| Chicken Satay |
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Curry marinated chicken skewers served with a curry peanut sauce |
| Coconut Shrimp |
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Coconut battered shrimp lightly fried and served with a coconut chili sauce |
| Edamame |
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| Gyoza |
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Pork dumplings steamed or fried |
| Lettuce Wraps Chicken or Tofu |
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| Sashimi Appetizer |
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Tuna, salmon and whitefish total 9 pcs. |
| Summer Roll |
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Fresh vegetables and steamed shrimp rolled in rice paper, served with a peanut sauce |
| Sushi Appetizer |
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Tuna, salmon and whitefish with a tuna roll |
| Tempura Appetizer |
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Chicken or shrimp with assorted vegetables |
| Thai Calamari |
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Lightly fried calamari with a Thai dipping sauce |
| Vegetable Spring Roll |
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| Baby Octopus Salad |
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Marinated baby octopus |
| House Salad |
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| Ikasansai Marinated Squid |
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| Mixed Salad |
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Cucumber salad, crab and seaweed salad served with a spicy ponzu sauce. |
| Seaweed Salad |
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| Sunomono Salad |
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Cucumber salad with crab, shrimp and octopus |
| Chicken Tom Kha |
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| Egg Drop Soup |
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| House Clear Soup |
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| Shrimp Tom Yom Soup |
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| Protein Bowl |
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| Vegetarian Bowl |
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| Lad Na |
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Thick rice noodles topped with homemade gravy and vegetables |
| Lo Mein |
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Traditional chinese stir-fried wheat noodles with vegetables |
| Mei Fun |
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Traditional chinese thin stir fried noodles |
| Pad Drunken |
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Thick rice noodles stir-fried with bell pepper, onion, scallions and a sweet thai basil sauce |
| Pad Siew |
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Thick rice noodles stir-fried with vegetables and black bean sauce |
| Pad Thai |
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Rice noodles stir-fried with egg, bean sprouts, scallions, ground peanuts and a traditional pad thai sauce |
| Pho Beef Noodle Soup |
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Traditional vietnamese noodle soup |
| Yakisoba |
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Traditional japanese stir-fried noodles with vegetables |
| Baby Corn and Straw Mushroom |
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| Basil and Seasonal Vegetables |
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| Cashew and Seasonal Vegetables |
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| Garlic and Broccoli |
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| Chicken with Cashew Nut |
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| General Tso |
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Choice of protein chicken, tofu, shrimp, pork, or beef lightly battered and deep fried; served with a traditional sweet and spicy sauce |
| Golden Tofu Cloud |
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Lightly fried tofu served with an egg sauce. choose minced shrimp or pork |
| Mapo Tofu |
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Choose minced shrimp or pork |
| Mongolian Beef |
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| Pepper Steak |
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| Shrimp with Vegetables |
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Served with white sauce |
| Walnut Shrimp |
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Lightly fried with a mild white sauce |
| Green |
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| Massaman |
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| Panang Curry |
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| Red |
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| Coffee |
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| Flat Bottled Water |
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| Green Tea (Hot or Iced) |
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| Jasmine Tea |
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| Juice (Orange, Cranberry, Apple) |
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| Ramune Japanese Soda |
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| Soft Drinks (Soda and Iced Tea) |
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| Sparkling Water |
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| Cheesecake |
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| Ice Cream: Vanilla, Green Tea, Red Bean |
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| Sorbet: Lychee, Mango |
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| Tempura Banana |
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Lightly fried banana served with vanilla ice cream |
| Tempura Vanilla Cheesecake |
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| Tiramisu |
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