| Oysters Bienville |
$10.95 |
|
| Boiled Shrimp |
$11.95 |
|
| Bacon Wrapped BBQ Shrimp |
$10.95 |
|
| Chargrilled Oysters |
$9.95 - $17.95 |
|
| Eggplant Pontchartrain |
$11.95 |
|
| Crabmeat Stuffed Mushrooms |
$10.50 |
|
| Boudin Balls |
$8.95 |
|
| Fried Alligator |
$11.95 |
|
| Catfish Fingers |
$8.95 |
|
| Hush Puppies |
$3.50 |
|
| Onion Rings |
$7.50 |
|
| Crab and Crawfish Au Gratin |
$12.50 |
|
| Blackened Shrimp Remoulade |
$12.95 |
|
| Caesars Salad with Fried Oysters |
$13.95 |
|
| Caesars Salad with Grilled Chicken |
$10.95 |
|
| Caesars Salad with Blackened Tuna |
$14.95 |
|
| Coleslaw with Peanuts |
$3.50 |
|
| Tossed Salad |
$3.25 |
|
| Crab and Corn Bisque |
$6.50 - $8.50 |
|
| Seafood Gumbo |
$6.50 - $8.50 |
|
| Louisiana Turtle Soup |
$6.50 - $8.50 |
|
| Soup and Salad |
$10.50 |
|
| Catfish Chenier |
|
Monday. Two fried catfish filets over tomato basil rice, topped with a creole shrimp cream sauce |
| Chicken Flortentine |
|
Monday. Two grilled chicken breasts over pasta, topped with a spinach cream sauce |
| Fried Pork Chop |
|
Tuesday. Topped with white country gravy and served with garlic mashed potatoes |
| Chicken Marsala |
|
Tuesday. Two paneed chicken breasts over linguini, tossed in a mushroom red wine reduction sauce |
| Country Fried Pork with Alfredo Pasta |
|
Wednesday. Fried pork chop served with alfredo pasta |
| Chicken Delacroix |
|
Wednesday. Two grilled chicken breasts over pasta topped with a creole mustard cream sauce |
| Crawfish Pasta |
|
Thursday. Penne pasta tossed with crawfish in a cheesy cream sauce |
| Apple BBQ Pork |
|
Thursday. Topped with an apple BBQ sauce, sweet potato strings, and served with potato salad |
| Blackened Shrimp Alfredo |
|
Friday. Blackened shrimp served over a bed of linguini tossed with alfredo sauce |
| Tabasco and Mustard Marinated Catfish |
|
Friday. Two fried filets served with potato salad |
| Andouille Encrusted Fresh Fish |
$19.95 |
Paneed fresh fish in andouille bread crumbs served over sauteed crawfish, mushrooms & andouille cream with garlic mashed potatoes |
| The Delacroix |
$18.95 |
Grilled fresh fish filet, topped with shrimp in a creole mustard cream sauce, served with garlic mashed potatoes |
| Crawfish Etouffee |
$12.50 |
|
| Grilled Fresh Fish |
$19.95 |
Grilled to perfection, served with fresh sauteed spinach and broccoli with hollandaise |
| Catfish Perdu |
$14.95 |
Semi boneless fried catfish topped with crawfish etouffee |
| The Pontchartrain |
$20.95 |
Paneed fresh fish filet topped with crabmeat & caper hollandaise, served with garlic mashed potatoes |
| Barbequed Drum |
$17.95 |
Black drum filet charbroiled skin down, basted with with lemon garlic butter, served with dirty rice |
| The Maurepas |
$17.95 |
Paneed fresh fish filet topped with a pecan meuniere sauce, served with garlic mashed potatoes |
| Black and Bleu Tuna |
$23.95 |
Blackened yellowfin tuna seared medium rare, served over linguine tossed in a bleu cheese cream sauce |
| 1/2 Crawfish Etouffee and 1/2 Fried Tails |
$15.95 |
|
| The Vermillion |
$19.95 |
Grilled fresh fish filet topped with shrimp, mushrooms, & green onions sauteed in a lemon garlic butter, served with broccoli and hollandaise |
| Shrimp, Crawfish and Crabmeat Pasta |
$20.95 |
Sauteed in andouille cream over linguine |
| New Orleans Style BBQ Shrimp |
$17.95 |
Fresh, head on jumbo shrimp in a spicy butter sauce |
| Grilled Duck Breast |
$22.95 |
Topped with tabasco pepper jelly, served with dirty rice and sauteed green beans |
| 14 oz. Bone In Pork Chop |
$19.95 |
|
| Whole Fried Cornish Hen |
$15.95 |
|
| Chicken Platter |
$12.95 |
|
| 8 oz. Angus Filet |
$26.95 |
|
| 12 oz. Angus Ribeye |
$23.95 |
|
| Shrimp |
$15.95 |
|
| Oyster |
$17.95 |
|
| Catfish Filets |
$15.95 |
|
| Thin Fried Catfish |
$15.95 |
|
| Stuffed Shrimp |
$16.95 |
|
| Half and Half |
$17.95 |
|
| The Whole Shebang |
$23.95 |
|
| Whole Catfish (2 Filets) |
$15.95 |
|
| Whole Catfish (3 Filets) |
$18.95 |
|
| Shrimp Poboy |
$9.95 |
|
| Oyster Poboy |
$12.95 |
|
| Catfish Poboy |
$9.95 |
|
| Half Pound Burger |
$8.50 |
|
| Grilled Chicken Sandwich |
$8.50 |
|
| French Fries |
$4.00 |
|
| Garlic Mashed Potatoes |
$4.00 |
|
| Dirty Rice |
$4.00 |
|
| Fresh Green Beans Sauteed with Garlic |
$4.00 |
|
| Steamed Broccoli |
$4.00 |
With hollandaise sauce |
| Sweet Potato Fries |
$4.00 |
|
| Sauteed Asparagus |
$4.00 |
|
| White Chocolate Bread Pudding |
$5.95 |
|
| Chocolate Pecan Pie A la Mode |
$5.95 |
|
| Cheesecake of the Day |
$5.95 |
|
