| Canned Soda |
$1.00 |
|
| A1. Cha Gio Vuong |
$6.00 |
Gourmet square crab rolls. Ground pork, crab meat, shrimp and mixed vegetables wrapped in rice paper and deep fried, served with sweet and sour fish sauce. |
| A2. Cha Gio |
$3.00 |
Fried spring rolls. Ground chicken and mixed vegetables wrapped in rice paper and deep fried, served with sweet and sour fish sauce. |
| A3. Goi Cuon |
$3.00 |
Fresh summer rolls. Shrimp, white meat chicken, lettuce, and rice vermicelli wrapped in rice paper, served with peanut sauce. |
| A4. Goi Cuon Thit Nuong |
$4.50 |
Fresh autumn rolls. Grilled pork, half a spring roll, lettuce and rice vermicelli wrapped in rice paper, served with sweet and sour fish sauce. |
| A5. Chim Cut Chien Bo |
$5.95 |
Deep fried quail. Quail marinated with special house sauce and deep fried. |
| A6. Canh Ga Chien Nuoc Mam |
$5.95 |
Crispy chicken wings. Chicken wings marinated in our special sauce and deep fried with a hint of butter. |
| A7. Muc Chien Gion |
$6.95 |
Fried calamari. Seasoned fresh calamari, breaded and deep fried, served on top of shredded fresh lettuce. |
| A8. Tom Lan Bot Chien Gion |
$4.95 |
Shrimp tempura. Seasoned fresh shrimp, breaded and deep fried, served on top of shredded fresh lettuce. |
| A9. Ca Vien Chien |
$5.95 |
Fried fish balls. Seasoned fish balls, breaded and deep fried, served on top of shredded fresh lettuce. |
| A10. Nem Nuong |
$7.95 |
Skewered meatballs. Grilled pork meatballs, served on top of shredded fresh lettuce with hoisin sauce and Sriracha. |
| A11. Bap Rang Bo |
$4.95 |
Buttered corn. Sweet yellow corn stir fried with dried baby shrimp and scallions. |
| A12. Mon an Choi |
$10.95 |
Four happiness. Special platter includes fried spring rolls, calamari, shrimp tempura and fish balls. |
| P1. Pho Dac Biet |
$7.95 - $8.95 |
Gourmet special slices of eye-round steak, well-done brisket, flank, soft tendon, bible tripe and beef meatball. |
| P2. Pho Tai, Nam, Gan and Sach |
$6.95 - $7.95 |
Slices of eye-round steak, flank, soft tendon and bible tripe. |
| P3. Pho Tai, Chin, Gan, and Sach |
$6.95 - $7.95 |
Slices of eye-round steak, well-done brisket, soft tendon and bible tripe. |
| P4. Pho Tai and Bo Vien |
$6.95 - $7.95 |
Slices of eye-round steak and beef meatballs. |
| P5. Pho Tai |
$6.95 - $7.95 |
Slices of eye-round steak. |
| P6. Pho Ta and Chin |
$6.95 - $7.95 |
Slices of eye-round steak and well-done brisket. |
| P7. Pho Do Bien |
$7.95 - $8.95 |
Seafood. Shrimp, scallop and squid. |
| P8. Pho with Vegetables |
$6.95 - $7.95 |
Fried tofu, broccoli, snow peas, napa cabbage, baby corn and mushrooms. |
| P9. Pho Tre Em |
$3.95 |
Kid's pho. Noodles soup and well-done brisket. |
| P10. Bun Bo Hue |
$8.95 |
Spicy beef and pork soup. Ground chicken and mixed vegetables wrapped in rice paper and deep fried, served with sweet and sour fish sauce. |
| P11. Bo Kho |
$8.95 |
Choice of egg noodle, noodle or bread. Vietnamese beef stew with carrots. |
| P12. Hu Tieu and Mi Tom Thit |
$7.95 |
A choice of rice noodles or egg noodles with sauteed ground pork, shrimp and barbecued pork, served with our special pork broth. |
| P13. Hu Tieu and Mi Do Bien |
$8.95 |
Seafood rice noodles. A choice of rice noodles or egg noodles with scallops, squid, shrimp and fish ball, served with our special pork broth. |
| C1. Com Ga Nuong |
$6.95 |
Grilled chicken on rice. Chicken marinated in our special sauce, grilled and served on white rice. |
| C2. Com Heo Nuong |
$6.95 |
Grilled pork on rice. Pork marinated in our special sauce, grilled and served on white rice. |
| C3. Com Bo Nuong |
$7.95 |
Grilled beef on rice. Beef marinated in our special sauce, grilled and served with white rice. |
| C4. Com Tom Nuong |
$8.95 |
Grilled shrimp on rice. Shrimp marinated in our special sauce, grilled and served on white rice. |
| C5. Com Do Nuong Thap Cam |
$8.95 |
Special combination on rice. Grilled combination - chicken, pork and beef. |
| C6. Com Bo Chien Bo |
$8.95 |
Sauteed beef with egg. Beef sauteed with butter and sunny side up egg. |
| C7. Com Suon Nuong |
$7.95 |
Grilled pork chop on rice. |
| C8. Com Tam Suon Bi Cha |
$8.95 |
Grilled pork chop, shredded pork skin and meatloaf, served on white rice. |
| C9. Com Tam Suon Bi Cha Trung |
$9.95 |
Grilled pork shop, shredded pork skin, meatloaf and one egg sunny side up, served on white rice. |
| B1. Bun Ga Nuong |
$6.95 |
Grilled chicken vermicelli. Chicken marinated in our special sauce, grilled and served with rice vermicelli and mixed vegetables. |
| B2. Bun Thit Nuong |
$6.95 |
Grilled pork vermicelli. Pork marinated in our special sauce, grilled and served with rice vermicelli and mixed vegetables. |
| B3. Bun Bo Nuong |
$7.95 |
Grilled beef vermicelli. Beef marinated in our special sauce, grilled and served with rice vermicelli and mixed vegetables. |
| B4. Bun Tom Nuong |
$8.95 |
Grilled shrimp vermicelli. Shrimp marinated in our special sauce, grilled and served with rice vermicelli and mixed vegetables. |
| B5. Bun Thap Cam |
$8.95 |
Special combination vermicelli. Grilled combination of chicken, pork and beef. |
| B6. Bun Xao |
$8.95 |
A bowl of rice vermicelli and mixed vegetables with your choice of beef, chicken or pork. |
| B7. Bun Cha Gio |
$7.95 |
Spring rolls vermicelli. Three crispy spring rolls, served with rice vermicelli and mixed vegetables. |
| B8. Bun Nem Nuong |
$8.95 |
Meatballs vermicelli. Special Vietnamese meatballs, grilled and serve with rice vermicelli and mixed vegetables. |
| E1. Com Tay Cam Thap Cam |
$9.95 |
Combination in hot pot. Chicken, pork and beef stir fried with white onions, broccoli, snow peas, napa lettuce, baby corn and mushrooms. |
| E2. Com Tay Cam Do Bien |
$10.95 |
Seafood in hot pot. Shrimp, scallops and squid stir fried with white onions, broccoli, snow peas, napa lettuce, baby corn and mushrooms. |
| E3. Xao La Que |
$8.95 |
Chicken or beef sauteed with basil, curry and coconut milk. |
| E4. Xao Bong Cai Xanh |
$8.95 |
Chicken or beef stir fried with broccoli. |
| E5. Xao Rau Thap Cam |
$8.95 |
Chicken or beef stir fried with white onions, broccoli, snow peas, napa lettuce, baby corn and mushrooms. |
| E6. Xao La Que |
$10.95 |
Seafood or shrimp sauteed with basil, curry and coconut milk. |
| E7. Do Bien Xao Rau Thap Cam |
$10.95 |
Seafood with vegetables. Seafood stir fried with white onions, broccoli, snow peas, napa lettuce, baby corn and mushrooms. |
| E8. Dau Hu Xao Rau Thap Cam |
$8.95 |
Tofu mixed with vegetables. Tofu stir fried with white onions, broccoli, snow peas, napa lettuce, baby corn and mushrooms. |
| E9. Bo Luc Lac |
$9.95 |
Shaken beef. Sauteed marinated cubes of beef, served on fresh watercress, vinegar onions and slices of tomatoes. |
| S1. Com Chien |
$8.95 |
Fried rice with egg and a choice of chicken or beef. |
| S2. Com Chien Tom |
$9.95 |
Shrimp fried rice. Fried rice with egg and shrimp. |
| S3. Com Chien Thap Cam |
$9.95 |
Combination fried rice. Combination fried rice (chicken, beef, shrimp and Chinese sausage). |
| S4. Com Chien Cua |
$10.95 |
Crab meat fried rice. |
| S5. Mien Xao Cua |
$10.95 |
Stir fried vermicelli with crab. Crab stir fried with cellophane noodles and white onions. |
| S6. Mi Xao Ga |
$11.95 |
Chicken with soft or crispy noodles. Chicken stir fried with mixed vegetables, served on soft or crispy egg noodles. |
| S7. Mi Xao Bo |
$11.95 |
Beef with soft or crispy noodles. Beef stir fried with mixed vegetables, served on soft or crispy egg noodles. |
| S8. Mi Xao Do Bein |
$12.95 |
Seafood with soft or crispy noodles. Shrimp, scallops and squid stir fried with mixed vegetables, served on soft or crispy egg noodles. |
| S9. Chicken Pad Thai |
$8.95 |
Thai-inspired chicken stir fried with rice noodles, eggs, bean sprouts, scallions and topped with peanuts. |
| S10. Shrimp Pad Thai |
$9.95 |
Thai-inspired shrimp stir fried with rice noodles, eggs, bean sprouts, scallions and topped with peanuts. |
| S11. Hu Tieu Ap Chao |
$10.95 |
A choice of beef or shrimp stir fried with thick rice noodles, bean sprouts and scallions. |
