| Scallops Sashimi |
$19.00 |
Ice wine vinegar, dry cod pearls |
| Japanese Tuna Toro |
$38.00 |
Seared foie gras, Ponzu sauce, Caviar |
| King Crab Leg & Caviar |
$30.00 |
Celery mousse |
| Foie Gras Brulee |
$31.00 |
Smoked sturgeon, pomegranate guinness drop |
| Langoustine Tartar |
$32.00 |
Royal caviar |
| Organic Tuscan Black Risotto |
$19.00 |
Purple tartar, caviar |
| Seared Scottish Langoustines |
$28.00 |
Pickle peach, aromatic jurancon broth |
| Spaghetti & Parmesan |
$19.00 |
Transmontanus caviar, truffle sauce |
| Baked Black Cod |
$32.00 |
Artichokes, green tea pine nuts vanilla emulsion |
| Lobster Tagliatelle |
$45.00 |
Uni & caviar |
| Turbot |
$37.00 |
Sunflower roasted butternut squash, fermented bread |
| Arctic Char |
$36.00 |
Roasted avocado with brussels sprout and pistachio, ''coconut milk leave'' caviar |
| Charred Loin of Lamb |
$38.00 |
Black trum pet, morel, and cipollini onions |
| Roasted Veal |
$39.00 |
Campari braised turnips, pink grapefruit, & apple |
| Dry Aged Ny Strip |
$58.00 |
Beef marrow & caviar, truffles pomme soufflee |
| Salmon Roe 20g |
$14.00 |
|
| Salmon Roe 30g |
$18.00 |
|
| Salmon Roe 50g |
$21.00 |
|
| Premier smoked salmon |
$20.00 |
|
| Petrossian salmon sampling |
$25.00 |
|
| Petrossian Tasting |
$39.00 |
|
| Signature Borscht |
$14.00 |
|
| Foie Gras Terrine, Sauternes Gelee |
$27.00 |
|
| Milk Chocolate Ball Infused With Apple Wood |
$14.00 |
Wood ice cream |
| Hazelnut Napoleon |
$12.00 |
Milk chocolate sorbet |
| Baba au Rhum |
$10.00 |
Tonka cream |
| Raspberry Macaroon |
$12.00 |
Lychee rose water |
| Huckleberry Marmalade |
$12.00 |
White chocolate, galangal sorbet |
