Fried Calamari |
$8.25 |
Tender rings of calamari dusted in flour and deep-fried. served with red bell pepper cream. |
Blackened Shrimp Bruschetta |
$8.95 |
Toast points topped with smoked tomatoes, basil, onions, blackened shrimp, and goat cheese. baked and grizzled with balsamic reduction. |
Cajun Crawfish Dip |
$7.50 |
Tender crawfish tails blended with cheddar and spices, served with cajun toast points. |
Louisiana Chicken Wings |
$6.95 - $10.50 |
Crispy fried wings coated in spicy sauce. served with celery sticks and bleu cheese dressing. |
Ragtime Shrimp |
$8.95 |
Fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce. |
Lobster Taco |
$9.95 |
Sauteed lobster spinach and pepper jack cheese wrapped in flour tortillas and served in a pool of housemade salsa. |
Crab Cakes |
$9.95 |
Lightly breaded blue crab cakes, seasoned and sauteed. served with remoulade sauce. |
Baked Brie |
$9.50 |
Brie cheese brushed with butter, topped with toasted almonds and baked 'til bubbly. served with fresh fruit and french bread. |
Fried Oysters |
$8.95 |
Juicy oysters lightly breaded and deep-fried. Tossed in our cavern barbecue sauce and served with mango pico de gallo. |
Blackened Scallops |
$8.95 |
Jumbo scallops blackened served on tortilla shells with avocado corn relish and lime creme fraich. |
Tavern Fried Shrimp |
$9.25 |
Tender shrimp lightly breaded and deep-fried. Tossed in our creamy shrimp sauce and topped with scallion tortilla confetti. |
Fried Lobster Bites |
$11.50 |
Juicy lobster meat tossed in seasoned flour and fried golden brown, served with a sweet chile remoulade. |
Blackened Fish Wrap |
$8.50 |
Fresh blackened mahi, with pepper jack & cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a cheddar jalapeno soft tortilla. |
Hazelnut Crusted Chicken |
$9.95 |
Sauteed chicken breast, served with a sun-dried cherry sauce, mashed potatoes and vegetable of the day. |
Red Beans & Rice Deluxe |
$6.95 |
A heaping plate of our signature side topped with chicken chorizo sausage and cheddar cheese. |
Pasta Jambalaya |
$15.50 |
Chicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with orzo. |
Ragtime Shrimp |
$8.95 |
Fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce, red beans & rice and vegetable. |
Cajun Fish & Chips |
$9.95 |
Fresh fish dipped in cajun tempura and deep-fried. served over fries with chipotle tartar sauce. |
Sesame Tuna |
$10.95 |
Thick cut fresh atlantic tuna steak dusted in sesame flour, sauteed and served medium rare over crispy fried spinach with ginger remoulade and red beans & rice. |
Marinated Chicken Po'Boy |
$8.95 |
With grilled pineapple, lettuce, creole sauce and spicy mayo. |
Fried Grouper Sandwich |
$9.95 |
Fresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce. |
Blackened Mahi Sandwich |
$9.95 |
Blackened local mahi, topped with chipotle tartar sauce, shredded lettuce and tomato. served on a toasted bun. |
Crab Cake Sandwich |
$9.95 |
Lightly breaded blue crab, seasoned and sauteed. served on a toasted bun with shredded lettuce, tomato and remoulade sauce. |
Sesame Tuna Sandwich |
$9.95 |
Tuna steak dusted in sesame flour, sauteed medium and served on a kaiser roll with tavern slaw, ginger remoulade, and julienne tomatoes. |
Crab Blt |
$9.50 |
Tender blue crab meat with smoked bacon, spring lettuce, and tomatoes. served on parmesan focaccia bread. |
Fried Oysters Po'Boy |
$8.95 |
Lightly dusted fried oysters atop a french baguette with lettuce & tomato, topped with creole sauce and spicy mayo. |
Ragtime Cheeseburger |
$7.95 |
One-half pound of choice aged ground sirloin with cheddar cheese. |
Ragtime Seafood Gumbo |
$4.50 - $6.95 |
Okra and mounds of chopped fresh vegetables sauteed in a rich, brown roux with tomatoes and fresh local shrimp and crab. |
Gumbo Combo |
$8.50 |
Cup of gumbo, side salad of your choice and red beans & rice. |
Warm Chicken Sesame Salad |
$9.50 |
Sesame sauteed chicken breast tossed with mixed greens, radicchio and miso vinaigrette. |
Blackened Tuna Salad |
$10.50 |
Blackened fresh yellowfin tuna with julienne peppers, zucchini, summer squash and onions over mixed greens. Tossed in balsamic vinaigrette. |
Ahi Salad |
$10.95 |
Tuna, blackened rare, served over mixed lettuce with namasu, tarro strings and miso vinaigrette. |
Gorgonzola Pear Salad |
$9.95 |
With hazelnut crusted chicken in balsamic vinaigrette. |
Spinach Salad |
$6.50 |
Fresh spinach, crisp apples, raisins, peanuts and sesame seeds, tossed in a creamy curry dressing. |
Semi-Caesar |
$6.50 |
Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75. |
Semi-Caesar |
$9.50 |
Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75, with grilled chicken. |
Semi-Caesar |
$10.50 |
Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75, with grilled salmon. |
Grilled Chicken Cashew Salad |
$9.50 |
Served with artichoke hearts, feta cheese, tomatoes and cashews. |
Ragtime Salad |
$5.95 |
Mixed greens, fresh cucumbers, tomatoes, alfalfa sprouts, grated carrots and thinly sliced red onions with roasted sunflower kernels. Side salad $3.75. |
Fries |
$2.25 |
|
Vegetable of the Day |
$2.25 |
|
Mashed Potatoes |
$2.25 |
|
Red Beans & Rice |
$2.25 |
|
Ragtime Side Salad |
$3.75 |
|
Semi-Caesar Side Salad |
$3.75 |
|
Seafood Gumbo (Cup) |
$4.50 |
|
Beignets |
$2.95 |
The french market classic rectangular doughnut, flash-fried and rolled in confectioner's sugar. |
White Chocolate Sun-Dried Cherry Bread Pudding |
$5.50 |
Our homemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate. |
Mae's Key Lime Cheesecake |
$4.95 |
A light, tart, and tropical delight. |
Chocolate Chip Cheesecake |
$4.50 |
Dark chocolate cheesecake laced with semi-sweet chocolate chips. |
Bourbon Street Pie |
$3.95 |
Chopped pecans, semi-sweet chocolate and a touch of bourbon. |
Bourbon Street Pie |
$4.95 |
Chopped pecans, semi-sweet chocolate and a touch of bourbon. A la mode. |
Gold Brick Sundae |
$3.95 |
Vanilla ice cream with chocolate sauce. |
Fresh-Brewed Root Beer |
$2.35 |
|
China Mist Iced Tea |
$2.25 |
|
Panna Spring Water |
$2.99 - $4.99 |
|
San Pellegrino Sparkling Water |
$2.99 - $4.99 |
|
Seattle's Best Coffee |
$2.25 |
|
Soft Drinks |
$2.25 |
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