| Edamame |
$3.99 |
Boiled japanese soybeans |
| Spicy Mussels |
$7.50 |
Mussels baked with creamy crab, scallions & masago |
| Spicy Hotate |
$7.50 |
Scallop baked with creamy crab, scallions & masago |
| Sushi Appetizer |
$7.99 |
5 pieces chef's choice of nigiri sushi |
| Sashimi Appetizer |
$10.99 |
9 slices of chef's choice assortment of fresh fish |
| Shrimp Tempura |
$6.99 |
Served with ponzu sauce |
| Soft Shell Crab Tempura |
$8.99 |
Served with ponzu sauce |
| Seared Tuna |
$8.25 |
With special sauce |
| Tuna Tar-Tar |
$8.99 |
Tuna, pine nut, scallion, chili oil & masago |
| Tuna Ahi Poki |
$8.99 |
Tuna, avocado, masago & special sauce |
| Thai Spring Rolls (2) |
$2.99 |
|
| Fresh Basil Rolls (2) |
$4.29 |
|
| Thai Shrimp Rolls (4) |
$5.99 |
|
| Satay Chicken (4) |
$5.99 |
Chicken breast marinated in coconut milk with a hint of thai spices on bamboo skewers. Served with peanut sauce & cucumber relish |
| Egg Rolls (2) |
$2.99 |
|
| Curry Rolls (2) |
$2.99 |
|
| Chicken Nugget (8) |
$3.99 |
|
| Teriyaki Chicken Sticks (3) |
$4.50 |
|
| Steamed or Pan Fried Dumplings (5) |
$4.99 |
|
| Crab Rangoon (6) |
$4.99 |
|
| Teriyaki Beef Stick (3pcs) |
$5.25 |
|
| Chicken Wings (8) |
$5.25 |
Choose from:fried, sesame, lemon peper, honey, buffalo, hot pepper |
| Salt & Pepper Calamari |
$5.99 |
|
| Mandarin Ribs |
$7.99 |
|
| Lettuce Wrapped Chicken |
$7.99 |
|
| Appetizer Sampler (2 servings) |
$11.99 |
Egg rolls, chicken wings, crab rangoons, teriyaki beef sticks, chicken nugget & shrimp rolls |
| House Salad with Ginger Dressing |
$2.50 |
|
| Sunomono Salad |
$4.99 |
Crab & cucumber salad, for octopus or shrimp add $1.00 |
| Japanese Calamari Salad |
$5.50 |
Ika sansai |
| Japanese Seaweed Salad |
$4.25 |
Wakame salad |
| Miso Soup |
$2.25 |
Light soybean base soup with tofu, scallion & seaweed |
| Thai Salad |
$4.50 |
Fresh lettuce, cucumber, tomato, pineapple & fried tofu. Topped with peanut dressing |
| Tom Yum Soup |
$5.99 - $8.50 |
Thai style of hot & sour soup. Seasoned with lime juice, lemon grass & thai chili paste |
| Tom Kha Soup |
$5.99 - $8.50 |
Aromatic hot & sour coconut milk soup with galangai, lime juice & straw mushroom. sauce & cucumber relish |
| Wonton Soup |
$2.25 |
|
| Egg Drop Soup |
$2.25 |
|
| Hot & Sour Soup |
$2.50 |
|
| Sizzling Rice Soup |
$5.50 |
For 2 |
| Velvet Corn & Chicken Soup |
$5.99 |
For 2 |
| Velvet Corn & Crabmeat Soup |
$7.99 |
For 2 |
| Seafood Hot & Sour Soup |
$8.50 |
For 2 |
| Sushi Mori A |
$15.99 |
California roll & 7 pcs chef's choice nigiri sushi |
| Sushi Mori B |
$22.99 |
California roll, tuna roll & 10 pieces chef's choice nigiri sushi |
| Maki Combo A |
$14.99 |
California roll, cucumber roll, shrimp tempura roll |
| Maki Combo B |
$19.99 |
Tuna roll, hawaiian tuna roll, shrimp tempura roll |
| Sushi Combination |
$12.50 |
8 pcs chef's choice of assortment nigiri sushi |
| Sashimi Combination |
$18.99 |
16 slices Chef's choice assortment fresh fish |
| Sushi & Sashimi Combo |
$22.99 |
Tuna roll, 7 pcs nigiri sushi & 7 pcs sashimi |
| The Land of Salmon |
$19.99 |
3 pcs nigiri, 3 pcs sashimi, salmon roll, teriyaki salmon roll |
| The Land of Tuna |
$19.99 |
3 pcs nigiri, 3 pcs sashimi, tuna roll, spicy tuna roll |
| Chirashi Don |
$16.99 |
A variety of fresh fish on a bed of sushi rice |
| Spicy Basil (Pad Kra Praow) |
$9.99 |
Sauteed with bell pepper, onions, mushroom & fresh basil leaves |
| Dried Chili & Cashew Nuts |
$9.99 |
Sauteed with dried chili, onions, baby corn & cashew nuts |
| Rama |
$9.99 |
Sauteed with peanut sauce on a bed of steamed spinach, carrot & broccoli |
| Kung Pao Chicken |
$9.75 |
|
| Sweet & Sour Chicken |
$9.75 |
|
| Fresh Broccoli Chicken |
$9.75 |
|
| Fresh Mushroom Chicken |
$9.75 |
|
| Hunan Sauteed Chicken |
$9.75 |
|
| Mongolian Chicken |
$9.75 |
|
| Teriyaki Sauteed Chicken |
$9.75 |
|
| Chicken in Garlic Sauce |
$9.75 |
|
| Crispy Honey Chicken |
$9.75 |
|
| Assorted Vegetable Chicken |
$9.75 |
|
| Lemon Chicken |
$10.99 |
|
| Sesame Chicken |
$10.99 |
|
| General Tso's Chicken |
$10.99 |
|
| Tangerine Chicken |
$10.99 |
|
| Asparagus Chicken |
$10.99 |
|
| Pepper Steak |
$10.99 |
|
| Szechuan Beef |
$10.99 |
|
| Mongolian Beef |
$10.99 |
|
| Fresh Broccoli Beef |
$10.99 |
|
| Teriyaki Sauteed Beef |
$10.99 |
|
| Asparagus Beef |
$10.99 |
|
| Hunan Sauteed Beef |
$10.99 |
|
| Tangerine Beef |
$11.99 |
|
| Sweet & Sour Pork |
$9.75 |
|
| Twice Cooked Pork |
$9.75 |
|
| Pork with String Beans |
$9.75 |
|
| Moo Shu Pork |
$9.99 |
4 pancakes |
| Sweet & Sour Shrimp |
$12.50 |
|
| Szechuan Shrimp |
$12.50 |
|
| Assorted Vegetable Shrimp |
$12.50 |
|
| Snow Peas Shrimp |
$12.50 |
|
| Kung Pao Scallop |
$12.50 |
|
| Shrimp & Scallop in Garlic Sauce |
$12.99 |
|
| Shrimp & Eggplant in Garlic Sauce |
$12.99 |
|
| General Tso's Shrimp |
$12.99 |
|
| Asparagus Shrimp |
$12.99 |
|
| Sauteed Assorted Vegetables |
$8.50 |
|
| Moo Shu Vegetable |
$8.99 |
4 pancakes |
| Eggplant & Broccoli in Garlic Sauce |
$8.50 |
|
| Mango Tofu |
$8.50 |
|
| Steamed Assorted Vegetables |
$8.50 |
|
| Sesame Tofu |
$8.50 |
|
| Steamed Assorted Vegetables with Chicken |
$9.75 |
|
| Steamed Assorted Vegetables with Shrimp |
$12.50 |
|
| Steamed Triple Delight with Vegetables |
$12.99 |
Chicken, shrimp & scallops |
| Egg Foo Young |
$8.99 |
|
| Tuna (Maguro) |
$4.75 |
|
| White Tuna (Bincho Maguro) |
$5.25 |
|
| Salmon (Sake) |
$4.50 |
|
| Yellow Tail (Hamachi) |
$4.95 |
|
| Red Snapper (Tai) |
$4.25 |
|
| Shrimp (Ebi) |
$3.95 |
|
| Sweet Shrimp (Ama Ebi) |
$5.95 |
|
| Eel (Unagi) |
$5.50 |
|
| Mackerel (Saba) |
$4.50 |
|
| Squid (Ika) |
$3.95 |
|
| Octopus (Tako) |
$4.25 |
|
| Crab Stick (Kani Kama) |
$3.50 |
|
| Sweet Tofu (Inari) |
$3.20 |
|
| Sweet Egg (Tamago) |
$3.20 |
|
| Salmon Roe (Ikura) |
$4.75 |
|
| Smelt Roe (Masago) |
$4.50 |
|
| Black Pearl (Black Caviar) |
$4.50 |
|
| Smoke Salmon |
$4.75 |
|
| Surf Clam (Hokkiga) |
$4.25 |
|
| Scallop (Hotate) |
$4.95 |
|
| Vegetable Hibachi |
$12.99 |
|
| Chicken Hibachi |
$15.99 |
|
| New York Strip Steak Hibachi |
$18.99 |
|
| Shrimp Hibachi |
$18.99 |
|
| Salmon Hibachi |
$19.99 |
|
| Scallop Hibachi |
$19.99 |
|
| Filet Mignon Hibachi |
$21.99 |
|
| Lobster Tail Hibachi |
$26.99 |
|
| New York Strip & Chicken Hibachi |
$18.99 |
|
| New York Strip & Shrimp Hibachi |
$19.99 |
|
| New York Strip & Scallop Hibachi |
$19.99 |
|
| New York Strip & Lobster Hibachi |
$25.99 |
|
| Chicken & Shrimp Hibachi |
$18.99 |
|
| Chicken & Scallop Hibachi |
$18.99 |
|
| Shrimp & Scallop Hibachi |
$19.99 |
|
| Filet Mignon & Chicken Hibachi |
$21.99 |
|
| Filet Mignon & Shrimp Hibachi |
$22.99 |
|
| Filet Mignon & Scallop Hibachi |
$22.99 |
|
| Filet Mignon & Lobster Hibachi |
$29.99 |
|
| Sumo- Hibachi |
$24.99 |
New york strip, chicken & shrimp |
| The Marina- Hibachi |
$30.99 |
Lobster tail, shrimp & scallop |
| Harakiri- Hibachi |
$36.99 |
Filet mignon, shrimp, scallop & lobster tail |
| Tuna Roll |
$4.99 |
|
| Salmon Roll |
$4.99 |
|
| Yellowtail Roll |
$5.99 |
|
| Spicy Tuna Roll |
$6.50 |
|
| Crunch Roll |
$7.99 |
Choice of tuna, salmon or yellowtail |
| Hand Roll |
$5.99 |
Choice of tuna, salmon, california or ebi kyu |
| Rainbow Roll |
$9.99 |
California roll topped with assortment of fresh fish |
| Spicy Crabmeat Maki Sushi |
$5.50 |
|
| Salmon Avocado Maki Sushi |
$5.50 |
|
| Kamikaze Roll |
$12.95 |
Shrimp, crab, cucumber & pickle wrapped with layers of salmon. Served with spicy wasabi mayo |
| Geisha Roll |
$12.95 |
Eel, avocado & cream cheese wrapped with cooked red snapper & served with eel sauce |
| Samurai Roll |
$12.95 |
Shrimp, cucumber, crabmeat & masago, wrapped with cooked red snapper & served with eel sauce |
| Shogun Roll |
$12.95 |
Salmon, avocado & crabmeat wrapped with layers of fresh tuna. Served with ponzu sauce |
| Vegetable Tempura |
$9.99 |
|
| Shrimp & Vegetable Tempura |
$14.99 |
|
| Chicken Tempura |
$12.99 |
|
| California Roll |
$4.99 |
|
| Salmon Skin Roll |
$4.50 |
|
| Shrimp Tempura Roll |
$6.99 |
|
| Volcano Lava |
$8.50 |
California roll topped with baked minced fish & spicy sauce |
| Ichiban Shrimp Roll |
$7.50 |
Shrimp tempura, asparagus & special sauce |
| Rock & Roll |
$7.99 |
Eel, avocado, cucumber & cream cheese |
| Caterpillar Roll |
$8.99 |
Eel & cucumber with avocado on top |
| Spider Roll |
$8.50 |
Soft shell crab, mayo, cucumber, masago |
| Crunchy Yami |
$7.99 |
Tempura, masago & mayo with shrimp on top |
| Special Crunchy |
$8.99 |
Shrimp tempura with eel & avocado on top |
| Bagel Roll |
$7.99 |
Smoked salmon, cream cheese & avocado |
| Jalapeno Roll |
$10.99 |
Jalapeno tempura, avocado & cucumber. Topped with salmon, masago, spicy mayo & garlic sauce |
| Ladybug Roll |
$13.99 |
Fresh tuna, yellowtail, salmon, scallions topped with red & black tobiko |
| Atomic Bomb Roll |
$12.99 |
Spicy tuna roll topped with baked minced salmon & japanese spicy mayo, eel sauce & hot sauce |
| Golden Gate Roll |
$12.99 |
Spicy tuna & cream cheese topped with eel, avocado, spicy mayo & eel sauce |
| Mango Crunch Roll |
$13.99 |
Shrimp tempura, salmon & fresh mango topped with avocado & tempura masago flake |
| Lobster Tempura Roll |
$16.99 |
|
| Scorpion King |
$16.99 |
2 Rolls - shrimp tempura roll & soft shell crab roll, topped with shrimp & chef's special spicy sauce |
| Pad Thai |
$8.99 |
Traditional Thai flat rice noodle stir fried with your choice of meat, egg & bean sprout. Served with a slice of lime & topped with ground roasted peanuts |
| Pad Rad Nar |
$8.99 |
Stir fried rice noodle in sweet soybean sauce, topped with your choice of meat & broccoli in special brown gravy sauce |
| Basil Fried Rice |
$8.99 |
Fried rice with egg, bell pepper, onions, thai chili paste & fresh basil leaves |
| Crab Meat Basil Fried Rice |
$12.50 |
|
| Lo Mein |
$8.50 |
|
| Fried Rice |
$8.50 |
|
| Singapore Rice Noodle |
$9.75 |
|
| House Pan Fried Noodle |
$12.50 |
Cantonese style of egg noodle lightly pan friend until golden crispy. Topped with combination of chicken, flank steak & prawns with selected vegetable in delicate sauce |
| Red Curry (Gang Ped) |
$9.99 |
Curry of ripe red chili paste with cocunut milk, bamboo shoots, bell pepper & fresh basil leaves |
| Green Curry (Gang Keaw Wan) |
$9.99 |
Nice & smooth with a taste of coconut milk & green chili sauce with carrot, bell pepper, bamboo shoot & fresh basil leaves |
| Panang Curry |
$9.99 |
Cooked with bell pepper, carrot, fresh green beans, a touch of finely shredded kafir leaves & coconut milk |
| Massaman Curry |
$9.99 |
Cooked with sweet massaman curry paste, coconut milk, potato, avocado topped with cashew nuts |
| Three Flavor Red Snapper Fillet |
$14.50 |
|
| Pineapple Roasted Duck Curry |
$16.50 |
Boneless roasted duck in curry paste with coconut milk, pineapple, bell pepper, tomato, fresh basil leaves & cashew nuts |
| Crispy Duck Tamarind |
$16.50 |
Crispy slices of tender boneless duck, served on a bed of broccoli & topped with Pacific Spice tamarind sauce |
| Basil Lamb |
$17.50 |
Grilled rack of new zealand lamb in a light BBQ basil sauce. Topped with roasted basil leaves |
| Soft Shell Crab with Panang Curry |
$16.99 |
Crispy soft shell crab with shrimp, bell pepper, carrot & fresh green beans, a gourmet favorite |
| Treasure of the Sea |
$21.99 |
Lobster, king crabmeat, shrimp, scallop & mussel with steamed asparagus & shitake mushroom. Topped with house special's oyster wine sauce. A must try dish |
| Happy Family |
$12.99 |
Chicken filet, flank steak & prawns sauteed with mixed vegetable in a brown sauce |
| Teriyaki Deluxe |
$13.99 |
Chicken filet, flank steak, prawns & scallops sauteed with bell pepper scallion, carrot & onion in a sweet teriyaki sauce. Served in sizzling hot plate |
| Glazed Walnut Mango Prawn |
$13.99 |
Prawns sauteed with sliced fresh mango, sugar snap peas & carrot in a white wine sauce. Topped with glazed walnut |
| Triple Delicacies |
$13.99 |
Prawns, scallop & chicken filets sauteed with mixed vegetable in a delicate garlic sauce |
| Black Pepper Delicacy |
$14.50 |
Prawns & scallops lightly battered fried, topped with diced bell peppers & onions in a black peppercorn sauce. Served in sizzling hot plate |
| Jade Mounting Scallop |
$15.50 |
Pre-marinated fresh scallops, quickly fried & sauteed with snap peas, water chestnut, carrot & shiitake mushroom in a light wine sauce encircled in broccoli |
| Phoenix Dragon |
$16.99 |
This plate is divided by assorted vegetables with lobster meat in a creamy white sauce & chicken chunks lightly battered fried sauteed in sweet & spicy sauce |
| Neptune's Plate |
$19.99 |
Combination of seafood that include king crabmeat, lobster, prawns, scallops & mussels stir fried with assorted vegetables in savory white wine sauce |
| Salt & Pepper Sea Bass |
$17.50 |
Lightly fried fresh chilean sea bass, topped with ginger & scallion sauce |
| Ginger & Scallion Sea Bass |
$17.50 |
Lightly fried fresh sea bass, topped with ginger & scallion sauce |
| Crispy Whole Fish Hunan Style |
$20.99 |
Fresh whole red snapper battered & fried, showered with hot & spicy Hunan sauce |
| Beijing Duck |
$16.50 - $30.99 |
The irresistible classic chinese treatment of duckling, succulant meat & crispy skin. Served with the traditional thin chinese pancakes & plum sauce |
| Chicken Nuggets (6pcs) |
$4.99 |
|
| Teriyaki Chicken Sticks |
$4.99 |
2pcs |
| Teriyaki Beef Sticks |
$5.50 |
2pcs |
| Chicken Lo Mein |
$5.50 |
|
| Sweet & Sour Chicken |
$5.50 |
|
| Crispy Honey Chicken |
$5.50 |
|
