| Eye of Horus Smoothie |
$6.00 |
Organic soy milk, Greek yogurt, banana, strawberry, mango and organic agave. Vegetarian, soy. |
| Auset Awakening Smoothie |
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Orange juice, pineapple, banana, pineapple juice and organic agave. Vegan, vegetarian. |
| Morning on the Nile Smoothie |
$6.00 |
Kale, carrot, spinach, broccoli, lime, organic apple juice and green apple. Vegan, vegetarian. |
| Sunrise Over Egypt Smoothie |
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Mango, pineapple juice, organic agave and blueberry. Vegan, vegetarian. |
| Tut's Temptation Smoothie |
$6.00 |
Mixed berries, orange juice, banana, organic agave and Greek yogurt. Vegetarian. |
| Passion of Ramesses Smoothie |
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Banana, organic peanut butter, saigon cinnamon, pure vanilla, and soymilk. Peanut, soy, vegan, vegetarian. |
| Spirit of Ma'at Smoothie |
$6.00 |
Coconut water, blueberries, strawberries and banana. |
| Coconut Water |
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Vegan, vegetarian, coconut. |
| Perrier |
$3.00 |
Sparkling mineral water. |
| Voss Bottled Water |
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| Soda |
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| Caribbean Sorrel |
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| Juice |
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| Flavored Iced Tea |
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Please call restaurant for daily selection. |
| House Blend Coffee |
$2.50 |
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| Decaf Coffee |
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| Hot Tea |
$2.50 |
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| Fresh Squeezed Lemonade |
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| Ginger Brew |
$4.00 |
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| Athena's Nachos |
$15.00 - $13.00 |
Our specialty naan nachos made with seasoned imported ground lamb or jerk chicken, tomatoes, scallions, crumbled feta cheese, Kalamata olives, Greek yogurt and our secret blend of spices. Vegan, vege |
| Royal Waffle with Vermont Maple Syrup |
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Vegetarian. |
| Nefetari's Pancakes |
$6.00 |
Two fluffy and vegan pancakes. Vegan, vegetarian. |
| Creole Spicy Fish and Grits |
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Pan-seared fish on a bed of stone-ground grits in a coconut cream sauce seasoned with jalapenos, onions, fresh herbs and spices. Seafood, coconut. |
| Creole Spicy Shrimp and Grits |
$13.00 |
Pan-seared shrimp on a bed of stone-ground grits in a coconut cream sauce seasoned with jalapenos, onions, fresh herbs and spices. Seafood, coconut. |
| Baba's Potato Bowl |
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Pan-seared red and white potatoes topped with seasoned tofu or eggs and seasonal vegetables. Served with your choice of toast. Vegan, vegetarian, gluten free. |
| The King's Egg Platter |
$7.00 |
Two eggs served with home fries or grits and your choice of bread. Vegetarian. |
| Royal Omelet |
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A three egg omelet filled with your choice of fresh sauteed broccoli, spinach, onions, tomatoes, bell peppers, mushrooms, and your choice of yellow, smoked or white cheddar, havarti, feta, Parmesan, |
| Cinnamon French Toast |
$8.00 |
Classic French toast with Vermont maple syrup. Vegetarian. |
| The Queen's Tofu Scramble |
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Spiced tofu with fresh seasoned broccoli, spinach, mushrooms, and onions. Served with home fries or grits and your choice of bread. Vegan, vegetarian, soy. |
| Khufu's Royal Waffle and Wings |
$12.50 |
Two delicious Belgian waffles with chicken wings golden fried. Served with butter and Vermont maple syrup. Poultry. |
| Vegan Tuna Melt |
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Chef Beniyah's secret vegan tuna recipe, topped with spinach, avocado, tomatoes and vegan cheese. Served on toasted wheat bread and complemented by your choice of sweet potato chips or organic tortil |
| Hotep Lamb Burger |
$12.00 |
Seasoned ground lamb cooked to perfection and topped with lettuce, tomato, onion, mayo, mustard and cheddar cheese on a toasted ciabatta bun. Served with crispy sweet potato chips. |
| Isis Nachos |
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Organic corn chips topped with seasoned tofu crumbles, scallions, tomatoes, olives, a four cheese blend and sour cream. Served with salsa. Vegetarian. |
| Vegan Steak Sandwich |
$10.00 |
Pan-seared vegan steak strips, sauteed green peppers, mushrooms and onions on toasted multigrain bread. Dressed with vegan mayo, barbecue sauce, sliced tomato and spring mix and served with your choi |
| Frittata |
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Made with our special blend of seasoned potatoes, vegan sausage, cream, eggs, cheese and vegetables. Served with your choice of bread. Vegetarian. |
| 1 Egg |
$2.00 |
Vegetarian. |
| 1 Vegan Pancake |
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Vegan, vegetarian. |
| 1 Royal Belgium Waffle |
$5.00 |
Vegetarian. |
| Organic Vegan Stone-Ground Grits |
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Vegan, vegetarian. |
| Organic Stone-Ground Cheese Grits |
$4.00 |
Vegetarian. |
| Vegan Home Fries |
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Vegan, vegetarian. |
| Vegan Breakfast Steak |
$4.00 |
Vegan, vegetarian. |
| Vegan Sausage |
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Vegan, vegetarian. |
| House Lamb Patty |
$5.00 |
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| 2 Corn Muffins |
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Vegan, vegetarian. |
| Toast |
$2.00 |
Vegan, vegetarian. |
| Grandma Louise's Sweet Potato Biscuit with Honey Cinnamon Glaze |
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Vegetarian. |
| Samosas |
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Two Indian pastries filled with potatoes and peas, served with chutneys. Vegan, vegetarian. |
| Athena's Lamb Nachos |
$15.00 |
Our specialty naan nachos made with seasoned imported ground lamb, tomatoes, scallions, crumbled feta cheese, Kalamata olives, Greek yogurt and our secret blend of spices. |
| Chicken Nachos |
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Our specialty naan nachos made with seasoned imported jerk chicken, tomatoes, scallions, crumbled feta cheese, Kalamata olives, Greek yogurt and our secret blend of spices. |
| Spicy Barbecue Wings |
$8.00 |
Hormone-free chicken wings fried golden and tossed in our spicy house blend barbecue sauce. |
| Crab Cakes |
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Succulent lump crab meat combined with a house blend of spices, citrus and onions, fried golden and served with a fresh lemon-infused dill marmalade dipping aioli. Shellfish. |
| Thai Spring Rolls |
$6.00 |
Two chef prepared rolls filled with fresh cabbage, tofu, carrots and bean thread, carefully fried and served with a flavorful sweet and sour chili dipping sauce. Vegan, vegetarian, soy. |
| Classic Mediterranean Hummus |
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Zesty Mediterranean hummus served with crisp, organic vegan tortilla chips or naan chips. Vegan, vegetarian, soy. |
| Fish Tacos |
$10.00 |
Pan seared and marinated fish wrapped in warm flour tortillas and filled with our fresh homemade slaw and tropical dressings. Vegan, vegetarian, seafood. |
| Tofu Tacos |
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Pan seared and marinated tofu wrapped in warm flour tortillas and filled with our fresh homemade slaw and tropical dressings. Vegan, vegetarian. |
| Vegetable Quesadillas |
$10.00 - $14.00 |
Sauteed broccoli, onions, mushrooms, and spinach topped with salsa and a four cheese blend in a warm flour tortilla with a side of sour cream and salsa. |
| Fire Starter |
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Chef Stephen's fiery hot, sweet and spicy fried shrimp or cauliflower served on a bed of fresh spring mix. |
| Bread Basket |
$5.00 |
Basket of mixed warm bread with butter or olive oil with fresh herbs. Vegan, vegetarian. |
| Soup Du Jour |
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Call restaurant for daily selection. |
| Royal House Salad |
$6.00 - $10.00 |
Organic mixed salad greens, sweet bell peppers, red onions, cucumbers, olives, carrots and cherry tomatoes served with your choice of dressing. Gluten free. |
| Classic Greek Salad |
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Organic mixed greens tossed with Spanish queen and Kalamata olives, crumbled feta cheese, fresh cherry tomatoes, cucumbers, crisp peppers and onions with Greek dressing. Vegetarian, gluten free. |
| Mama Nia's Lasagna |
$15.00 |
Vegetarian lasagna made with fresh seasoned vegetables, tofu crumbles, a four cheese blend, ricotta cheese and a tangy loaded tomato sauce. Served with a royal salad and garlic toast. Vegetarian. |
| Vegan Chitterlings |
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A southern favorite made with wheat gluten and aromatic spices. Served with vegan cornbread and your choice of two sides. Vegan, vegetarian. |
| Honey Eggplant |
$15.00 |
Sauteed eggplant and vegetable slices seasoned in a rich, smoky-sweet curry with honey. Served with your choice of two sides. Vegan, vegetarian, gluten free. |
| Ethiopian Stew Platter |
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Traditional stew with finely chopped vegetables and organic lentils seasoned with berbere spice. Served on injera with your choice of two sides. |
| Ptah's Salmon Extraordinaire |
$20.00 |
Atlantic salmon marinated in our in-house blend of spices and seared to perfection. Served with your choice of two sides. Gluten free. |
| Jerk Chicken |
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Spicy pan-seared chicken breast medallions marinated in Caribbean jerk sauce. Served with your choice of two sides. Gluten free. |
| Jerk Lamb |
$18.00 |
Spicy pan-seared lamb marinated in Caribbean jerk sauce. Served with your choice of two sides. Gluten free. |
| Tropical Pineapple Glazed Fish |
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Cobia seared to perfection and topped with tropical relish. Served with our in-house cole slaw and your choice of one side. Seafood, gluten free. |
| Vegan Spaghetti |
$15.00 |
A medley of sauteed shallots, garden vegetables and tofu served with garlic bread and a house salad. Vegan, vegetarian, soy. |
| Amen Ra's Raw Platter |
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A perfect blend of chopped broccoli, onions, carrots, cherry tomatoes, bell peppers, kale and mushrooms tossed in a house vegan dressing with avocado slices and a red cabbage slaw of carrots, pineapp |
| Pad Thai Noodles |
$15.00 - $17.00 |
Stir-fried rice noodles, eggs, bean sprouts, chopped peanuts, green peppers, onions and mixed cabbage in an authentic, savory red chili and peanut sauce. Spicy. |
| Forbidden Fried Rice |
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Chinese black rice stir fried with broccoli, spinach, scallions, mushrooms, peas, carrots, corn and pineapple-habanero sauce for an added kick. Gluten free. |
| Greek Red Snapper |
$24.00 |
Fried red snapper seasoned with our unique blend of Greek spices and topped with tomatoes, onions and feta cheese. Served with seasoned Greek green beans and your choice of one side. Seafood. |
| Curry Pasta Primavera |
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A fresh twist to an Italian favorite, red and yellow curries are combined with sweet cream, broccoli, spinach, mushrooms, onions, almonds and our delicious spice blend. Served with garlic toast. |
| Tomato and Rosemary Tofu |
$15.00 |
Spiced tofu with fresh tomatoes, fresh rosemary and your choice of two sides. Vegan, vegetarian, soy. |
| Brenner Entree (Breakfast for Dinner) |
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Try our classic Baba's Potato Bowl for dinner. Pan seared red and white seasoned potatoes are topped with scrambled tofu or eggs and seasoned seasonal vegetables. Served with your choice of toast. Ve |
| Curry Coconut Chicken |
$16.50 |
Sweet and spicy pan-seared coconut-curry chicken breast. Served with your choice of two sides. Gluten free. |
| Curry Coconut Lamb |
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Sweet and spicy pan-seared coconut-curry lamb. Served with your choice of two sides. Gluten free. |
| White Basmati Rice |
$5.00 |
Vegan, vegetarian. |
| Chinese Black Rice |
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Vegan, vegetarian. |
| Potato Trio |
$5.00 |
Enjoy a well seasoned mix of white, red, and sweet potatoes. Vegan, vegetarian, gluten free. |
| Seasonal Garden Medley |
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Vegan, vegetarian. |
| Collard Greens |
$5.00 |
Vegan, vegetarian. |
| Talking Spinach |
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Vegan, vegetarian. |
| Vegan Mac and Cheese |
$5.00 |
Vegan, vegetarian, soy. |
| Creamy Garlic Mash |
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Vegetarian. |
| Black Beans |
$5.00 |
Vegan, vegetarian, gluten free. |
| Childrens Vegan Spaghetti and Vegetable Sauce |
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Vegan spaghetti and fresh vegetables in a tomato sauce served with garlic bread. Vegan, vegetarian. |
| Pan-Seared Chicken |
$8.00 |
Pan-seared chicken with fresh vegetables and rice. Gluten free, poultry. |
| Crispy Shrimp |
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Fried shrimp, basmati rice, seasonal vegetables and toast. Seafood, shrimp. |
| BBQ Tofu with Vegan Mac and Cheese |
$8.50 |
Pan-seared organic tofu, fried golden and tossed in our spicy house blend barbecue sauce, served with our vegan macaroni and cheese and seasonal vegetables. Vegan, vegetarian, soy. |
| Assorted Homemade Desserts |
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Assorted freshly prepared in-house desserts. Please call restaurant for daily selection. Vegan, vegetarian. |
