| Crispy "Caprazy" Spring Rolls |
$9.97 |
fresh mozzarella, raw tomato, ragu, fried basil |
| Bistro Salad |
$9.97 |
frizzy salad, applewood smoked bacon, aged goat cheese, sherry vinaigrette |
| New England Clam Chowder |
$10.27 |
local clams, parsley oil, applewood smoked bacon |
| Chopped Salad |
$10.16 |
organic greens, blue cheese, cherry tomatoes, jicama, green apple, crunchy chinese noodles |
| "Rhode Island" Calamari |
$11.87 |
hot cherry peppers, fresh lemon & herb aioli |
| Spice Market Tuna Tartare |
$12.91 |
thai flavors, edamame puree, icicle radish, yuzu |
| Classic Caesar Salad |
$9.97 |
hearts of romaine, touch of garlic, baked parmigano crisp |
| Seared Ahi Tuna Salad |
$22.84 |
Asian greens, mango, edamame, thai vinaigrette and soba-scallion maki roll |
| Jack's Linguini N' Clams |
$19.71 |
red or white |
| Ultimate Cheeseburger |
$16.45 |
10 oz "kobe-beef' burger, aged vermont cheddar, caramelized onions, shoestring fries |
| Maryland Crab Cake |
$24.07 |
chipotle cream, mustard seed mayo, house fries, cole slaw |
| Pan Roasted Salmon |
$22.89 |
pink peppercorns, citrus vinaigrette, caramelized onions, celeriac puree |
| Parmesan Crusted Florida Red Snapper |
$28.87 |
asparagus and English pea risotto, basil, wild mushrooms |
| Tuscan Grilled #1 Tuna |
$27.31 |
12 hour fennel, e.v. olive oil, lemon confit, oven dried tomato |
| Mahogany Seabass |
$29.91 |
miso glaze, wasabi mashed potatoes, bok choy, shiitake mushrooms |
| Sono 'Paella' |
$32.57 |
lobster, jumbo prawns, manilla clams, mussels, berkshire pork, chorizo oil, saffron |
| Sea Salt Rubbed Roasted Organic Chicken |
$23.71 |
farm house cheddar mashed potatoes, scattered olives and lemon-thyme jus |
| Knife & Fork Ribs |
$23.91 |
slow cooked fall off the bone park ribs, with tempura onion rings and cole slaw |
| Argentinean Churasco Chimmichurri |
$24.87 |
grilled skirt steak with yucca fritas |
| Steak Frites |
$32.78 |
16 oz "sterling silver" New York strip with shoestring fries and baja creamed corn |
| New England Style Filet Mignon |
$36.33 |
lobster bernaise, potato gratin cake, wilted spinach and roasted garlic |
| Oysters of the World |
|
|
| Iced littleneck Clams |
$1.33 |
each |
| Chilled Lobster Cocktail |
$18.01 |
|
| Jumbo Shrimp Cocktail |
$14.24 |
|
| Little Surfer |
$18.44 |
3 oysters, 3 clams, 3 shrimp |
| Big Kahuna |
|
4 jumbo shrimp, 8 littleneck clams, 12 mussels, 8 oysters (chef's selection) |
| Seafood Overdose |
|
8 jumbo shrimp, 12 littleneck clams, 16 mussels, 12 oysters (chef's selection), lobster cocktail |
| Tuna |
$3.00 |
|
| Salmon |
$3.00 |
|
| Smoked Salmon |
$3.00 |
|
| Fluke |
$3.00 |
|
| BBQ Eel |
$3.00 |
|
| Jumbo Shrimp |
$4.00 |
|
| Crab Stick |
$3.00 |
|
| Yellowtail |
$3.00 |
|
| Salmon Roe |
$3.00 |
|
| Sushi Combination Platter |
$17.31 |
4 pieces of sushi & a spicy tuna or a California roll |
| Sushi & Sashimi Deluxe Dinner |
$29.81 |
chef's selection of the day's best |
| Spicy Tuna Roll |
$8.00 |
|
| California Roll |
$7.00 |
|
| Yellow Tail Scallion Roll |
$8.00 |
|
| Tuna Avocado Roll |
$8.00 |
|
| BBQ Eel-Cucumber Roll |
$7.00 |
|
| Crispy Zabar's Roll |
$13.00 |
smoked salmon, cream cheese, avocado, cilantro, ponzu sauce |
| 128 Washington Roll |
$14.00 |
maine lobster, tempura crunch, tobiko |
| Go Go Godzilla Roll |
$14.00 |
shrimp tempura, mango, tobiko, tokyo tartare sauce |
| Cha, Cha, Cha Roll |
$13.00 |
California maki, crispy calamari, spicy crab |
| Zhou's Famous Box Roll |
$13.00 |
salmon, crispy onion, mozzarella, jalapeno |
| Crackling Shrimp Roll |
$14.00 |
shrimp, avocado, tobiko, tempura crunch |
| Green Dragon Roll |
$13.00 |
BBQ eel, cucumber, avocado, tobiko |
| Ocean Sides |
$6.07 |
|
