Ceviche de Pescado |
$10.00 |
Tilapia fish, lime juice, cilantro, red onions and light jalapeno. |
Ceviche de Camaron |
$9.00 |
Shrimp, orange and lime juice, onions, cilantro and tomato sauce and avocado. |
Ceviche Cancun |
$10.00 |
Shrimp, mango slices, red tomato, avocado slices, onions, lime juice, salt and pepper. |
2 Empanadas |
$6.00 |
Pastry dough turn over filled with shredded chicken or shredded beef. |
2 Seafood Empanadas |
$7.50 |
Choice of scallops, tilapia fish or shrimp. |
Queso Fundido |
$7.50 |
Pinto beans, mozzarella cheese, sausage and fresh pico de gallo, served with 4 flour tortillas. |
Aguacate Relleno |
$9.00 |
Avocado slices, fresh pico de gallo, mayonnaise and cooked shrimp. |
Ostra Jarocha |
$9.00 |
Melted cheese, sauteed shrimp and pico de gallo. |
2 Small Quesadillas Mexico |
$10.95 - $12.50 |
Flour tortilla, mix cheese, sour cream and guacamole. |
Botanita Poblana |
$11.00 |
Combination, flauta shredded beef, nachos, chimichanga shredded chicken, cheese quesadilla, avocado slices, sour cream and jalapenos. |
Nachos |
$9.50 - $12.50 |
Tortillas chips, refried pinto beans, sour cream, pico de gallo, jalapenos cotija cheese and guacamole. |
Parrilladas Molcajete Style |
$12.00 |
Guacamole. |
House Guacamole |
$10.00 |
Avocado, tomato, onions, cilantro and lime juice. |
3 Taquitos Botaneros |
$6.50 |
Crispy tortilla rolls filled with shredded beef or chicken topped with ketchup and mayonnaise. |
Small 16 oz. Morgan Creamy Seafood Soup |
$12.50 |
Scallops, tilapia fish and shrimps. |
Small 16 oz. Tropical Soup |
$11.50 |
Broth, scallops, tilapia, shrimps, carrots and potatoes. |
Small 16 oz. Azteca Soup |
$5.50 |
Red chicken broth, fried tortilla strips, avocado slices and tropical cheese. |
Small 16 oz. Pollo Soup |
$5.00 |
Mix vegetables and chicken. |
Small 16 oz. Lenteja Soup |
$4.00 |
Lentils, carrots, potatoes and celery. |
Combo Salad |
$15.50 |
Grilled chicken and shrimp, tomatoes, lettuce, avocado, radish and red onions and house dressing. |
Pollo Salad |
$11.50 |
Grilled chicken, tomatoes, lettuce, avocado, radish and red onions and house dressings. |
Aguacate Salad |
$9.00 |
Avocado, onions, radish, lettuce, tomatoes and field greens. |
Caesar Salad |
$12.50 - $15.00 |
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing. |
Taco Salad |
$13.00 - $15.00 |
Tortilla shell bowl, lettuce, pico de gallo, guacamole, rice and beans, sour cream and oaxaca cheese. |
Acapulco Parrillada for 2 |
$35.00 |
Pork chops, flat steak, chicken breast, shrimp, Mexican sausage, mushrooms, onions and green pepper. Served with Mexican rice, black beans and corn tortillas. |
Continental Parrillada for 1 |
$19.00 |
Flat steak, chicken breast, shrimp, Mexican sausage, mushrooms, onions and green pepper. Served with Mexican rice, black beans and corn tortillas. |
Sunrise Parrillada for 1 |
$18.00 |
Flat steak, chicken breast, pork chop, Mexican sausage and scallions and tropical cheese. Served with Mexican rice, black beans and corn tortillas. |
Moctezuma Parrillada for 1 |
$20.00 |
Flat steak, pork chops, chicken breast, Mexican sausage, sweet plantain, scallions and tropical cheese. Served with Mexican rice, black beans and corn tortillas. |
Huaxteca Parrillada for 1 |
$18.00 |
Beef ribs, flap steak and Mexican sausage. Served with Mexican rice, black beans and corn tortillas. |
New York Parrillada for 1 |
$19.00 |
T-bone, chicken breast, Spanish sausage, sweet plantain and potatoes. Served with Mexican rice, black beans and corn tortillas. |
Seafood Parrillada for 2 |
$40.00 |
Shrimps, salmon fish, scallops, tilapia fish and mix vegetables. Served with Mexican rice, black beans and corn tortillas. |
Jarocha Parrillada for 1 |
$20.00 |
Steak, pork ribs, chicken breast, Spanish chorizo, tropical cheese and sweets plantain. Served with Mexican rice, black beans and corn tortillas. |
Carinena Parrillada for 1 |
$20.00 |
Breaded shrimps, breaded tilapia fish, mango pico de gallo, ham and tropical cheese. Served with Mexican rice, black beans and corn tortillas. |
Campechana Parrillada for 1 |
$21.00 |
Steak, carnitas, Spanish chorizo, chicken breast and shrimp. Served with Mexican rice, black beans and corn tortillas. |
Texana Parrillada for 1 |
$19.00 |
Pork chops in BBQ sauce, chicken breast, baby potatoes and lamb chops. Served with Mexican rice, black beans and corn tortillas. |
Plazera Parrillada for 1 |
$17.00 |
Steak, carnitas, Spanish chorizo, chicken breast and shrimp. Served with Mexican rice, black beans and corn tortillas. |
Parrandera Parrillada for 1 |
$18.00 |
Crispy pork skin, crispy chicharron, sausage, wings and pork ribs. Served with Mexican rice, black beans and corn tortillas. |
Popeye Parrillada |
$17.00 |
Chicken breast, salmon and sauteed spinach. Served with Mexican rice, black beans and corn tortillas. |
Al Pastor Parrillada |
$17.00 |
Shepherd style pork, pineapple onions, sausage and tropical cheese. Served with Mexican rice, black beans and corn tortillas. |
Camarones en Salsa Roja |
$18.00 |
Sauteed shrimps in red tomato sauce, onions, green peppers served with rice and beans. |
Camarones en Salsa Verde |
$18.00 |
Sauteed shrimps in red tomato sauce, onions, green peppers served with rice and beans. |
Camarones al Mojo de Ajo |
$18.00 |
Sauteed shrimps, garlic cream sauce, served with rice and beans. |
Camarones en Salsa Blanca |
$18.00 |
Sauteed onions, cream sauce, served with white rice. |
Camarones a la Diabla |
$18.00 |
Sauteed shrimps in chipotles cream sauce, onions, tomatoes, served with rice and pinto beans. |
Shrimp a la Parrilla |
$18.00 |
Grilled shrimp seasoned with panchito's sauce with avocado slices and mango slices. |
Fried Shrimp |
$18.00 |
Grilled shrimp seasoned with panchito's sauce with avocado slices and mango slices. |
Pescado al Mojo de Ajo |
$18.50 |
Choice of tilapia filet, salmon or red snapper whole fish, served with white rice and tostones. |
Pescado Veracruzana |
$17.00 |
Red snapper sauteed with tomatoes, capers, olives, onion and peppers. |
Pescado Parrilla |
$17.00 |
Grilled red snapper served with mix veggies and salad. |
Pescado Frito |
$17.00 |
Red snapper seasoned with lemon juice and deep fried, served with fried and salad. |
Tilapia |
$17.00 |
Fresh tilapia filet, dipped in flour and egg, sauteed with lemon juice, white wine served with sauteed spinach and white rice. |
Salmon Grilled |
$17.50 |
Fresh salmon filet, served with white rice and sauteed spinach. |
Pacific Plate |
$20.00 |
White wine cream sauce, tilapia, scalops, shrimps served with white rice and mix veggies. |
Zapata Seafood |
$20.00 |
Tilapia, scalops, shrimps, mushrooms, chipotle creamy sauce served with white rice and tostones. |
Xochimilco |
$14.00 |
Chicken breast sauteed in green tomatillo sauce, white wine, onions and green peppers. |
Chicken a la Parrilla |
$14.00 |
House seasoned sauce, marinated grilled chicken breast, served with mango and avocado slices. |
Chicken Ranchero |
$14.00 |
Chicken breast sauteed in red tomatoes sauce, green peppers and onions. |
Arroz con Pollo |
$14.00 |
Yellow rice, small chicken pieces, mixed vegetables, 2 sweet plantains and 1 pieces wings. |
Chicken al Mojo de ajo |
$14.00 |
Chicken breast sauteed in creamy garlic sauce. |
En Salsa de Champinones |
$16.00 |
Chicken breast sauteed in white wine, onions and mushrooms creamy sauce. Served with white rice and mix green salad. |
Pollo Jalisco |
$16.00 |
Chicken breast dipped in egg, sauteed in white wine lemon and butter sauce. Served with white rice and mix green salad. |
Pollo Monte Carlo |
$16.00 |
Chicken breast sauteed with onions, Italian pepper and white special creamy sauce. Served with white rice and mix green salad. |
Sizzling Fajitas |
$15.50 - $22.00 |
Sauteed onions, green peppers, served with fresh pico de gallo, sour cream, guacamole and 4 flour tortillas. |
Picadillo |
$16.00 |
Ground beef, mixed vegetables, sauteed onions and melted cheese. |
Boss Fajita |
$18.00 |
Chicken, steak, carnitas and mixed vegetables topped with melted cheese. |
13 oz. Bistesc al Carbon |
$18.00 |
Grilled shell steak. Served with Mexican rice and pinto beans. |
Bistec Tampiqueno |
$18.50 |
Grilled shell steak, sauteed peppers, onions in white creamy sauce, red cheese enchilada on the side. Served with Mexican rice and pinto beans. |
Executive Plate |
$18.00 |
Grilled flap steak, side green cheese enchilada, light guacamole and scallions on top. Served with Mexican rice and pinto beans. |
Bistec Rio Bravo |
$20.00 |
Grilled shell steak, topped with fresh pico de gallo, avocado slices and grilled Jalapenos on the side. Served with Mexican rice and pinto beans. |
Puntas de Filete al Chipotle |
$17.00 |
Sauteed steak strips, onions, green peppers, red tomatoes and chipotle sauce Served with Mexican rice and pinto beans. |
Bistec Vaquero |
$18.00 |
Grilled shell steak topped with mushroom creamy chipotle sauce. Served with Mexican rice and pinto beans. |
Chuletas Encebolladas |
$15.00 |
Grilled pork chops, sauteed with onions and green tomatillo sauce. Served with Mexican rice and pinto beans. |
Pork Carnitas |
$13.00 |
Fried marinated pork slices served with pico de gallo, rice and beans, guacamole and corn tortillas. Served with Mexican rice and pinto beans. |
Mar y Tierra |
$22.00 |
Grilled shell steak, 3 shrimps served with mix veggies and white rice. Served with Mexican rice and pinto beans. |
Pancho's Picadera for 2 |
$22.00 |
Pork ribs, buffalo wings, beef flautas, chicken breast, sausage, shrimp and french fries. Served with Mexican rice and pinto beans. |
Carne Enchilada Taco |
$13.00 |
Topped with cilantro and onions, served with rice and beans and guacamole. |
Chorizo Carnitas Taco |
$13.00 |
Topped with cilantro and onions, served with rice and beans and guacamole. |
Grilled Chicken Taco |
$13.00 |
Topped with cilantro and onions, served with rice and beans and guacamole. |
Grilled Steak Taco |
$13.00 |
Topped with cilantro and onions, served with rice and beans and guacamole. |
Cecina Taco |
$13.00 |
Salted beef. Topped with cilantro and onions, served with rice and beans and guacamole. |
Shrimp Taco |
$15.00 |
Topped with carrots, red pickled onions, red pickled cabbage and guacamole. Topped with cilantro and onions, served with rice and beans and guacamole. |
Salmon Taco |
$15.00 |
Topped with carrots, red pickled onions, red pickled cabbage and guacamole. Topped with cilantro and onions, served with rice and beans and guacamole. |
Scallops Taco |
$15.00 |
Topped with carrots, red pickled onions, red pickled cabbage and guacamole. Topped with cilantro and onions, served with rice and beans and guacamole. |
Tilapia Taco |
$15.00 |
Topped with carrots, red pickled onions, red pickled cabbage and guacamole. Topped with cilantro and onions, served with rice and beans and guacamole. |
Suizas Enchiladas |
$14.00 |
3 rolls tortillas stuffed with cheese, sour cream and green sauce. Served with pinto beans and rice. |
Bandera Enchiladas |
$14.00 |
Combination 3 sauces, green sauce and chicken, red sauce and ground beef, sour cream and cheese. Served with pinto beans and rice. |
Poblanas Enchiladas |
$14.00 |
Mole sauce with chicken or cheese. Served with pinto beans and rice. |
Camarones Enchiladas |
$16.00 |
2 rolls flour tortillas stuffed with sauteed shrimps in green tomatillo sauce, fresh pico de gallo. Served with pinto beans and rice. |
Rojas Enchiladas |
$14.00 |
Red tomatoes sauce stuffed with ground beef. Served with pinto beans and rice. |
3 Chimachangas |
$14.00 |
Dee-fried flour tortilla wrap filled shredded beef. Served with pinto beans and rice. |
Super Chimichanga |
$16.00 |
Deep-fried flour tortilla wrap filled shredded chicken, shredded beef and cheese and sour creme on top. Served with pinto beans and rice. |
3 Flautas |
$14.00 |
Crispy corn tortillas rolled up filled with shredded beef and sour creme on top. Served with pinto beans and rice. |
Chiles Rellenos |
$14.00 |
Poblano pepper filled with ground beef, red sauce and melted cheese. Served with pinto beans and rice. |
2 Burritos |
$14.00 |
Flour tortilla stuffed with shredded beef, bean and cheese, red sauce on top and guacamole. Served with pinto beans and rice. |
Combo Sunrise |
$15.00 |
Shredded beef burrito, shredded chicken enchilada and ground beef crispy taco. Served with pinto beans and rice. |
Combo Vegetariano |
$14.00 |
Guacamole tostada, beans burrito and red cheese enchilada. Served with pinto beans and rice. |
Combo Ranchero |
$16.00 |
Chicken wings, beef flautas, chicken chimichangas, cheese jalapeno poppers. Served with pinto beans and rice. |
Super Burro |
$15.00 - $14.00 |
Stuffed with rice and beans, cheese, lettuce, sour cream, topped with green and red sauces and guacamole on the side. Served with pinto beans and rice. |
Super Quesadilla |
$13.00 - $15.00 |
Flour tortilla filled with mozarella cheese, lettuce, pico de gallo and guacamole. Served with pinto beans and rice. |
Tortillas |
$2.50 |
|
Tostones |
$5.00 |
|
Guacamole |
$5.00 |
|
Maduros |
$5.00 |
Sweet plantain. |
Rice |
$4.00 |
|
Beans |
$4.00 |
|
House Dressing |
$1.00 |
|
Fresh Jalapenos |
$3.00 |
|
Rice and Beans |
$5.00 |
|
Jalapenos |
$1.50 |
|
French Fries |
$3.00 |
|
Sour Cream |
$1.50 |
|
Mix Vegetables |
$5.00 |
|
Chips and Salsa |
$4.00 |
|
Sauteed Spinach |
$5.00 |
|
Ceviche Camaron Lunch |
$7.00 |
Shrimp marinated in orange juice, lime juice with onions, cilantro, tomato sauce and avocado slices on top. |
Ceviche Pescado Lunch |
$7.00 |
Tilapia fish marinated with lime juice, onions, cilantro, tomato and avocado slices on top. |
Guacamole Side Lunch |
$6.00 |
Avocado, onions, lime juice cilantro and tomatoes. |
Nachos Rancho Lunch |
$8.50 |
Crispy corn tortilla chips topped with pinto beans, pico de gallo, cotija cheese, sour cream, jalapenos and guacamole on the side. |
Queso Fundido Lunch |
$6.00 |
Pinto beans with sauteed mushrooms, Mexican sausage melted cheese on top and pico de gallo and 3 flour tortillas. |
2 Homemade Empanadas Lunch |
$5.00 |
Pastry dough deep fried choice of shredded chicken or beef. |
Small Azteca Soup Lunch |
$4.00 |
Red broth, crispy corn tortilla strips, cheese and avocado slices. |
Small Lenteja Soup Lunch |
$4.00 |
|
Small Chicken Soup Lunch |
$4.00 |
Chicken broth with mix vegetables and shredded chicken. |
Mixta Salad Lunch |
$8.95 |
Cactus, fresh pico de gallo, radish. Tomato, onions, red cabbage topped with corn and black beans. |
Parrillada's Garden Salad Lunch |
$11.00 |
Mix greens, onions, tomatoes, avocado with grilled steak, chicken, sausage, shrimp and house dressing. |
Mexican Caesar Salad Lunch |
$8.95 |
Romaine lettuce with chipotle dressing, topped with crispy tortilla strips, cotija cheese and choice of grill chicken or shrimp. |
Combo Salad Lunch |
$9.95 |
Iceberg lettuce, onions, tomatoes, radish, avocado, grilled chicken and baby shrimps and house dressing on the side. |
Enchiladas Lunch |
$8.50 |
2 rolls corn tortillas filled with cheese choice of shredded chicken or beef and choice of green tomatillo sauce, red tomato or mole sauce. |
Parrillada Burrito Lunch |
$9.95 |
Big flour tortilla filled with rice and beans, cheese, pico de gallo, lettuce, choice grilled chicken or steak side of home fries. |
Torta Poblana Lunch |
$7.95 |
Mexican sandwich with lettuce, tomato, onions, chipotle mayo, guacamole sauce, choice of grill chicken or steak. |
1 Chile Relleno Lunch |
$6.00 |
Roasted poblano pepper stuffed with ground beef or shredded chicken topped red sauce and melted cheese. |
Tilapia a la Sunrise Lunch |
$12.00 |
Fresh filet grilled, seasoned with special spices over special lentil mustard sauce. |
Pollo a la Parrilla Lunch |
$12.00 |
Grilled chicken breast over sauteed mix vegetables and green creamy sauce on the side. |
T-Bone Steak Lunch |
$15.00 |
Grilled steak served with home fries and house salad. |
Chutetas a la Parrilla Lunch |
$10.00 |
2 pork chops grilled served wit rice and pinto refried beans or garden salad. |
Super Mole Burro Lunch |
$8.95 |
Big flour tortilla stuffed with shredded chicken, cheese, rice and beans, topped with mole sauce. |
2 Mexican Tacos Lunch |
$8.95 |
Served with rice and beans. |
Star Quesadilla Lunch |
$8.50 |
Flour tortilla filled with cheese and choice of grilled chicken, steak or shrimp. |