Grecian Chicken Wings |
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Served char-grilled with garlic, oregano, lemon and olive oil served with home baked pita bread. |
Buffalo Chicken Wings |
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Served with crispy wings served with buffalo sauce and blue cheese dressing. |
Americas Favorite Chicken Wings |
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Served with bbq style. |
Mediterranean Hummus |
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Freshly made with our stone baked pita. |
Garlic Cheese Loaf |
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Three cheese blend, garlic and herbs baked to perfection on ciabatta bread. |
Golden Fried Onion Strings |
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Served with lightly dusted, plenty for sharing. |
Fried Calamari |
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Served with crunchy and light with marinara sauce. |
Potato Skin |
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Fully loaded with cheddar, scallions, bacon, sour cream and tomatoes. |
Omega Jumbo Cheese Sticks |
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Served with lightly breaded, cooked to perfection. |
Breaded Chicken Fingers |
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Served with juicy chicken tenders, cooked golden brown. |
Quesadillas |
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Served with flour tortilla filled with melted cheese, shredded lettuce, diced tomato, sour cream and guacamole. Add chicken. |
Omega Sliders |
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Served with mini beef sandwiches on our homemade bialy rolls. Served with au jus want cheese, add $1.00. |
Omegas Classic Chopped Salad |
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Served with chopped lettuce, pasta, scallions, peas, tomato, bacon and blue cheese, tossed with our original sweet mustard dressing. Add chicken $1.99. |
Chinese Chicken Salad |
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Served with mixed lettuce, shaved celery, sweet bell peppers, mandarin oranges, crispy rice noodles and sesame soy dressing. |
Chicken Waldorf Salad |
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Served with chopped lettuce, celery, spiced walnuts, dried cranberries and balsamic vinaigrette dressing. |
Southwestern Salad |
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Served with chicken breast, fresh corn, black beans, tortilla strips, avocado and pepper jack cheese. Tossed in a honey-lime vinaigrette. |
Classic Caesar Salad |
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Served with crisp romaine lettuce, croutons, parmesan cheese, olive oil caesar dressing. Add chicken $1.99. |
Dear Julie |
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Served with strips of turkey, ham and cheese with lettuce, chopped egg, peppers, tomato and choice of dressing. |
Grecian Salad |
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Served with feta cheese, lettuce, anchovies, peppers, onions, olives, tomato and special dressing. |
Spinach Salad |
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Served with chilled spinach leaves topped with bacon, mushrooms, croutons, chopped egg, red onions and hot bacon dressing. |
Our Original Chicken Parmesan |
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Served with lightly breaded chicken breast, mozzarella and three cheese blend served with spaghetti, a la carte. |
Italian Spaghetti |
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Served with meat or marinara sauce, a la carte. |
Spaghetti and Meatballs |
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Served with old world recipe made with fresh ground beef and Italian seasonings, a la carte. |
Mostaccoli |
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Served with meat or marinara sauce, a la carte. |
Meat Ravioli |
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Served with meat or marinara sauce, a la carte. |
Spaghetti with Garlic Shrimp |
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Served with sauteed with roasted garlic, broccoli and roasted tomatoes, a la carte. |
Pasta Primavera |
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Served with garden vegetables, choice of penne, spaghetti or bow tie pasta, a la carte. |
Penne Rustica |
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Served with Italian sausage, roasted peppers and mushrooms and alfredo sauce, a la carte. |
Chicken and Bowties |
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Served with caramelized onion, sun dried tomato, spinach and mushrooms in marsala cream, a la carte. |
Penne Al Pesto |
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Served with pesto, garlic cream, roasted tomatoes, a la carte. |
Pasta Alfredo |
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Served with broccoli, choice of penne, spaghetti or bow tie pasta, a la carte. |
Chicken Pesto Flatbread |
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Served with chicken breast, pesto sauce, roasted tomatoes and mozzarella cheese. |
Vegetable Flatbread |
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Served with onions, roasted tomatoes, broccoli, spinach, pesto, feta and mozzarella cheese. |
Char Grilled Prime Ribeye Steak Sandwich |
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Steak Fajita Style |
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Served with prime ribeye steak, taco seasoning, onions, poblano peppers and pepper jack cheese. |
Omega Philly Style Steak |
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Served with prime ribeye steak smothered in onions, peppers, mushrooms and mozzarella cheese. |
Skirt Steak Sandwich |
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The Big Dipper |
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Warm beef on a ciabatta roll topped with melted cheese, served with au jus. |
Chicken Philly |
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Served on garlic ciabatta with onions, green peppers, mushrooms and mozzarella cheese. |
Grilled Chicken Breast |
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Served with topped with mozzarella, pineapple and honey mustard. |
BBQ Chicken Breast |
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Served with basted with our own bbq sauce. |
Chicken Swiss |
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Boneless breast of chicken with green leaf lettuce, sliced tomato, red onion, bacon, thousand island dressing topped with swiss cheese. |
Gyro Sandwich &NB |
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On homemade pita bread, served with tomato, onions, tsatziki sauce, french fries. |
Gyro Platter |
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A la carte or dinner. On homemade pita bread, served with tomato, onions, tsatziki sauce and choice of rice or potato. |
Grilled Cheese |
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American cheese grilled to a golden brown with ham or bacon add $1.00. Plain or deluxe |
Bacon, Lettuce and Tomato |
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Served on toast. Plain or deluxe. |
Monte Cristo |
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French toast with turkey, ham and swiss cheese grilled to a golden brown. Plain or deluxe. |
Sliced Breast of Turkey |
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Plain or deluxe. |
Omega Sub |
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Turkey, ham, american cheese, lettuce, tomato and mayo. Served on our home-made ciabatta roll. Plain or deluxe. |
Chicken or Tuna Salad |
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Albacore white tuna made fresh daily, choice of bread. Plain or deluxe. |
Stuffed Pita |
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Albacore white tuna or chicken salad, shredded lettuce, diced tomatoes. Plain or deluxe. |
Bar-B-Q Beef |
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Served on a toasted bun. Plain or deluxe. |
Beef Delight |
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Tender pieces of beef on grilled sourdough bread with cheddar cheese, onions, mushrooms and green peppers. Plain or deluxe. |
Hot Meat Loaf |
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Served with brown gravy. |
Hot Breaded Pork Tenderloin |
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Served with brown gravy. |
Hot Turkey |
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Served with cranberry sauce and turkey gravy. |
Hot Beef |
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Served with brown gravy. |
Bacon, Lettuce and Tomato Club |
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Sliced Turkey |
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Served with bacon, lettuce and tomato club. |
Ham and Cheese Club |
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Hamburger |
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Choice of american, cheddar, swiss, pepper jack or blue cheese - add $1.00. |
BBQ Bacon Cheddar Burger |
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Served with caramelized onions and our BBQ sauce. |
Fajita Burger |
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Taco seasoned, onions, poblano peppers and jalapeno jack cheese. |
Mushroom Swiss Burger |
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Served with mushrooms simmered with sherry wine and garlic. |
Sliders (3) |
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Served with mini burgers, add cheese $1.00. |
Black Peppercorn Blue Cheese Burger |
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Seasoned with cracked black pepper and topped with our thick creamy blue cheese spread. |
Southwestern Avocado Burger |
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Served with monterey jack cheese and our homemade salsa. |
Turkey Burger |
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Add cheese $1.00. |
Fajita Turkey Burger |
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Taco seasoning, onions, poblano peppers and pepper jack cheese. |
Teriyaki Pineapple Turkey Burger |
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Served with your choice of cheese. |
Veggie Panini |
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Fresh spinach, tomatoes, mushrooms, sauteed zuchini slices and mozarella cheese on a lightly garlic ciabatta bread with honey mustard sauce. |
Chicken Panini |
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Spinach, tomatoes, mozzarella cheese, served with our pesto sauce on lightly garlic ciabatta bread. |
Ham and Swiss Panini |
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Served with our ranch sauce on a lightly garlic ciabatta bread. |
Skirt Steak Panini |
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Served with sauteed mushrooms, grilled onions and mozzarella cheese on a lightly garlic ciabatta bread. |
Italian Wrap |
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Served in tomato torilla wrap, sliced sirloin beef, mozzarella cheese, sauteed green and red pepperswithmarinara sauce. |
Chicken Caesar Wrap |
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Tender pieces of chicken, crisp romaine lettuce, parmesan cheese tossed in our homemade caesar dressing. All wrapped in our flour tortilla |
Skirt Steak Wrap |
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Sliced pieces of skirt steak, shredded lettuce, grilled onions and mozzarella cheese, all wrapped in our tomato tortilla. |
Patty Melt |
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1/2 pound hamburger patty between two slices of melted cheese served on grilled rye bread with grilled onions. Served plain or deluxe. |
Turkey Melt |
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Sliced turkey between two slices of melted american cheese on grilled rye bread. Served plain or deluxe. |
Chicken Melt |
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Grilled chicken breast with bacon, tomato and monterey jack cheese on sourdough bread. Served plain or deluxe. |
Turkey Island Melt |
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Sliced turkey on grilled whole wheat bread with thousand island dressing, grilled red onions and mushrooms topped with melted swiss cheese served open-faced. Served plain or deluxe. |
Tuna Melt |
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Fresh albacore white tuna salad between two slices of melted american cheese on grilled rye bread. Served plain or deluxe. |
Beef Melt |
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Warm beef between two slices of melted american cheese on grilled rye bread. Served plain or deluxe. |
Lunch Portion Pasta |
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Served with choice of: Spaghetti and meatballs, penne al pesto, chicken parmesan. |
Soup Salad and Half Sandwich Combo |
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choose from chicken salad or tuna salad, house or caesar salad, includes cup of soup. |
Stuffed Tomato |
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Served with albacore white tuna or chicken salad, fresh cottage cheese and chef ½s garnish. |
Chicken or Albacore White Tuna Salad Plate |
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Served with cottage cheese, fruit, jello and garnish. |
California Fresh Fruit Plate |
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Served with fresh fruit, cottage cheese, raisin toast and jello. |
Spinach Pie |
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Served with rice pilaff. |
Lunch Salad |
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Served with choice of any garden fresh salad above $2.00 less than listed price. |
Omelette of the Day |
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Served with choice of any omelette with tomato slices and whole wheat toast. |
Endless Soup Bowl |
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Served with bread basket. No doggy bag no sharing. |
Kosher-Style Corned Beef |
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Served on rye or own baily bread, plain or deluxe. |
Rueben Sandwich |
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Served with corned beef, swiss cheese and sauekraut on dark rye, grilled to a golden brown, thousand island dressing upon request, served open faced, plain or deluxe. |
Russian Rueben |
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Combo of sliced turkey and corned beef on grilled marble rye with sauekraut, russian horseradish sauce and melted swiss cheese served open-faced, plain or delux. |
Smoked Ham and Swiss |
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Served on our 7 grain bread or ciabatta roll, plain or deluxe. |
Shaved Turkey Sandwich |
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Served on our 7 grain bread or ciabatta roll, plain or deluxe. |
Lox and Bagel |
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Lox Platter |
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Bagel, cream cheese, onion. |
Roast Turkey |
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Served with dressing and turkey gravy. A la carte. |
Roast Brisket of Beef |
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Serve with kishke and choice of potato. A la carte. |
Roast Sirloin of Beef |
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Au jus. A la carte. |
Broiled Half Chicken |
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Served with rice or potatoes. A la carte. |
Grilled Calves Liver |
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Served with grilled onions or bacon. A la carte. |
Full Slab BBQ Baby Back Ribs |
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Lightly smoked and char glaze with our bbq sauce, choice of poptato or rice. |
Half Slab BBQ Baby Back Ribs |
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Lightly smoked and char glaze with our bbq sauce, choice of potato or rice. |
Home-Made Meat Loaf |
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Served with brown gravy and mashed potatoes. A la carte. |
Breaded Pork Tenderloin |
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Served with brown gravy and mashed potatoes. |
Stir Fry Chicken |
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Served with rice. A la carte. |
Fried Lake Perch |
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Served with house made tartar sauce. A la carte. |
French Fried Jumbo Shrimp |
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Served with cocktail sauce. A la carte. |
Tilapia Picante |
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Sauteed tilapia with mushrooms, asparagus and lemon butter sauce, served with rice. A la carte. |
Broiled Fresh Boston Scrod |
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Served with lemon butter sauce. A la carte. |
Broiled Chopped Steak |
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Served with grilled onions. A la carte. |
Broiled Center Cut Pork Chops |
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Served with apple sauce. A la carte. |
Broiled Skirt Steak |
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Served with house-made onions strings. A la carte. |
Broiled N.Y. Strip Steak |
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House made onion strings. A la carte. |
10Oz. Broiled Ribeye Steak |
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Served with house-made onion strings. A la carte. |
Broiled Lamb Chops |
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Served with grecian style, four center cut chops from the rack of lamb, marinated, seasoned and broiled to perfection, served with our special sauce, choice of potato or rice. A la carte. |
Whole Boneless Chicken |
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Marinated 24 hours in mediterranean flavors and served extra crisp, topped with cottage fries and covered with our special sauce. A la carte. |
Half Boneless Chicken |
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A la carte. |
Souvlaki |
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Skewer of broiled tender pieces of pork marinated with our chefs selection of herbs and virgin olive oil. Served over rice, opal. A la carte. |
Spartan Combo |
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1/4 chicken and 2 center cut pork chops broiled grecian style. |
Athenian Skirt Steak |
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12oz. Skirt broiled to order with lemon olive oil and oregano. A la carte. |
Broiled Breast of Chicken |
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Served with grecian style with rice pilaf. A la carte. |
Athenian Style Chicken |
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A la carte. |
Grecian Pork Chops |
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Served with potato or rice. A la carte. |
White Navy Bean Soup |
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Served on monday. |
Chicken Matzo Ball Soup |
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Served on monday. |
Chicken with Rice Soup |
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Served on monday. |
Sweet and Sour Cabbage Soup |
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Served on monday. |
Baked French Onion Soup |
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Served with 4 cheese. Served on monday. |
Cream of Mushroom |
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Asparagus with crabmeat soup. Served on monday. |
Split Pea Soup |
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Served on tuesday. |
Vegetable Soup |
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Served on tuesday. |
Chicken Matzo Ball Soup |
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Served on tuesday. |
Cream of Wild Chicken Rice |
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Served on tuesday. |
Sweet and Sour Cabbage Soup |
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Served on tuesday. |
Baked French Onion Soup |
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Served with 4 cheeses. Served on tuesday. |
Egg Lemon Chicken Rice or Lentil Soup |
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Served on wednesday. |
Tomato Rosa Marina or Italian Wedding |
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Served on wednesday. |
Chicken Matzo Ball Soup |
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Served on wednesday. |
Jump in your Mouth Soup |
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Served on wednesday. |
Sweet and Sour Cabbage Soup |
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Served on wednesday. |
Baked French Onion Soup |
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Served with 4 Cheeses. Served on wednesday. |
Cream of Baked Potato Soup |
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Served on thursday. |
Beef Barley or Mushroom Barley Soup |
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Served on thursday. |
Chicken Matzo Ball Soup |
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Served on thursday. |
Italian Wedding Soup |
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Served on thursday. |
Sweet and Sour Cabbage Soup |
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Served on thursday. |
Baked French Onion Soup |
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Served with 4 Cheeses. Served on thursday. |
Boston Clam Chowder |
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Served on friday. |
French Onion or Beef Noodle Soup |
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Served on friday. |
Sweet & Sour Cabbage Soup |
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Served on friday. |
Chicken Matzo Ball Soup |
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Served on friday. |
Baked French Onion Soup |
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Served with 4 cheeses. Served on friday. |
Southwestern Black Bean Soup |
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Served on saturday. |
Cream of Broccoli Soup |
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Served on saturday. |
Chicken Matzo Ball Soup |
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Served on saturday. |
Chicago Noodle Soup |
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Served on saturday. |
Sweet and Sour Cabbage Soup |
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Served on saturday. |
Baked French Onion Soup |
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Served with 4 cheeses. Served on saturday. |
Cream of Chicken Rice |
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Served on sunday. |
Chicken Rosa Marina Rosa |
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Served on sunday. |
Chicken Matzo Ball Soup |
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Served on sunday. |
Sweet & Sour Cabbage Soup |
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Served on sunday. |
Baked French Onion Soup |
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Served with 4 cheeses. Served on sunday. |
Stuffed Green Peppers |
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Served with mashed potatoes and special sauce. Served on monday. |
Stuffed Cabbage Rolls |
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Served with mashed potatoes and special sauce. Served on monday. |
Yankee Pot Roast |
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Served with jardiniere sauce over buttered egg noodles, served with potato pancake. Served on monday. |
Baked Chicken |
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Served with grecian style, in olive oil with oregano, lemon and garlic, served with oven brown potatoes and rice. Served on monday. |
Old Fashioned Beef Stew |
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Served with fresh vegetables. Served on tuesday. |
Braised Beef Short Ribs |
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Served with oven browned potatoes. Served on tuesday. |
South Pacific Supreme |
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Two lean and tender pork chops with mushrooms and peppers sauteed in a tangy teriyaki sauce, served with rice. Served on tuesday. |
Chicken Vesuvio |
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Baked half chicken in olive oil with garlic, oregano, mushrooms, potatoes and garnished with peas. Served on tuesday. |
Beef Goulash |
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Served over egg noodles. Served on wednesday. |
Beef Stroganoff |
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Served over egg noodles. Served on wednesday. |
Washington Pork Roast |
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Served on wednesday. |
Kansas City Meatloaf |
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Served on wednesday. |
Corned Beef and Cabbage |
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Served with boiled potato. Served on wednesday. |
Chicken Marsala |
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Sauteed breast of chicken with mushrooms, served with marsala wine sauce. |
Pepper Steak |
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Served with rice. Served on thursday |
Smoked Butt and Spinach |
$11.55 |
Served with boiled potato. Served on thursday. |
Sauteed Lake Perch |
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Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on thursday |
Chicken Arch Duke |
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Sauteed breast of chicken served with spinach and artichokes with lemon wine sauce. Served on thursday |
German Pot Roast |
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Served with potato pancake. Served on friday. |
Salmon Patties |
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Served with baked macaroni and cheese, white cream sauce. Served on friday. |
Sauteed Lake Perch |
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Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on friday. |
Chicken Lemonati |
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Sauteed breast of chicken lightly floured, served with lemon wine sauce, choice of potato or rice. Served on friday. |
Boston Breaded Scrod |
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Served with baked macaroni. Served on friday. |
Shrimp Dijon |
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Choice of potato. Served on friday. |
Shrimp Creole |
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Served over rice. Served on friday. |
Braised Lamb |
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Served with rosa marina and green beans. Served on saturday. |
Braised Beef Tips |
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Served over egg noodles. Served on saturday. |
Roasted Prime Rib of Beef |
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Au jus regular cut super cut. Served on saturday. |
Roasted Rosemary Chicken |
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Half chicken with roasted red peppers, roasted garlic, red skin potatoes, portabella mushrooms and peas. |
Corned Beef and Cabbage |
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Served with boiled potato. Served on saturday. |
Roast Leg of Lamb |
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Served with mint jelly. Served on sunday. |
Roasted Prime Rib of Beef |
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Au jus regular cut super cut. Served on sunday. |
Roast Chicken |
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Served with dressing, giblet gravy and rice. Served on sunday. |
Roast Pork |
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Served with dressing, brown gravy and apple sauce. Served on sunday. |
Roast Duck |
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Served with orange sauce and rice. Served on sunday. |
Baked Ham |
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Served with raisin sauce and sweet potato. Served on sunday. |
Chicken Kiev |
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Served with gravy and rice. Served on sunday. |
Side Bacon or Sausage |
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Side Ham or Canadian Bacon |
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Hash Browns |
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French Fries |
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Potato Pancakes (2) |
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Side Order of Cottage Cheese |
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Served with peach. |
Cole Slaw |
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Tossed Salad |
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Served with entree |
Sliced Tomato |
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Jello |
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Rice Pudding |
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Dish of Ice Cream |
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Whipped Cream Sundaes |
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A generous portion of quality ice cream, delicious topping, garnished with whipped cream and a cherry. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry. |
Whipped Cream Sodas |
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A huge scoop of quality ice cream, sparkling water, your favorite syrup, topped with whipped cream. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry. |
Malted Milks and Shakes |
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Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry. |
Old Fashioned Banana Split |
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A blend of three portions of quality ice cream, banana, three syrup flavors topped with whipped cream and a cherry. |
Fresh Strawberry Banana Split |
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Hot Fudge Banana Split |
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Royal Kona Coffee |
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Regular and decaffeinated. |
Pot of Hot Tea |
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Chocolate Milk |
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Ice Cold Grade A Milk |
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Iced Tea |
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Soft Drinks |
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