| Garlic Fries |
$5.00 |
"house cut" fresh daily |
| Bruschetta |
$8.00 |
choice of 3 selections: tomato-basil portobello-bell pepper eggplant-roasted garlic |
| Roasted Garlic & Spinach Dip |
$6.00 |
house cut tortilla chips & flat bread |
| Steamed Clams Or Mussels |
$18.00 |
in a coconut lime broth |
| A Taste Of Everything |
$22.00 |
calamari, coconut prawns, blackened fish taco and tomato-basil bruschetta |
| Crab Fried Rice |
$17.00 |
green onions, red peppers with a ginger soy vinaigrette |
| Creamy Clam Chowder |
|
classic new england |
| Seafood Bisque |
|
with a spritz of sherry |
| Todays |
|
ask your server |
| Mixed Greens |
$8.00 |
local organic mixed greens topped with roasted corn, pepitas, asiago cheese in a citrus vinaigrette |
| Caesar |
$9.00 |
|
| Caesar |
$3.00 |
add bay shrimp or grilled ch` |
| Steak Caesar |
$14.00 |
marinated filet mignon and new york with crisp romaine and tossed in a caesar dressing |
| Signature Seafood Tower |
$16.00 |
bay shrimp, tomatoes, avocado, cucumbers, bell peppers and feta cheese over local organic mixed greens & marinated onions with a raspberry vinaigrette |
| Crispy Calamari |
|
lemon aioli |
| Coconut Prawns |
|
sweet chili dip |
| Seared Ahi |
|
asian peanut slaw |
| Blackened Fish Taco |
|
blackened snapper with salsa-fresca |
| Pair Any Oyster Order |
$6.00 |
with a house martini or bloody mary |
| Oysters Bingo |
$19.00 |
half dozen oysters baked under garlic-herb bread crumbs, asiago and parmesan cheese |
| Cheese Burger |
$14.00 |
prime ground chuck charbroiled to order, grilled onions, avocado and your choice: cheddar, jalapeño jack or bleu cheese |
| BBQ Salmon |
$17.00 |
seared, basted with a light bbq glaze and dressed with roma tomato, mizuna greens and a avocado-roasted corn spread |
| Pan Roasted Sea Bass |
$16.00 |
mizuna greens, cherry tomatoes and basil vinaigrette |
| Ahi Tuna |
$17.00 |
seared and served with an asian peanut slaw on focaccia |
| Chicken & Portobello |
$15.00 |
grilled squash, jack cheese and balsamic glaze on focaccia |
| Grilled Portobello |
$14.00 |
local organic mixed greens. avocado, tomatoes, grilled squash and balsamic glaze on foccacia |
| Grilled Chicken Penne |
$16.00 |
tomatoes, shiitake mushrooms and zucchini in a dijon herb sauce |
| Roasted Veggie Risotto |
$15.00 |
with sun dried tomatoes, roasted garlic in a saffron infused broth |
| Cajun Chicken & Sausage |
$17.00 |
sliced andouille and tender chicken sautéed in a cajun cream sauce, served over penne pasta and topped with roasted corn |
| Seafood Mix |
$21.00 |
scallops, rock shrimp and sea bass in a light garlic cream sauce and fettuccine |
| Dungeness Crab |
$22.00 |
tomatoes, asparagus & linguine in a lobster cream sauce |
| 3 Cheese & Tomato-Basil |
$12.00 |
|
| BBQ Chicken |
$15.00 |
roasted corn and cilantro |
| Steak, Mushrooms & Peppers |
$15.00 |
|
| Garden Veggie |
$14.00 |
portobello, black olive, tomato, bell pepper & onion |
| BBQ Salmon |
$24.00 |
roasted white corn on a bed of mixed greens |
| Seared Swordfish |
$24.00 |
crab encrusted with wilted spinach and garlic mashed potatoes |
| Pan Roasted Sea Bass |
$22.00 |
shiitake mushrooms, mixed greens and sweet basil aioli |
| Sesame Crusted Ahi |
$21.00 |
seared with shiitake mushroom risotto |
| Eight Vegetables |
$16.00 |
chefs selection |
| Pan Seared Halibut |
$26.00 |
with brie cheese potato cake, rock shrimp coleslaw and grilled zucchini |
| Grilled Fish |
$18.00 |
choice of: ahi tuna, salmon or swordfish |
| Fish & Chips |
$16.00 |
fresh snapper & "house cut" garlic fries |
| All Crispy |
$24.00 |
lightly breaded prawns, salmon and sea bass |
| Local Dungeness Crab Cakes |
$26.00 |
sesame ginger noodles, cucumber relish and cajun remoulade |
| Neptunes Fishermans Stew |
$27.00 |
salmon, sea bass, scallops, shrimp, clams and mussels in a spicy broth |
| Dry Aged New York Steak |
$28.00 |
12oz prime choice |
| Twin Filet Mignon |
$32.00 |
charbroiled and served with wild mushroom-port reduction risotto, jack daniels whiskey sauce and fried potato strings |
| Todays Special |
|
|
| Dungeness Crab |
|
any two sides |
| Whole Main Lobster |
|
any two sides |
| Mac & Cheese |
|
|
| Roasted Vegetables |
|
|
| Vegetable Risotto |
|
|
| Creamy Asiago Polenta |
|
|
| Fingerling Potatoes |
|
|
| Jasmine Rice |
|
|
| Garlic-Mashed Potatoes |
|
|
| Sautéed Spinach |
|
with roasted garlic |
| Fish 3 Ways |
$28.00 |
hazelnut-crusted sea bass, sesame crusted ahi and almond crusted salmon |
| Filet & Sautéed Prawns |
$36.00 |
|
| Filet & Baby Lobster Tail |
$49.00 |
|
| Mixed Seafood Grill |
$34.00 |
grilled prawns, baby lobster tail, sea bass and salmon |
| All Mixed |
$40.00 |
filet mignon, garlic prawns and grilled salmon |
| Sparkling Or Still |
$5.00 |
|
