| Parmesan Royale |
$15.00 - $8.00 |
Carrots, anchovy, garlic |
| Poached Georgia Shrimp |
$20.00 - $10.00 |
Meyer lemon, almond, apple |
| Montauk Pearl Otsyers |
$21.00 |
Apple, grapefruit, heart of plain champagne |
| Foie Gras Terrine |
$20.00 |
Quince, chocolate, walnut, champagne. |
| House Cured Berkshire Lonzino |
$19.00 - $10.00 |
Plum, sultana, mustard, truffle |
| Prime Beef Tartare |
$12.00 - $6.00 |
Cabbage, kalamata olive, egg |
| Summerland Farm Roots |
$22.00 - $11.00 |
Squash, onion, dashi |
| Gulf Crab Fritter |
$17.00 - $9.00 |
Thai Pepper, avocado, citrus |
| Loup de Mer |
$17.00 - $8.00 |
Roots and hazelnuts |
| Nantucket Bay Scallops |
$17.00 - $9.00 |
Sunchoke, pine nut |
| Veal Sweetbreads |
$19.00 - $10.00 |
Sage, cranberry |
| Pan Seared Hudson Valley Foie Gras |
$14.00 |
Pumpkin pie, apple |
| Pumpkin Tortellini |
$17.00 - $8.00 |
Preserved lemon, chestnut |
| North Georgia Rainbow Trout |
$12.00 - $6.00 |
Celery root risotto, parsnip |
| Jamison Farm Lamb |
$19.00 - $10.00 |
Turnip, mushroom |
| Braised Short Rib |
$28.00 - $14.00 |
Winter squash, potato |
| Maple Leaf Duck |
$20.00 - $11.00 |
Parsley spaetzle, red cabbage |
| Georgia Rabbit |
$20.00 - $10.00 |
Carrot, radicchio, rye |
| Spinning Spider Bailey Mountain |
|
Marshall, NC, ranier cherry, almond, mulling spices |
| Capra Gia Fresh Goat Cheese |
|
Beet, pine nut, dill seed |
| Fourme D'ambert Blue |
|
Pear, basil, port |
| Beehive Cheese Company Seahive |
|
Apple, endive, walnut |
| Vermont Feta |
|
Pistachio, blood orange, radish |
| Taleggio |
|
Honey, chestnut |
| Selection of Cheese |
$20.00 |
|
| Cranberry Sorbet |
$14.00 |
Oatmeal cookie, toasted meringue |
| Coffee Semifreddo |
$15.00 |
Dilce de leche, cocoa nibs |
| Georgia Apples |
$20.00 - $10.00 |
Pecan, mascarpone, popcorn |
| Warm Valrhona Chocolate |
$14.00 |
Olive oil ice cream, crispy rice |
| Pear Custard Tart |
$14.00 |
Ginger ice cream |
| Pumpkin Ice Cream |
$20.00 |
Cornmeal shortbread, pepitas |
