Fried Calamari |
$10.00 |
slightly battered and deep-fried. served with marinara and spiced honey mustard aioli. |
Calzone |
$8.00 |
ricotta and mozzarella cheeses, ham, tomatoes and pepperoni. |
Ramagi Caprese |
$9.95 |
mozzarella fior di latte, vine ripe tomatoes, fresh basil and extra virgin olive oil. |
Bruschetta |
$6.50 |
diced tomatoes, garlic, onions, fresh basil and balsamic vinegar of modena. served over grilled garlic bread wedges. |
Pumpkin Squash Ravioli |
$7.00 |
sautéed with butter and wine. |
Chicken Roll |
$7.00 |
made to order. |
Fresh Mozzarella & Meatballs |
$7.00 |
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Pinwheels |
$3.50 |
with pepperoni or spinach. |
Wings |
$6.50 |
lightly battered and deep-fried with choice of sauce. |
Pear Salad |
$7.00 |
sliced compote pears, mixed greens, red onion, julienne bell peppers, goat cheese and house dressing. |
The Island Salad |
$7.00 |
mixed greens, bell peppers, red onion, and fresh pineapple dressed with tamarind spiced dressing. |
Caesar Salad |
$7.00 |
romaine lettuce, tomatoes, croutons, grated cheese and creamy caesar dressing. |
Fried Calamari Salad |
$10.00 |
lightly battered calamari over a bed of cubed fresh roma tomatoes topped with mixed greens, bell peppers and drizzled with honey, spicy aioli and dressed with balsamic vinaigrette. |
Mixed Rúcula Salad |
$9.00 |
fresh rúcula, candied walnuts, dried cranberries, goat cheese and warm raspberry vinaigrette. |
Margarita Pizza |
$19.00 |
mozzarella fior di latte, crushed san marzano tomatoes, fresh basil, grana padano cheese and extra virgin olive oil. |
Ramagi Pizza |
$21.00 |
mozzarella fior di latte, san marzano tomatoes, prosciutto, fresh sliced roma tomatoes, fresh basil, grana padano cheese and extra virgin olive oil. |
Goat Cheese Rúcula Pizza |
$22.00 |
pesto base, fresh garlic, sun-dried tomatoes, mozzarella and parmegiano reggiano cheeses and finished with sweet balsamic reduction. |
Mediterranean Pizza |
$21.00 |
mozzarella fior di latte, san marzano tomatoes, artichokes, red onions, capers, sun-dried tomatoes, kalamata olives, feta cheese and extra virgin olive oil. |
Rúcula & Prosciutto Pizza |
$22.00 |
mozzarella fior di latte, toamtoes, oregano, fresh basil, prosciutto di parma, parmigiano reggiano cheese shavings and extra virgin olive oil. |
Fire-Roasted Eggplant & Zucchini Pizza |
$23.00 |
tomato, oregano, roasted eggplant, zucchini and red bell peppers, fresh mozzarella cheese and drizzled with pesto aioli. |
Salciccia Pizzarao |
$23.00 |
sweet ground sausage, caramelized onions, fresh basil, oregano, tomatoes, grana padano cheese and extra virgin olive oil. |
Bianca Pizza |
$19.00 |
fresh ricotta, mozzarella and parmigiano reggiano cheeses with sautéed spinach, fresh garlic and extra virgin olive oil. |
Bbq Chicken Pizza |
$21.00 |
mozzarella cheese, grilled bbq chicken chunks, red onion and smoked gouda cheese. |
Buffalo Pizza |
$21.00 |
grilled buffalo spice chicken blue cheese chunks, mozzarella cheese and drizzled with blue cheese dressing. |
Aloha Pizza |
$19.00 |
tomato, mozzarella cheese, canadian bacon and fresh pineapple. |
Vegetarian Pizza |
$21.00 |
tomato, broccoli, bell peppers, red onions, mushrooms, sun-dried tomatoes, mozzarella cheese, fresh spinach, sliced roma tomatoes, parmigiano reggiano cheese and extra virgin olive oil. |
Diavola Pizza |
$22.00 |
spicy sopressata, tomatoes, provolone cheese, basil and extra virgin olive oil. |
Traditional Pizza |
$13.00 |
mozzarella cheese and tomatoes. |
Taste Of The Islands Pizza |
$19.00 |
jerk chicken, pineapple, jalapeños peppers, spicy sauce. |
Cream Of Artichoke & Spinach Pizza |
$26.00 |
béchamel base, melted parmigiano reggiano, mozzarella cheese touch of nutmeg artichoke and spinach. |
Penne Vodka Pizze |
$25.00 |
house made vodka sauce based. |
Grandma Square Pizze |
$22.00 |
fior di latte, san marzano tomato, fresh garlic,chopped basil, parmigiano reggiano and mozzarella. |
Napolitana Pizze |
$21.00 |
fior di latte, anchovies, capers, black olives, and parmigiano reggiano. |
Square Rustica Pizza |
$16.00 |
provolone cheese, marinara sauce, parmigiano reggiano, and evoo. |
Baked Ziti Pizze |
$22.00 |
marinara sauce, ziti pasta ricotta cheese, mozzarella, parmigiano reggiano. |
Fettuccine Afredo |
$9.00 |
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Penne A La Vodka |
$10.00 |
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Spaghetti Aglio E Olio |
$7.00 |
spaghetti with garlic and oil. |
Spinach Cheese Ravioli |
$12.00 |
with creamy vodka sauce. |
Spaghetti Carbonara |
$10.00 |
egg yolk base sauce with peccorino romano cheese, fried panchetta and black pepper. |
Penne Primavera |
$10.00 |
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Spaghetti & Meatballs |
$9.00 |
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The Indies |
$10.00 |
choice of pasta sautéed with a creamy curry sauce, with fresh pineapple, bell peppers and spinach. |
Cream Of Mushroom |
$10.00 |
penne pasta sautéed with baby portabella over a creamy oregano sauce. |
Pappardelle A La Campanese |
$13.00 |
san marzano tomatoes with anchovies, capers. black olives, chili peppers, peccorino romano cheese and extra virgin olive oil. |
Lasagna |
$12.00 |
homemade meat and fresh ricotta cheese. |
Stuffed Shells |
$10.00 |
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Manicotti |
$10.00 |
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Ravioli |
$9.00 |
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Baked Ziti |
$9.00 |
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Chicken Parmesan Entrée |
$12.00 |
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Chicken Marsala Entrée |
$13.00 |
linguine pasta with portabella mushrooms sautéed with a butter marsala wine sauce. |
Chicken Rossini Entrée |
$13.00 |
baked chicken breast with spinach and fresh mozzarella cheese topped with butter and a sweet cherry wine sauce. includes broccoli, bell peppers, sun-dried tomatoes and red onions over linguine pasta. |
Chicken Française Entrée |
$12.95 |
lemon butter wine sauce over egg battered breast of chicken with linguine pasta. |
Eggplant Parmesan Entrée |
$12.00 |
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Eggplant Rolatini Entrée |
$13.00 |
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Shrimp Scampi Entrée |
$13.50 |
served with lemon butter sauce. |
Shrimp Diavolo Entrée |
$13.50 |
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Shrimp Française Entrée |
$13.50 |
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Tilapia Fillet Francoise Entrée |
$14.00 |
served with pasta. |
Lobster Ravioli |
$13.95 |
over a creamy vodka sauce. |
Ravioli Di Mare |
$16.00 |
spinach ravioli sautéed with shrimp and calamari fish over a creamy marsala wine reduction. |
Chicken Saltinboca |
$13.95 |
linguine pasta and baked breast of chicken with prosciutto, fresh mozzarella cheese and fresh spinach. followed by a mince shallot marsala reduction sauce. |
Tortellini Terra E Mare |
$14.00 |
tortellini pasta sautéed with grilled chicken and tail-on shrimp over a creamy alfredo. |
Shrimp & Calamari Marinara |
$13.95 |
sautéed shallots, diced roma tomatoes and glazed with red burgandy wine, fresh basil and extra virgin olive oil. served over linguine pasta. |
Salciccia & Pasta Rigate |
$12.00 |
sweet ground italian sausage with fresh spinach sautéed in parmigiano reggiano brodo. topped with grana padano cheese. |
Baked Tilapia Fillet |
$14.00 |
fillets are baked in our brick oven smothered with herbs lemon butter and white wine, served with pasta. |
Homemade Tiramisu |
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Cannoli (4pcs) |
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Canned Soda |
$1.50 |
coke, diet coke, sprite, diet 7up, pepsi, welch`s grape soda, ginger ale, club soda, seltzer. |
Snapple |
$2.00 |
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Bottled Water |
$1.00 |
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Apple Juice |
$2.00 |
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Orange Juice |
$2.00 |
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