Pasta E Fagioli |
$6.95 |
pasta & cannellini beans soup |
Raviolini In Brodo |
$5.95 |
small ravioli stuffed with pesto in chicken pesto broth |
Zuppa Di Campo |
$5.95 |
vegetarian roasted vegetables & white bean soup |
Cesare |
$7.95 |
caesar salad with home-made croutons |
Dela Casa |
$6.95 |
organic mixed baby greens & chopped tomatoes |
Ruchetta |
$9.50 |
arugola, roasted peppers & shaved grana cheese |
Caprese |
$9.50 |
fresh mozzarella, sliced tomatoes & fresh basil |
Cesare |
$8.95 |
caesar salad with house-made croutons |
Cesare Con Pollo |
$13.95 |
caesar salad with grilled and sliced organic breast of chicken and home-made croutons |
Insalata Della Casa |
$8.95 |
organic mixed baby greens with chopped fresh tomatoes |
Insalata Di Ruchetta |
$10.95 |
arugola, roasted peppers & shaved grana cheese |
Caprese |
$10.95 |
fresh mozzarella, sliced tomatoes & fresh basil |
Tiepida Di Pollo |
$15.95 |
grilled & sliced organic breast of chicken, served over organic mixed greens, with pistachios and fresh mozzarella |
Insalata Di Pasta |
$12.95 |
warm pasta tossed with mixed baby greens, walnuts, capers, blue cheese and chopped fresh tomatoes |
Insalata Do Salmone |
$17.95 |
grilled salmon served over mixed baby greens, with fresh asparagus, fennel & chopped fresh tomatoes |
Insalata Di Spinaci |
$16.95 |
warm spinach tossed with crisp pancetta, pignoli nuts, grilled organic breast of chicken, italian aged balsamic & mozzarella |
Cesare Con Pollo |
$13.95 |
caesar salad with grilled and sliced organic breast of chicken and home-made croutons |
Tiepida Di Pollo |
$13.95 |
grilled & sliced organic breast of chicken, served over organic mixed greens, with pistachios and fresh mozzarella |
Insalata Portobello |
$12.95 |
roasted portobello mushroom with sauteed white |
Insalata Di Tacchino |
$12.95 |
grilled breast of turkey with capers, walnuts, sun-dried tomatoes served over mixed greens |
Insalata Lei Pasta |
$11.95 |
warm pasta tossed with mixed baby greens, walnuts, capers, blue cheese and chopped fresh tomatoes |
Insalata Do Salmone |
$15.95 |
grilled salmon served over mixed baby greens, with fresh asparagus, fennel & chopped fresh tomatoes |
Insalata Di Spinach |
$14.95 |
warm spinach tossed with crisp pancetta, pignoli nuts, grilled organic breast of chicken, italian aged balsamic & mozzarella |
Capellini Semplici |
$10.95 |
angel hair with tomato sauce, basil & parmigiano cheese |
Penne Di Capra |
$11.95 |
penne pasta in a mild spicy tomato sauce & goat cheese |
Pollo E Ruchetta |
$12.95 |
linguine sauteed with pieces of organic chicken, arugola, garlic, tomatoes, tomato sauce & pecorino |
Spaghetti Calamari |
$12.95 |
spaghetti with calamari, garlic, fresh tomatoes, lemon, spices, tomato sauce & olive oil |
Fettuccine Ortolana |
$12.95 |
fresh ribbon pasta sauteed with grilled vegetables, arugola, roasted garlic, tomatoes, tomato sauce & mozzarella |
Ravioli Di Spinach |
$12.95 |
spinach ravioli with roasted garlic, arugola, basil, fresh tomatoes & tomato sauce, grated soft-aged pecorino cheese |
Gnocchi Ripieni Alla Maria |
$12.95 |
potato-pasta pillows stuffed with cheese and served in a bolognese meat sauce & parmigiano cheese |
Lasagna Vegetariana |
$13.95 |
lasagna with spinach, carrots, eggplant, broccoli, zucchini, tomato sauce, ricotta & fontina cheese |
Tortelloni Di Zucca |
$12.95 |
tortelloni stuffed with pumpkin and ricottta in a creamy tomato, pesto and parmigiano cheese sauce |
Tortellini Ai Porcini |
$12.95 |
tortellini stuffed with porcini mushrooms and ricotta, in a creamy fresh herb-mushroom sauce |
Malloreddus |
$11.95 |
baby shells with grilled sweet italian sausage, eggplant, garlic, tomato sauce, basil & parmigiano cheese |
Ravioli D'aragosta |
$15.95 |
ravioli stuffed with lobster and ricotta; served with rock shrimp, shallots, basil, vodka-tomato-pink sauce |
Capellini Semplici |
$11.95 |
angel hair with tomato sauce, basil & parmigiano cheese |
Penne Di Capra |
$12.95 |
penne pasta in a mild spicy tomato sauce & goat cheese |
Gnocchi Piemontese |
$13.95 |
potato-pasta pillows with wild & porcini mushrooms, fresh herbs, tomato sauce, parmigiano & mozzarella |
Malloreddus |
$13.95 |
baby shells with grilled sweet italian sausage, eggplant, garlic, tomato sauce, basil & parmigiano cheese |
Pollo E Ruchetta |
$15.95 |
linguine sauteed with pieces of organic chicken, arugola, garlic, tomatoes, tomato sauce & pecorino |
Fettuccine Ortolana |
$14.95 |
fresh ribbon pasta sauteed with grilled vegetables, arugola, roasted garlic, tomatoes, tomato sauce & mozzarella |
Strozzapreti |
$14.95 |
"priest-stranglers" sautéed with grilled turkey sausage, in a lightly spiced tomato sauce |
Spaghetti Calamari |
$14.95 |
spaghetti with calamari, garlic, fresh tomatoes, lemon, spices, tomato sauce & olive oil |
Capellini Corallo |
$17.95 |
angel hair with shrimp, sea scallops, manila clams, garlic, lemon, saffron, fresh tomatoes and extra virgin olive oil |
Risotto Ciambotto |
$6.95 |
arborio rice with chopped fresh grilled vegetables, asparagus, morsels of organic chicken & fresh tomatoes |
Risotto Di Mare |
$15.95 |
arborio rice with shrimp, sea scallops, clams & calamari in a lightly spicy tomato lemon & white wine sauce |
Risotto Di Terra |
$14.95 |
arborio rice with porcini & wild mushrooms, fresh herbs, shallots, parmigiano cheese and truffle olive oil |
Risotto Ciambotto |
$6.95 |
arborio rice with chopped fresh grilled vegetables, asparagus, morsels of organic chicken & fresh tomatoes |
Risotto Di Mare |
$15.95 |
arborio rice with shrimp, sea scallops, clams & calamari in a lightly spicy tomato lemon & white wine sauce |
Risotto Di Terra |
$14.95 |
arborio rice with porcini & wild mushrooms, fresh herbs, shallots, parmigiano cheese and truffle olive oil |
Pollo Caprino |
|
grilled organic chicken, goat cheese, tomatoes & mixed greens |
Prosciutto |
|
parma ham, mozzarella, basil, tomato & romaine |
Salsiccia |
|
grilled sausage, mushroom & roasted peppers |
Tacchino |
|
grilled turkey, mustard, onions, mozzarella & tomatoes |
Vegetali Grigliati |
|
grilled eggplant, zucchini, peppers, pesto & mozzarella |
Margherita |
$10.95 |
with tomato sauce, mozzarella, oregano & fresh basil |
Estiva |
$12.95 |
with grilled vegetables, tomato sauce, capers & mozzarella |
Al Funghi |
$12.95 |
with mushroom, garlic tomato sauce, basil, oregano & mozzarella |
Pepperoni |
$11.95 |
pepperoni, grilled sausage, tomato sauce & mozzarella |
Al Carciofi |
$12.95 |
with artichokes, smoked mozzarella, fresh tomatoes, black olives, fresh basil & olive oil |
Emiliana |
$14.95 |
with morsels of organic breast of chicken, roasted onion, roasted garlic, rosemary, mozzarella & goat cheese |
Rusticum |
$13.95 |
with smoked prosciutto, baby arugola, fresh tomatoes and mozzarella |
Margherita |
$10.95 |
with tomato sauce, mozzarella, oregano & fresh basil |
Estiva |
$12.95 |
with grilled vegetables, tomato sauce, capers & mozzarella |
Al Funghi |
$12.95 |
with mushroom, garlic tomato sauce, basil, oregano & mozzarella |
Pepperoni |
$11.95 |
pepperoni, grilled sausage, tomato sauce & mozzarella |
Al Carciofi |
$12.95 |
with artichokes, smoked mozzarella, fresh tomatoes, black olives, fresh basil & olive oil |
Emiliana |
$14.95 |
with morsels of organic breast of chicken, roasted onion, roasted garlic, rosemary, mozzarella & goat cheese |
Rusticum |
$13.95 |
with smoked prosciutto, baby arugola, fresh tomatoes and mozzarella |
Pollo Al Limone |
$15.95 |
grilled breast of organic chicken with lemon, garlic, sun-dried tomatoes, capers, white wine sauce |
Pollo Alle Frasche |
$16.95 |
lightly breaded organic breast of chicken, with arugola, red sweet onions, fresh tomatoes & mozzarella |
Salmone Balsamico |
$16.95 |
grilled fillet of salmon, served on a bed of steamed spinach, topped with aged italian balsamic vinegar sauce |
Pesce Cuocopazzo |
$17.95 |
fresh whitefish fillet with a horseradish-pistachio crust in a fresh tomatoes, garlic basil-white wine sauce |
Bistecca |
$17.95 |
n.y: steak, grilled with peppercorn, garlic & fresh herbs served with sautéed spinach |
Vitello Pomodoro |
$17.95 |
free-range veal scaloppine pan-sautéed with garlic, tomato, mozzarella, basil and baby arugola |
Pollo Al Limone |
$15.95 |
grilled breast of organic chicken with lemon, garlic, sun-dried tomatoes, capers, white wine sauce |
Pollo Alle Frasche |
$16.95 |
lightly breaded organic breast of chicken, with arugola, red sweet onions, fresh tomatoes & mozzarella |
Salmone Balsamico |
$16.95 |
grilled fillet of salmon, served on a bed of steamed spinach, topped with aged italian balsamic vinegar sauce |
Pesce Cuocopazzo |
$17.95 |
fresh whitefish fillet with a horseradish-pistachio crust in a fresh tomatoes, garlic basil-white wine sauce |
Vitello Piccariello |
$19.95 |
free-range veal scaloppine sautéed with mushrooms, basil, eggplants, oregano, tomato sauce and melted mozzarella |
Scottata Di Manzo |
$19.95 |
grilled beef sirloin steak topped with sautéed mushrooms, roasted peppers, pignoli nuts & shaved grana cheese |
Pasta E Fagioli |
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pasta & cannellini beans soup |
Raviolini In Brodo |
|
small ravioli stuffed with pesto in chicken pesto broth |
Zuppa Di Campo |
|
vegetarian roasted vegetables & white bean soup |
Il Boschetto |
$11.95 |
fresh mushrooms sautéed with roasted garlic, sun-dried tomatoes, herb marsala wine, served over garlic bread. |
La Mentuccia |
$10.95 |
brushetta topped with marinated fresh tomatoes, basil, oregano, mint, garlic, crushed peppers, olive oil |
Crostini Assortiti |
$13.95 |
toasted garlic bread topped with assorted spreads of olives, artichokes, roasted peppers, roasted vegetables, mentuccia |
Prosciutto E Portobello |
$13.95 |
roasted portobello mushroom served over parma ham and topped with roasted peppers sautéed with garlic & olive oil |
Fergola Con Arselle |
$15.95 |
pan-roasted manila clams with toasted pasta grains, lemon, spices, tomato-white wine sauce; served with garlic bread |
Lasagna Vegetarians |
$14.95 |
lasagna with spinach, carrots, eggplants, mushrooms, zucchini, tomato sauce, ricotta & fontina cheese |
Tortellini A La Porcini |
$14.95 |
tortellini stuffed with porcini mushrooms and ricotta; sauteed in a creamy fresh herb-mushroom sauce |
Tortelloni Di Zucca |
$14.95 |
tortelloni stuffed with pumpkin and ricotta in a creamy tomato, pesto, and parmigiano sauce |
Ravioloni Di Spinaci |
$14.95 |
large spinach ravioli with roasted garlic, arugola, basil, tomatoes and grated soft-aged pecorino cheese |
Ravioli D'aragosta |
$17.95 |
ravioli stuffed with lobster and ricotta served with a rock shrimp, shallots, basil, vodka-tomato-pink sauce |
Gnocchi Maria |
$14.95 |
potato-pasta pillows stuffed with cheese and served in a bolognese meat sauce & parmigiano cheese |
Gnocchi Di Zucca |
$14.95 |
potato-pasta pillows stuffed with pumpkin and served in a fresh sage, truffle butter sauce and grana cheese |
Steamed Vegetables |
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Sauteed Spinach |
|
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Soft Polenta |
|
|
Pasta Of The Day |
|
with tomato sauce, garlic bread |
Frutti Di Bosco |
$7.50 |
mixed berries tarte |
Torta Della Nonna |
$6.95 |
tuscan grandmother lemon, pignoli nuts pie |
Mousse Al Cioccolato |
$6.95 |
italian bitter-sweet chocolate mouse cake |
Crostata Di Mele |
$6.95 |
italian apple tarte |
Tiramisu |
$6.95 |
ladyfingers, espresso coffee, chocolate & mascarpone cheese |
Panna Cotta Alle More |
$6.95 |
italian homemade chilled cream flan |
Profiteroles |
$7.50 |
puffed pastry filled with cream & topped with chocolate |
Nocciola |
|
hazelnut ice cream |
Flor Di Latte |
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vanilla ice cream |
Cioccolato |
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chocolate ice cream |
Pistacchio |
|
pistachio ice cream |
Limone Ripieno |
|
stuffed lemon sherbets |
Mandarino Ripieno |
|
stuffed tangerine sherbets |
Pesca Ripiena |
|
stuffed white peach sherbets |
More A Mirtilli |
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mixed berries sherbets |
Brolo |
$8.00 |
pinot grigio "vigneto campi del gelsi" 2008 (friuli) |
Sella & Mosca |
$8.00 |
vermentino "la cala" 2008 (sardegna) |
Anthilia |
$9.00 |
ansonica catarratto "donna fugata" 2010 (sicilia) |
Greco Feudi Di San Gregorio |
$9.50 |
greco di tufo 2009 |
J. Lohr |
$8.00 |
chardonnay "riverstone" 2008 (arroyo seco) |
Treana |
$12.50 |
marsanne"viognier" 2007 (paso robles) |
Castello Banfi |
$7.00 |
rose "centine" 2008 (italy) |
Foss Marai |
$8.00 |
proseco extra dry nv (italy) |
Laurent Perrier |
$16.00 |
champagne l.p brut nv (france) |
Tenuta Ornellaia |
$13.50 |
super tuscan "le volte" 2008 (tuscany) |
Allegrini |
$12.50 |
corvina-rondinella "palazzo della torre" 2007 (veneto) |
Badiolo |
$9.00 |
chianti "riserva" 2006 (toscana) |
Falesco |
$8.00 |
cab-sangiovese-merlot "vitiano" 2007 (umbria) |
Michele Chiarlo |
$9.00 |
barbera d'asti superiore "le orme" 2007 (piemonte) |
Lagaria |
$8.00 |
merlot 2008 (sicilia) |
Alexander Valley Vineyards |
$8.50 |
syrah "alexander n. valley" 2007 (california) |
J. Lohr |
$8.50 |
cabernet sauvignon "7 oaks" 2008 (paso robles) |
St. Barbara Winery |
$9.00 |
pinot noir "central coast" 2008 (california) |
Michele Chiarlo |
$8.00 |
moscato d'asti "nievole" 2008 (piemonte) |