| 2-Copa (cured meat) Asiago Cheese + Tapenade |
$7.50 |
|
| 3-Turkey,Vermont Cheese Lettuce and Tomato |
$7.50 |
|
| 4-Marinated artichokes, sundried tomatoes mozzarella |
$7.50 |
|
| 1-Prosciutto and Manchego cheese |
$7.50 |
|
| 5-Roasted Red Pepper,Drunken Goat cheese + Sun Dried Tomatoes |
$7.50 |
|
| 6- Mozzarella, sundried tomatoes,and Basil pesto |
$7.00 |
|
| 7-Drunken Goat, Roasted zucchini,Basil pesto |
$8.25 |
|
| 8-Marinated artichokes, sun dried tomateos + Gruyere cheese + toapenede spread |
$8.50 |
|
| 9-Roasted Zucchini, Sage Derby + Tapanade Spread |
$9.50 |
|
| 10-Roasted red peppers, Comte (extra aged) + sun dried tomatoes |
$8.75 |
|
| 11-Proscuitto (imported from Italy) with Quebec Vintage Cheedar, Basil Pesto and onions. |
$12.95 |
Served with either potato salad or coleslaw. Served w/ olives |
| 12-Serrano (Spain dry cured ham) with Quebec Vintage Cheedar,Basil Pesto and onions. |
$13.50 |
Served with either potato salad or coleslaw. Served w/ olives |
