Blow Your Mind Chicken |
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Shredded all white meat chicken simmered in hot & tangy buffalo sauce, with crumbled bacon and gorgonzola cheese served on belgian endive for a crisp finish |
Soft Pretzel Sticks |
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Hot and chewy pretzel sticks served with chipotle aioli and spicy mustard |
Artichoke Poppers |
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Marinated artichoke hearts, fontina cheese, and sun-dried tomato wrapped in proscuitto. Served on basil leaves w/ balsamic drizzle |
Olive Tapenade |
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Served w/ local fruit , candied walnuts & chefs Choice of cheese |
Tomato Bruschetta |
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A fresh blend of ripe tomato, garlic, and basil served with jalapeno goat cheese on a crustini |
Truffle Fries |
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Oven roasted fingerling potatoes dressed in truffle essence & parmesan cheese |
Sausage Skewers |
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Spycy italian sausage link grilled and served with sun dried tomato, marinated artichoke heart, red bell peppers, fresh basil, garlic oil, and a pomegranate jalapeno & arbol chili sauce |
Basket of Handcut Blackened or Reg fries |
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A hot and crispy basket of our blackened fries served with a choice of two house dipping sauces BBQ, ranch, chipotle or blue cheese |
The Cobb |
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Peppered turkey, diced tomato, blue cheese crumbels, bacon, avocado & choice of dressing |
Ensalada Helene |
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Tri Tip served over shaved roast beets, fresh arugula, and caramelized onion drizzled with walnut oil and balsamic glaze & candied walnuts |
The Greek |
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Cucumber, sweet onion, sundried tomato, asparagus spears, roasted red pepper, avocado, artichoke hearts, kalamata olives, pepperonci and chickpeas tossed in feta vinaigrette served over mixed greens |
Spring Side Salad |
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Gorgonzola Mac N Cheese |
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Penne pasta, gorgonzola sauce, monterey jack, cheddar, bacon, topped with cilantro & tomato |
Baja Fish Tacos |
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3 wahoo fist tacos on corn tortillas with jack cheese, pico de slaw, & chipotle aioli |
Mexican Street Style Torta |
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Breaded chicken breast, avocado, jalapeno, refried beans, lettuce, tomato, onion, and chipotle aioli |
Chicken Wings |
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Choice of BBQ, house buffalo, or thai sweet chili sauce |
Pulled Pork Slider |
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Tender slow cooked pork shoulder with caramelized onion, tomato, smoked gouda, provolone cheese, and chipotle cole slaw dressed with BBQ sauce on slider buns |
Black & Blue Sliders |
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Little blackened sliders topped with melted gorgonzola and dressed with dubbel belgian beer BBQ sauce |
French Dip |
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Thin sliced trip tip, au jus, and horseradish with a side of chipotle cole slaw |
Short rib cheese steak Sandwich |
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Thin slice short rib sauteed with mushrooms, red peper and our house hoggie roll with cheddar cheese and swiss |
Grilled Salmon Melt |
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Grilled, seasoned salmon fillet on sourdough w/ swiss cheese pesto aioli, lettuce & tomato |
Deli Style Club Sandwich |
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Fresh roasted pepper turkey breast, black Forest Ham, applewood smoked bacon, tomato, lettuce, spicy brown mustard, & pesto mayo on freshly baked whole wheat deli loaf |
Flatbread Veggie |
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A delicious medley of eggplant, cremini mushroom, zucchini, roasted red peppers, caramalized onion, roasted asparagus, tomato, and herbed goat cheese all wrapped in crispy lavash |
Tri Tip Panini |
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Slow cooked and sliced thin with cremini mushrooms, soft brie, and caramelized onion on chewy ciabatta |
Blackened Chicken Sandwich |
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Freshly grilled blackenedchecken breast served on grilled sourdough with swiss cheese, bacon, chipotle mayo grilled onion lettuce and tomato |
Pulled Pork Sandwich |
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Tender slow cooked pork shoulder with caramelized onion, tomato, smoked gouda, provolone cheese, and chipotle cole slaw on a brioche bun |
The Classic Burger |
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6 ounce patty, lettuce, cheddar cheese tomato, and 1000 island on a wayside bun |
Turkey Burger |
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100% Ground all white turkey meat on our locally baked wayside bun with pepper jack, lettuce, tomato, onion, avocado, brown mustard and pesto mayo |
Portabella Mushroom Burger |
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Hearty grilled portabella mushroom caps topped with melted gorgonzola cheese, crisp french style onion, tomato, zesty horseradish mayo on our wayside bun |
The 50/50 |
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A balanced mixture of hot italian sausage and choice ground beef seasoned and grilled to perection dressed with spicy brown mustard, smoked gouda, provolone, caramized onion, spring lettuce and tomat |
Cabernet Burger |
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Cabernet burger House made 100% choice ground beef patty blended with a cabernet and rosemary reduction seasoned and grilled served on a fresh wayside bun dressed with pesto mayo, spicy brown mustard |
Coke |
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Diet Coke |
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Sprite |
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Ice Tea |
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Pellegrino Water |
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Non Alcoholic Beer |
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