Sushi Mono |
$75.00 |
|
Omakase |
$150.00 |
|
Orion |
$9.00 |
|
Yukidoke IPA |
$11.00 |
|
Yukidoke White Weizen |
$11.00 |
|
Orion |
$9.00 |
|
Yukidoke IPA |
$11.00 |
|
Yukidoke White Weizen |
$11.00 |
|
Midan Al-Tahrir Scholium Project 2010 |
$48.00 - $16.00 |
california, verdelho blend |
Estate White, Estate Gerovassiliou 2012 |
$51.00 - $17.00 |
thessaloniki, greece, malagousia/assyrtico |
Sancerre, Cuvee Prestige, Jean-Paul Picard 2010 |
$58.00 - $19.00 |
loire valley, france, sauvignon blanc |
Saumur Blanc Insolite, Domaine Des Roches Neuves 2011 |
$60.00 |
loire valley, france, chennin blanc |
Seneca Lake Riesling, Red Hook Winery 2010 |
$60.00 |
seneca lake, new york, riesling |
Boekenhoutskloof 2010 |
$78.00 |
boberg, south africa, semillon |
"Brama" Vin De France, Chateau Maris 2011 |
$84.00 |
languedoc-rousillon, france, grenache gris |
Bourgogne Blanc, Maison Leroy 2009 |
$105.00 |
cote dor, france, chardonnay |
Condrieu, Maison Nicholas Perrin 2010 |
$135.00 |
rhone valley, france, condrieu |
Clos De Creuse Noire, Beaujolais-Villages, Patrick Giloux 2011 |
$38.00 - $14.00 |
burgundy, france, gamay |
Medoc Cru Bourgeois, Chateau Griviere 2005 |
$60.00 |
bordeaux, france, merlot/cabernet sauvignon |
Pick Up Sticks Red, Hudson Vineyards 2011 |
$81.00 |
napa, california, grenache blend |
Lumos Pinot Noir, Temperance Hill Vineyards 2008 |
$97.00 |
eola hills oregon, pinot noir |
Tradition Premier Cru, Gonet-Medeville, NV |
$83.00 |
champagne, france, chardonnay blend |
Rose Brut Premier Cru, Roger Pouillon 2011 |
$105.00 |
champagne, france, pinot noir |
Brut Blanc De Blancs, Champagne Pannier 2005 |
$139.00 |
champagne, france, chardonnay |
Miyasaka Yawaraka Smooth |
$17.00 - $6.00 |
mild plum notes |
Hoyo Manamusume Refined |
$7.00 - $18.00 |
brisk, notes of cedar and citrus |
Akitabare Koshiki Juntsukuri Dry |
$8.00 - $21.00 |
mild, traditional |
Dewazakura Oka Floral Bouquet |
$9.00 - $26.00 |
light melon |
Kamoizumi Nigori Gingo Unfiltered |
$10.00 - $28.00 |
mildly sweet |
Shirakawago Nigori Unfiltered |
$64.00 |
dry |
Kokuryu Tokusen Deep |
$85.00 |
balanced |
Tedorigawa Yamahai Daiginjo Unpasteurized |
$30.00 - $11.00 |
light honey & herbs |
Tamagawa Kinsho Full Flavored |
$99.00 |
floral |
Masumi Nagano Yamahai |
$126.00 |
traditional, evocative |
Jizake Tenzan Full Bodied |
$96.00 |
rice forward |
Funaguchi Kikusui Ichiban Full Bodied |
$14.00 |
fresh |