| soup of the day |
$8.00 |
|
| frisse salad, lardons, reds onions, walnuts, cabrales blue cheese, warm balsamic vinaigrette |
$12.00 |
|
| baby arugula salad shaved parmesan, orange vinaigrette |
$10.00 |
|
| three cheese gougeres |
$8.00 |
cheese-puffs |
| mac and cheese, English cheddar and black truffle |
$12.00 |
|
| crispy tuna roll, cilantro, pickled ginger, wasabi mayonnaise |
$16.00 |
|
| grilled baby octopus, chick pea stew, chorizo |
$11.00 |
|
| crabcakes, tartar sauce |
$12.00 |
|
| seared sea scallops, roasted red beets, orange marmalade sauce |
$14.00 |
|
| spicy veal meatballs, creamy polenta |
$12.00 |
|
| five cheese ravioli, tomato basil sauce |
$16.00 |
|
| mushroom Risotto, truffle oil, herbs |
$14.00 |
|
| Thai chicken spring rolls |
$10.00 |
|
| grilled shrimp skewers, mustard pineapple vinaigrette, guacomole |
$16.00 |
|
| dry aged NY strip, shallot red wine sauce, fries |
$38.00 |
recommended for 2, 14oz |
| serrano ham, rosette de Lyon |
$16.00 |
|
| foie gras, seared Hudson Valley foie gras, onion apple compote, port wine sauce |
$18.00 |
|
| short ribs, celery root puree |
$16.00 |
|
| "mini" cheeseburger, tomato confit, cheddar and pickled onions |
$8.00 |
|
| lobster eggs benedict |
$14.00 |
|
| daily cheese selection |
$14.00 |
|
| french fries |
$6.00 |
|
| marinated olives |
$5.00 |
|
