| Old Bay Chips |
$3.75 |
Homemade chips with blended melted cheese sprinkled with old bay. Gluten free |
| Zucchini Sticks |
$7.29 |
Breaded zucchini sticks fried golden brown served with ranch dressing. |
| Hummus |
$8.99 |
Served with tortilla chips, carrots and celery sticks. Gluten free |
| Homemade Mozzarella Triangles |
$8.99 |
Lightly breaded and deep fried golden brown served over marinara sauce. |
| Bruschetta |
$7.99 |
Chopped tomatoes, onions, black olives, basil and garlic served on toasted bread. |
| Fresh Mozzarella |
$8.99 |
Slices of fresh mozzarella cheese and tomato with fresh basil and balsamic reduction. Gluten free |
| Grilled Asparagus |
$10.99 |
Fresh asparagus lightly grilled, wrapped in prosciutto with roasted red peppers and fresh mozzarella drizzled with a balsamic reduction. Gluten free |
| Wings |
$8.99 |
Jumbo wings served extra hot, hot, mild, honey BBQ, teriyaki or old bay served with bleu cheese, celery and carrots. Gluten free |
| Chicken Tenders |
$8.99 |
Served with french fries and your choice of honey mustard or BBQ sauce. |
| Chicken Spring Rolls |
$10.99 |
Two of our famous spring rolls stuffed with shredded chicken and cabbage mixture served with sweet chili sauce. |
| Crab Nachos |
$11.99 |
Tortilla chips layered with cheddar and monterey jack cheese, baked and topped with a creamy cheese mornay sauce, lump crab meat, chives and sprinkled with old bay. Gluten free |
| Calamari |
$9.99 |
Fried and served with marinara sauce and lemon aioli. |
| Mussels |
$9.99 |
Braised in white wine, garlic and herb sauce served with toasted bread. |
| Ahi Tuna |
$11.99 |
Sesame crusted ahi tuna thinly sliced then garnished with pineapple relish, teriyaki glaze and wasabi aioli. Gluten free |
| Stuffed Caps |
$11.99 |
Stuffed mushroom caps with crab imperial. Gluten free |
| Crab Dip |
$13.99 |
Our own recipe served in a bread boule with warm crostini for dipping. Enough for two. |
| Garden Salad |
$7.99 |
|
| Caesar Salad |
$8.99 |
|
| Strawberry & Gorgonzola Cheese Salad |
$10.99 |
Mixed greens, strawberries, candied walnuts, gorgonzola cheese and crispy fried onions served with honey vinaigrette. |
| Spinach Salad |
$10.99 |
Fresh baby spinach topped with sliced mushrooms, red onions, egg, grape tomatoes, bacon and croutons tossed with homemade warm bacon dressing. |
| Antipasto Salad |
$10.99 |
Chopped romaine, capicola, salami, provolone cheese, grape tomatoes, red onions, black olives and artichoke hearts served with balsamic vinaigrette. Gluten free |
| Salad Toppers |
|
Grilled or blackened chicken $4.99, grilled or blackened 5 shrimp $6.99, grilled or blackened 8 oz salmon $8.99, grilled or blackened 6 oz ahi tuna $7.99, 5 oz crab cake $9.99, scoop of shrimp salad |
| Maryland Crab Soup |
$5.00 - $6.00 |
Gluten free |
| Cream of Crab |
$6.00 - $7.00 |
House specialty |
| Soup of The Day |
|
|
| Stir Fry Vegetables |
$13.95 |
Stir fry vegetables in teriyaki glaze over sticky rice. Add chicken 4.99 or shrimp $6.99. Gluten free |
| Pasta Primavera |
$13.95 |
Sauteed zucchini, yellow squash, carrots and broccoli florets in a marinara sauce served over penne pasta. Add chicken $4.99 or shrimp $6.99 |
| Greek Pasta |
$13.95 |
Sauteed spinach in an olive cream sauce served over linguine pasta. Add chicken $4.99 or shrimp $6.99. |
| Chicken Marcelina |
$18.99 |
Breast of chicken sauteed in a marsala wine sauce topped with prosciutto, asparagus and provolone cheese served over penne pasta. |
| Chicken & Broccoli Alfredo |
$18.99 |
Sauteed slices of chicken breast and broccoli florets in a light cream sauce served over penne pasta. |
| Seared Salmon |
$18.99 |
Pan seared salmon topped with a smoked shrimp cream sauce served over orzo pasta and asparagus. |
| Key West Pasta |
$19.99 |
Sauteed sea scallops, shrimp, artichoke hearts, sundried tomatoes and kalamative olives in a light cream sauce served over linguine pasta. |
| Stuffed Shrimp |
$22.99 |
Four shrimp stuffed with crab imperial served with sauteed vegetables and parsley butter potatoes. Gluten free |
| Crab Cakes |
|
Two broiled crab cakes served with french fries and broccoli florets. |
| Catch Of The Day |
|
|
| New York Strip |
$19.99 |
10 oz New york strip grilled to your perfection served with red skin potatoes and broccoli florets. Gluten free |
| Filet Mignon |
$24.99 |
Twin 4 oz filet grilled and served with red skin potatoes and asparagus. Add grilled toppings for $0.50 garlic butter caramelized onions sauteed mushrooms port wine glaze. |
| Free Fixings |
|
Lettuce, tomato, raw onions, mustard, ketchup, mayo, pickles, hot peppers, relish. |
| Additional Fixings |
|
$0.50 more. American, cheddar, pepper jack, provolone, swiss, mushrooms, green peppers, fried onions, caramelized onions, crispy onions, bacon, marinara sauce, BBQ sauce. |
| Add 3 Oz Crab Cake |
$6.99 |
Choose homemade potato chips or homemade coleslaw |
| Build your own 8 oz Burger |
$8.99 |
|
| Seared Tuna Sandwich |
$11.99 |
Ahi tuna pan seared and teriyaki glazed on toasted ciabatta bread with cucumbers, baby greens and spicy wasabi aioli. |
| Muffaletta |
$9.99 |
Our version of a new orleans classic: Capicola, genoa salami and provolone cheese topped with sauteed red onions and banana peppers finished with an olive spread. |
| Rail Road |
$9.99 |
Fresh mozzarella cheese, tomato and fresh basil. |
| Rail Road |
$11.99 |
Add prosciutto di parma |
| Chicken Italiano |
$10.99 |
Grilled chicken breast with pesto, fresh mozzarella cheese and roasted red peppers. |
| Crab Cake Sandwich |
$14.99 |
Broiled, served on a toasted brioche roll with lettuce, tomato and spicy tartar sauce. |
| Veggie |
$7.99 |
Spinach, mushrooms, black olives and cucumbers with balsamic vinaigrette. |
| Turkey |
$8.99 |
Turkey breast, swiss cheese, bacon, lettuce and tomato with honey mustard. |
| Chicken Caesar |
$9.99 |
Crispy romaine lettuce, grilled chicken and caesar dressing. |
| Buffalo Chicken |
$9.99 |
Fried chicken tenders tossed in a mild sauce and melted provolone cheese. |
| Shrimp Salad |
$12.99 |
Homemade shrimp salad with lettuce and tomato. |
| Coleslaw |
$1.95 |
|
| Homemade Potato Chips |
$2.25 |
|
| Garden Salad |
$3.50 |
|
| Caesar Salad |
$4.00 |
|
| French Fries |
$3.75 |
|
| Sweet Potato Fries |
$3.75 |
|
| Broccoli Florets |
$3.50 |
|
| Sauteed Spinach |
$3.50 |
|
| Sauteed Vegetables |
$3.50 |
|
| Asparagus |
$3.95 |
|
| Carrots & Celery with Ranch |
$3.75 |
|
