Fruit Punch |
$4.00 |
|
Iced Tea |
$2.00 |
|
Lassi |
$3.50 |
Yogurt drink. |
Masala Tea |
$2.00 |
Flavored with cardamom, cloves and cinnamon. |
Poland Spring Water |
$1.00 |
|
Perrier |
$2.50 |
|
San Pelligrano |
$2.50 |
|
Pina Colada (Non-alcoholic) |
$4.00 |
|
Soda |
$1.50 |
|
Tea |
$1.50 |
|
Coffee |
$1.50 |
|
Assorted Appetizers |
$6.95 |
Vegetable samosa, vegetable pakoras, chicken tikka and lamb seekh kabab. |
Chicken Lollypop |
$6.95 |
Deep fried chicken wings marinated in soy sauce. |
Chilli Pakora |
$5.95 |
Deep fried banana chilies with gram flour. |
Fried Fish Amratsari |
$7.95 |
Finger fish marinated in garlic, ginger and spices. |
Garlic Chilli Shrimp |
$7.95 |
Shrimps sauteed with garlic, onion and chilies. |
Gobi Manchurian |
$6.95 |
Golden fried cabbage dumplings tossed with onion and chilli garlic sauce. |
Kabab Platter |
$9.95 |
An assortment of kabob marinated and roasted in a clay oven. |
Lamb Samosas |
$4.95 |
Puff pastry stuffed with delicately spiced minced lamb. |
Papri Chaat |
$3.95 |
Crisp crackers served with chopped potatoes, onions, yogurt and tamarind sauce. Served cold. |
Paneer Pakora |
$7.95 |
Deep fried home made cheese with gram flour. |
Shrimp Jeera |
$7.95 |
Sauteed shrimp with cumin seed and fresh curry leaves. |
Tawa Paneer |
$6.95 |
Home style cheese sauteed with onions, bell peppers and spices. |
Tawa Tofu |
$6.95 |
Tofu sauteed with onions, bell peppers and spices. |
Tawa Chicken |
$6.95 |
Boneless pieces of chicken served with onion, bell peppers and spices. |
Vegetable Samosas |
$2.95 |
Puff pastry stuffed with delicately spiced vegetables. |
Vegetable Pakoras |
$3.95 |
Deep fried spinach, bell pepper, cauliflower and potato fritters. |
Mulligatawny Soup |
$4.95 |
A traditional soup made with lentils, chicken and subtly flavored with herbs. |
Tomato Soup |
$3.95 |
Tomato flavored fresh garden soup subtly flavored with herbs. |
Vegetable Soup |
$4.95 |
Fresh mixed vegetable soup subtly flavored with herbs. |
Aloo Baingan Dahiwala |
$9.95 |
A tangy preparation of potatoes and eggplant cooked with yogurt. |
Aloo Jeera |
$8.95 |
Potatoes and cumin seeds. |
Baingan Bhartha |
$10.95 |
Mashed eggplant with mild spices. |
Chana Masala |
$8.95 |
Chickpeas in spicy Indian sauce. |
Dal Maharani |
$7.95 |
Black lentils, chick peas lentils and kidney beans cooked with onions and spices. |
Dum Aloo Kashimiri |
$10.95 |
Potatoes stuffed with dry fruits and mild spices cooked in a creamy sauce. |
Gobi Aloo Matar |
$10.95 |
Cauliflower, potatoes and green peas in a blend of onions, ginger and spices. |
Kadai Paneer |
$10.95 |
Homemade cheese with onions and bell peppers. Spicy. |
Karela |
$10.95 |
Bitter melon, cooked with onions and spices. |
Matar Paneer |
$10.95 |
Home made cheese cooked with green peas in a blend of Indian spices. |
Methi Palak Corn |
$10.95 |
Baby corn and spinach cooked with a blend of fenugreek and spices. |
Mushroom and Baby Corn |
$10.95 |
Mushrooms and baby corn cooked in Indian spices. |
Paneer Bhurji |
$11.95 |
Home made cheese cooked in Indian spices. |
Palak Paneer |
$10.95 |
Home made cheese cooked with spinach in a blend of Indian spices. |
Paneer Makhani |
$10.95 |
Chunks of home made cheese flavored with fresh tomatoes. Mildly spiced. |
Paneer Kali Mirch |
$10.95 |
Home made cheese with freshly ground black pepper and spices. |
Sarson Ka Saag |
$10.95 |
Mustard greens, a blend of onions, ginger and spices. |
Malai Kofta Curry |
$10.95 |
Minced vegetable balls in a spicy Indian style sauce. |
Vegetable Jalfrezi |
$10.95 |
Garden fresh vegetables cooked in a spicy sauce. |
Yellow Dal Tadka |
$7.95 |
Yellow lentils cooked with onions and spices. |
Bhindi Masala |
$10.95 |
Okra coked with olive oil, onions, tomato and spices. |
Bread Basket |
$7.00 |
Freshly baked naan, onion kulcha and paratha bread basket. |
Chicken Tikka |
$3.00 |
Unleavened whole wheat bread stuffed with chicken tikka. Mildly spiced. |
Keema Naan |
$3.00 |
Unleavened whole wheat bread stuffed with keema naan. Mildly spiced. |
Garlic Naan |
$2.50 |
Freshly baked white bread topped with fresh ginger and butter. |
Lachha Paratha |
$2.50 |
A multi-layered whole wheat bread with melted butter. |
Naan |
$2.00 |
A fluffy white flour bread. |
New Bombay Grill's Special Naan |
$3.50 |
Stuffed bread with dry fruits. |
Onion Kulcha |
$2.50 |
A fluffy white bread stuffed with onions and bell peppers. |
Panner Naan |
$3.00 |
Stuffed bread with home made cheese. |
Pudina Paratha |
$2.50 |
Freshly baked whole wheat tandoori bread garnished with mint. |
Poori |
$3.00 |
Fluffy whole wheat bread, deep-fried. |
Stuffed Paratha |
$3.00 |
Unleavened whole wheat bread stuffed with spiced potatoes, cauliflower and cheese. |
Tandoori Roti |
$2.00 |
Unleavened whole wheat bread. |
Chicken Biryani |
$13.95 |
A classic mughlai specialty made with basmati rice cooked with chicken. |
Lamb Biryani |
$13.95 |
A classic mughlai specialty made with basmati rice cooked with lamb. |
Goat Biryani |
$13.95 |
A classic mughlai specialty made with basmati rice cooked with goat. |
Chicken Mughli Biryani |
$13.95 |
Made with basmati rice, cashew nut paste, egg and chicken. |
Jeera Rice |
$3.95 |
Cumin seed flavored basmati rice. |
Kashmiri Pullao |
$3.95 |
Saffron flavored basmati rice topped with green peas, raisins and cashew nuts. |
Plain Basmati Rice |
$3.95 |
Steamed basmati rice. |
Shrimp Biryani |
$13.95 |
A classic mughlai specialty made with basmati rice cooked with shrimps. |
Vegetable Biryani |
$16.95 |
Fresh vegetables cooked with basmati rice, raita and raisins. |
Green Salad |
$2.95 |
Fresh lettuce, tomatoes, onions and cucumber with a house dressing. |
Papadum |
$1.00 |
Wafer like lentil bread flavored with peppercorn. |
Raita |
$1.95 |
Yogurt mixed with cucumbers and tomatoes. Mildly spiced. |
Chicken Ginger Kabab |
$10.95 |
Boneless chicken marinated in ginger paste with spices. |
Chicken Malai Kabab |
$10.95 |
Boneless chicken marinated in cashew paste with mild spices. |
Chicken Seekh Kabab |
$10.95 |
Minced chicken with spices-delicately roasted in a clay oven. |
Chicken Tikka Kabab |
$10.95 |
Boneless chicken pieces marinated in yogurt and mild spices roasted in a clay oven. |
Fish Tikka Kabab |
$11.95 |
Boneless chunks of fish marinated in yogurt and spices and cooked in clay oven. |
Lamb Boti Kabab |
$11.95 |
Boneless cubes of lamb marinated in Indian spices and cooked to perfection in clay a oven. |
Lamb Seekh Kabab |
$11.95 |
Minced lamb mixed with onion, peppers and spices, roasted in a clay oven on skewers. |
Tandoori Chicken |
$10.95 |
Chicken on bone marinated in yogurt and mild spices roasted in a clay oven. |
Tandoori Paneer |
$10.95 |
Home made cheese with mild spices roasted in a clay oven. |
Tandoori Shrimps |
$13.95 |
Shrimps marinated in exotic spices roasted in a clay oven. |
Steam Vegetables |
$9.95 |
Steam fresh vegetables with mild spices. |
Fish Adraki |
$12.95 |
Cubes of fish cooked with fresh ginger, garlic and spices. Served with basmati rice. |
Fish Tikka Masala |
$12.95 |
Cubes of fish cooked in tangy sauce of tomatoes and onions. Served with basmati rice. |
Fish Goan Masala |
$12.95 |
Boneless pieces of fish cooked with mild spices. Served with basmati rice. |
Shrimp Goa |
$13.95 |
Shrimp cooked with mild spices. Served with basmati rice. |
Shrimp Bhuna |
$13.95 |
Shrimp simmered in tomatoes flavored with onions and bell peppers. Served with basmati rice. |
Shrimp Tikka Masala |
$13.95 |
Shrimps cooked in a tangy tomato and onion sauce. Served with basmati rice. |
Shrimp Bengali |
$13.95 |
Shrimps cooked with tangy mustard and chili sauce. Served with basmati rice. |
Chicken Curry |
$10.95 |
Chicken cooked in freshly ground spices and light gravy. Served with basmati rice. |
Chicken Shahi Korma |
$10.95 |
Cubes of chicken in almond and cashew sauce. Served with basmati rice. |
Chicken Saag |
$10.95 |
Delicately spiced boneless pieces of chicken with fresh spinach and mild spices. Served with basmati rice. |
Chicken Hyderabadi |
$10.95 |
Cubes of chicken with fresh ground spices. Served with basmati rice. |
Chicken Vindaloo |
$10.95 |
Vinegar flavored spicy chicken presentation. Served with basmati rice. |
Chicken Kali Mirch |
$10.95 |
Cubes of chicken with freshly ground black pepper and spices. Served with basmati rice. |
Chicken Tikka Masala |
$10.95 |
BBQ chicken cubes cooked in tangy sauce of tomatoes and onions. Served with basmati rice. |
Chicken Makhani |
$10.95 |
Butter chicken in a creamy tomato sauce. Served with basmati rice. |
Chicken Jalfrezi |
$10.95 |
Cubes of chicken with onions and bell peppers in a medium spicy sauce. Served with basmati rice. |
Chicken Mushroom |
$10.95 |
Cubes of chicken and mushroom cooked in Indian spices. Served with basmati rice. |
Chicken Achari |
$10.95 |
Cubes of chicken in a blend of pickle spices. Served with basmati rice. |
Goat in Mint Sauce |
$11.95 |
Goat meat in mint flavored curry sauce. Served with basmati rice. |
Handi Goat Masala |
$11.95 |
Goat meat cooked in a sealed pot with tomato, onion and spices. Served with basmati rice. |
Keema Matar |
$11.95 |
Ground lamb with onions, tomatoes, green peas and ginger. Served with basmati rice. |
Lamb Rogan Josh |
$11.95 |
Cubes of lamb in a mildly spiced curry sauce. Served with basmati rice. |
Lamb Dahiwala |
$11.95 |
A unique lamb preparation made with lamb and yogurt in a blend of herbs and spices. Served with basmati rice. |
Lamb Achari |
$11.95 |
Cubes of lamb cooked in a blend of pickle spices. Served with basmati rice. |
Lamb Chilly Fry |
$11.95 |
Cubes of lamb sauteed with hot peppers. Served with basmati rice. |
Lamb Saag |
$11.95 |
Cubes of lamb cooked with fresh spinach and mild spices. Served with basmati rice. |
Lamb Vindaloo |
$11.95 |
Vinegar flavored spicy lamb. Served with basmati rice. |
Lamb Pasanda |
$11.95 |
Lamb cooked in cashew paste and cream sauce. Served with basmati rice. Mildly spiced. |
Lamb Dan Saag |
$11.95 |
Cubes of lamb cooked with chick peas lentils. Served with basmati rice. |
Lamb-Do-Piazza |
$11.95 |
Cubes of lamb with onions in a medium spicy sauce. Served with basmati rice. |
Subzi Gosht |
$11.95 |
Lamb with vegetables and spices. Served with basmati rice. |
Exotic Ice Creams |
$3.00 |
|
Gulab Jamun |
$2.50 |
A light soft pastry balls made with milk and honey. Served hot. |
Gajar Halwa |
$3.50 |
Chopped carrots flavored with milk, raisins and nuts. |
Malai Kulfi |
$3.00 |
Home made Indian ice cream. |
Rice Kheer |
$2.50 |
Chilled rice pudding served with almonds, pistachios and raisins. |
2 Piece Rasmalai |
$3.00 |
Small cottage cheese patties flavored with cardamom, pistachios and rose water. |