Camarones a la diabla |
$11.95 |
Shrimp diabla style (a special sauce, hot or very hot) |
Camarones a la plancha |
$12.95 |
Big Shrimp grilled style |
Camarones al ajo |
$10.95 |
Shrimp Sauteed in garlic |
Camarones empanizado |
$10.95 |
breaded Shrimp |
Mojarra frita |
$10.95 |
Tilapia fried natural |
Mojarra frita a la diabla |
$12.95 |
Tilapia fried diabla style |
Mojarra frita al mojo de ajo |
$12.95 |
tilpia fried in garlic sauce |
Huachinango frito |
$14.95 |
red snapper fried natural |
Huachinango al mojo de ajo |
$14.95 |
Red snaooer fried in garlic |
Huachinango a la diabla |
$14.95 |
Red snapper fried diabla style |
Huachinango a la veracruzana |
$14.95 |
|
Filete de pescado empanizado |
$9.95 |
|
Filete de pescado al qusto |
$10.95 |
fish prepared to your liking a la diabla o al ajo |
Caldo de camaron - shrimp soup |
$10.59 |
|
Caldo de pescado - fish soup |
$9.45 |
|
Caldo 7 mares - 7 seas soup |
$11.95 |
|
parrilla de combinacion de mariscos afrodiciaca |
$24.95 - $49.95 |
Pata de jaiba, mejillones, camarones, pulpo, coyo y ostiones |
Ostiones en su concha |
$5.99 - $9.95 |
oysters in the shell |
Cocktel de camaron |
$10.95 |
shrimp cocktail |
Cocktel de camaron y pulpo |
$11.95 |
shrimp and octopus cocktail |
Vuelva a la vida |
$11.95 |
shrimp octopus, clam meat (crab meat, scallops and oysters) |
Pica de gallo |
$1.95 |
|
Papas fritas (fries) |
$1.95 |
|
Arroz (rice) |
$1.95 |
|
Chicken morada |
$2.00 |
|
Chicha de jora |
$2.00 |
|
Fresh lemonade |
$1.50 |
|
Inka cola |
$2.00 |
|
Coca cola |
$1.50 |
|
Diet Cola |
$1.50 |
|
Tea |
$1.50 |
|
Energy drink |
$3.00 |
|
Regular coffee |
$1.50 |
|
Corkage fee |
$2.00 |
per guest |
Ceviche de pescado |
$11.00 |
(Fish American style) Seasonal fresh fish cooked in lime juice accompanied by sliced red onion, potato, com kemels |
Mixed seafood ceviche |
$12.00 |
(South American style) (Seasonal fresh mixed seafood cooked in lime juice Accompanied by sliced red onion, potato, com harbs.) |
Mushroom ceviche |
$8.00 |
(ceviche de champinones) (Seasonal fresh mushroom cooked in lime juice, accompanied by sliced red onion potato, com kemels) |
Mussels a la chalaca |
$7.00 - $12.00 |
(Accompanied by a fresh medley of onion Tomato, and com kemels seasoned with citrus and herbs) |
Sealood stuffed potato |
$7.00 |
(Papa rellena de mariscos) (Seasoned herbed potato stuffed with seafood mixture and light y Sauteed.) |
Pulpo al olivo |
$10.00 |
(tender octopus meta tossed in a seasoned black olive sauce) |
Papa a la huancaina |
$7.00 |
medallions de potato served with cream sauce |
Fresh organic vegetable salad |
$7.00 |
Medley of fresh seasonal vegetables tossed in our house vinagrette |
Seafood wontons |
$7.00 |
five wontons stuffed with seafood mixture and served with our house dipping sauce |
Causa de pollo o atun |
$8.00 |
|
Jalea |
$14.00 |
Seasoned fillet of seasonal fish topped with "salsa criolla" and accompanied by seasoned breaded deep-fried calamari |
Anticuchos |
$7.00 |
|
Combinacion de pancita y choncholi |
$8.00 |
|
Tamal |
$4.00 |
|
Parihuela (soup) |
$14.00 |
Classic Peruvian boulibase with Peruvian seasoning |
Seafood tacu tacu |
$15.00 |
Rice and beans torte stuffed with savory seafood mixture |
Braised fillet of seasonal fish |
$12.00 |
(Pescado sudado) (Healthy choice of fillet braised with rice and potatos.) In It's own juice served |
Filet a la chorillana |
$12.00 |
(Grillet filet of seasonal fish topped with carmelized,onion and tomatos.) |
Seafood cau-cau |
$13.00 |
(Seafood mixture seasonal with Peruvian species, served with potato and rice) |
Peruvian herbed fish |
$13.00 |
(chicharron de pescado) Filled seasonal fish lighthly breader deep fried and served with onions and tomatos) |
Fish escabeche |
$12.00 |
(fresh seasonal fish marinate in special vinaigretos)Served with onions and tomatoes. |
Jumbo shrimp in peruvian walnut sauce |
$13.00 |
(picante de camaron) (Seasonal jumbo shrimp smotherd in a Peruvian wainut sause served with rice) |
Pescado alo Macho |
$15.00 |
(Grillet filet with mixed Seafood in the grilled and salad) |
Peruvian seafood paella |
$12.00 |
(arroz con mariscos) seafood rice dish |
Seafood "tallarines saltado" |
$12.00 |
spaghetti sauteed with mixed seafood and a light soya sauce |
Seafood "chaufa" |
$11.00 |
seafood fried rice |
Camarones "fritos" |
$13.00 |
deep fried breaded shrimp served with seasonal green salad and French fries |
Seafood "saltado" |
$13.00 |
sauted seasoned mixed seafood served with rice |
Grillet fish fillet salad |
$13.00 |
(house special) (seasonal grilled fish fillel served with seasonal greens with and a house vinaigretle) |
Seafood Fumet (soup) "chilcano" |
$8.00 |
caldo de pescado clear fumet broth with seasonal fish |
Chupe de camaron (soup) |
$15.00 |
classic Peruvian boullibase with shrimp |
Langosta vapor con mariscos |
$35.00 |
lobster in steam with seafood, tomatoes, onions and potatoes |
Lomo saltado |
$12.00 |
Oraganic beef tenderioin sauteed with Peruvian seasonings, tomatoes, onions and frech fries. Served with rice |
Aji de gallina |
$12.00 |
(free-range organic) Shredded chicken tossed in a wainut Cream sause served over medallions of potato Accompanied by rice) |
Bistec con frijoles y arroz |
$12.00 |
Steak with beans and rice |
Pollo saltado |
$11.00 |
(free-range organic) Sauteed chicken with Peruvian seasonings, tomatoes, onions, and french fries. Served with rice.) |
Chicharron de pollo |
$9.00 |
|
Pollo a la brasa |
$9.00 |
|
Steak and Shrimp |
$13.00 |
(bisteck con camarones) skirt steak accompanied by shrimp and organic medley of greens) |
Peruvian chicken soup |
$8.00 |
savory chicken broth with peruvian seasonings accompanied by a serving of chicken on the bone, noodles, hard boiled egg and potato |
Pollada |
$9.00 |
grillet leg and breast of chicken Accompanied by steak fries |
Salchipapa |
$5.00 |
kids options or for when you feel like a like a kid medley of all beef kosher weiner cut in julienned strips tossed with French fries |
Tallarines verdes |
$14.90 |
with steak, spaguetti with pesto sauce |
Arroz con pallo |
$13.00 |
rice with cilantro sauce and duck |
Arroz con pollo |
$12.00 |
rice with cilantro sauce and chicken |
Bisteck encebollado |
$12.00 |
skirt steak with sauteed onions and rice |
Pollo encebollado |
$12.00 |
Chicken breast with sauteed onions and rice |
Escabeche de pollo |
$12.00 |
Chicken marinated in a special seasoned vinagrette served with onions and tomatoes |
Minestrone soup |
$10.50 |
Soup of vegetables, beans, beef and cilantro |
French fries |
$2.00 |
|
Yucca fries |
$2.00 |
|
Sweet potato |
$2.00 |
|
Rice |
$2.00 |
|
Beans |
$2.00 |
seasonal organic |
Vegetables |
$2.00 |
|
Tallarines verdes con bisteck |
$12.95 |
Con 20 minutos de anticipacion |
Seco con frijoles |
$10.95 |
Con 20 minutos de anticipacion |
Mondonguito a la italiana |
$10.95 |
Con 20 minutos de anticipacion |
Bisteck a lo pobre |
$10.95 |
Con 20 minutos de anticipacion |
Arroz con pollo |
$10.95 |
Con 20 minutos de anticipacion |
Budin especial |
$4.00 |
|
Arroz con leche |
$4.00 |
rice pudding |
Crema volteada |
$5.00 |
flannlike custard dessert served with seasonal fruit |
Ice Crem |
$5.00 |
Scoop of ice cream served with grilled Seasonal fruit in a "banana foster" |
Picarones |
$4.00 |
Con miel de chanacaca |