Crispy Fish* |
|
|
| 120. Braised Whole Bass* |
|
with sichuan chili miso |
| 121. Fish |
|
with pine sauce |
| 122. Braised Fish Stomach |
|
|
| 123. Steamed Or Pan Fried Flounder |
|
|
| 124. Steamed Live Fish |
|
|
| 125. Smoked Live Tilapia |
|
with scallion |
| 126. Braised Live Fish* |
|
with sour pickle. choice of seatoss or tilapia |
| 127. Lobster Or Crab |
|
with ginger or scallion |
| 128. Crispy Baby Crab In Spicy Sauce* |
|
|
| 129. Salt Pepper Frog |
|
|
| 130. Salt Pepper Frog |
|
|
| 131. Kung Pao Frog* |
|
|
| 132. Braised Chicken |
$10.95 |
|
| 133. Braised Pork Intestine |
$10.95 |
|
| 134. Braised Shredded Pork |
$10.95 |
|
| 135. Braised Fish Filet |
$11.95 |
|
| 136. Braised Beef |
$11.95 |
|
| 137. Braised Live Fish |
|
|
| 138. Lettuce |
$5.95 |
with bean curd sauce |
| 139. Choy Sum |
$5.95 |
with oyster sauce |
| 140. Chinese Cabbage |
$7.95 |
with dried shrimp |
| 141. Buddha's Delight |
$7.95 |
|
| 142. Baby Bok Choy |
$6.95 |
with french garlic |
| 143. Stir-Fried String Bean |
$7.95 |
with ybin veggie buds |
| 144. Deep Fried Bell Pepper* |
$7.95 |
|
| 145. Sauteed Chinese Spinach |
$8.95 |
|
| 146. Sauteed Chinese Watercress |
$9.95 |
with fresh garlic |
| 147. Sauteed Chinese Watercress |
$9.95 |
w. bean curd sauce |
| 148. Snow Pea Tips |
$9.95 |
with fresh garlic |
| 149. Snow Pea Tips In Chicken Broth & Seafood |
$11.95 |
|
| 150. Spicy Crispy Tofu* |
$7.95 |
with sliced pork |
| 151. Braised Tofu |
$7.95 |
|
| 152. House Special Tofu |
$7.95 |
|
| 153. Ma Po Tofu* |
$7.95 |
|
| 154. Mango Tofu* |
$9.95 |
|
| 155. Fresh Garlic Tofu |
$9.95 |
|
| 156. Grilled Chicken Maisan |
$11.95 |
|
| 157. Basil Ginger Chicken |
$11.95 |
|
| 158. Beef Siam Style |
$12.95 |
|
| 159. Wok Grilled Shrimp* |
$13.95 |
|
| 160. Grilled Turbot Fish |
$18.95 |
with spinach |
| 161. Thai Basil Saute* |
$9.95 |
vegetarian |
| 161. Thai Basil Saute* |
$11.95 |
chicken |
| 161. Thai Basil Saute* |
$12.95 |
beef |
| 161. Thai Basil Saute* |
$13.95 |
shrimp |
| 162. Sambal Shrimp |
$13.95 |
|
| 163. Green Curry |
$9.95 |
vegetarian |
| 163. Green Curry |
$11.95 |
chicken |
| 163. Green Curry |
$13.95 |
shrimp |
| 164. Red Curry |
$9.95 |
vegetarian |
| 164. Red Curry |
$11.95 |
chicken |
| 164. Red Curry |
$13.95 |
shrimp |
| 165. Yellow Curry |
$9.95 |
vegetarian |
| 165. Yellow Curry |
$11.95 |
chicken |
| 165. Yellow Curry |
$13.95 |
shrimp |
| 166. Panang |
$13.95 - $9.95 |
|
| 166. Panang |
$11.95 |
chicken |
| 166. Panang |
$13.95 |
shrimp |
| 167. Massaman |
$13.95 - $9.95 |
|
| 167. Massaman |
$11.95 |
chicken |
| 167. Massaman |
$13.95 |
shrimp |
| 168. Shanghai Style Fried Rice |
$6.25 |
egg & scallion |
| 169. Singapore Fried Rice* |
$7.95 |
shrimp, chicken & beef with tomatoes, green and red pepper and hot sauce |
| 170. Fried Rice |
$6.95 |
vegetable, pork, beef, chicken or shrimp |
| 171. Diced Chicken |
$7.95 |
with pineapple fried rice |
| 172. Young Chow Fried Rice |
$7.95 |
|
| 173. Thai Style Fried Rice |
$7.95 |
chicken, shrimp, beef, tofu and broccoli |
| 174. Seafood Fried Rice |
$8.25 |
|
| 175. Lobster Fried Rice |
$9.95 |
|
| 176. Sauteed Rice Cake |
$7.95 |
with shredded pork |
| 177. Sauteed Rice Cake |
$7.95 |
with shrimp |
| 178. Sauteed Rice Cake |
$7.95 |
with shredded pork and fresh picked |
| 179. Sauteed Rice Cake |
$7.95 |
with shredded pork and mustard green |
| 180. Sauteed Rice Cake |
$8.95 |
with crabmeat |
| 181. Shanghai Thick Noodle |
$6.95 |
|
| 182. Seafood Thick Noodle Or Rice Cake |
$8.95 |
|
| 183. Beef Chow Fun* |
$6.50 |
flat rice noodle |
| 184. Beef Chow Fun |
$6.95 |
with pepper |
| 185. Singapore Rice Noodle* |
$8.25 |
|
| 186. Beef Pan Fried Noodle |
$7.95 |
|
| 187. Seafood Pan Fried Noodle |
$8.95 |
|
| 188. Thai Style Fried Noodle* |
$8.95 |
chicken, shrimp, beef, tofu and broccoli |
| 189. Braised Cellophane Noodle* |
$5.95 |
w. chili minced pork |
| 190. Lo Mein |
$7.50 |
choice of vegetable, beef, chicken or shrimp |
| 191. House Special Lo Mein |
$8.95 |
|
| 192. Szechuan Noodle* |
$5.50 |
with minced pork |
| 193. Tai Wan Style Spare Rib |
$5.95 |
|
| 194. Tai Wan Style Beef Spare Rib* |
$5.95 |
|
| 195. Shanghai Style |
$5.95 |
|
| 196. Shredded Beef* |
$5.95 |
with pepper and dried tofu |
| 197. Vegetarian And Pork Wonton |
$5.50 |
|
| 198. Seafood |
$6.95 |
|
| 199. Beef |
$6.25 |
|
| 200. Ox Tail |
$6.25 |
|
| 201. Beef Stew |
$6.25 |
|
| 202. Beef Tripe |
$6.25 |
|
| 203. Lamb |
$6.75 |
|
| 204. Mixed Beef Intestines |
$6.25 |
|
| 205. Seafood |
$6.95 |
|
| 206. Clam |
$6.95 |
|
| 207. Braised Beef Stew In Hot Pot |
$8.95 |
|
| 208. Pork Belly |
$8.95 |
with taro in hot pot |
| 209. Braised Pork Ball In Hot Pot |
$9.95 |
|
| 210. Chicken Cooked In Three Kinds Of Wine In Hot Pot |
$9.95 |
|
| 211. Seafood And Tofu In Hot Pot |
$12.95 |
|
| 213. Braised Fish Head* |
$12.95 |
with pickle chili in hot pot |
| 214. Lamb In Hot Pot |
$12.95 |
|
| 215. Braised Eel* |
|
with fresh garlic & pickle chili in hot pot |
| 216. Clam |
|
with beer leek blossom |
| Soda |
$1.00 |
coke, diet coke, ice tea, sprite, ginger ale, mountain dew. |
| Coconut Drinks |
$2.00 |
|
| Aloe |
$2.00 |
|
| Bottle Water |
$1.00 |
|
| Strawberry |
$2.50 |
|
| Coconut |
$2.50 |
|
| Almond |
$2.50 |
|
| Green Tea |
$2.50 |
|
| Papaya |
$2.50 |
|
| Mango |
$2.50 |
|
| Taro |
$2.50 |
|
| Lavender |
$2.50 |
|
| Honeydew |
$2.50 |
|
| Cappuccino |
$3.00 |
|
| Peach |
$2.50 |
|
| Peach |
$2.50 |
|
| Papaya |
$2.50 |
|
| Passion Fruit |
$2.50 |
|
| Honeydew |
$2.50 |
|
| Mango |
$2.50 |
|
| Strawberry |
$2.50 |
|
| Kumquat Lemon |
$2.50 |
|
| Cappuccino |
$3.00 |
|
| Pineapple |
$2.50 |
|
| Watermelon |
$2.50 |
|
| Strawberry |
|
|
| Mango |
|
|
| Passion Fruit |
|
|
| Peach |
|
|
| Pineapple |
|
|
| Kumquat Lemon |
|
|
| Strawberry |
|
|
| Mango |
|
|
| Passion Fruit |
|
|
| Peach |
|
|
| Pineapple |
|
|
| Papaya |
|
|
| Watermelon |
|
|
| Kumquat Lemon |
|
|
| Strawberry |
|
|
| Mango |
|
|
| Passion Fruit |
|
|
| Peach |
|
|
| L1. General Tso's Chicken |
|
|
| L2. Sesame Chicken |
|
|
| L3. Chicken |
|
with broccoli |
| L4. Kung Po Chicken* |
|
|
| L5. Spicy Diced Chicken* |
|
|
| L6. Sliced Chicken* |
|
with eggplant in garlic sauce |
| L7. Curry Sliced Chicken* |
|
|
| L8. Moo Goo Gai Pan |
|
|
| L9. Sweet & Sour Chicken |
|
|
| L10. Shrimp |
|
with broccoli |
| L11. Braised Pork Ball |
|
|
| L12. Sliced Fish |
|
w. tomato sauce |
| L13. Fish Filet |
|
with scallion and ginger |
| L14. Fish Filet |
|
with tofu |
| L15. Sauteed Fish Filet |
|
|
| L16. Squid* |
|
with sour cabbage |
| L17. Diced Pork And Squid* |
|
w. chives in spicy sauce |
| L18. Beef |
|
with broccoli |
| L19. Pepper Steak |
|
with tomato |
| L20. Spicy Beef* |
|
|
| L21. Braised Beef |
|
|
| L22. Sauteed Dried String Bean |
|
with beef |
| L23. Beef Brisket |
|
|
| L24. Szechuan Beef* |
|
|
| L25. Braised Beef Tripe |
|
|
| L26. Mapo Tofu* |
|
|
| L27. Shredded Pork* |
|
with five spice and tofu |
| L28. Shredded Pork* |
|
with garlic sauce |
| L29. Sliced Pork Sauteed |
|
with bamboo shoot |
| L30. Stir-Fried Pork Kidney |
|
|
| L31. Braised Sliced Pork Belly |
|
with taro |
| L32. Pork Intestine* |
|
with hot pepper |
| L33. Taiwan Style Spiced Meat |
|
|
| L34. Mian Jiang Shredded Pork |
|
|
| L35. Stir-Fried Pork Stomach* |
|
|
| L36. Stir-Fried Pork Kidney And Liver* |
|
|
| L37. Taiwan Style Pork Chop |
|
|
| L38. Spare Rib In Black Bean Sauce |
|
|
| L39. Spare Rib |
|
with bitter melon |
