| Korean Fried Chicken Wings |
$6.00+ |
small, medium, or large |
| Warm Pita with Cilantro Red Chili Humus |
$6.00+ |
small, medium, or large |
| Chicken Parm Sliders |
$6.00+ |
small, medium, or large |
| Nativ Nachos |
$6.00+ |
small, medium, or large |
| Blue Cheese and Bacon Guacamole |
$6.00+ |
small, medium, or large |
| Toasted Ravioli and Marinara Sauce |
$6.00+ |
small, medium, or large |
| Banh Mi Sliders |
$10.00 |
small, medium, or large |
| Lobster Roll Sliders |
$18.00 |
small, medium, or large |
| Piping Hot Crab Dip with Toasted Baguette |
$14.00 |
small, medium, or large |
| Asian Steak Salad |
$18.00 |
Red onion, orange segments, tomato, spinach and sesame vinaigrette. |
| Caesar Salad with Garlic and Parmesan Croutons |
$8.00 |
|
| Chicken Cobb Salad |
$15.00 |
Hard cooked egg, cheddar, Swiss, cucumber, red onion, cremini mushroom, grape tomatoes and Nativ ranch. |
| Greek Chicken Salad |
$15.00 |
Mixed greens, feta cheese, red onions, mint, olives and oregano vinaigrette. |
| Mixed Greens Salad |
$9.00 |
Tomato, red onions, cucumber and citrus vinaigrette. |
| Beef Tartar Salad |
$14.00 |
Goat cheese, arugula and spiced almond. |
| Kobe Chili Salad |
$10.00 |
Cheddar cheese and white onions. |
| Lamb Chops |
$28.00 |
Dijon mustard, white beans and sausage. |
| Fish and Chips |
$16.00 |
Caper tartar sauce and vanilla ketchup. |
| Grilled Atlantic Wild Salmon |
$24.00 |
Beets, arugula and mustard pan sauce. |
| Filet Mignon |
$28.00 |
Boursin mash potatoes, sauteed cremini mushrooms and tomato marmalade. |
| Grilled Chicken |
$22.00 |
Asparagus, citrus and mint quinoa. |
| Duck Leg |
$26.00 |
Fettuccine, green olive, shallots and lemon breadcrumb. |
| Nativ Burger |
$16.00 |
Cheddar cheese, marinated tomato, yellow mustard, pickles red onion and lettuce on brioche bun. Served with fries. |
| Burger au Poivre |
$17.00 |
Green peppercorn brandy sauce, thick cut bacon and blue cheese. Served with fries. |
| Greek Chicken Sandwich |
$16.00 |
Marinated in white wine, grilled with feta, red onion, mint and olives on ciabatta. Served with fries. |
| General Mike's No. 1 Chinese Chicken Sandwich |
$16.00 |
Hoisin mayo, shredded cabbage, sesame cilantro vinaigrette, honey and Sriracha. Served with fries. |
| Duck Confit Club |
$18.00 |
Onion marmalade, Muenster cheese, marinated tomato and crispy bacon on brioche toast. Served with fries. |
| French Fries |
$8.00 |
|
| Boursin Mashed Potatoes |
$8.00 |
|
| Macaroni and Cheese |
$8.00 |
|
| Citrus and Mint Quinoa |
$8.00 |
|
| Roasted Asparagus with Lemon |
$8.00 |
|
| Coleslaw |
$8.00 |
|
| Chocolate Mousse Cake |
$8.00 |
Berries and vanilla chantilly. |
| Pecan Pie |
$8.00 |
With bourbon caramel and whipped cream. |
| Fresh Baked Chocolate Chip Cookies |
$8.00 |
With cold milk. |
| Apple and Berry Cobbler |
$8.00 |
|
