| Seekh Kebab |
$6.95 |
spicy ground lamb and onions cooked in tandoor |
| Tandoori Prawns |
$9.95 |
jumbo prawns marinated and cooked in tandoor |
| Chicken Tikka |
$6.95 |
tender boneless chicken marinated and cooked in tandoor |
| Chicken Pakora |
$6.50 |
boneless chicken pieces coated in gram flour |
| Fish Pakora |
$6.95 |
delicately spiced deep fried fish fritters |
| Assorted Tandoori Hors D'oeuvres |
$8.95 |
assortment of chicken tikka, seekh kebab and tandoori prawns |
| Samosa |
$4.50 |
two crispy patties stuffed with spiced minced lamb |
| Vegetable Samosa |
$4.00 |
crispy patties stuffed with spicy potatoes and peas |
| Pakora |
$4.00 |
onion fritters made with lentil flour |
| Paneer Pakora |
$5.95 |
spiced farmer's cheese coated in gram flour |
| Masala Vada |
$4.00 |
ground yellow lentil-crisp fried |
| Mixed Bhajias |
$5.95 |
potatoes, eggplant, onions and chilies (hot!) |
| Aloo Tikki (2Pcs) |
$4.00 |
spicy deep-fried potato patties |
| Paneer Tikka |
$7.25 |
homemade cheese marinated in spices and baked in a clay oven |
| Tandoori Chicken |
$12.95 |
delightfully marinated chicken in clay oven |
| Butter Chicken Tandoori |
$12.95 |
shredded tandoori chicken in tomato, butter and fenugreek sauce |
| Chicken Tikka Masla |
$12.95 |
boneless tandoori chicken in mild creamy sauce |
| Mixed Grill |
$15.95 |
assorted meats: lamb, chicken and prawns, cooked in tandoor with onions and bell pepeprs |
| Idli Mulhapodi |
$4.95 |
ground rice and lentil cakes, fermented and steam cooked |
| Dosa Sada |
$4.95 |
crisp rice and lentil pancakes |
| Masala Dosa |
$5.95 |
crisp pancakes stuffed with lightly mashed and spiced potatoes |
| Kheema Masala Dosa |
$6.95 |
crisp pancakes stuffed with spiced ground lamb |
| Stuffed Eggplant |
$10.95 |
stuffed eggplant cooked with spices |
| Okra Fry |
$10.95 |
okra fried with traditional spices |
| Andraa Daal |
$10.95 |
lentils cooked in andra style with vegetables |
| Tindora Fry |
$11.95 |
tindora fried with traditional spices |
| Chicken Curry |
$12.95 |
chicken cooked in onions, tomatoes, ginger and garlic gravy |
| Goat Curry |
$14.95 |
goat cooked in onions, tomatoes, ginger and garlic gravy |
| Goat Fry |
$14.95 |
goat cooked in onions, tomatoes, ginger and garlic |
| Lamb Curry |
$13.95 |
succulent pieces of lamb in curry sauce |
| Lamb Sag |
$13.95 |
lamb cooked in spiced creamed spinach |
| Lamb Korma |
$13.95 |
lamb cooked in mildly spiced cream sauce with nuts |
| Malai Kofta Curry |
$13.95 |
minced lamb balls cooked in a mild creamy sauce |
| Chicken Curry |
$11.95 |
boneless pieces of chicken in curry sauce |
| Chicken Korma |
$12.95 |
chicken in moderately spiced cream sauce with nuts |
| Chicken Sagwala |
$12.95 |
chicken cooked with delicious spiced creamed spinach |
| Chicken Do Piayza |
$12.95 |
chicken cooked with bell peppers, onions and spices |
| Kheema Chole |
$12.95 |
ground lamb with garbanzo beans |
| Lamb Do Piayza |
$13.95 |
lamb cooked with bell peppers, onions, tomato and exotic spices |
| Chicken Chili |
$12.95 |
boneless chicken with chili, peppers, onions, tomatoes and exotice spices |
| Karahi Chicken |
$12.95 |
chicken cooked in onions, bell peppers and traditional indian sauce |
| Mixed Vegetable Curry |
$10.95 |
fresh mixed vegetables cooked in curry sauce |
| Mattar Paneer |
$10.95 |
cubed farmer's cheese and peas in special gravy |
| Palak Paneer |
$10.95 |
creamed spinach and farmer's cheese |
| Navrattan Korma |
$10.95 |
vegetable with farmer's cheese, nuts in mild spices |
| Bhindi Masala |
$10.95 |
spiced okra with onions |
| Aloo Gobhi |
$10.95 |
fresh cauliflower and potatoes cooked with herbs and spices |
| Mushroom Bhajee |
$10.95 |
slices of mushrooms cooked with onions and spices |
| Malai Kofta |
$10.95 |
deep fried cheese balls and vegetables cooked in tomato and spices |
| Chana Masala |
$10.95 |
garbanzo beans cooked with onions, tomatoes and spices |
| Aloo Mattar |
$10.95 |
green peas cooked in spiced sauce with potatoes |
| Bengan Bhurtha |
$10.95 |
baked eggplant cooked with onion, tomato and spices |
| Aloo Palak |
$10.95 |
spinach and potatoes cooked with herbs and spices |
| Paneer Do Piayza |
$11.95 |
farmer's cheese with bell peppers, onions and spices |
| Aloo Makhni |
$11.95 |
potatoes cooked in tomato, butter and fenugreek sauce |
| Shani Paneer |
$11.95 |
farmer's cheese cooked with bell pepper in mild tomato cream sauce |
| Dal Makhni |
$10.95 |
black lentils cooked with herbs and spices, then sauteed in butter and garnished with fresh coriander |
| Fish Masala |
$13.95 |
pieces of cod marinated and cooked in spices |
| Tandoori Pomfret |
$13.95 |
cod marinated in fresh ginger and garlic base and cooked in tandoor |
| Prawn Masala |
$14.95 |
prawns marinated and cooked in spices |
| Shrimp Curry |
$13.95 |
baby shrimp treated to daintly spiced sauce |
| Prawn Sag |
$14.95 |
prawn cooked in spiced creamed spinach |
| Prawn Korma |
$14.95 |
prawn prepared hyderbady style |
| Fish Curry |
$13.95 |
fish cooked in our own special blend of spices |
| Chicken Vindaloo |
$12.95 |
boneless pieces of chicken marinated and cooked in hot sauce |
| Shrimp Vindaloo |
$14.95 |
shrimp cooked in hot and spicy sauce |
| Lamb Vindaloo |
$13.95 |
marinated cubes of lamb cooked in very hot sauce |
| Prawn Vindaloo |
$14.95 |
classic prawn curry in hot spicy sauce |
| Vegetable Vindaloo |
$10.95 |
mixed vegetable in hot and spicy sauce |
| Vegetable Biriani |
$10.95 |
delightful rice prepared with vegetables |
| Chicken Biriani |
$12.95 |
delicious rice prepared with tender pieces of chicken |
| Lamb Biriani |
$13.95 |
choice cut cubes of lamb cooked with lightly spiced nuts and rice; a special favorite of the moghal emperors |
| Prawn Biriani |
$14.95 |
saffron flavored rice with prawns and garnished with nuts |
| Saffron Club Special Biriani |
$16.95 |
saffron flavored basmati rice cooked with lamb, chicken and prawns |
| Nan |
$1.95 |
leavened bread baked in tandoor |
| Aloo Paratha |
$2.50 |
whole wheat stuffed with spiced potatoes and peas |
| Onion Culcha |
$2.50 |
nan stuffed with onions |
| Chicken Nan |
$3.00 |
nan stuffed with spiced bits of chicken |
| Keema Nan |
$3.00 |
leavened bread stuffed with minced lamb |
| Garlic Nan |
$2.50 |
nan stuffed with garlic |
| Poori |
$2.00 |
two deep fried whole wheat breads |
| Gobbi Paratha |
$3.00 |
whole wheat bread stuffed with fresh cauliflower |
| Tandoori Roti |
$1.95 |
a flat whole wheat bread baked in tandoor |
| Raita |
$1.50 |
yogurt and cucumbers |
| Sambhar |
$1.50 |
lentil soup |
| Dal |
$2.95 |
lentils |
| Pickle |
$1.00 |
|
| Mulhapodi |
$1.00 |
hot mixture |
| Pilau Rice |
$1.75 |
|
| Papad |
$1.00 |
spicy crispy wafer |
| Paneer Paratha |
$3.00 |
spicy crisp wafer |
| Frontier Nan |
$3.00 |
nan stuffed with nuts and raisins |
| Stuffed Busket |
$7.25 |
onion nan, garlic nan and chicken nan |
| Kulfi |
$3.00 |
homemade ice cream with rich nuts |
| Rasmalai |
$3.95 |
homemade cottage cheese cakes in rich milky sauce with nuts |
| Gulab Jaman |
$3.00 |
fried milk balls in rose flavored syrup |
| Kheer |
$2.50 |
creamy rice delight |
