Satay Skewers |
$9.00 |
Choice of chicken, beef or mixed with peanut sauce and cucumber salad. |
Fresh Spring Rolls |
$9.00 |
|
Crispy Spring Rolls |
$9.00 |
With vegetables and tofu. |
Summer Rolls |
$9.00 |
With tofu, cabbage and bean sprouts in rice noodles. |
Tod Mun Pla |
$9.00 |
Fish cakes with sweet and sour sauce. |
Pot Stickers |
$9.00 |
With pork or vegetables and ginger soy sauce. |
Pan Fried Roti Bread |
$9.00 |
With yellow curry, carrots and potatoes. |
Triangles 2 Ways |
$9.00 |
Cream cheese and cheddar cheese with crab meat. |
Golden Shrimp |
$10.00 |
Marinated shrimp wrapped with egg noodles and gently fried. |
Kratong Tong |
$10.00 |
Minced curried chicken, potatoes and carrots served with crispy shells. |
Crispy Vegetables |
$9.00 |
Broccoli, green beans, tofu, carrots and onions. |
Peek Gai |
$10.00 |
Crispy chicken wings stuffed with minced chicken and vegetables. |
Crispy Calamari |
$10.00 |
Calamari tossed in panko and tempura mix. |
Tom Yum Soup |
$4.00 - $2.00 |
With lemongrass, mushrooms and tomatoes. |
Tofu Soup |
$4.00 - $2.00 |
With vegetable broth, soft tofu, carrots, baby corn and green onions. |
Tom Kha Soup |
$4.00 - $2.00 |
With coconut milk, lemongrass, mushroom and tomatoes. |
Wonton Soup |
$4.00 - $2.00 |
With shrimp and pork wontons, mixed vegetables. |
Papaya Salad |
$10.00 |
Green beans, cherry tomatoes, roasted peanuts, Thai chili and garlic. |
Yum Salad |
$12.00 |
Chili, mint, basil, cherry tomatoes and onions. |
House Salad |
$8.00 |
Mixed greens, bean sprouts, tomatoes, cucumbers and hard-boiled egg. |
Crispy Duck Salad |
$14.00 |
With mixed greens, tomatoes, onions, cashews and pineapple. |
Larb Salad |
$10.00 |
Minced chicken or beef, mint, scallions, green onions and Thai chili. |
Lad Nar |
$14.00 |
Rice noodles with Chinese broccoli and garlic soy gravy. |
Pad Thai |
$14.00 |
Rice noodle with egg, bean sprouts, tofu, onions, lime and peanuts. |
Drunken Noodle |
$14.00 |
Fat rice noodles with, Thai basil, tomato, chili garlic and kai lan. |
Pad See-Ew |
$14.00 |
Flat rice noodle with Chinese broccoli, egg and sweet soy sauce. |
Birds Nest |
$15.00 |
Chicken, shrimp, bamboo, onions, seasonal vegetables in crispy egg noodle. |
Gai Qua |
$14.00 |
Flat rice noodle with cabbage, squid, chicken and green onions. |
Crying Tiger |
$22.00 |
Grilled flat iron steak 10 oz. with field greens and lime sauce. |
Shaking Beef |
$20.00 |
Cubed rib-eye with cherry tomatoes, onions and fried shallots. |
Kanna Moo Krob |
$16.00 |
Crispy pork belly, kai lan and garlic. |
Kra Pao with Chicken |
$14.00 |
Minced chicken, basil, mint, bell peppers, onions and Thai chili. |
Roast Duck |
$18.00 |
With garlic sauteed spinach and pickled ginger. |
Garlic and Pepper |
$14.00 |
Crusted chicken, beef or shrimp with sweet and spicy reduction. |
Cashew with Chicken |
$14.00 |
Cashew nuts, carrots, onions, roasted chili and chicken. |
Cashew with Beef |
$14.00 |
Cashew nuts, carrots, onions, roasted chili and beef. |
Duck Red Curry |
$18.00 |
With pineapples, basil and bamboo. |
Thai BBQ Chicken |
$16.00 |
With steamed vegetables. |
Yellow Curry |
$14.00 |
With carrots, tomatoes, onions and potatoes. |
Red Curry |
$14.00 |
With Thai basil, bell peppers, bamboo and eggplant. |
Green Curry |
$14.00 |
With Thai basil, bell peppers, green beans, bamboo and eggplant. |
Massaman Curry |
$14.00 |
With roasted peanuts, carrots and potatoes. |
Panang Curry |
$14.00 |
With lime leaves and carrots. |
Pra Ram |
$14.00 |
Sauteed spinach with peanut sauce. |
Eggplant |
$14.00 |
With basil, garlic, bell peppers, chili and onions. |
Pad Prik King |
$14.00 |
Green beans and chili paste. |
Ginger |
$14.00 |
With fresh ginger, onions, mushrooms and green onions. |
Veggie Delight |
$14.00 |
Seasonal vegetables, garlic and soy. |
Salmon Panang Curry |
$18.00 |
With kaffir lime leaves green beans and cherry tomatoes. |
Coconut Lemon Grass Grilled Tiger Prawns |
$18.00 |
Grilled tiger prawns with coconut milk and field greens. |
Garlic and Pepper Red Snapper |
$20.00 |
|
Crispy Mahi Mahi |
$20.00 |
Larb style with mangoes, onions and mint. |
Pan Seared Sea Scallops |
$22.00 |
With sauteed spinach and chili sauce. |
Choo Chee Sauce Red Snapper |
$20.00 |
With green peas and bell peppers. |
Spicy Basil Lobster |
$24.00 |
Lobster tails stir fried with basil, onions, bell peppers and fresh Thai chili. |
Rama Spicy Rice |
$14.00 |
Egg, Thai basil, Thai chili, onions, tomatoes and garlic. |
Pineapple Fried Rice |
$16.00 |
Chicken, shrimp, tomatoes, onions, cashews and pineapples. |
Thai Fried Rice |
$12.00 |
Tomatoes, onions, garlic and green onions. |
Crab Fried Rice |
$16.00 |
Egg, onions and tomatoes. |