| Ensalada De La Casa |
$10.00 |
Served over organic greens. Vegetarian. |
| Ensalada Yuca Al Mojo Y Aguacate |
$12.00 |
Served over organic greens. Vegetarian. |
| Ensalada De Pollo |
$12.50 |
Sliced marinated boneless chicken with onions. |
| Ensalada Biftec |
$13.50 |
Sliced marinated sirloin steak with onions. |
| Ensalada Camarones |
$14.00 |
Sauteed shrimp in a creamy garlic cilantro sauce. |
| Emparedado Cubano |
$13.00 |
Roasted pork, smoked ham, pickles, Dijon mustard and Swiss cheese. Served on soft roll with baby greens. |
| Emparedado Pollo |
$12.00 |
Marinated boneless chicken with caramelized onions and jack cheese. Served on soft roll with baby greens. |
| Emparedado Berenjena |
$11.00 |
Grilled eggplant with Jack cheese and creamy cilantro garlic dressing. Served on soft roll with baby greens. Vegetarian. |
| Emparedado Biftec |
$13.00 |
Thinly sliced marinated sirloin steak with jack cheese, onion and garlic. Served on soft roll with baby greens. |
| Pastelon |
$16.00 |
Sweet plantains layered with pecadillo (spiced ground beef with olives, raisins, peppers and onions). Served with rice and beans, small salad and maduros. |
| Pollo a La Criolla |
$15.50 |
Marinated boneless chicken sauteed with a hearty smoked ham sofrito. Served with rice and beans, small salad and maduros. |
| Pollo Encebollado |
$15.50 |
Marinated sirloin steak sauteed steak with caramelized onions. Served with rice and beans, small salad and maduros. |
| Chicharrones De Pollo |
$15.50 |
Fried marinated boneless chicken with salsa rosa and tostones. Served with rice and beans, small salad and maduros. |
| Pernil Asado |
$16.50 |
Roasted pork marinated with garlic, oregano and base sofrito. Served with rice and beans, small salad and maduros. |
| Biftec Encebolloado |
$17.50 |
Marinated sirloin steak sauteed steak with caramelized onions. Served with rice and beans, small salad and maduros. |
| Camarones a La Criolla |
$17.00 |
Sauteed shrimp in a fresh tomato, onion and sweet pepper cream sauce. Served with rice and beans, small salad and maduros. |
| Mofongo De Camarones |
$16.50 |
Mashed green plantains with smoked ham mixed veggie sofrito and camarones a la criolla. Served with rice and beans, small salad and maduros. |
| Plato Vegetariano |
$14.50 |
Yuca, maduros, habichuelas blancas and tossed greens. Served with rice and beans, small salad and maduros. Vegetarian. |
| Arroz Amarillo |
$5.00 |
Spinach rice with sweet peppers and green olives, spices and smoked ham. |
| Arroz Blanco |
$5.00 |
White rice. Vegetarian. |
| Habichuelas Coloradas |
$5.00 |
Braised kidney beans in a chunky smoked ham sofrito with green olives. |
| Habichuelas Blancas |
$5.00 |
Braised white beans with green olives, potatoes carrots, sweet peppers and pumpkin. Vegetarian. |
| Yuca Al Mojo |
$9.00 |
Cassava root with onions, garlic and olive oil mojo. Vegetarain. |
| Tostones |
$9.00 |
Fried traditional pressed green plantains with salsa rosa. Vegetarian. |
| Sampler |
$16.00 |
Pernil asado, chicharron de pollo, maduros, yuca al mojo and tostones. |
