Indian Masala Tea |
$2.25 |
|
Tea or Coffee |
$1.95 |
|
Soft Drinks |
$1.75 |
|
Iced Tea |
$1.75 |
|
Mango Shake |
$4.25 |
|
Mango Juice |
$3.95 |
|
Lassi |
$3.50 |
refreshing drink made with homemade yogurt |
Mango or Strawberry Lassi |
$4.50 |
|
Espresso |
$3.25 |
|
Cappuccino |
$3.75 |
|
Coffee Latte |
$4.25 |
|
Tawi Special |
$14.95 |
chicken and lamb grilled to perfection with onions, green peppers and garam masala |
Chicken Tikka |
$8.95 |
marinated chunks of chicken barbecued in charcoal oven |
Meat Samosa |
$4.95 |
three crisply fried turnovers filled with ground chicken |
Tandoori Mixed Grill |
$19.95 |
a combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, boti kabab and chicken tikka |
Chicken Pakora |
$6.95 |
marinated chunk of boneless chicken dipped in a delectably spiced batter and fried to golden perfection |
Malai Chicken Kabab |
$8.95 |
chicken chunks marinated in ginger and garlic, broiled in the tandoor |
Fish Pakora |
$8.95 |
chunks of fish fried to perfection |
Assorted Pakora |
$4.75 |
fresh vegetables dipped in a delicately spiced batter and fried to golden perfection |
Vegetable Samosa |
$3.95 |
three crisply fried turnovers deliciously filled with mildly spiced potatoes and green peas |
Panir Pakora |
$5.95 |
homemade Indian cheese balls batter dipped and fried until golden |
Mixed Appetizer for Two |
$7.95 |
a combination of vegetable samosas, pakoras and papadam |
Aloo Tikki |
$4.95 |
grilled potato patties and green peas flavored with chili peppers and coriander |
Mirchi Pakora |
$5.75 |
cheese stuffed hot peppers, batter dipped and gently fried |
Harabhara Kabab |
$4.95 |
fresh spinach balls scrumptiously spiced and deep fried |
Panir Tikka |
$7.95 |
cubes of homemade cheese cooked in tandoor |
Aloo Tamatar Soup |
$3.75 |
delicately spiced tomato soup |
Shahi Murg Shorbe |
$4.95 |
a traditional chicken soup subtly flavored with herbs and spices |
Mulligatawny Soup |
$4.95 |
an Anglo-Indian invention of spicy split pea soup |
Paratha |
$2.50 |
buttered pan baked all purpose wheat flat bread |
Bhatura |
$2.75 |
wheat bread deep fried to a golden crisp |
Naan |
$2.50 |
traditional white bread, baked in the tandoor |
Tandoori Roti |
$2.25 |
round shaped whole wheat bread baked in the tandoor and served piping hot |
Chapatti |
$2.25 |
pan grilled whole wheat bread |
Puri |
$2.95 |
two deep fried balloon puffed breads |
Aloo Paratha |
$3.50 |
paratha bread stuffed with delicately spiced potatoes |
Onion Kulcha |
$3.25 |
scrumptious unleavened bread stuffed with onions and spices |
Panir Kulcha |
$3.25 |
exotic unleavened bread filled with homemade cheese and spices |
Shahi Kulcha |
$3.95 |
delicious unleavened bread stuffed with your choice of chicken or minced meat and spices |
Garlic Naan |
$2.75 |
healthy unleavened bread stuffed with fresh garlic |
Dahi Wada |
$4.95 |
lentil balls served in yogurt and topped with tamarind chutney |
Raita |
$1.95 |
grated cucumber made in homemade yogurt with mint leaves |
Achar |
$1.95 |
hot and spicy Indian pickles |
Papadam |
$1.50 |
two thin and crispy lentil flat breads |
Mango Chuttney |
$2.25 |
a special preparation of sweet and spicy mango slices |
Kachumbar |
$1.75 |
diced onions, tomatoes, chili peppers and chopped coriander with hint of lemon juice |
Sliced Indian Salad |
$2.25 |
sliced onion chilis and lemon |
Extra Rice |
$1.95 |
|
Navratan Korma |
$12.95 |
a royal entree... Nine garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts |
Malai Kofta |
$12.95 |
homemade vegetable balls cooked in a mildly-spiced creamy sauce with coconut and nuts |
Bhartha |
$11.95 |
eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic |
Palak Panir |
$11.95 |
fresh, homemade Indian cheese gently cooked with garden spinach and mild spices |
Mircha Bhagara |
$11.95 |
fresh jalapeno peppers delicately laced in coconut, peanut and sesame seed sauce |
Aloo Baingan |
$11.95 |
eggplant and potatoes with onions, tomatoes and chili peppers, cooked to perfection |
Aloo Palak |
$10.95 |
potatoes cooked in spinach and flavorful spices |
Kashmiri Dum Aloo |
$12.95 |
potatoes filled with cheese and cooked in a mild cream sauce |
Mutter Panir |
$11.95 |
peas and homemade cheese cubes cooked in a mildly spiced sauce |
Shahi Panir Bhurji |
$12.95 |
homemade cheese, fresh peas and yogurt cooked with onions, garlic, ginger and tomatoes |
Bhindi Masala |
$12.95 |
okra sauteed with onions, tomatoes and oriental spices |
Panir Masala |
$12.95 |
homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce |
Vegetable Makhani |
$11.95 |
garden fresh mixed vegetables cooked in chef's special sauce |
Chana Masala |
$10.95 |
chick peas and fresh tomatoes cooked in traditional spices |
Daal Makhani |
$9.95 |
black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onion, ginger & garlic |
Aloo Gobhi |
$11.75 |
fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasonings |
Panir Tikka |
$14.95 |
cubes of homemade cheese cooked in our tandoor oven |
Tandoori Fish Tikka |
$17.95 |
marinated chunks of mahi-mahi cooked to perfection in our tandoor oven |
Tandoori Cornish Hen |
$14.95 |
one full cornish hen marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor |
Chicken Tikka |
$14.95 |
tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor |
Malai Kabab |
$14.95 |
chicken chunks marinated in ginger and garlic, broiled in the tandoor |
Seekh Kabab |
$14.95 |
ground lamb marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor |
Boti Kabab |
$17.95 |
tender morsels of lamb marinated in special spices, then broiled in the tandoor |
Shrimp Tandoori |
$19.95 |
fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor |
Tandoori Mixed Grill |
$19.95 |
a combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, boti kabab and chicken tikka |
Kulfi |
$4.25 |
authentic Indian ice cream, flavored with pistachio and cashew nuts |
Rasmalai |
$4.50 |
homemade cheese simmered with milk and nuts, served cold |
Gulab Jaman |
$3.95 |
milk and cheese balls dipped in syrup, served warm |
Falooda |
$5.95 |
rose flavored milk mixed with falooda sev, tukmuria seeds, and topped with ice cream. A royal dessert of Persia |
Mango Sundae |
$5.95 |
vanilla ice cream served with mango slices and topped with mango sauce and whipped cream |
Kheer |
$3.50 |
rice pudding with an Indian touch |
Gourmet Ice Cream |
$5.50 |
vanilla, chocolate, cashew nut raisin, saffron pistachio, mango or tutti fruity |
Cake |
$5.95 |
triple chocolate cake, kentucky derby pie or mini birthday cake |
Chicken Tikka Masala |
$15.50 |
tender boneless pieces of chicken broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce |
Chicken Bhagari |
$13.95 |
boneless chicken delicately laced in a coconut, peanut, and sesame seed sauce |
Chili Chicken |
$13.95 |
chunks of chicken sauteed in hot Indian peppers, onions and tomatoes, extra spicy |
Chicken Cashmere |
$14.50 |
chunks of chicken cooked in a mild cream sauce with cashew nuts and golden raisins |
Chicken Karahi |
$14.50 |
boneless chicken with sauteed garlic, ginger and tomatoes |
Chicken Curry |
$12.95 |
curried chicken pieces cooked in light Asian spices |
Chicken Vindaloo |
$13.95 |
fresh chicken exotically prepared in a very spicy gravy |
Chicken Saagwala |
$13.95 |
boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices |
Hariyali Chicken |
$14.50 |
boneless chicken cooked in coriander and green chilies sauce |
Chicken Korma |
$13.95 |
chicken pieces cooked in a mild cream sauce and fresh green coriander |
Chicken Makhani |
$14.95 |
tandoor baked chicken cooked in oriental spices with tomatoes and butter |
Chicken Achari |
$14.95 |
chicken cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices |
Chicken Mumtali |
$13.95 |
mild, boneless chicken cooked in coconut cream with raisins and cashews |
Stuffed Chicken Breast |
$11.95 |
chicken breast filled with broccoli and cheese |
Fried Flounder |
$12.95 |
our version of fish and chips |
Grilled Chicken |
$11.95 |
marinated for tenderness and grilled to perfection |
Fried Shrimp |
$14.95 |
jumbo shrimp breaded and lightly fried |
Chicken Fingers |
$9.95 |
tender pieces of chicken, batter dipped and fried |
Fish or Shrimp Vindaloo |
$15.95 - $17.95 |
exotically prepared in a very spicy gravy |
Fish or Shrimp Curry |
$15.95 - $17.95 |
cooked with fresh ginger and garlic in a lightly spiced sauce |
Shrimp Nargiai |
$17.95 |
large, fresh shrimp prepared in a special coconut sauce and eggs |
Shrimp Kadhai |
$17.95 |
shrimp cooked with onions, tomatoes, green peppers, and light spices... an uncommon flavor! |
Shrimp Bhagari |
$17.95 |
extra large shrimp delicately laced in a coconut, peanut, and sesame seed sauce |
Shrimp Tawa |
$19.95 |
large, fresh shrimp sauteed with onions, green peppers and mild Indian spices |
Beef or Lamb Curry |
$13.95 - $15.95 |
chunks of tender beef or lamb cooked in mildly spiced sauce |
Beef or Lamb Vindaloo |
$14.95 - $16.95 |
spiced beef or lamb cooked in a very spicy sauce |
Beef or Lamb Korma |
$14.95 - $16.95 |
an exotic preparation of beef or lamb in a creamy spiced sauce |
Beef or Lamb Nargisi |
$14.95 - $16.95 |
tender beef or lamb prepared in a spicy coconut sauce and eggs |
Lamb Pasanda |
$16.95 |
thinly sliced lamb marinated in garlic and yogurt, then sauteed with onions, chili peppers and tomatoes |
Lamb Rogan Josh |
$16.95 |
tender cubes of lamb marinated in Eastern spices, sauteed with chopped tomatoes in a creamy sauce |
Lamb Saagwala |
$16.95 |
tender lamb prepared with fresh spinach, coriander and other fragrant herbs |
Lamb Kadhai |
$17.95 |
chunks of lamb and northern spices cooked with tomatoes, onion and green peppers |
Lamb Achari |
$17.95 |
lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices |