Saganaki |
$8.00 |
Imported greek cheese, flambeed tableside |
Crab Cakes |
$10.00 |
Zesty remoulade, zesty spiced vegetable chutney |
Pot Stickers |
$9.00 |
Pork, shrimp, served with dragon sauce |
Calamari |
$9.00 |
Lightly breaded, fried golden brown, marinara sauce |
Shrimp Cocktail |
$10.00 |
Lightly poached jumbo shrimp, cocktail sauce, sriracha horseradish cream |
Dolmades |
$9.00 |
Grape leaves stuffed with beef and rice |
Caesar |
$5.00 - $10.00 |
Romaine, creamy caesar dressing, parmesan cheese, herb croutons |
Athenian |
$5.00 - $10.00 |
Mixed greens, tomato, onion, cucumber, olives, feta cheese, Greek vinaigrette |
Southwestern |
$5.00 - $10.00 |
Romaine, bacon, roasted potato, black bean corn salsa, cheddar, chipotle ranch |
Spring |
$5.00 - $10.00 |
Mixed greens, tomato, onion, garden peppers, cucumber, mushroom, black olive |
Lemon Rice |
$4.00 |
Shredded chicken, lemon, rice |
New England Clam Chowder |
$5.00 |
Cream based seafood chowder |
Fettuccini Alfredo |
$12.00 |
Mushrooms, parmesan, garlic, cream sauce |
Spring Primavera |
$10.00 |
Linguine, garden vegetables, garlic, olive oil. Add chicken $5.00, shrimp $7.00 |
Cajun Shrimp Penne |
$16.00 |
Onions, spicy red pepper cream |
Three Cheese Ravioli |
$14.00 |
Light tomato broth, sauteed spinach |
Shrimp Risotto |
$20.00 |
Vegetable risotto with jumbo shrimp |
Southwestern Burger |
$11.00 |
Chipotle ranch, guacamole, pico de gallo, grilled onion on a pretzel bun |
Burger |
$13.00 |
Confit garlic aioli, roasted red pepper, topped with saganaki (flambeed tableside) on a pretzel bun |
Smoked Hickory Burger |
$11.00 |
Crispy bacon, grilled onion, pepper jack cheese, smoked barbeque sauce on a pretzel bun |
Buffalo Chicken Sandwich |
$11.00 |
Breaded chicken breast tossed in buffalo sauce, celery root puree, blue cheese dressing on brioche bun |
Ham and Cheese Panini |
$10.00 |
Thinly sliced ham, swiss cheese, spinach tossed in mustard vinaigrette pressed on brioche bun |
Grilled Cheese |
$10.00 |
Blend of gruyere, gouda, and fontina, with fire roasted tomato and grilled onion on thick sliced brioche |
BBQ Pork |
$10.00 |
Thinly shaved pork loin, cranberry barbeque sauce, swiss cheese, on brioche bun |
Build a Sandwich |
$10.00 |
Meat: grilled hamburger, grilled chicken, pan fried chicken. Bread: pretzel bun, brioche bun, ciabata roll. Cheee: pepper jack, cheddar, swiss, provolone. Sauce: red pepper aioli, chipotle mayo, barb |
Chicken Wings |
$10.00 |
Brined jumbo wings tossed in choice of buffalo, hot, BBQ, or dragon sauce, blue cheese or ranch dressing |
Baked Mac & Cheese |
$9.00 |
Penne, bacon, four cheese bechamel, assorted hot and mild peppers, garlic bread crumb crust |
Chili Infused Popcorn |
$5.00 |
Yellow corn, popped in red chili oil and tossed in red chili butter and salt |
Truffle Fries |
$9.00 |
Waffle fries with truffle oil and parmesan |
Roasted Red Pepper Hummus |
$5.00 |
Chick pea puree, roasted red pepper |
Melitzanosalata |
$6.00 |
Eggplant, garlic, potato, olive oil |
Tirokafteri |
$6.00 |
Feta, roasted red peppers, olive oil |
Tzatziki |
$5.00 |
Yogurt, cucumber, garlic, olive oil |
Spread Sampler |
$15.00 |
Choice of three spreads |
Greek Lamb Chops |
$30.00 |
Pan seared, herb risotto, herb lemon sauce |
Roasted Half Chicken |
$20.00 |
Roasted potatoes, seasonal vegetable, gremolata, fresh lemon |
Souvlaki |
$20.00 |
Chicken or shrimp skewers with vegetables, rice pilaf, greek lemon sauce |
Braised Pork Shank |
$21.00 |
White bean puree, natural jus and vegetables |
Filet Mignon |
$29.00 |
Grilled, on mashed potato, seasonal vegetable, with demi glace |
Ribeye |
$28.00 |
Twenty ounce, grilled, on roasted potato, with seasonal vegetable, topped Madagascar sauce |
T-bone |
$25.00 |
Twenty-two ounce, grilled, creamy farro, seasonal vegetable, topped with house steak sauce |
Flat Iron |
$20.00 |
Grilled, vegetable risotto, topped with espresso demi glace |
Salmon |
$25.00 |
Grilled, truffle mashed potato, rapini, strawberry balsamic reduction |
Roasted Potato |
$4.00 |
|
Seasonal Vegetable |
$4.00 |
|
Mashed Potato |
$4.00 |
|
Steak Fries |
$4.00 |
|
Vegetable Pilaf |
$4.00 |
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