| Porcion de Calamares Fritos |
$8.00 |
|
| Ocopa |
$8.00 |
Boiled slice potatoes covered with green cheese cream made of Peruvian herbs and peanut, topped with sliced egg, olive and red pepper. |
| Papa a la Huancaina |
$8.00 |
Boiled sliced potatoes covered with yellow cheese cream, topped with sliced egg, olive and red pepper. |
| Brochetas Mixta |
$12.00 |
2 skewers of grilled chicken and 2 grilled beef heart with broiled potato and corn. |
| Brochetas de Pollo |
$9.00 |
Grilled chicken skewers with broiled potato and corn. |
| Anticuchos |
$9.00 |
Grilled beef heart with broiled potato and corn. |
| Ceviche de Pescado |
$13.00 |
Small pieces of fish fillet marinated in lemon juice, served with boiled potato, sweet potato, boiled corn and red onion. |
| Ceviche Mixto |
$14.00 |
Fish and mixed seafood marinated in lemon juice, served with boiled potato, sweet potato, boiled corn and red onion. |
| Ceviche de Camarones |
$15.00 |
Shrimp marinated in lemon juice, served with boiled potato, sweet potato, boiled corn and red onion. |
| Ceviche Piolin |
$16.00 |
House specialty, small pieces of fish fillet and mixed seafood marinated in lemon juice, served with fried calamari, boiled potato, sweet potato, boiled corn and red onion. |
| Tiradito |
$14.00 |
Thin slices of fish fillet marinated in lemon juice and yellow chili pepper, served with boiled corn and boiled yucca. |
| Sopa a la Minuta |
$11.00 |
Sopa a la minuta. |
| Sustancia de Carne |
$10.00 |
Beef soup with noodles. |
| Sustancia de Pollo |
$10.00 |
Chicken soup with noodles, carrot, scallion, Peruvian yellow potato and egg. |
| Chupe de Camarones |
$15.00 |
Shrimp soup with milk, egg, Peruvian yellow potato, corn and rice. |
| Chupe de Pescado |
$13.00 |
Fish soup with milk, egg, Peruvian yellow potato, corn and rice. |
| Parihuela Soup |
$15.00 |
Seafood soup mixed with fish and crab. |
| Ensalada Piolin |
$13.00 |
Shrimp and chunks of grilled chicken breast accompanied by a salad of lettuce, green pea, tomato, carrot, cucumber, corn, cheese and egg. |
| Ensalada del Pollo al Grill |
$11.00 |
Salad of lettuce, green pea, tomato, carrot, corn, tomato, cucumber, cheese and egg, topped with chunks of grilled chicken breast. |
| Ensalada Mixta |
$6.00 |
Lettuce, green pea, tomato, carrot, cucumber and corn. |
| Mixtura Piolin |
$25.00 |
House specialty, grilled rib-eye steak, pork, chicken breast, shrimp and Spanish sausage, served with white rice, mashed potatoes and warm vegetable salad. |
| Churrasco Piolin |
$22.00 |
House specialty, grilled rib-eye steak and roasted shrimp flamed with pisco, served with white rice, boiled potato and salad. |
| Churrasco a la Parrilla |
$18.00 |
Grilled rib-eye steak served with white rice, french fries and salad. |
| Churrasco a Lo Pobre |
$21.00 |
Served with sweet plantain and egg. |
| Bisteck a la Parrilla |
$13.00 |
Grilled steak served with white rice, french fries and salad. |
| Bisteck a Lo Pobre |
$15.00 |
Grilled steak served with white rice, french fries, fried sweet plantain, egg and regular salad. |
| Bisteck Encebollado |
$14.00 |
Grilled steak covered with tomato and red onion, served with white rice and broiled potato. |
| Pechuga en Salsa Piolin |
$18.00 |
House specialty, grilled chicken breast and roasted shrimp in white sauce, Piolin style, made with cream, sour cream, wine and pisco, served with white rice and broiled potato. |
| Pechuga a la Parrilla |
$13.00 |
Grilled chicken breast served with white rice, french fries and salad. |
| Pechuga a Lo Pobre |
$14.00 |
Grilled chicken served with sweet plantain and egg. |
| Costillas de Cerdo |
$13.00 |
Deep fried baby pork ribs served with white rice, fried yucca and red onion salad. |
| Linguini Piolin |
$16.00 |
House specialty, linguini in yellow cheese cream, huancaina, with chunks of grilled rib-eye steak and shrimps skewer. |
| Linguini en Salsa Piolin |
$16.00 |
House specialty, linguini in white sauce, Piolin style, made with cream, sour cream, wine and pisco, served with roasted shrimp. |
| Tallarin Verde con Churrasco |
$19.00 |
Green spaghetti made with basil and spinach sauce, topped with broiled potato and grilled rib-eye steak. |
| Tallarin Verde con Camarones |
$15.00 |
Green spaghetti made with basil and spinach sauce, topped with broiled potato and grilled shrimp. |
| Tallarin Verde con Bisteck |
$14.00 |
Green spaghetti made with basil and spinach sauce, topped with broiled potato and grilled steak. |
| Tallarin Verde con Pollo |
$13.00 |
Green spaghetti made with basil and spinach sauce, topped with broiled potato and grilled chicken breast. |
| Lomo al Jugo |
$13.00 |
Beef strips mixed with onion, tomato and soy sauce. |
| Pollo Saltado |
$13.00 |
Chicken strips mixed with onion, tomato and soy sauce, placed above french fries, served with white rice. |
| Lomo Saltado |
$14.00 |
Beef strips mixed with onion, tomato and soy sauce, placed above french fries, served with white rice. |
| Saltado Mixto |
$15.00 |
Beef and chicken strips mix. |
| Lomo Saltado a Lo Pobre |
$17.00 |
Beef strips mixed with onion, tomato and soy sauce, placed above french fries, served with white rice, sweet plantains and egg. |
| Tallarin Saltado de Carne |
$12.00 |
Spaghetti with beef strips mixed with tomato, onion and soy sauce. |
| Tallarin Saltado Mixto |
$14.00 |
Spaghetti with beef and chicken strips mix. |
| Tallarin Saltado de Camarones |
$16.00 |
Spaghetti with shrimp, mixed with tomato, onion and soy sauce. |
| Tallarin Saltado de Mariscos |
$14.00 |
Spaghetti with seafood, mixed with tomato, onion and soy sauce. |
| Chaufa de Pollo |
$10.00 |
Chicken strips mixed with fried rice, egg, scallion and soy sauce. |
| Chaufa de Carne |
$12.00 |
Beef strips mixed with fried rice, egg, scallion and soy sauce. |
| Chaufa Mixto |
$13.00 |
Chicken and beef strips mix. |
| Chaufa de Camarones |
$16.00 |
Mixed with fried rice, egg, scallion and soy sauce. |
| Chaufa de Mariscos |
$14.00 |
Mixed with fried rice, egg, scallion and soy sauce. |
| Chaufa Piolin |
$16.00 |
House specialty with seafood, chicken and beef, mixed with fried rice, egg, scallion and soy sauce, sauteed in a skillet. |
| Chicharron de Pollo |
$14.00 |
Deep fried chunks of marinated chicken, served with french fries and regular salad. |
| Tacu Tacu en Salsa de Mariscos |
$16.00 |
Meal made of white rice mixed with Peruvian beans, accompanied with mixed seafood sauce. |
| Tacu Tacu con Lomo |
$15.00 |
Meal made of white rice mixed with Peruvian beans, accompanied with beef strips mixed with onion, tomato and soy sauce. |
| Tacu Tacu con Bisteck |
$14.00 |
Meal made of white rice mixed with Peruvian beans, accompanied with grilled steak. |
| Arroz con Mariscos |
$15.00 |
Seafood mixed with rice, green pea and red pepper. |
| Arroz con Camarones |
$17.00 |
Shrimp mixed with rice, green pea and red pepper, served with red onion salad. |
| Jalea Personal |
$17.00 |
Mixture of fried, breaded seafood and fish, served with fried yucca and red onion salad. |
| Jalea Nortena |
$14.00 |
Fried fish fillet covered with flamed golden sauce, served with white rice, fried yucca and boiled corn. |
| Chicharron de Pescado |
$14.00 |
Deep fried small pieces of fish fillet, served with fried yucca and red onion salad. |
| Chicharron de Camarones |
$16.00 |
Deep fried shrimp served with fried yucca and red onion salad. |
| Chicharron de Calamares |
$15.00 |
Deep fried calamari served with fried yucca and red onion salad. |
| Pescado Relleno con Camarones |
$18.00 |
Fried fish fillet filled with shrimp, served with white rice and fried yucca. |
| Pescado Entero Frito Pargo Rojo |
$15.00 |
Whole fried fish, red snapper, served with white rice, fried yucca and red onion salad. |
| Filete de Pescado Frito |
$13.00 |
Fried fish fillet served with white rice, french fries and regular salad. |
| Trucha Frita |
$15.00 |
Fried trout served with white rice, french fries and regular salad. |
| Pescado a Lo Macho |
$16.00 |
Fried fish fillet covered with mixed seafood sauce, served with white rice, egg and boiled potato. |
| Pescado Sudado |
$14.00 |
Fish fillet stew with tomato and red onion, served with white rice and boiled potato. |
| Pescado la Chorrillana |
$14.00 |
Fried fish fillet covered with tomato, onion, green pea, corn and red pepper, served with white rice and boiled potato. |
| Pescado al Ajo |
$14.00 |
Fried fish fillet with white rice and broiled potato or fried yucca. |
| Camarones al Ajo |
$16.00 |
Shrimp with garlic sauce, served with white rice and broiled potato or fried yucca. |
| Pescado en Salsa de Camarones |
$18.00 |
Fried fish fillet covered with shrimp sauce, served with white rice and boiled potato. |
| Picante de Mariscos |
$14.00 |
Mixed seafood sauce mixed with chunks of boiled potato and green pea. |
| Picante de Camarones |
$16.00 |
Shrimp sauce mixed with chunks of boiled potato, green pea and carrot, served with white rice. |
| Tortilla de Camarones |
$16.00 |
Omelette of shrimp mixed with egg and tomato, onion, green pea, carrot and red pepper. Served with white rice. |
| Tortilla de Vegetales |
$11.00 |
Omelette of vegetables made of egg, lettuce, tomato, onion, green pea, carrot and red pepper, served with white rice. |
| Chaufa de Vegetales |
$10.00 |
Mixture of fried rice, egg, scallion and soy sauce. |
| Pescado al Vapor |
$14.00 |
Fish fillet steamed with vegetables. |
| Ensalada de Vegetales |
$8.00 |
Boiled vegetables salad with broccoli, carrot, corn and others. |
| Pollo a la Brasa |
$7.50 - $15.00 |
Served with french fries and salad. |
| Kid's Salchipapa |
$7.00 |
Sliced fried hot dog, french fries and salad. |
| Kid's Espagueti con Pollo |
$11.00 |
Spaghetti with chunks of grilled chicken breast. |
| Kid's Chicharron de Pollo |
$9.00 |
Fried chunks of chicken served with french fries. |
