| Bruschetta Del Giorno |
$7.00 |
Grilled Italian bread with assorted toppings. |
| Polpettino D'Angello |
$8.00 |
Lamb meatballs stuffed with goat cheese. |
| Calamari Fritti Appetizer |
$9.00 |
Crispy fried calamari with arugula and lemon aioli. |
| Antipasto Misto |
$12.00 |
Chef's selection of assorted meats, cheeses and vegetables. |
| Portobella Mushroom |
$8.00 |
Stuffed with spinach and pine nuts, topped with fontina and baked. |
| Fresh Mozzarella |
$8.00 |
With tomatoes, marinated artichoke hearts, fresh basil and balsamic reduction. |
| Almond Fried Shrimp |
$9.00 |
With sun dried tomato and lemon dipping sauce. |
| Syracuse Wings |
$8.00 |
Sicilian version of the American classic. |
| Pear Salad |
$7.00 |
Seasonal lettuce with pears, goat cheese and glazed walnuts with pear vinaigrette. |
| House Salad |
$6.00 |
Seasonal greens, cucumber, red onion, tomatoes, olives and house dressing. |
| Caesar Salad |
$7.00 |
Romaine hearts, croutons, Caesar dressing and crispy pancetta. |
| Primavera Salad |
$7.00 |
Peas, asparagus, new potatoes, fava beans with prosciutto and watercress vinaigrette. |
| Grilled Artichoke Salad |
$7.00 |
Grilled baby artichokes, gorgonzola, mint, onions, spring lettuces and vinaigrette. |
| Vegetali del Giorno |
$4.00 |
|
| Risotto del Giorno |
$6.00 |
|
| Garlic Bread |
$4.00 |
|
| Pappardelle alla Bolognese |
$14.00 |
Wide egg noodles, sauce with beef, pork and lamb. Served with bread. |
| Linguine al Granchio |
$16.00 |
Spinach linguine tossed with pancetta, lump crab and pesto. Served with bread. |
| Spaghetti al Frutti di Mare |
$18.00 |
Mussels, clams, shrimps, calamari and scallops with cherry tomato sauce. Served with bread. |
| Spaghetti with Tomato Sauce |
$10.00 |
Served with bread. |
| Spaghetti with Cream Sauce |
$10.00 |
Served with bread. |
| Spaghetti with Meatballs |
$12.00 |
Served with bread. |
| Spaghetti with Sausage |
$12.00 |
Served with bread. |
| Lasagna Della Casa |
$15.00 |
Layers of spinach pasta with bolognese, balsamella sauce, ricotta, mozzarella and parmigiano cheese. Served with bread. |
| Gnocchi Primavera |
$14.00 |
Potato dumplings with spring vegetables, Parmigiano and cream. Served with bread. |
| Lobster Carbonara |
$16.00 |
Bucatini pasta with lobster in creamy sauce with prosciutto and peas. Served with bread. |
| Shrimp Risotto |
$17.00 |
Shrimp and rice cooked in a seafood broth with brandy, pancetta and pesto. Served with bread. |
| Pollo al Marsala |
$16.00 |
Boneless chicken breast sauteed with roasted peppers, rosemary and mushrooms in Marsala wine sauce. Served with risotto, vegetable of the day and bread. |
| Veal Marsala |
$20.00 |
Veal medallions, prosciutto and spinach served in marsala sauce. Served with risotto, vegetable of the day and bread. |
| Grilled Tuna |
$19.00 |
Grilled pepper crusted ahi tuna with pesto, cannellini bean salad. Served with risotto, vegetable of the day and bread. |
| Crab Polpette |
$24.00 |
Two broiled lump crab cakes with Sicilian aioli. Served with risotto, vegetable of the day and bread. Served with risotto, vegetable of the day and bread. |
| Bistecca Alla Lombardia |
$25.00 |
Grilled beef tenderloin with gorgonzola cheese and chianti reduction. Served with risotto, vegetable of the day and bread. |
| Seafood Misto |
$25.00 |
Broiled crab cake, grilled shrimp and grilled salmon with lemon herb sauce. Served with risotto, vegetable of the day and bread. |
| Veal Cremona |
$20.00 |
Tender veal sauteed with prosciutto, portabellas, white wine and cream, gratinee with fontina cheese. Served with risotto, vegetable of the day and bread. |
| Chicken Veneto |
$18.00 |
Sauteed boneless breast with asparagus and crabmeat. Served with risotto, vegetable of the day and bread. |
| Tuscan Salmon |
$19.00 |
Cedar pink roasted salmon with artichoke hearts, sun dried tomatoes, fennel, fresh dill and lemon. Served with risotto, vegetable of the day and bread. |
| Spring Lamb Stew |
$18.00 |
Tender braised lamb with peas, carrots and new potatoes served with buttered noodles. Served with risotto, vegetable of the day and bread. |
| Capesante allo Mango |
$21.00 |
Scallops wrapped with pancetta finish in mango sauce and side of cannellini beans salad. |
| Margherita Pizza |
$12.00 |
With tomatoes, basil and fresh mozzarella. |
| Pizza Bianca |
$12.00 |
Fresh mozzarella, smoked provolone and parmesan. |
| Salsiccia Pizza |
$14.00 |
Sausage, mushrooms and mozzarella. |
| Al Vegetali Pizza |
$13.00 |
With eggplant, zucchini, roast peppers, mushrooms and goat cheese. |
| Insalata Pizza |
$13.00 |
Fresh mozzarella, arugula, baby tomatoes and roasted garlic. |
| Pepperoni Pizza |
$14.00 |
|
| California Pizza |
$13.00 |
Chicken, pesto, grilled potrabellas, red onions and kalamata olives. |
| Everything Pizza |
$15.00 |
Sausage, pepperoni, meatballs, olives, mushrooms and peppers. |
| House Salad |
$10.00 - $12.00 |
|
| Caesar Salad |
$10.00 - $12.00 |
|
| Chicken Panino |
$8.00 |
Grilled chicken breast, mozzarella, fresh basil and tomato on grilled ciabatta bread. |
| Prosciutto and Mozzarella Panino |
$9.00 |
Italian classic on ciabatta. |
| Lamb Burger |
$10.00 |
6 oz. seasoned grilled lamb with lettuce, tomato, onion and cucumber aioli. |
| Angus Beef Burger |
$9.00 |
8 oz., lettuce, tomato and onion. |
| Children's Grilled Cheese |
$6.00 |
|
| Children's Farfalle |
$6.00 |
With your choice of sauce. |
| Children's Grilled Chicken Breast |
$6.00 |
Served with patatine fritte (fries). |
| Olive's Special Lunch Panini |
$9.00 |
Capicolla, mortadella, salami, provolone, tomato, peppers, onions, olive oil and herbs on ciabatta. Served with a side of cold, fresh vegetables. |
| Il Prosciutto Lunch Panini |
$9.00 |
Fresh mozzarella, tomatoes, lettuce, prosciutto di Parma and wild mushroom marinade, served on Tuscan bread with a side of cold, fresh vegetables. |
| Le Pere Lunch Panini |
$8.00 |
Sliced pears, goat cheese, roasted walnuts and honey cream spread on ciabatta. Served with a side of cold vegetables. |
| Le Polpette Lunch Panini |
$8.00 |
Meatballs served on an Italian roll with melted fontina cheese. Served with a side of cold, fresh vegetables. |
| I Vegetali Lunch Panini |
$8.00 |
Eggplant, zucchini, artichokes, wild mushrooms and goat cheese on ciabatta. Served with a side of cold, fresh vegetables. |
| Il Pollo Lunch Panini |
$8.00 |
Chicken breast marinated and grilled, melted smoked provolone, lettuce and tomato. Served with a side of cold, fresh vegetables. |
| Steak and Gorgonzola Lunch Panini |
$10.00 |
Marinated beef tenderloin with gorgonzola and grilled onions on Italian roll. |
| Crab Polpette Lunch Panino |
$12.00 |
Seasoned lump crab cake on Tuscan bread with Sicilian aioli. |
| Lamb Burger |
$10.00 |
6 oz. grilled to order, served on toasted roll with lettuce, tomato, cucumber aioli and onion. |
| Angus Beef Burger |
$9.00 |
8 oz. with lettuce, tomato and onion. |
| Pappardelle alla Bolognese Lunch Special |
$12.00 |
Wide egg noodles and sauce with beef, pork and lamb. |
| Linguine al Granchio Lunch Special |
$14.00 |
Spinach noodles tossed with pancetta, lump crab, trebbiano wine and pesto. |
| Pollo al Marsala Lunch Special |
$12.00 |
Boneless chicken breast, mushrooms, roasted peppers and rosemary in marsala wine sauce. |
| Lasagna Della Casa Lunch Special |
$12.00 |
Layers of spinach pasta with bolognese and bechemella sauce, ricotta, parmigiano and mozzarella cheeses baked to perfection. |
| Spaghetti Alla Pomodoro Lunch Special |
$12.00 |
With our house tomato sauce, meatball or Italian sausage. |
| Crab Polpette Lunch Special |
$14.00 |
Broiled seasoned lump crab cake with sicilian aioli. |
| Eggplant Parmesan Lunch Special |
$10.00 |
Fried eggplant slices with tomato sauce and cheese. |
| Shrimp Scampi Style Lunch Special |
$13.00 |
Large gulf shrimp saute in olive oil with garlic, lemon and herbs. |
| Potato Gnocchi Primavera Lunch Special |
$12.00 |
Potato dumplings, spring vegetables with Parmigiano and cream. |
| Wild Mushroom Ravioli Lunch Special |
$13.00 |
Porcini ravioli with exotic mushroom and asparagus sauce. |
| Penne with Shrimp Lunch Special |
$13.00 |
Pasta with sauce made from pancetta, plum tomatoes, basil and shrimp. |
| Chicken Veneto Lunch Special |
$13.00 |
Sauteed boneless chicken breast with asparagus and crabmeat. |
| Cannolis |
$7.00 |
|
| Killer Chocolate Cake |
$7.00 |
|
| Limoncello Cheesecake |
$7.00 |
|
| Tiramisu |
$7.00 |
|
