| P.C.G. Hummus |
$8.00 |
with warm pita bread and olive relish. |
| Slow Roasted Beef Sliders |
$4.00 |
tillamook cheddar cheese and horseradish cream. (each). |
| Steak Tacos |
$10.00 |
citrus marinated steak, chipotle-lime aioli, salsa fresca and queso panela. |
| Herbed Goat Cheese Toasts |
$7.00 |
topped with an artichoke hearts, olive, and sun-dried tomato relish and balsamic reduction on toasted bread. |
| Roasted Green Chile Queso Fundido |
$8.00 |
with warm tortilla chips. |
| Grilled Thai Style Skewers |
$12.00 |
two chicken and two beef with peanut sauce and jalapeno preserves. |
| Grilled Jumbo Shrimp Skewer |
$7.00 |
(with salsa verde). |
| Our Signature Jumbo Bacon Wrapped Shrimp. |
$14.00 |
bacon wrapped shrimp stuffed with cotija cheese and served with chipotle-lime aioli. |
| The Original Griddled Corn Cakes |
$10.00 |
with black beans, grilled chicken, jack cheese and salsa fresca. |
| Soup Of The Day |
$4.00 - $8.00 |
made in house daily. |
| Black Bean Soup |
$4.00 - $8.00 |
garnished with pickled onions and queso panela. bowl served with our fresh baked cornbread. |
| Dreamy Draw Chili |
$5.00 - $10.00 |
our special blend of pinto beans, pork tenderloin, tomatoes and chiles, with salsa fresca, queso panela. bowl served with our fresh baked cornbread. |
| Soup And Salad |
$12.00 |
bowl of soup and your choice of a caesar or house salad. |
| Butter Lettuce Wedge Salad |
$10.00 |
hydroponic liver butter lettuce, candied bacon, tomatoes, point reyes bleu cheese crumbles, red onion, balsamic reduction, and sharon's bleu cheese dressing. |
| Bethany Home Salad |
$8.00 - $12.00 |
(our favorite). mixed greens tossed with grilled chicken, tomatoes, hard-cooked egg and honey lime vinaigrette topped with our peanut sauce and crispy tortilla strips. |
| Seasonal Salad |
$9.00 |
mixed greens with candied arizona pecans, local goat cheese, roasted beets, apples and basil oil finished with balsamic reduction. |
| Simple Salad |
$6.00 |
house greens, grape tomatoes, english cucumbers red onions and choice of dressing. |
| Phoenix Cheese Steak |
$12.00 |
shaved rib eye, roasted peppers, onions, jack cheese and garlic mayo on a sub roll. |
| Smoked Turkey Sandwich |
$12.00 |
with jack cheese, onion jam, smoked bacon, local tomatoes, lettuce and chipotle mayo on toasted bread. |
| Five Chile Spiced Chicken Breast |
$12.00 |
all natural chicken, smoked bacon, jack cheese and roasted garlic mayo on brioche. |
| Summer Sandwich |
$10.00 |
local vine ripened tomatoes, fresh basil, organic greens, goat cheese, tomato jam and balsamic vinaigrette on a rustic roll. |
| Black And Bleu |
$12.00 |
five chile spice rubbed, sharon's bleu cheese dressing, and candied bacon. |
| Tillamook Cheddar |
$12.00 |
onion jam and smoked bacon. |
| Green Chile |
$12.00 |
with roasted poblano chile, jack cheese and pickled onions. |
| PCG Burger |
$12.00 |
double cream gouda cheese, salsa verde and crispy jalapenos. |
| 16th Street Beef Pot Roast |
$14.00 - $18.00 |
slow roasted beef with caramelized onion bourbon gravy, horseradish mashed potatoes, and roasted root vegetables. |
| Rose Lane Chicken |
$17.00 |
pan roasted all natural chicken breast with horseradish mashed potatoes, grilled asparagus, and tarragon jus. |
| North Central Pasta |
$9.00 - $12.00 |
fettuccine with mt. hope sun-dried tomatoes, olives, artichoke hearts, garlic, fresh herbs, crushed red pepper and basil infused olive oil, finished with herb pesto. add chicken $4.00, add steak $6.0 |
| PCG Pasta |
$14.00 - $18.00 |
sauteed all natural chicken, penne pasta, mount hope sun-dried tomatoes and broccoli in a roasted garlic and chardonnay cream sauce, garnished with romano cheese. |
| Surf And Turf Pasta |
$18.00 |
grilled steak medallion and jumbo sea of cortez shrimp over fettuccine tossed with tomatoes, mushrooms and sweet corn in a green chile butter sauce. |
| Grilled Pork Tenderloin |
$19.00 |
with jalapeno preserves, horseradish mashed potatoes and roasted root vegetables. |
| Cedar Planked Salmon |
$23.00 |
citrus and horseradish seasoned. served with horseradish mashed potatoes, citrus marinated roasted beef salad and lemon aioli dipping sauce. |
| Smoked Baby Back Pork Ribs |
$15.00 - $23.00 |
spice rubbed and slow smoked with chipotle bbq sauce, green chile corn bread, fries and cole slaw. |
| Grilled Beef Tenderloin |
$28.00 |
wood grilled center cut filet with chipotle cheddar stuffed potato and sherry glazed mushrooms. |
| Arizona Cowboy Steak |
$31.00 |
grilled bone-in rib eye with our pork tenderloin and pinto bean chile, salsa fresca and queso fresco. |
| Fresh Fish |
|
|
| Grilled Idaho Red Trout |
$19.00 |
served with our seasonal salad and peach basil vinaigrette. |
| Croissant Bread Pudding |
$7.00 |
jack daniel's whiskey lime/ caramel sauce. |
| Seasonal Cheesecake |
$8.00 |
locally made by shelly au. |
| Warm Chocolate Torte |
$7.00 |
bertos vanilla bean gelato, strawberry puree. |
| Shelly's Buttermilk Pie |
$7.00 |
sweet buttermilk custard, caramel sauce. |
| PCG Hummus |
$4.00 |
|
| Green Chile Queso Fundido |
$4.00 |
|
| Herb Goat Cheese Toasts |
$4.00 |
|
| Grilled Asparagus With Lemon Aioli |
$4.00 |
|
| Crispy Jalapenos & Cotija Cheese |
$4.00 |
with salsa verde. |
| Black Pepper Sweet Potato Fries |
$4.00 |
|
| Grilled Thai Skewers |
$6.00 |
|
| Griddled Corn Cakes |
$6.00 |
|
| 2 Slow Roast Sliders |
$6.00 |
|
| Double Cream Gouda Cheese |
$6.00 |
with toasted almonds, fresh berries, balsamic reduction and grilled bread. |
| Jumbo Bacon Wrapped Shrimp |
$6.00 |
stuffed with cotija cheese (2 per order). |
