Omega Restaurant & Pancake House menu with price

item price description
Grecian Chicken Wings Served char-grilled with garlic, oregano, lemon and olive oil served with home baked pita bread.
Buffalo Chicken Wings Served with crispy wings served with buffalo sauce and blue cheese dressing.
Americas Favorite Chicken Wings Served with bbq style.
Mediterranean Hummus Freshly made with our stone baked pita.
Garlic Cheese Loaf Three cheese blend, garlic and herbs baked to perfection on ciabatta bread.
Golden Fried Onion Strings Served with lightly dusted, plenty for sharing.
Fried Calamari Served with crunchy and light with marinara sauce.
Potato Skin Fully loaded with cheddar, scallions, bacon, sour cream and tomatoes.
Omega Jumbo Cheese Sticks Served with lightly breaded, cooked to perfection.
Breaded Chicken Fingers Served with juicy chicken tenders, cooked golden brown.
Quesadillas Served with flour tortilla filled with melted cheese, shredded lettuce, diced tomato, sour cream and guacamole. Add chicken.
Omega Sliders Served with mini beef sandwiches on our homemade bialy rolls. Served with au jus want cheese, add $1.00.
Omegas Classic Chopped Salad Served with chopped lettuce, pasta, scallions, peas, tomato, bacon and blue cheese, tossed with our original sweet mustard dressing. Add chicken $1.99.
Chinese Chicken Salad Served with mixed lettuce, shaved celery, sweet bell peppers, mandarin oranges, crispy rice noodles and sesame soy dressing.
Chicken Waldorf Salad Served with chopped lettuce, celery, spiced walnuts, dried cranberries and balsamic vinaigrette dressing.
Southwestern Salad Served with chicken breast, fresh corn, black beans, tortilla strips, avocado and pepper jack cheese. Tossed in a honey-lime vinaigrette.
Classic Caesar Salad Served with crisp romaine lettuce, croutons, parmesan cheese, olive oil caesar dressing. Add chicken $1.99.
Dear Julie Served with strips of turkey, ham and cheese with lettuce, chopped egg, peppers, tomato and choice of dressing.
Grecian Salad Served with feta cheese, lettuce, anchovies, peppers, onions, olives, tomato and special dressing.
Spinach Salad Served with chilled spinach leaves topped with bacon, mushrooms, croutons, chopped egg, red onions and hot bacon dressing.
Our Original Chicken Parmesan Served with lightly breaded chicken breast, mozzarella and three cheese blend served with spaghetti, a la carte.
Italian Spaghetti Served with meat or marinara sauce, a la carte.
Spaghetti and Meatballs Served with old world recipe made with fresh ground beef and Italian seasonings, a la carte.
Mostaccoli Served with meat or marinara sauce, a la carte.
Meat Ravioli Served with meat or marinara sauce, a la carte.
Spaghetti with Garlic Shrimp Served with sauteed with roasted garlic, broccoli and roasted tomatoes, a la carte.
Pasta Primavera Served with garden vegetables, choice of penne, spaghetti or bow tie pasta, a la carte.
Penne Rustica Served with Italian sausage, roasted peppers and mushrooms and alfredo sauce, a la carte.
Chicken and Bowties Served with caramelized onion, sun dried tomato, spinach and mushrooms in marsala cream, a la carte.
Penne Al Pesto Served with pesto, garlic cream, roasted tomatoes, a la carte.
Pasta Alfredo Served with broccoli, choice of penne, spaghetti or bow tie pasta, a la carte.
Chicken Pesto Flatbread Served with chicken breast, pesto sauce, roasted tomatoes and mozzarella cheese.
Vegetable Flatbread Served with onions, roasted tomatoes, broccoli, spinach, pesto, feta and mozzarella cheese.
Char Grilled Prime Ribeye Steak Sandwich
Steak Fajita Style Served with prime ribeye steak, taco seasoning, onions, poblano peppers and pepper jack cheese.
Omega Philly Style Steak Served with prime ribeye steak smothered in onions, peppers, mushrooms and mozzarella cheese.
Skirt Steak Sandwich
The Big Dipper Warm beef on a ciabatta roll topped with melted cheese, served with au jus.
Chicken Philly Served on garlic ciabatta with onions, green peppers, mushrooms and mozzarella cheese.
Grilled Chicken Breast Served with topped with mozzarella, pineapple and honey mustard.
BBQ Chicken Breast Served with basted with our own bbq sauce.
Chicken Swiss Boneless breast of chicken with green leaf lettuce, sliced tomato, red onion, bacon, thousand island dressing topped with swiss cheese.
Gyro Sandwich &NB On homemade pita bread, served with tomato, onions, tsatziki sauce, french fries.
Gyro Platter A la carte or dinner. On homemade pita bread, served with tomato, onions, tsatziki sauce and choice of rice or potato.
Grilled Cheese American cheese grilled to a golden brown with ham or bacon add $1.00. Plain or deluxe
Bacon, Lettuce and Tomato Served on toast. Plain or deluxe.
Monte Cristo French toast with turkey, ham and swiss cheese grilled to a golden brown. Plain or deluxe.
Sliced Breast of Turkey Plain or deluxe.
Omega Sub Turkey, ham, american cheese, lettuce, tomato and mayo. Served on our home-made ciabatta roll. Plain or deluxe.
Chicken or Tuna Salad Albacore white tuna made fresh daily, choice of bread. Plain or deluxe.
Stuffed Pita Albacore white tuna or chicken salad, shredded lettuce, diced tomatoes. Plain or deluxe.
Bar-B-Q Beef Served on a toasted bun. Plain or deluxe.
Beef Delight Tender pieces of beef on grilled sourdough bread with cheddar cheese, onions, mushrooms and green peppers. Plain or deluxe.
Hot Meat Loaf Served with brown gravy.
Hot Breaded Pork Tenderloin Served with brown gravy.
Hot Turkey Served with cranberry sauce and turkey gravy.
Hot Beef Served with brown gravy.
Bacon, Lettuce and Tomato Club
Sliced Turkey Served with bacon, lettuce and tomato club.
Ham and Cheese Club
Hamburger Choice of american, cheddar, swiss, pepper jack or blue cheese - add $1.00.
BBQ Bacon Cheddar Burger Served with caramelized onions and our BBQ sauce.
Fajita Burger Taco seasoned, onions, poblano peppers and jalapeno jack cheese.
Mushroom Swiss Burger Served with mushrooms simmered with sherry wine and garlic.
Sliders (3) Served with mini burgers, add cheese $1.00.
Black Peppercorn Blue Cheese Burger Seasoned with cracked black pepper and topped with our thick creamy blue cheese spread.
Southwestern Avocado Burger Served with monterey jack cheese and our homemade salsa.
Turkey Burger Add cheese $1.00.
Fajita Turkey Burger Taco seasoning, onions, poblano peppers and pepper jack cheese.
Teriyaki Pineapple Turkey Burger Served with your choice of cheese.
Veggie Panini Fresh spinach, tomatoes, mushrooms, sauteed zuchini slices and mozarella cheese on a lightly garlic ciabatta bread with honey mustard sauce.
Chicken Panini Spinach, tomatoes, mozzarella cheese, served with our pesto sauce on lightly garlic ciabatta bread.
Ham and Swiss Panini Served with our ranch sauce on a lightly garlic ciabatta bread.
Skirt Steak Panini Served with sauteed mushrooms, grilled onions and mozzarella cheese on a lightly garlic ciabatta bread.
Italian Wrap Served in tomato torilla wrap, sliced sirloin beef, mozzarella cheese, sauteed green and red pepperswithmarinara sauce.
Chicken Caesar Wrap Tender pieces of chicken, crisp romaine lettuce, parmesan cheese tossed in our homemade caesar dressing. All wrapped in our flour tortilla
Skirt Steak Wrap Sliced pieces of skirt steak, shredded lettuce, grilled onions and mozzarella cheese, all wrapped in our tomato tortilla.
Patty Melt 1/2 pound hamburger patty between two slices of melted cheese served on grilled rye bread with grilled onions. Served plain or deluxe.
Turkey Melt Sliced turkey between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
Chicken Melt Grilled chicken breast with bacon, tomato and monterey jack cheese on sourdough bread. Served plain or deluxe.
Turkey Island Melt Sliced turkey on grilled whole wheat bread with thousand island dressing, grilled red onions and mushrooms topped with melted swiss cheese served open-faced. Served plain or deluxe.
Tuna Melt Fresh albacore white tuna salad between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
Beef Melt Warm beef between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
Lunch Portion Pasta Served with choice of: Spaghetti and meatballs, penne al pesto, chicken parmesan.
Soup Salad and Half Sandwich Combo choose from chicken salad or tuna salad, house or caesar salad, includes cup of soup.
Stuffed Tomato Served with albacore white tuna or chicken salad, fresh cottage cheese and chef ½s garnish.
Chicken or Albacore White Tuna Salad Plate Served with cottage cheese, fruit, jello and garnish.
California Fresh Fruit Plate Served with fresh fruit, cottage cheese, raisin toast and jello.
Spinach Pie Served with rice pilaff.
Lunch Salad Served with choice of any garden fresh salad above $2.00 less than listed price.
Omelette of the Day Served with choice of any omelette with tomato slices and whole wheat toast.
Endless Soup Bowl Served with bread basket. No doggy bag no sharing.
Kosher-Style Corned Beef Served on rye or own baily bread, plain or deluxe.
Rueben Sandwich Served with corned beef, swiss cheese and sauekraut on dark rye, grilled to a golden brown, thousand island dressing upon request, served open faced, plain or deluxe.
Russian Rueben Combo of sliced turkey and corned beef on grilled marble rye with sauekraut, russian horseradish sauce and melted swiss cheese served open-faced, plain or delux.
Smoked Ham and Swiss Served on our 7 grain bread or ciabatta roll, plain or deluxe.
Shaved Turkey Sandwich Served on our 7 grain bread or ciabatta roll, plain or deluxe.
Lox and Bagel
Lox Platter Bagel, cream cheese, onion.
Roast Turkey Served with dressing and turkey gravy. A la carte.
Roast Brisket of Beef Serve with kishke and choice of potato. A la carte.
Roast Sirloin of Beef Au jus. A la carte.
Broiled Half Chicken Served with rice or potatoes. A la carte.
Grilled Calves Liver Served with grilled onions or bacon. A la carte.
Full Slab BBQ Baby Back Ribs Lightly smoked and char glaze with our bbq sauce, choice of poptato or rice.
Half Slab BBQ Baby Back Ribs Lightly smoked and char glaze with our bbq sauce, choice of potato or rice.
Home-Made Meat Loaf Served with brown gravy and mashed potatoes. A la carte.
Breaded Pork Tenderloin Served with brown gravy and mashed potatoes.
Stir Fry Chicken Served with rice. A la carte.
Fried Lake Perch Served with house made tartar sauce. A la carte.
French Fried Jumbo Shrimp Served with cocktail sauce. A la carte.
Tilapia Picante Sauteed tilapia with mushrooms, asparagus and lemon butter sauce, served with rice. A la carte.
Broiled Fresh Boston Scrod Served with lemon butter sauce. A la carte.
Broiled Chopped Steak Served with grilled onions. A la carte.
Broiled Center Cut Pork Chops Served with apple sauce. A la carte.
Broiled Skirt Steak Served with house-made onions strings. A la carte.
Broiled N.Y. Strip Steak House made onion strings. A la carte.
10Oz. Broiled Ribeye Steak Served with house-made onion strings. A la carte.
Broiled Lamb Chops Served with grecian style, four center cut chops from the rack of lamb, marinated, seasoned and broiled to perfection, served with our special sauce, choice of potato or rice. A la carte.
Whole Boneless Chicken Marinated 24 hours in mediterranean flavors and served extra crisp, topped with cottage fries and covered with our special sauce. A la carte.
Half Boneless Chicken A la carte.
Souvlaki Skewer of broiled tender pieces of pork marinated with our chefs selection of herbs and virgin olive oil. Served over rice, opal. A la carte.
Spartan Combo 1/4 chicken and 2 center cut pork chops broiled grecian style.
Athenian Skirt Steak 12oz. Skirt broiled to order with lemon olive oil and oregano. A la carte.
Broiled Breast of Chicken Served with grecian style with rice pilaf. A la carte.
Athenian Style Chicken A la carte.
Grecian Pork Chops Served with potato or rice. A la carte.
White Navy Bean Soup Served on monday.
Chicken Matzo Ball Soup Served on monday.
Chicken with Rice Soup Served on monday.
Sweet and Sour Cabbage Soup Served on monday.
Baked French Onion Soup Served with 4 cheese. Served on monday.
Cream of Mushroom Asparagus with crabmeat soup. Served on monday.
Split Pea Soup Served on tuesday.
Vegetable Soup Served on tuesday.
Chicken Matzo Ball Soup Served on tuesday.
Cream of Wild Chicken Rice Served on tuesday.
Sweet and Sour Cabbage Soup Served on tuesday.
Baked French Onion Soup Served with 4 cheeses. Served on tuesday.
Egg Lemon Chicken Rice or Lentil Soup Served on wednesday.
Tomato Rosa Marina or Italian Wedding Served on wednesday.
Chicken Matzo Ball Soup Served on wednesday.
Jump in your Mouth Soup Served on wednesday.
Sweet and Sour Cabbage Soup Served on wednesday.
Baked French Onion Soup Served with 4 Cheeses. Served on wednesday.
Cream of Baked Potato Soup Served on thursday.
Beef Barley or Mushroom Barley Soup Served on thursday.
Chicken Matzo Ball Soup Served on thursday.
Italian Wedding Soup Served on thursday.
Sweet and Sour Cabbage Soup Served on thursday.
Baked French Onion Soup Served with 4 Cheeses. Served on thursday.
Boston Clam Chowder Served on friday.
French Onion or Beef Noodle Soup Served on friday.
Sweet & Sour Cabbage Soup Served on friday.
Chicken Matzo Ball Soup Served on friday.
Baked French Onion Soup Served with 4 cheeses. Served on friday.
Southwestern Black Bean Soup Served on saturday.
Cream of Broccoli Soup Served on saturday.
Chicken Matzo Ball Soup Served on saturday.
Chicago Noodle Soup Served on saturday.
Sweet and Sour Cabbage Soup Served on saturday.
Baked French Onion Soup Served with 4 cheeses. Served on saturday.
Cream of Chicken Rice Served on sunday.
Chicken Rosa Marina Rosa Served on sunday.
Chicken Matzo Ball Soup Served on sunday.
Sweet & Sour Cabbage Soup Served on sunday.
Baked French Onion Soup Served with 4 cheeses. Served on sunday.
Stuffed Green Peppers Served with mashed potatoes and special sauce. Served on monday.
Stuffed Cabbage Rolls Served with mashed potatoes and special sauce. Served on monday.
Yankee Pot Roast Served with jardiniere sauce over buttered egg noodles, served with potato pancake. Served on monday.
Baked Chicken Served with grecian style, in olive oil with oregano, lemon and garlic, served with oven brown potatoes and rice. Served on monday.
Old Fashioned Beef Stew Served with fresh vegetables. Served on tuesday.
Braised Beef Short Ribs Served with oven browned potatoes. Served on tuesday.
South Pacific Supreme Two lean and tender pork chops with mushrooms and peppers sauteed in a tangy teriyaki sauce, served with rice. Served on tuesday.
Chicken Vesuvio Baked half chicken in olive oil with garlic, oregano, mushrooms, potatoes and garnished with peas. Served on tuesday.
Beef Goulash Served over egg noodles. Served on wednesday.
Beef Stroganoff Served over egg noodles. Served on wednesday.
Washington Pork Roast Served on wednesday.
Kansas City Meatloaf Served on wednesday.
Corned Beef and Cabbage Served with boiled potato. Served on wednesday.
Chicken Marsala Sauteed breast of chicken with mushrooms, served with marsala wine sauce.
Pepper Steak Served with rice. Served on thursday
Smoked Butt and Spinach $11.55 Served with boiled potato. Served on thursday.
Sauteed Lake Perch Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on thursday
Chicken Arch Duke Sauteed breast of chicken served with spinach and artichokes with lemon wine sauce. Served on thursday
German Pot Roast Served with potato pancake. Served on friday.
Salmon Patties Served with baked macaroni and cheese, white cream sauce. Served on friday.
Sauteed Lake Perch Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on friday.
Chicken Lemonati Sauteed breast of chicken lightly floured, served with lemon wine sauce, choice of potato or rice. Served on friday.
Boston Breaded Scrod Served with baked macaroni. Served on friday.
Shrimp Dijon Choice of potato. Served on friday.
Shrimp Creole Served over rice. Served on friday.
Braised Lamb Served with rosa marina and green beans. Served on saturday.
Braised Beef Tips Served over egg noodles. Served on saturday.
Roasted Prime Rib of Beef Au jus regular cut super cut. Served on saturday.
Roasted Rosemary Chicken Half chicken with roasted red peppers, roasted garlic, red skin potatoes, portabella mushrooms and peas.
Corned Beef and Cabbage Served with boiled potato. Served on saturday.
Roast Leg of Lamb Served with mint jelly. Served on sunday.
Roasted Prime Rib of Beef Au jus regular cut super cut. Served on sunday.
Roast Chicken Served with dressing, giblet gravy and rice. Served on sunday.
Roast Pork Served with dressing, brown gravy and apple sauce. Served on sunday.
Roast Duck Served with orange sauce and rice. Served on sunday.
Baked Ham Served with raisin sauce and sweet potato. Served on sunday.
Chicken Kiev Served with gravy and rice. Served on sunday.
Side Bacon or Sausage
Side Ham or Canadian Bacon
Hash Browns
French Fries
Potato Pancakes (2)
Side Order of Cottage Cheese Served with peach.
Cole Slaw
Tossed Salad Served with entree
Sliced Tomato
Jello
Rice Pudding
Dish of Ice Cream
Whipped Cream Sundaes A generous portion of quality ice cream, delicious topping, garnished with whipped cream and a cherry. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
Whipped Cream Sodas A huge scoop of quality ice cream, sparkling water, your favorite syrup, topped with whipped cream. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
Malted Milks and Shakes Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
Old Fashioned Banana Split A blend of three portions of quality ice cream, banana, three syrup flavors topped with whipped cream and a cherry.
Fresh Strawberry Banana Split
Hot Fudge Banana Split
Royal Kona Coffee Regular and decaffeinated.
Pot of Hot Tea
Chocolate Milk
Ice Cold Grade A Milk
Iced Tea
Soft Drinks

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