| Steamed Mussels |
$9.00 |
With fennel, proscuitto, saffron-wine broth and crispy onion rings. |
| Smoked Salmon |
$9.50 |
With capers, red onion on a bed of sweet corn pancake with a lemon aioli. |
| Grilled Polenta |
$8.50 |
Served with mushrooms brandy sauce. |
| Bruschetta |
$6.50 |
Grilled tuscan bread with smoked mozzarella and marinated tomatoes. |
| Crispy Calamari Caper Aioli |
$8.50 |
|
| Grilled Asparagus |
$7.50 |
Crumbled bleu cheese roasted bell pepper vinaigrette. |
| Baby Mixed Greens |
$5.50 |
House vinaigrette, or blue cheese. |
| Soup of the Day |
$5.50 |
|
| Caesar Salad |
$4.00 - $8.50 |
|
| Golden and Red Beet |
$8.50 |
Baby greens, goat cheese roasted almonds red wine vinaigrette. |
| Rock Shrimp Salad |
$10.50 |
Baby greens with rock shrimp red onions, cherry tomatoes, cucumber citrus vinaigrette. |
| Margherita |
$12.00 |
Mozzarella, basil, tomato sauce. |
| Calabrese |
$12.50 |
Tomato sauce, mozzarella, sausage, mushrooms, onions. |
| Fusilli |
$16.95 |
Fusilli pasta with sauteed fresh salmon, kalamata olives, capers, fresh herbs in a light cream sauce |
| Stuffed Bell Pepper |
$14.95 |
Bell pepper stuffed with house made linguine, sicilian sausages, mushrooms, garlic, basil and marinara sauce. |
| Linguine |
$18.50 |
sea scallops, mussels, clams, garlic, white wine herb broth |
| Spaghetti |
$14.50 |
with meat sauce |
| Penne |
$14.95 |
smoked chicken, marinated tomatoes, fresh mozzarella, basil. |
| Fettuccine |
$15.00 |
Sauteed chicken breast, prosciutto, fresh peas, garlic cream sauce. |
| Capellini |
$12.50 |
fresh tomatoes, garlic, basil, olive oil |
| Ravioli |
$13.95 |
Ricotta, parmesan, spinach, marinara or citrus cream sauce. |
| Risotto |
|
Rich italian rice dish - changes daily. |
| Chicken Marsala |
$16.95 |
Sauteed chicken breast, mushroom marsala wine sauce, spaghetti with bread crumbs garlic and olive oil. |
| Lamb Shank |
$19.00 |
Cabernet braised lamb shank on bed of risotto with baby artichokes. |
| Veal Piccata |
$19.00 |
Pan seared veal, with capers, garlic, lemon, white wine, grilled polenta and veggies. |
| Prawns |
$18.50 |
sauteed of prawns on a bed of saffron risotto, vegetables in a white wine garlic sauce |
| Pork Chop |
$18.50 |
Grilled french cut pork chop served with mashed potatoes, vegetables, in a chianti sauce. |
| Steak |
$20.00 |
Grilled rib-eye steak served with spaghetti, cauliflower, garlic olive oil in a rosemary pan-ju |
| Pesce Del Giorno |
|
Fresh fish of the day. |
