| 1. Gobi Pakora |
$4.99 |
fried cauliflower fritters served with mint green chutney. |
| 2. Mix Vegetable Pakora |
$2.99 |
mildly spiced vegetable fritters served with green chutney. |
| 3. Paneer Pakora |
$5.50 |
cheese fritters fried in chick peas flour, served with green chutney. |
| 3A. Stuffed Panner Pakora |
$7.99 |
cheese fritters stuffed with spices fried in chick peas flour served with green chutney. |
| 4. Samosas |
$1.50 |
stuffed potatoes patties served with green chutney. |
| 5. Samosa Chaat |
$4.99 |
stuffed potatoes served with chick peas, tamarind sauce and yogurt. |
| 6. All Tikki Chaat |
$4.99 |
spiced potato's patties fried, served with chick peas, tamarind sauce and yogurt. |
| 7. Chaat Papri |
$4.99 |
mixture of crunchy shells, potatoes, chick peas topped with onions, yogurt & tamarind sauce. |
| 8. Dahi Bhalla |
$5.99 |
clumps of mix lentils topped with yogurt, tamarind & mint sauce. |
| 9. Chilli Paneer |
$7.99 |
cottage cheese sauteed with bell pepper & onion in indian chinese spicy sauce. |
| 10. Chilli Mushroom |
$7.99 |
mushrooms sauteed with bell peppers & onion in indian chinese spicy sauce. |
| 11. Chilli Gobhi |
$8.99 |
gobhi sauteed with bell pepper & onion in indian chinese spicy sauce. |
| 12. Panner Tikka Tandoori |
$9.99 |
gobhi sauteed with bell pepper & onion in indian chinese spicy sauce. |
| 13. Chole Bhature |
$5.99 |
puffy shallow fried bread served with chick peas. |
| 13A. Kaju Roll |
$5.99 |
mashed potatoes wrapped in a delectable thin crust bread and topped off with traditional spices. |
| 14. Chicken Pakora |
$8.99 |
marinated pieces of chicken fritters, served with salad & green chutney. |
| 15. Chilli Chicken |
$8.99 |
boneless chicken sauteed with bell pepper and onion cooked in spicy indo-chinese style sauce. |
| 16. Chilli Shrimp |
$13.99 |
shrimp sauteed with bell pepper and onion cooked in spicy indo-chinese style sauce. |
| 17. Chilli Fish |
$10.99 |
fish fritters sauteed with bell peppers & onion cooked in spicy indo-chinese style sauce. |
| 18. Fish Amritsari |
$10.99 |
mildly spiced boneless fish fritters |
| 19. Tawa Chicken |
$8.99 |
bar-b-que chicken sauteed with bell pepper & onion cooked in a chef special sauce. |
| 20. Panner Makhani |
$6.99 |
home made cheese folded into a spiced creamy tomato sauce. |
| 21. Paneer Tikka Masala |
$6.99 |
cottage cheese sauteed with bell pepper, onion folded into a spiced tomato sauce. |
| 22. Kadahi Panner |
$6.99 |
paneer cooked with bell-peppers, tomatoes, onions, ginger & garlic sauce. |
| 23. Palak Paneer |
$6.50 |
cheese cooked with spinach in indian spices. |
| 24. Muttar Paneer |
$6.50 |
cheese cooked with green peas in tomato gravy. |
| 25. Shahi Panner |
$6.99 |
paneer cooked in cashew nut gravy. |
| 26. Paneer Bhurji |
$8.99 |
paneer grated and cooked with bell-pepper, tomato, garlic and ginger. |
| 27. Malai Kofta |
$7.50 |
cheese clusters stuffed with vegetables and cooked in thick coconut & cashews gravy. |
| 28. Navratan Korma |
$6.99 |
combination of italian veg. and fruit, cooked in a cashew and almond sauce. |
| 29. Kaju Mushroom Mutter |
$7.50 |
fresh mushroom, cashew, peas cooked in onion and cashew sauce. |
| 30. Methi Malai Mutter |
$6.99 |
fenugreek leaves cooked with peas in a cashew flavor. |
| 31. Aloo Gobhi |
$5.99 |
|
| 32. Bhindi Masala |
$5.99 |
fresh okra sauteed with brown onion and tomatoes. |
| 33. Achari Baingan |
$5.99 |
baby eggplant cooked in a spicy pickled flavor masala. |
| 34. Baingain Bhartha |
$5.99 |
eggplant roasted on charcoal, minced and cooked with onion and tomatoes. |
| 35. Vegetable Jalfareji |
$5.99 |
mixed vegetable with cottage cheese, mildly spiced |
| 36. Zeera Aloo |
$5.99 |
crispy potato stir fry with cumin seeds. |
| 37. Sarson Ka Saag |
$5.99 |
mustard leaves cooked in a punjabi style sauce. |
| 38. Chana Peshawari |
$5.50 |
delicious chickpeas cooked in an exotic blend of north indian spices. |
| 39. Chana Palak |
$5.99 |
frontier chick peas cooked with fresh spinach. |
| 40. Punjabi Kaddi |
$5.99 |
a stew made with yogurt and chickpeas flour seasoned with spices. |
| 41. Dal Tarka Yellow |
$5.50 |
slow simmered yellow lintels sauteed with tomato, ginger, and garlic. |
| 42. Novelty Special Dal Tarka Black |
$5.50 |
|
| 43. Dal Makhni |
$5.99 |
classic lintels with kidney beans simmered in a tomato and light butter. |
| 44. Tandoori Grilled Vegetables |
$10.50 |
mixed vegetables marinated in yogurt & spices and cooked in clay oven. |
| 45. Tandoori Mixed Grill |
$13.50 |
seekh kabab, malai kabab, chicken tikka, tandoori shrimp, tandoori chicken. |
| 46. Chicken Tandoori |
$10.50 |
chicken marinated in yogurt, freshly ground mild spices, roasted in clay oven. |
| 47. Lemon Chicken |
$11.50 |
chicken cooked with mild spices, lemon & mango powder. |
| 48. Chicken Seekh Kabab |
$7.99 |
ground chicken seasoned with french herbs & spices, rolled skewers. |
| 49. Haryali Chicken |
$7.99 |
tender boneless chicken, marinated flavored with mint/coriander and grilled |
| 50. Chicken Tikka |
$8.50 |
tender boneless chicken pieces, marinated, flavored with spices and grilled. |
| 51. Paneer Tikka |
$9.99 |
paneer with onion, bell pepper grilled with mild spices. |
| 52. Chicken Malai Kabab |
$8.99 |
boneless tender pieces of chicken marinated in sour cream. |
| 53. Achari Tikka |
$8.99 |
boneless tender pieces of chicken marinated in pickle flavor sauce. |
| 54. Tandoori Fish Tikka |
$11.99 |
cubes of fish marinated in fresh herbs & ginger skewered then grilled in the tandoor. |
| 55. Tandoori Shrimp |
$13.99 |
jumbo shrimp marinated in yogurt mild herbs & spices. |
| 56. Lamb Curry |
$8.99 |
a classic dish from northern indian and amongst the most popular of all curries. |
| 57. Lamb Rogan Gosht |
$8.99 |
boneless lamb cooked in herbs & kashmiri style. |
| 58. Lamb Saag |
$8.99 |
lamb cooked with fresh spinach/ |
| 59. Lamb Korma |
$8.99 |
lamb cooked in light cream, almond and cashew nut sauce. |
| 60. Lamb Bhuna Gosht |
$8.99 |
tender lamb cubes prepared with fresh ginger, onion, peppers, tomatoes and garlic. |
| 61. Lamb Vindaloo |
$8.99 |
lamb cooked with potato, vinegar and lots of hot red chilli peppers. |
| 62. Lamb Chops |
$14.99 |
rack of lamb marinated in traditional herbs, and roasted in a clay oven on skewers. |
| 63. Lamb Masala |
$9.99 |
tender lamb cubes prepared with fresh ginger, onions, peppers, tomatoes and garlic. |
| 64. Chicken Makhani |
$6.99 |
chicken pieces roasted in a clay oven and then folded into a spiced tomato creamy sauce. |
| 65. Chicken Tikka Masala |
$7.50 |
chunks of roasted chicken sauteed with bell pepper, onion & folded into a spicy tomato sauce. |
| 66. Chicken Curry |
$6.99 |
|
| 67. Chicken Korma |
$7.50 |
boneless chicken cooked in a rich cashew & onion sauce. |
| 68. Kadai Chicken |
$7.50 |
marinated chicken sauteed with bell peppers, onion & fresh tomato. |
| 69. Chicken Saag |
$7.50 |
chicken cooked with fresh spinach. |
| 70. Chicken Keema Mutter |
$8.50 |
ground chicken cooked with green peas fresh ginger and basil leaves. |
| 71. Chicken Jalfareji |
$7.50 |
grilled cubes of chicken breast sauteed with fresh vegetables. |
| 72. Chicken Masala |
$8.00 |
savory chicken seasoned with chilli and lemon juice simmered in a sauce with exotic spices. |
| 73. Chicken Vindaloo |
$7.50 |
cubes of chicken cooked with onion and potato in a very hot sauce. |
| 74. Goat Curry |
|
traditional mughlai offering - a special blend of baby goat on bones and spices. |
| 75. Goat Masala |
|
baby goat seasoned with chilli and lemon juice simmered in a sauce with exotic spices. |
| 76. Kadai Goat |
|
goat sauteed with bell pepper, onion & fresh tomato. |
| 77. Goat Saag |
|
goat cooked with fresh spinach. |
| 78. Goat Vindaloo |
|
cooked with potato, vinegar and lots of hot red chilli peppers. |
| 79. Fish Curry |
$10.99 |
a delicious fish curry which is both rich and aromatic. |
| 80. Fish Masala |
$10.99 |
ajwain flavor fish cooked with fresh garlic & tomato. |
| 81. Shrimp Curry |
$12.99 |
cooked with fresh ginger, onion and tomato gravy. |
| 82. Shrimp Masala |
$12.99 |
jumbo shrimp seasoned with chilli and lemon juice simmered in a sauce with exotic spices. |
| 83. Shrimp Saag |
$12.99 |
shrimp cooked with fresh spinach |
| 84. Shrimp |
|
cooked with shredded onions, green peppers & spices. |
| 85. Shrimp Vindaloo |
$12.99 |
cooked with potato, vinegar and lots of hot red chilli peppers. |
| 86. Tawa Fish |
$11.99 |
|
| 87. Tandoori Roti |
$1.25 |
|
| 88. Naan |
$1.25 |
|
| 89. Garlic Naan |
$1.99 |
unleavened bread topped with mildly spiced fresh garlic. |
| 90. Keema Naan |
$2.99 |
whole wheat bread stuffed with fresh chicken keema. |
| 91. Onion Kulcha |
$1.99 |
bread stuffed with finely chopped onion, mildly spicy. |
| 92. Panner Kulcha |
$2.50 |
bread stuffed with cheese with indian herbs |
| 93. Aloo Kulcha |
$1.99 |
bread stuffed with mashed potatoes, mildly spicy. |
| 94. Lacchaa Paratha |
$1.99 |
whole wheat unleavened layered bread. |
| 95. Aloo Parantha |
$1.99 |
a layered butter baked bread, stuffed with shredded potatoes & spices. |
| 96. Gobi Paranta |
$1.99 |
whole wheat bread stuffed with mildly spiced cauliflower. |
| 97. Pudina Paranta |
$2.50 |
tandoori paratha flavored with fresh mint. |
| 98. Butter Naan |
$1.25 |
|
| 99. Novelty Special Biryani |
$6.99 |
tender pieces of boneless chicken, shrimp, & lamb, cooked with basmati rice & indian herbs. |
| 100. Chicken Biryani |
$6.99 |
tender pieces of boneless chicken cooked with basmati rice & indian herbs. |
| 101. Vegetable Biryani |
$6.50 |
basmati rice cooked with fresh vegetables flavored with saffron and garnished with nuts and raisins. |
| 102. Shrimp Biryani |
$11.99 |
shrimp cooked with basmati rice. |
| 103. Lamb Biryani |
$9.99 |
boneless lamb cooked with basmati rice. |
| 104. Goat Biryani |
$8.99 |
morsels of lamb steamed with basmati rice, cashew and raisins. |
| 105. Jeera Rice |
$2.99 |
basmati rice cooked with whole cumin seeds. |
| 106. Peas Pulao |
$3.99 |
|
| 107. Vegetable Soup |
$2.50 |
|
| 108. Tomato Soup |
$2.50 |
|
| 109. Chicken Soup |
$2.99 |
|
| 110. Garden Salad |
$3.50 |
lettuce, bell pepper tomatoes, cucumbers, carrots, onions. |
| 111. Green Salad |
$2.99 |
bell peppers, lettuce, tomatoes, pepper, lettuce, tomatoes, |
| 112. Masala Salad |
$4.99 |
|
| 113. Kachumbar Salad |
$2.99 |
nicely chopped onions, tomatoes with lemon juice. |
| 114. Raita Boondi |
$2.50 |
yogurt mixed with crisp chickpeas flour dumplings, spicy flavor. |
| 115. Raita Pineapple |
$2.50 |
finely chopped pineapples mixed with yogurt. |
| 116. Raita Mixed |
$2.50 |
yogurt mixed with cumin seed cucumber and tomato cool. |
| 117. Plain Yogurt |
$1.99 |
|
| 118. Papadum |
$1.50 |
mildly spiced flat lentil wafers. |
| 119. Kheer |
$2.50 |
basmati rice pudding flavored with cardamom, nuts and raisins, topped with pistachio nuts. |
| 120. Gulab Jamun |
$2.50 |
golden fried pastry soaked in honey and saffron syrup. |
| 121. Ras Malai |
$2.99 |
delicious chilled cheese pastry served in sweet creamy cardamom flavored milk. |
| 122. Kulfi |
$1.99 |
flavors: mango, malai or pistachio |
| 123. Ice Cream |
$1.99 |
flavors: mango or tutti-fruit. |
| 124. Gajrella |
$2.50 |
traditional indian sweet dish made from carrots, topped with sliced almonds and raisins. |
| 125. Lassi (Sweet / Salted / Plain) |
$1.99 |
traditional yogurt drink. |
| 126. Mango Lassi |
$1.99 |
traditional yogurt drink with a mango twist. |
| 127. Mango Shake |
$2.50 |
a mango milk shake |
| 128. Banana Shake |
$1.99 |
a banana milk shake |
| 129. Water Bottle |
$1.00 |
|
| 130. All Soda Can |
$1.00 |
|
| 131. Tea |
$1.00 |
|
| 132. Indian Masala Tea |
$1.50 |
indian aromatic tea made with the highest grade of tea leaves brewed with cardamom, cinnamon with milk/sugar. |
| 133. Coffee / Espresso. |
$1.00 |
|
| 134. Jaljerra Apni (Spicy) All Items Subject To Tax |
$2.50 |
|
| 134. Jaljerra Apni (Spicy) |
$10.00 |
all items subject to tax delivery minimum. |
