| Dr. Brown's Root Beer |
$1.75 |
|
| Dr. Brown's Wild Cherry |
$1.75 |
|
| Dr. Brown's Cream Soda |
$1.75 |
|
| Coke |
$1.50 |
|
| Diet Coke |
$1.50 |
|
| Seagram's Dry Ginger Ale |
$1.50 |
|
| San Pellegrino Aranciata |
$2.00 |
|
| San Pellegrino Limonata |
$2.00 |
|
| San Pellegrino Water |
$3.50 |
|
| Pana Water |
$3.50 |
|
| Mahi Mahi Dip |
$8.00 |
A truly original fish dip with a special kick from anejo tequila and key lime juice. Served with assorted crackers. |
| Yuca Fries |
$7.50 |
Served with mole-mango poblano sauce. |
| 8 Piece Wings and Drummies |
$11.00 |
Tossed in choice of sauce. |
| Vegetarian Summer Rolls |
$9.00 |
Chilled seasonal vegetables sauteed in rum, coconut milk and
\nCaribbean spices wrapped in rice paper. Served with citrus sweet and sour sauce. |
| Conch Summer Rolls |
$11.00 |
Chilled sustainable Turks and Caicos conch, bean sprouts, carrot, scallions, Caribbean spices and cilantro wrapped in rice paper. With spicy mustard and tequila-spiked cocktail sauce. |
| Tomato Salad |
$9.00 |
Grape tomatoes, orange segments, roasted hominy, jalapeno slivers, jicama, red onion and red radish. With key lime and agave dressing. |
| Shorties |
$9.00 |
2 short all beef hot dogs with melted cheddar, pickle relish, Creole mustard and red eye gravy. |
| Hummus and Pita |
$7.00 |
|
| Fried Rock Shrimp |
$12.00 |
Tossed in choice of sauce. |
| Conch Salad |
$10.00 |
Sustainable Turks and Caicos conch, bell and jalapeno peppers, red onion, pineapple, mango, toasted hominy, cilantro, key lime juice and orange juice. |
| Barbecued Octopus |
$10.00 |
Char grilled with balsamic orange barbecue sauce, with a salad of radish jicama, shaved jalapeno chiles, toasted hominy, lime juice, rice vinegar and agave. |
| Char-Grilled Steak Salad |
$16.00 |
Bibb, romaine, spinach and radicchio, marinated skirt steak, yuca croquettes, shaved Asiago cheese, grape tomatoes, cucumber, red onions, bell pepper and plum tomato vinaigrette. |
| Char-Grilled Chicken Salad |
$13.00 |
Bibb, romaine, spinach and radicchio, marinated all natural chicken breast, hard boiled egg, chopped pecans, avocado, Asiago cheese, grape tomatoes, cucumber, red onions and Florida citrus dressing. |
| Char-Grlled Mahi Mahi Salad |
$16.00 |
Bibb, romaine, spinach and radicchio, marinated mahi, pineapple, mango, jicama, bell and jalapeno peppers, grape tomatoes, red onions, cilantro and key lime-ginger vinaigrette. |
| Char-Grilled Thai Shrimp Salad |
$16.00 |
Shredded napa, Thai marinated XL gulf shrimp, shredded carrots, bean sprouts, scallions, pineapple, coconut, cilantro, mint, chopped peanuts and orange-sesame dressing.
\n |
| Char-Grilled Thai Tofu Salad |
$13.00 |
Shredded napa, Thai marinated tofu, shredded carrots, bean sprouts, scallions, pineapple, coconut, cilantro, mint, chopped peanuts and orange-sesame dressing. |
| Roasted Tofu Salad |
$13.00 |
Bibb, romaine, spinach and radicchio, marinated extra firm tofu, pineapple, mango, toasted hominy, jicama, radish, Asiago cheese, jalapeno, grape tomatoes, red onions, cilantro and key lime-agave vin |
| Sweet Potato and Cheddar Quiche |
$12.00 |
Accompanied with tomato salad. |
| Moules Frites |
$17.00 |
P.E.I. mussels steamed in white wine and garlic or lemon grass and Thai curry broth accompanied by french fries. |
| Chicken Marsala |
$17.00 |
Scallopini of chicken breast, crimini mushrooms and fresh herbs in rich Marsala wine sauce. With roasted red bliss potatoes and grilled zucchini. |
| Boneless Center Cut Pork Chop |
$17.00 |
Coffee rubbed and roasted with pan sauce, sauteed carrots and challah stuffing. |
| Jamaican Rundown |
$16.00 |
Tofu, zucchini, carrots, bell peppers, crimini mushrooms, onions and jalapeno chiles. Sauteed in Caribbean spices, coconut milk, garlic and ginger with key lime-cilantro rice. |
| Fish and Chips |
$18.00 |
Beer batter fried mahi mahi, french fries, key west old sour sauce and tequila spiked cocktail sauce. |
| Conch Shell Crab Cake |
$22.00 |
Baked lump crab meat, ginger, peppers, onions and a mix of herbs and spices, formed into a fluffy cake and baked. Accompanied by citrus sunshine mayo and arugula and grape tomato salad. |
| Snapper |
$22.00 |
Local yellowtail snapper crusted in orange and lemon-panko crunchies and broiled in butter and lemon juice. Accompanied by creamy Southern succotash and key lime-cilantro rice. |
| Skirt Steak |
$23.00 |
Marinated and char grilled with roasted red bliss potatoes and sauteed bell peppers and onions and Conch shell steak sauce. |
| Pad Thai |
$17.00 - $20.00 |
Rock shrimp, rice stick noodles, scallions, bean sprouts, traditional pad Thai sauce, cilantro and chopped peanuts. |
| Linguine and Meatballs |
$17.00 |
Homemade Italian meatballs and marinara with shaved Asiago and Romano cheese. |
| Linguine con Cozze |
$18.00 |
P.E.I. mussels steamed in white wine, butter, garlic and shallots tossed with linguini and finished with fresh oregano and basil. |
| Hand Carved Oven Roasted Turkey Breast Sandwich |
$11.00 |
Cheddar cheese, roasted garlic mayo, bibb lettuce and tomato on toasted whole wheat. |
| Gulf Shrimp Club Sandwich |
$14.00 |
Char-grilled XL gulf shrimp, pecan wood smoked bacon, avocado, ancho mayo, bibb lettuce and tomato on triple decked grilled challah bread. |
| Grilled Chicken Sandwich |
$11.00 |
Char-grilled all natural chicken breast, citrus sunshine mayo, avocado, sauteed red onion, tomato and Swiss cheese on toasted whole wheat. |
| Chicken Mole Sandwich |
$13.00 |
All natural chicken breast, mole mango-poblano sauce, sliced avocado, sauteed red onion and tomato on a brioche roll. |
| Yellowtail Snapper Sandwich |
$16.00 |
Plancha grilled or fried local yellowtail snapper, key lime-coconut slaw and roasted garlic mayo or spicy mayo on a Cuban roll. |
| The Conch Shell Cuban Sandwich |
$12.00 |
Rubbed and roasted sliced pork loin, sliced baked ham, whole grain Dijon mustard, Swiss cheese, pickles and banana-rum mole. |
| Sofla Steak Sandwich |
$15.00 |
Tropical marinated chopped skirt steak, with cheddar cheese, sauteed bell peppers and red onions and mango-jerk sauce on a soft roll. |
| Meatball Sandwich |
$12.00 |
Homemade Italian meatballs marinara, shaved Asiago and shredded Romano cheeses baked in a soft roll. |
| Mediterranean Vegetarian Sandwich |
$11.00 |
Balsamic roasted vegetables, basil-mayo, arugula, tomato, Asiago and Romano cheese on a soft roll or wrapped. |
| Mid East Vegetarian Sandwich |
$12.00 |
Roasted vegetables, olive spread, hummus, bibb lettuce and tomato on a soft roll or wrapped. |
| Thai Shrimp Wrap |
$13.00 |
Grilled Thai curry marinated rock shrimp, bean sprouts, scallions, napa cabbage and peanut sauce rolled in a flour tortilla. |
| The Conch Shell Burrito |
$11.00 - $15.00 |
Marinated and char grilled skirt steak, chicken or vegetarian with saffron rice, refried black beans, provolone cheese and pico de gallo. Served with salsa roja. |
| Short Rib and Chuck Burger |
$12.00 |
Char-grilled ground short ribb and chuck with bibb lettuce, tomato, sauteed red onion and pickles on a brioche bun. |
| Turkey Burger |
$12.00 |
Char-grilled turkey breast freshly ground and topped with bibb lettuce, tomato, sauteed red onion and pickles on a brioche bun. |
| Crab Burger |
$16.00 |
Lumb crab meat, ginger, peppers, onions and a mix herbs and spices, pressed into a burger and baked topped with citrus sunshine mayo, bibb lettuce and tomato on a brioche bun. |
| Conch Shell Burger |
$15.00 |
Char-grilled ground short rib and chuck with sauteed crimini mushrooms, pecan wood smoked bacon, conch shell steak sauce, sauteed red onions, tomato, pickles and cheese on a brioche bun. |
| French Fries |
$6.00 |
|
| Sauteed Carrots |
$5.00 |
|
| Creamy Southern Succotash |
$6.00 |
|
| Grilled Zucchini |
$5.00 |
|
| Challah Stuffing |
$5.00 |
|
| Cilantro-Lime Rice |
$5.00 |
|
| Kid's Grilled Cheese |
$6.00 |
Served with french fries, salad or buttered carrots. |
| Kid's Oven Roasted Turkey Sandwich |
$6.00 |
With fries or salad. |
| Kid's Linguine and Meatballs |
$8.00 |
Homemade meatballs and marinara. |
| Kid's Linguine |
$7.00 |
With marinara or butter. |
| Kid's Fish and Chips |
$10.00 |
Battered and fried mahi mahi and french fries. |
| Kid's Mini Dogs and Fries |
$9.00 |
|
| Kid's Mini Dogs and Salad |
$9.00 |
|
| Kid's Grilled Chicken Salad |
$7.00 |
|
| Kid's Tossed Salad |
$3.00 |
|
| NY Cheese Cake with Red Wine-Strawberry Sauce |
$5.00 |
|
| Chocolate-Chocolate Cake |
$4.00 |
|
| Carrot Cake |
$5.00 |
|
| Lia's Sweet Potato Pie with Cinnamon Whipped Cream |
$6.00 |
|
