| Fried Green Tomatoes |
$6.95 |
Deep fried with goat cheese, Cajun remoulade, spicy pecans and a hint of cilantro. |
| Pimento Cheese |
$5.95 |
Served with pita points. |
| Spinach and Artichoke Dip |
$6.95 |
Spinach and artichoke hearts with roasted garlic served with warm tortilla chips. |
| Roasted Garlic Hummus |
$6.95 |
With pita points and veggie sticks. |
| Crisp Fried Calamari |
$10.95 |
With fried peppers and jalapenos, served with marinara and Cajun remoulade sauce. |
| Blue Chips |
$6.95 |
Homemade potato chips topped with melted blue cheese, scallions, bacon and tomatoes. |
| Shrimp and Grits |
$11.95 |
Sauteed with peppers, onions and white wine garlic sauce. |
| Fried Pickles |
$5.95 |
House breaded pickle chips served with ranch dressing. |
| Mr. G's Tomato Basil Salad |
$8.95 |
Heirloom tomatoes, basil, olive oil, fresh mozzarella cheese and balsamic reduction. |
| Greek Salad |
$6.95 |
Mixed field greens, tomato, red onion, cucumber, black olives, pepperoncinis and feta. |
| Classic Caesar Salad |
$5.95 |
Romaine tossed with cracked pepper, Parmesan and garlic croutons. |
| Nancy G's House Salad |
$5.95 |
Spinach, red onions, oranges and pecans with a balsamic dressing. |
| Wedge Salad |
$6.95 |
Iceberg lettuce with bacon, tomato, scallions and blue cheese dressing. |
| Bistro Salad |
$7.95 |
Mixed field greens, diced tomato, cucumber, onion and mandarin oranges, and your choice of dressing. |
| Cobb Salad |
$11.95 |
Mixed field greens, green bell pepper, diced tomato, onion, cucumber, egg, cheddar cheese, ham, turkey and buttermilk ranch dressing. |
| Salmon BLT Sandwich |
$12.95 |
Grilled salmon, bacon, lettuce, tomato, mayo and avocado on toasted multi-grain bread. With your choice of side. |
| Classic Hamburger |
$9.95 |
Served on a sesame bun with lettuce, tomato, pickle, onion and a choice of cheese. With your choice of side. |
| Turkey Burger |
$7.95 |
Served on a sesame bun with lettuce, tomato, pickle, onion and a choice of cheese. With your choice of side. |
| Bison Burger |
$12.95 |
Served on a sesame bun with lettuce, tomato, pickle, onion and a choice of cheese. With your choice of side. |
| Chicken Salad Pita |
$7.95 |
Our signature jicima chicken salad in a warm pita pocket with lettuce and tomato. With your choice of side. |
| Grilled Veggie Sandwich |
$7.95 |
Grilled zucchini, onions, yellow squash and portabella mushrooms, marinated in balsamic and served with goat cheese basil spread, field greens and sliced tomato on toasted ciabatta bread. With your c |
| Chicken Sandwich |
$8.95 |
Grilled chicken, smoked bacon, Swiss cheese, lettuce, tomato and Dijon mayo on toasted sesame bun. With your choice of side. |
| Blacked Tuna Sandwich |
$12.95 |
Ahi rubbed in Cajun spices, then seared to order with field greens, tomato, onion and orange cilantro mayo on ciabatta bread. With your choice of side. |
| Fish Tacos |
$9.95 |
Two flour tortillas stuffed with blacked fish, diced tomato salsa, field greens and sliced avocado. With your choice of side. |
| Flatbread Club Stacker |
$9.95 |
Triple layered with turkey, ham, bacon, lettuce, tomato and mayo on three slices of flatbread. With your choice of side. |
| Country Fried Chicken Breast |
$16.95 |
Served with macaroni and cheese, green beans and country gravy. |
| Chicken Piccata |
$16.95 |
Italian seasoned chicken breast with a lemon caper butter sauce and served with smashed potatoes and the vegetable of the day. |
| Georgia Mountain Trout |
$18.95 |
Boneless and pecan encrusted served with yellow rice pilaf and vegetable of the day. |
| Shrimp and Grits Entree |
$19.95 |
Sauteed with peppers, onions and white wine garlic sauce. |
| Pan Seared 5 Spice Ahi Tuna |
$21.95 |
8 oz. ahi tuna served with Jasmine rice, wakame seaweed salad and soy ginger glaze. |
| Grilled Salmon |
$18.95 |
Jameson glazed 8 oz. Scottish salmon served with yellow rice pilaf and vegetable of the day. |
| Grilled Pork Chop |
$18.95 |
Bone-in pork chop served with smashed potatoes and squash casserole topped with an apple chutney. |
| Bistro Filet |
$21.95 |
7 oz. bistro filet topped with a red wine reduction and served with a loaded baked potato and asparagus. |
| Southern Style Catfish |
$13.95 |
Cornmeal crusted catfish filets served with hushpuppies, French fries and homemade coleslaw. |
| Vegetable Plate |
$13.95 |
Build your own by selecting four of our side items. |
| Vegetable Plate with Salad |
$13.95 |
Your choice of salad and two sides. |
| Summertime Linguine |
$10.95 |
Linguine pasta tossed in a pesto cream sauce, with grilled zucchini, yellow squash, red onion, portabella mushroom, tomato and bell pepper, marinated in balsamic and fresh mozzarella. |
| Feta Florentine Pizza |
$12.95 |
Topped with applewood smoked bacon, feta cheese, sauteed red onion, spinach and mushrooms with a light garlic cream sauce. |
| Supreme Pizza |
$12.95 |
Pepperoni, mushroom, bacon, onion, and black olives with mozzarella cheese. |
| Margarita Pizza |
$11.95 |
Fresh melted mozzarella cheese, basil and sliced tomatoes. |
| Parmesan Chicken Flatbread Pizza |
$11.95 |
Grilled chicken, mozzarella cheese, Parmesan cheese, diced tomatoes, scallions and ranch dressing. |
| Cheese Pizza |
$8.95 |
|
| Pepperoni Pizza |
$8.95 |
|
| Grilled Asparagus |
$3.50 |
|
| Sauteed Spinach |
$3.50 |
|
| Green Beans |
$3.50 |
|
| Vegetable of the Day |
$3.50 |
Please contact restaurant for today's selection. |
| Squash Casserole |
$3.50 |
|
| Macaroni and Cheese |
$3.50 |
|
| Smashed Potatoes |
$3.50 |
|
| Yellow Rice Pilaf |
$3.50 |
|
| Banana Pudding |
$5.95 |
|
| Lemon Meringue Pie |
$6.50 |
|
| Chocolate Lava Cake |
$6.95 |
|
| Bread Pudding |
$4.95 |
|
| Chocolate Chip Cookie Pie |
$6.50 |
|
| Waffle Sundae |
$6.95 |
|
