Mango Lassi |
$3.00 |
|
Rose Lassi |
$3.00 |
|
Mango Juice |
$3.00 |
|
Mango Shake |
$3.00 |
|
Chai Tea |
$3.00 |
|
Spiced Indian Tea |
$3.00 |
|
Coffee |
$3.00 |
|
Soda |
$3.00 |
|
Bhel Poori Chaat |
$6.00 |
Bombay mix, onions, potatoes and tomatoes tossed in chutneys. |
Lasooni Gobhi |
$8.00 |
Crispy cauliflower florets in a zesty garlic-tomato glaze. |
Paneer Pakora |
$9.00 |
Paneer fritters on a bed of greens with date-tamarind chutney. |
Chili Paneer |
$9.00 |
Homemade paneer cubes sauteed with sliced opion and green pepper and glazed in a tangy sauce. |
Vegetable Samosas |
$6.00 |
Spiced potatoes and petite pea patties. |
Hara Bhara Kebab |
$6.00 |
Delicately spiced potatoes and spinach patties. |
Vegetable Sampler |
$9.00 |
Vegetable somosa, paneer pakora, hera bhara kebab, and vegetable pakora. |
Chicken 65 |
$9.00 |
Spiced chicken sauteed with southern India spice mix and yogurt, served with radish salad. |
Chili Chicken |
$11.00 |
Tender chicken sauteed with sliced onion, green pepper and glazed in a tangy sauce. |
Tandoori Sampler |
$10.00 |
Assortment of lamb kebab, chicken tikka, and mint chicken kebab. |
Shrimp Koliwada |
$10.00 |
Jumbo shrimp in a konkan style spiced batter. |
Soup of the Day |
$5.00 |
Call the restaurant for daily selection. |
Kachumber |
$5.00 |
Cucumber, tomatoes and onion salad with lemon and herbs. |
Appetizer Salad |
$5.00 |
Mixed greens with raisins, almonds and tomatoes tossed in homemade vinaigrette. |
Vegetable Pakora |
$6.00 |
Vegetables in a lightly seasoned lentil floured batter and deep fried. |
Garlic Herb Salmon Tandoori |
$19.00 |
Served with your choice of a sauce and sauteed vegetables. |
Cumin Chili Prawns Tandoori |
$19.00 |
Served with your choice of a sauce and sauteed vegetables. |
Lamb Chops Tandoori |
$22.00 |
Served with your choice of a sauce and sauteed vegetables. |
Tandoori Chicken Tikka Tandoori |
$17.00 |
Served with your choice of a sauce and sauteed vegetables. |
Mint Chicken Kebab Tandoori |
$17.00 |
Served with your choice of a sauce and sauteed vegetables. |
Garlic Anardana Lamb Tandoori |
$19.00 |
Served with your choice of a sauce and sauteed vegetables. |
Tandoori Chicken with Bone Tandoori |
$16.00 |
Served with your choice of a sauce and sauteed vegetables. |
Korma |
$15.00 |
Aromatic cashew-almond sauce with hint of saffron and cardamom. |
Chettinadu Style Curry |
$15.00 |
A traditional southern Indian style spicy curry. |
Sabjiwala |
$15.00 |
Fresh mixed vegetables prepared in a garlic ginger sauce. |
Kadhaiwala |
$15.00 |
Tomato cumin masala with ginger, garlic and coriander seeds. |
Patia |
$15.00 |
Tangy curry with mango, ginger and scallions. |
Saag |
$15.00 |
Creamy spinach, slow simmered and fragrant. |
Vin D Alho |
$15.00 |
Goan style curry with chiles, vinegar and garlic and spicy hot. Spicy. |
Biryani |
$15.00 |
Aromatic basmati rice with touch of saffron and toasted spices. |
Malai Kofta |
$15.00 |
Paneer dumplings stuffed with raisins in a aromatic cashew sauce. |
Vegetable Korma |
$14.00 |
Mixed vegetables in a light cream sauce. |
Baingan Bahaar |
$13.00 |
Eggplant cooked in a zesty tomato glaze. |
Aloo Ghobi |
$13.00 |
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic. |
Matter Paneer |
$14.00 |
Peas and homemade chasse cubes in a traditional onion, ginger and garlic sauce. |
Paneer Makhni |
$15.00 |
Homemade cheese cubes in a aromatic makhni sauce. |
Paneer Hariyali Korma |
$14.00 |
Paneer slices in a creamy green curry. |
Shahi Paneer |
$15.00 |
Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce. |
Dal Tarka |
$13.00 |
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes. |
Channa Masala |
$13.00 |
Chickpeas and diced potatoes cooked in a delectable punjabi sauce. |
Dal Makhni |
$13.00 |
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes. |
Seafood Masala |
$19.00 |
Choice of salmon, shrimp or scallops in an aromatic makhni sauce. |
Crabmeat Curry |
$19.00 |
Jumbo lump crab meat simmered in tomato cream sauce. |
Coastal Shrimp Curry |
$19.00 |
A shrimp coconut curry inspired by the coastal region of western India. |
Chicken Tikka Masala |
$17.00 |
Tandoori chicken tikka in an aromatic makhni sauce. Made with white meat. |
Kalonji Pudhina Chicken |
$16.00 |
Chicken, peppers and onions sauteed with spice paste, nigella and min. |
Chicken Saffron |
$16.00 |
Tandoori chicken breast in a delicately spiced saffron sauce. |
Achari Chicken Ka Korma |
$16.00 |
Morsels of achari marinated chicken in a delicately spiced cashew sauce. |
Chicken Jhalfrazia |
$16.00 |
Chicken juliennes stir-fried with fresh vegetables in a zesty glaze and ginger. |
Butter Chicken |
$17.00 |
Tandoori chicken tikka in an aromatic makhni sauce. Made with dark meat. |
Lamb Tikka Masala |
$19.00 |
Lamb morsels simmered in an aromatic makhni sauce. |
Lamb Jhalfrazia |
$19.00 |
Lamb juliennes stir-fried with fresh vegetables in a zesty glaze and ginger. |
Lamb Mushroom Curry |
$19.00 |
A hearty curry of lamb with mushrooms. |
Goat Curry |
$19.00 |
Goat meat on the bone braised in a hearty traditional curry sauce. |
Naan |
$3.00 |
Freshly baked in our tandoori oven. |
Garlic Naan |
$4.00 |
Freshly baked in our tandoori oven. |
Peshawari Naan |
$5.00 |
Freshly baked in our tandoori oven. |
Methi Paratha |
$5.00 |
Freshly baked in our tandoori oven. |
Roti |
$3.00 |
Freshly baked in our tandoori oven. |
Paratha |
$3.00 |
Freshly baked in our tandoori oven. |
Allo Paratha |
$5.00 |
Freshly baked in our tandoori oven. |
Kulcha |
$5.00 |
Freshly baked in our tandoori oven. Choice between onion and methi, onion and paneer. |
Raita |
$3.00 |
Classic yogurt sauce with cucumber and herbs. |
Mango Chutney |
$3.00 |
|
Achar |
$3.00 |
Spicy Indian pickles. |
Papadum |
$3.00 |
|
Onion Chutney |
$3.00 |
|
Kid's Grilled Chicken |
$7.00 |
Includes fries and rice and half naan. |
Kid's Fried Chicken |
$7.00 |
Includes fries and rice and half naan. |
Kid's Vegetarian |
$7.00 |
Includes fries and rice and half naan. |
Vegetable Sampler Lunch |
$8.00 |
Vegetable somosa, paneer pakora, hara bhara kebab and vegetable pakora. |
Vegetable Pakora Lunch |
$5.00 |
Vegetables in a lightly seasoned lentil floured batter and deep fried. |
Hara Bhara Kebab Lunch |
$5.00 |
Delicately spiced potatoes and spinach patties. |
Vegetable Somosa Lunch |
$5.00 |
Spiced potatoes and petite pea turnover. |
Lasooni Gobhi Lunch |
$6.00 |
Crispy cauliflower florets in a zesty garlic tomato glaze. |
Chicken 65 Lunch |
$7.00 |
Spiced chicken sauteed with southern Indian spice mix and yogurt, served with radish salad. |
Tandoori Sampler Lunch |
$9.00 |
Assortment of lamb kebab, chicken tikka, and mint chicken kebab. |
Korma Lunch |
$11.00 |
Aromatic cashew almond sauce with hint of saffron and cardamom. |
North Indian Style Curry Lunch |
$11.00 |
Spiced onion tomato sauce with ginger and garlic. |
Tikka Masala Lunch |
$11.00 |
Aromatic makhani sauce. |
Chettinadu Style Curry Lunch |
$11.00 |
A traditional southern Indian style spicy curry. |
Sabjiwala Lunch |
$11.00 |
Fresh mixed vegetables prepared in a garlic ginger sauce. |
Kadhaiwala Lunch |
$11.00 |
Tomato cumin masala with ginger, garlic and coriander seeds. |
Patia Lunch |
$11.00 |
Tangy curry with mango, ginger and scallions. |
Saag Lunch |
$11.00 |
Creamy spinach, slow simmered and fragrant. |
Vin D Alho Lunch |
$11.00 |
Goan style curry with chiles, vinegar and garlic and spicy hot. Spicy. |
Biryani Lunch |
$11.00 |
Aromatic basmati rice with touch of saffron and toasted spices. |
Shahi Paneer Lunch |
$11.00 |
Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Mattar Paneer Lunch |
$10.00 |
Peas and homemade cheese cubes in a traditional onion, ginger and garlic sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Aloo Ghobi Lunch |
$10.00 |
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Bhindi Masala Lunch |
$10.00 |
Baby okra sauteed with tomatoes, onions, peppers and spices. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Malai Kofta Lunch |
$10.00 |
Paneer dumplings stuffed with raisins in an aromatic cashew sauce. Served with choice of soup or salad chef's special side dish of the day with naan and basmati rice. Served with choice of soup or sa |
Mushroom Broccoli Krahi Lunch |
$10.00 |
Fresh mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomatoes, ginger, garlic and herbs. Served with choice of soup or salad with chef's special side dish of the day with naan and |
Baingan Bahaar Lunch |
$10.00 |
Eggplant cooked in a zesty tomato glaze. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Dal Makhani Lunch |
$10.00 |
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Tandoori Platter Lunch |
$13.00 |
Tandoori shrimp and chicken malai kebabs with sauteed vegetables. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Chicken Tikka Platter Lunch |
$12.00 |
Tandoori chicken tikka with sauteed vegetables. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Seafood Goan Curry Lunch |
$13.00 |
Choice of salmon, shrimp or scallops in a spiced coconut sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Lamb Rogan Josh Lunch |
$12.00 |
Tender lamb morsels in a traditional kashmiri curry sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Goat Curry Lunch |
$12.00 |
Goat meat on the bone braised in a hearty traditional curry sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Butter Chicken Lunch |
$11.00 |
Tandoori chicken tikka in an aromatic makhni sauce. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Dal Tarka Lunch |
$10.00 |
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes. Served with choice of soup or salad with chef's special side dish of the day with naan and basmati rice. |
Malai Kulfi |
$5.00 |
Traditional Indian ice cream. |
Gulab Jamun |
$5.00 |
Light pasty balls in cardamom infused. |
Mango Pudding |
$4.00 |
With fresh fruit. |
Kheer |
$4.00 |
Traditional Indian rice pudding with nuts, rose water and cardamom. |
Mango Mousse Cake |
$6.00 |
Mousse cake with saffron mango sause and cardamom sugar. |
Chocolate Torte |
$6.00 |
Chocolate torte with cocoa chai syrup an cocoa dusting. |
Dessert of the Day |
$6.00 |
Please call the restaurant for daily selection. |